COMMISSION REGUL ATION (EU) 2018/960 
of 5 July 2018 
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of 
the Council as regards maximum residue levels for lambda-cyhalothr in in or on certain products 
(Text with EEA relevance) 
THE EUR OPEAN COMMISSION, 
Having regar d to the Treaty on the Functioning of the European Union, 
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 Febr uary 2005 on 
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 
91/414/EEC (1), and in particular Article 14(1)(a) and Article 49(2) thereof, 
Whereas: 
(1)  For lambda-cyhalothr in maximum residue levels (MRLs) were set in Part B of Annex III to Regulation (EC) 
No 396/2005. 
(2)  For lambda-cyhalothr in the European Food Safety Auth ority (the Authority), submitted a reasoned opinion on 
the review of the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction 
with Article 12(1) thereof (2). The Author ity subsequently submitte d a conclusion on the peer review of lambda- 
cyhalothr in (3), in which the analytical endpoints of the substance were updat ed. In accordance with Article 43 of 
Regulation (EC) No 396/2005 the Commission request ed the Authority to revise the assessment of lambda- 
cyhalothr in taking into account the new endpoints. On 2 December 2015, the Author ity submitte d a reasoned 
opinion on the revision of the review of the existing MRLs for lambda-cyhalothr in (4). The residue definition of 
lambda-cyhalothr in covers also the substance gam ma-cyhalothr in. The Commission asked the Author ity, in 
accordance with Article 43 of Regulation (EC) No 396/2005, to review the MRLs for lambda-cyhalothr in, taking 
into account also the possible uses of gam ma-cyhalothr in. On 26 July 2017 the Author ity submitted a reasoned 
opinion on the focused review on the existing MRLs for lambda-cyhalothr in in light of the unspecif ic residue 
definition (5). 
(3)  The Author ity proposed to change the residue definition for all products. It identified a risk for consumers 
concer ning the MRLs for kale and rice grain. It is theref ore appropr iate to lowe r these MRLs. The Author ity 
concluded that concer ning the MRLs of all products some information was not available and that further con­
sideration by risk manage rs was required. As there is no risk for consumers, the MRLs for those products should 
be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identif ied by the Author ity. 
The Author ity also concluded that concer ning the MRLs for sunf lower seeds, soya beans and tea no information 
was available and that further consideration by risk managers was required. The MRLs for these products should 
be set at the specific limit of deter mination or at the default MRL as set out in Article 18(1)(b) of Regulation (EC) 
No 396/2005. 
(4)  As rega rds products on whic h the use of the plant prot ection product concer ned is not author ised, and for whic h 
no impor t tolerances or Codex maximum residue limits (CXLs) exist, MRLs should be set at the specifi c limit of 
determination or the defa ult MRL should apply , as provid ed for in Article 18(1)(b) of Regulation (EC) 
No 396/2005. 6.7.2018 L 169/27 Official Jour nal of the European Union EN     
(1)OJ L 70, 16.3.2005, p. 1. 
(2)European Food Safet y Autho rity, 2014. Reasoned opinion on the review of the existing maximum residue levels (MRLs) for lambda- 
cyhalothr in according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2014;12(1):3546. 
(3)European Food Safet y Authorit y, 2014. Conclusion on the peer review of the pesticide risk assessment of the active substance lambda- 
cyhalothr in. EFSA Journal 2014;12(5):3677. 
(4)EFSA (European Food Safety Authority), 2015. Reasoned opinion on the revision of the review of the existing maximum residue levels 
for lambda-cyhalothr in. EFSA Journal 2015;13(12):4324. 
(5)EFSA (European Food Safet y Authority), 2017. Reasoned opinion on the focused review of the existing maximum residue levels for 
lambda-cyhalothr in in light of the unspecific residue definit ion and the existing good agricultural practices for the substance gamm a- 
cyhalothr in. EFSA journal 2017;15(7):4930. (5)  The Commission consulted the European Union reference laborat ories for residues of pesticides as rega rds the 
need to adapt certain limits of determination. As regards several substances, those laboratories concluded that for 
certain commodities technical development requires the setting of specific limits of deter mination. 
(6)  Based on the reasoned opinions of the Author ity and taking into account the factors relevant to the matt er under 
consideration, the appropr iate modific ations to the MRLs fulfil the requirements of Article 14(2) of Regulation 
(EC) No 396/2005. 
(7)  Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and 
their comments have been take n into account. 
(8)  Regulation (EC) No 396/2005 should theref ore be amended according ly. 
(9)  In order to allow for the normal marketing, processing and consump tion of products, this Regulation should 
provid e for a transitional arrang ement for products whic h have been produced before the modifi cation of the 
MRLs and for which information shows that a high level of consumer prote ction is maintained. 
(10)  A reasonable period should be allowe d to elapse before the modifi ed MRLs become applicable in order to permit 
Member States, third countr ies and food business operators to prepare themselves to meet the new requirements 
whic h will result from the modifi cation of the MRLs. 
(11)  The measures provi ded for in this Regulation are in accordance with the opinion of the Standing Committee on 
Plants, Animals, Food and Feed, 
HAS ADOPTED THIS REGUL ATION: 
Article 1 
Annex es II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation. 
Article 2 
As regar ds the active substance lambda-cyhalothr in in and on all products, excep t kale and rice grain, Regulation (EC) 
No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were 
produced in the EU or impor ted into the EU before 26 Januar y 2019. 
Article 3 
This Regulation shall enter into force on the twentieth day followi ng that of its publication in the Official Journal of the 
European Union. 
It shall apply from 26 Januar y 2019. 
This Regulation shall be binding in its entirety and directly applicable in all Member State s. 
Done at Brussels, 5 July 2018. 
For the Commission 
The President 
Jean-Claude JUNCK ER  6.7.2018 L 169/28 Official Jour nal of the European Union EN     ANNEX 
Annex es II and III to Regulation (EC) No 396/2005 are amended as follo ws:  
(1) in Annex II the follo wing column for lambda-cyhalothr in is added: 
‘Pesticide residues and maximum residue levels (mg/kg) 
Code 
number Groups and examples of individual products to whic h the MRLs apply (a) 
Lambda-cyhalothrin (includes 
gamma-cyhalothrin) (sum of R,S 
and S,R isomers) (F) 
(1) (2) (3) 
0100000 FRUITS, FRESH or FROZEN; TREE NUTS  
0110000 Citr us fruits 0,2 (+) 
0110010 Grapefr uits  
0110020 Oranges  
0110030 Lemons  
0110040 Limes  
0110050 Mandar ins  
0110990 Others (2)  
0120000 Tree nuts 0,01 (*) (+) 
0120010 Almonds  
0120020 Brazil nuts  
0120030 Cashew nuts  
0120040 Chestnuts  
0120050 Coconuts  
0120060 Hazelnuts/cobnuts  
0120070 Macadamias  
0120080 Pecans  
0120090 Pine nut kernels  
0120100 Pistachios  
0120110 Walnuts  
0120990 Others (2)  
0130000 Pome fruits (+) 
0130010 Apples 0,08 
0130020 Pears 0,08 
0130030 Quinces 0,2 
0130040 Medlars 0,2 
0130050 Loquats/Japanese medlars 0,2 
0130990 Others (2) 0,01 (*) 6.7.2018 L 169/29 Official Jour nal of the European Union EN     (1) (2) (3) 
0140000 Stone fruits  
0140010 Apr icots 0,15 (+) 
0140020 Cher ries (sweet) 0,3 (+) 
0140030 Peaches 0,15 (+) 
0140040 Plums 0,2 (+) 
0140990 Others (2) 0,01 (*) (+) 
0150000 Berries and small fruits (+) 
0151000 (a)  grapes  
0151010 Table grapes 0,08 
0151020 Wine grapes 0,2 
0152000 (b)  strawber ries 0,2 
0153000 (c)  cane fruits 0,2 
0153010 Blackberr ies  
0153020 Dewber ries  
0153030 Raspber ries (red and yellow)  
0153990 Others (2)  
0154000 (d)  other small fruits and berries  
0154010 Blueber ries 0,2 
0154020 Cranber ries 0,2 
0154030 Currants (blac k, red and whit e) 0,2 
0154040 Gooseber ries (green, red and yello w) 0,2 
0154050 Rose hips 0,2 
0154060 Mulber ries (blac k and whit e) 0,2 
0154070 Azaroles/Medit erranean medlars 0,2 
0154080 Elderber ries 0,2 
0154990 Others (2) 0,01 (*) 
0160000 Miscellaneous fruits with  
0161000 (a)  edible peel (+) 
0161010 Dates 0,01 (*) 
0161020 Figs 0,01 (*) 
0161030 Table olives 1 
0161040 Kumquats 0,01 (*) 
0161050 Carambolas 0,01 (*) 
0161060 Kak i/Japanese persimmons 0,09 
0161070 Jambuls/jambolans 0,01 (*) 
0161990 Others (2) 0,01 (*) 
0162000 (b)  inedible peel, small (+) 
0162010 Kiwi fruits (green, red, yello w) 0,05 
0162020 Litchi s/lychees 0,01 (*) 
0162030 Passionfr uits/maracujas 0,01 (*) 
0162040 Prickly pears/cactus fruits 0,01 (*) 6.7.2018 L 169/30 Official Jour nal of the European Union EN     (1) (2) (3) 
0162050 Star apples/cainitos 0,01 (*) 
0162060 Amer ican persimmons/Virginia kaki 0,01 (*) 
0162990 Others (2) 0,01 (*) 
0163000 (c)  inedible peel, large (+) 
0163010 Avocados 0,01 (*) 
0163020 Bananas 0,15 
0163030 Mangoes 0,2 
0163040 Papayas 0,01 (*) 
0163050 Granat e apples/pomegranates 0,01 (*) 
0163060 Cher imo yas 0,01 (*) 
0163070 Guavas 0,01 (*) 
0163080 Pineapples 0,01 (*) 
0163090 Breadfr uits 0,01 (*) 
0163100 Dur ians 0,01 (*) 
0163110 Soursops/guanabanas 0,01 (*) 
0163990 Others (2) 0,01 (*) 
0200000 VEGET ABLES, FRESH or FROZEN (+) 
0210000 Root and tuber vegetabl es  
0211000 (a)  potatoes 0,01 (*) 
0212000 (b)  tropical root and tuber vegetables 0,01 (*) 
0212010 Cassav a roots/manioc  
0212020 Sweet potatoes  
0212030 Yams  
0212040 Arrowroots  
0212990 Others (2)  
0213000 (c)  other root and tuber vegetables except sugar beets  
0213010 Beetroots 0,04 
0213020 Carrots 0,04 
0213030 Celer iacs/tur nip roote d celer ies 0,07 
0213040 Horseradishes 0,04 
0213050 Jerusalem artichokes 0,04 
0213060 Parsnips 0,04 
0213070 Parsley roots/Hamburg roots parsley 0,04 
0213080 Radishes 0,15 
0213090 Salsifi es 0,04 
0213100 Swedes/r utabagas 0,04 
0213110 Turnips 0,04 
0213990 Others (2) 0,01 (*) 
0220000 Bulb vegetables 0,2 
0220010 Garlic  
0220020 Onions  
0220030 Shallots  
0220040 Spring onions/green onions and Welsh onions  
0220990 Others (2)  6.7.2018 L 169/31 Official Jour nal of the European Union EN     (1) (2) (3) 
0230000 Fruiting vegetables  
0231000 (a)  Solanaceae and Malvaceae  
0231010 Tomatoes 0,07 
0231020 Sweet peppers/bell peppers 0,1 
0231030 Aube rgines/eggplants 0,3 
0231040 Okra/lady's fingers 0,3 
0231990 Others (2) 0,01 (*) 
0232000 (b)  cucurbits with edible peel  
0232010 Cucumbers 0,05 
0232020 Gherkins 0,15 
0232030 Courge ttes 0,15 
0232990 Others (2) 0,01 (*) 
0233000 (c)  cucurbits with inedible peel 0,06 
0233010 Melons  
0233020 Pumpki ns  
0233030 Watermelons  
0233990 Others (2)  
0234000 (d)  sweet corn 0,05 
0239000 (e)  other fruiting vegetables 0,01 (*) 
0240000 Brassica veget ables (excl uding brassica roots and brassica baby leaf crops)  
0241000 (a)  flower ing brassica 0,1 
0241010 Broccoli  
0241020 Caulif lowers  
0241990 Others (2)  
0242000 (b)  head brassica  
0242010 Brussels sprouts 0,04 
0242020 Head cabbag es 0,15 
0242990 Others (2) 0,01 (*) 
0243000 (c)  leafy brassica  
0243010 Chinese cabbag es/pe-tsai 0,3 
0243020 Kales 0,01 (*) 
0243990 Others (2) 0,01 (*) 
0244000 (d)  kohlr abies 0,01 (*) 
0250000 Leaf veget ables, herbs and edible flowers  
0251000 (a)  lettuces and salad plants  
0251010 Lamb's lettuces/cor n salads 1,5 
0251020 Lettuces 0,15 
0251030 Escaroles/broad-lea ved endives 0,07 
0251040 Cresses and other sprouts and shoots 0,7 
0251050 Land cresses 0,7 6.7.2018 L 169/32 Official Jour nal of the European Union EN     (1) (2) (3) 
0251060 Roman rock et/rucola 0,7 
0251070 Red mustards 0,01 (*) 
0251080 Baby leaf crops (including brassica species) 0,7 
0251990 Others (2) 0,01 (*) 
0252000 (b)  spinaches and similar leaves  
0252010 Spinache s 0,6 
0252020 Purslanes 0,01 (*) 
0252030 Chards/beet leav es 0,2 
0252990 Others (2) 0,01 (*) 
0253000 (c)  grape leaves and similar species 0,01 (*) 
0254000 (d)  watercr esses 0,01 (*) 
0255000 (e)  witloofs/Bel gian endiv es 0,01 (*) 
0256000 (f)  herbs and edible flowers 0,7 
0256010 Cher vil  
0256020 Chives  
0256030 Celer y leaves  
0256040 Parsley  
0256050 Sage  
0256060 Rosemar y  
0256070 Thyme  
0256080 Basil and edible flowers  
0256090 Laurel/ba y leav es  
0256100 Tarragon  
0256990 Others (2)  
0260000 Legume vegetabl es  
0260010 Beans (with pods) 0,4 
0260020 Beans (without pods) 0,2 
0260030 Peas (with pods) 0,2 
0260040 Peas (without pods) 0,2 
0260050 Lentils 0,2 
0260990 Others (2) 0,01 (*) 
0270000 Stem vegetabl es  
0270010 Asparagus 0,02 
0270020 Cardoons 0,01 (*) 
0270030 Celer ies 0,03 
0270040 Florence fennels 0,2 
0270050 Globe artichok es 0,15 
0270060 Leek s 0,07 
0270070 Rhubarbs 0,01 (*) 
0270080 Bamboo shoots 0,01 (*) 
0270090 Palm hear ts 0,01 (*) 
0270990 Others (2) 0,01 (*) 6.7.2018 L 169/33 Official Jour nal of the European Union EN     (1) (2) (3) 
0280000 Fungi, mosses and lichens  
0280010 Cultivated fungi 0,01 (*) 
0280020 Wild fungi 0,5 
0280990 Mosses and liche ns 0,01 (*) 
0290000 Algae and prokar yotes organisms 0,01 (*) 
0300000 PULSES 0,05 (+) 
0300010 Beans  
0300020 Lentils  
0300030 Peas  
0300040 Lupins/lupini beans  
0300990 Others (2)  
0400000 OILSEEDS AND OIL FRUITS (+) 
0401000 Oilseeds  
0401010 Linseeds 0,2 
0401020 Peanuts/groundnuts 0,2 
0401030 Popp y seeds 0,2 
0401040 Sesame seeds 0,2 
0401050 Sunf lowe r seeds 0,01 (*) 
0401060 Rapeseeds/canola seeds 0,2 
0401070 Soyabeans 0,01 (*) 
0401080 Mustard seeds 0,2 
0401090 Cotton seeds 0,2 
0401100 Pumpkin seeds 0,2 
0401110 Saff lower seeds 0,2 
0401120 Borage seeds 0,2 
0401130 Gold of pleasure seeds 0,2 
0401140 Hem p seeds 0,2 
0401150 Casto r beans 0,2 
0401990 Others (2) 0,01 (*) 
0402000 Oil fruits  
0402010 Olives for oil production 0,5 
0402020 Oil palms kernels 0,01 (*) 
0402030 Oil palms fruits 0,01 (*) 
0402040 Kapok 0,01 (*) 
0402990 Others (2) 0,01 (*) 
0500000 CEREALS (+) 
0500010 Barley 0,5 
0500020 Buckwheat and other pseudocereals 0,01 (*) 
0500030 Maize/cor n 0,02 
0500040 Common millet/proso millet 0,01 (*) 
0500050 Oat 0,3 
0500060 Rice 0,01 (*) 
0500070 Rye 0,01 (*) 6.7.2018 L 169/34 Official Jour nal of the European Union EN     (1) (2) (3) 
0500080 Sorghum 0,01 (*) 
0500090 Wheat 0,05 
0500990 Others (2) 0,01 (*) 
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCO A AND CAROBS 0,01 (*) (+) 
0610000 Teas  
0620000 Cof fee beans  
0630000 Herbal infusions from  
0631000 (a)  flowers  
0631010 Chamomile  
0631020 Hibiscus/roselle  
0631030 Rose  
0631040 Jasmine  
0631050 Lime/linden  
0631990 Others (2)  
0632000 (b)  leaves and herbs  
0632010 Stra wber ry  
0632020 Rooibos  
0632030 Mate/ maté  
0632990 Others (2)  
0633000 (c)  roots  
0633010 Valerian  
0633020 Ginseng  
0633990 Others (2)  
0639000 (d)  any other parts of the plant  
0640000 Cocoa beans  
0650000 Carobs/Saint John's breads  
0700000 HOPS 10 (+) 
0800000 SPICES (+) 
0810000 Seed spices 0,01 (*) 
0810010 Anise/aniseed  
0810020 Black carawa y/blac k cumin  
0810030 Celer y  
0810040 Coriander  
0810050 Cumin  
0810060 Dill  
0810070 Fennel  
0810080 Fenugreek  
0810090 Nutmeg  
0810990 Others (2)  6.7.2018 L 169/35 Official Jour nal of the European Union EN     (1) (2) (3) 
0820000 Fruit spices  
0820010 Allspice/pimento 0,03 
0820020 Sichua n pepper 0,03 
0820030 Carawa y 0,03 
0820040 Cardamom 2 
0820050 Juniper berry 0,03 
0820060 Peppercor n (blac k, green and whit e) 0,03 
0820070 Vanilla 0,03 
0820080 Tamar ind 0,03 
0820990 Others (2) 0,01 (*) 
0830000 Bark spices 0,01 (*) 
0830010 Cinnamon  
0830990 Others (2)  
0840000 Root and rhizome spices  
0840010 Liquor ice 0,05 
0840020 Ginger (10) 0,05 (+) 
0840030 Turmer ic/curcuma 0,05 
0840040 Horseradish (11) (+) 
0840990 Others (2) 0,05 
0850000 Bud spices 0,01 (*) 
0850010 Cloves  
0850020 Capers  
0850990 Others (2)  
0860000 Flower pistil spices 0,01 (*) 
0860010 Saffron  
0860990 Others (2)  
0870000 Aril spices 0,01 (*) 
0870010 Mace  
0870990 Others (2)  
0900000 SUGAR PLANTS (+) 
0900010 Sugar beet roots 0,01 (*) 
0900020 Sugar canes 0,05 
0900030 Chicor y roots 0,01 (*) 
0900990 Others (2) 0,01 (*) 
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS (+) 
1010000 Commodities from  
1011000 (a)  swine  
1011010 Muscle 0,15 
1011020 Fat 3 
1011030 Liver 0,05 6.7.2018 L 169/36 Official Jour nal of the European Union EN     (1) (2) (3) 
1011040 Kidney 0,2 
1011050 Edible offals (other than liver and kidne y) 3 
1011990 Others (2) 0,01 (*) 
1012000 (b)  bovine  
1012010 Muscle 0,02 
1012020 Fat 3 
1012030 Liver 0,05 
1012040 Kidney 0,2 
1012050 Edible offals (other than liver and kidne y) 3 
1012990 Others (2) 0,01 (*) 
1013000 (c)  sheep  
1013010 Muscle 0,02 
1013020 Fat 3 
1013030 Liver 0,05 
1013040 Kidney 0,2 
1013050 Edible offals (other than liver and kidne y) 3 
1013990 Others (2) 0,01 (*) 
1014000 (d)  goat  
1014010 Muscle 0,15 
1014020 Fat 3 
1014030 Liver 0,05 
1014040 Kidney 0,2 
1014050 Edible offals (other than liver and kidne y) 3 
1014990 Others (2) 0,01 (*) 
1015000 (e)  equine  
1015010 Muscle 0,02 
1015020 Fat 3 
1015030 Liver 0,05 
1015040 Kidney 0,2 
1015050 Edible offals (other than liver and kidne y) 3 
1015990 Others (2) 0,01 (*) 
1016000 (f)  poultr y 0,01 (*) 
1016010 Muscle  
1016020 Fat  
1016030 Liver  
1016040 Kidney  
1016050 Edible offals (other than liver and kidne y)  
1016990 Others (2)  
1017000 (g)  other farmed terrestrial animals  
1017010 Muscle 0,02 
1017020 Fat 3 
1017030 Liver 0,05 6.7.2018 L 169/37 Official Jour nal of the European Union EN     (1) (2) (3) 
1017040 Kidney 0,2 
1017050 Edible offals (other than liver and kidne y) 3 
1017990 Others (2) 0,01 (*) 
1020000 Milk 0,02 
1020010 Cattle  
1020020 Sheep  
1020030 Goat  
1020040 Horse  
1020990 Others (2)  
1030000 Birds eggs 0,01 (*) 
1030010 Chick en  
1030020 Duck  
1030030 Geese  
1030040 Quail  
1030990 Others (2)  
1040000 Honey and other apiculture products (7) 0,05 (*) 
1050000 Amphibians and Reptiles 0,01 (*) 
1060000 Terrestrial invertebrate animals 0,01 (*) 
1070000 Wild terrestr ial vertebrate animals 0,01 (*) 
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPR ODUCTS AND ANY OTHER MARINE 
AND FRESHW ATER FOOD PRODUCTS (8)  
1200000 PRODUCTS OR PART OF PRODUCTS EXCLUS IVEL Y USED FOR ANIMAL FEED PRODUC ­
TION (8)  
1300000 PROCESSED FOOD PRODUCTS (9)  
(*)  Limit of analytical determination 
(**)  Pesticide-code combination for which the MRL as set in Annex III Part B applies. 
(a)  For the complet e list of products of plant and animal origin to which MRLs apply , reference should be made to Annex I. 
(F)  =Fat soluble 
Lambda-cyhalothr in (includes gamma-cyhalothr in) (sum of R,S and S,R isomers) (F) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterili zation conditions and storag e stability as unavail able. When re-viewing the MRL, the Commission will take 
into account the information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0110000  Citr us fruits 
0110010  Grapefr uits 
0110020  Oranges 
0110030  Lemons 
0110040  Limes 
0110050  Mandar ins 
0110990  Others (2)  6.7.2018 L 169/38 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0120000  Tree nuts 
0120010  Almonds 
0120020  Brazil nuts 
0120030  Cashew nuts 
0120040  Chestnut s 
0120050  Coconuts 
0120060  Hazelnuts/cobnuts 
0120070  Macadamias 
0120080  Pecans 
0120090  Pine nut kernels 
0120100  Pist achios 
0120110  Walnuts 
0120990  Others (2) 
0130000  Pome fruits 
0130010  Apples 
0130020  Pears 
0130030  Quinces 
0130040  Medlars 
0130050  Loquats/Japanese medlars 
0130990  Others (2) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0140010  Apr icots 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0140020  Cher ries (sw eet) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0140030  Peaches 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0140040  Plums 
0140990  Others (2) 
(+)  The European Food Safet y Autho rity identif ied some information on certain metabolites (compounds Ia and XI) formed under 
sterili zation conditions and storag e stability as unavail able. When re-viewing the MRL, the Commission will take into account 
the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by 
that date, the lack of it. 
0150000  Berries and small fruits  6.7.2018 L 169/39 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterili zation conditions and storag e stability as unavail able. When re-viewing the MRL, the Commission will take 
into account the information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0151000  (a)  grapes 
0151010  Table grapes 
0151020  Wine grapes 
0152000  (b)  strawber ries 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterili zation conditions, residue trials and storag e stability as unavailable. When re-viewing the MRL, the 
Commission will take into account the information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that 
information is not submitted by that date, the lack of it. 
0153000  (c)  cane fruits 
0153010  Blackber ries 
0153020  Dewber ries 
0153030  Raspber ries (red and yello w) 
0153990  Others (2) 
0154000  (d)  other small fruits and berries 
0154010  Blueber ries 
0154020  Cranber ries 
0154030  Cur rants (black , red and white) 
0154040  Gooseber ries (green, red and yello w) 
0154050  Rose hips 
0154060  Mulber ries (black and white) 
0154070  Azaroles/Mediter ranean medlars 
0154080  Elderber ries 
0154990  Others (2) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0161000  (a)  edible peel 
0161010  Dates 
0161020  Figs 
0161030  Table oliv es 
0161040  Kumquats 
0161050  Carambolas 
0161060  Kaki/Japanese persimmons 
0161070  Jambuls/jambolans 
0161990  Others (2) 
0162000  (b)  inedible peel, small 
0162010  Kiwi fruits (green, red, yello w) 
0162020  Litchis/ly chees 
0162030  Passionfr uits/maracujas 
0162040  Prickly pears/cactus fruits 
0162050  Star apples/cainito s  6.7.2018 L 169/40 Official Jour nal of the European Union EN     0162060  Amer ican persimmons/Virginia kaki 
0162990  Others (2) 
0163000  (c)  inedible peel, large 
0163010  Avocados 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0163020  Bananas 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0163030  Mangoes 
0163040  Papayas 
0163050  Granate apples/pomeg ranates 
0163060  Cher imo yas 
0163070  Guavas 
0163080  Pineapples 
0163090  Breadfr uits 
0163100  Dur ians 
0163110  Soursops/guanabanas 
0163990  Others (2) 
0200000  VEGET ABLES, FRESH or FROZEN 
0210000  Root and tuber vegetables 
0211000  (a)  potatoes 
0212000  (b)  tropical root and tuber vegetables 
0212010  Cassava roots/manioc 
0212020  Sweet potatoes 
0212030  Yams 
0212040  Arrowroots 
0212990  Others (2) 
0213000  (c)  other root and tuber veget ables except sugar beets 
0213010  Beetroots 
0213020  Car rots 
0213030  Celer iacs/tur nip rooted celer ies 
0213040  Horseradishes 
0213050  Jerusalem artichokes 
0213060  Parsnips 
0213070  Parsley roots/Hamburg roots parsle y 
0213080  Radishes 
0213090  Salsif ies 
0213100  Swedes/r utabagas 
0213110  Turnips 
0213990  Others (2) 
0220000  Bulb vegetables 
0220010  Garlic  6.7.2018 L 169/41 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0220020  Onions 
0220030  Shallots 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0220040  Spr ing onions/g reen onions and Welsh onions 
0220990  Others (2) 
0230000  Fruiting vegeta bles 
0231000  (a)  Solanaceae and Malvaceae 
0231010  Tomatoes 
0231020  Sweet peppers/bell peppers 
0231030  Aubergines/eggplants 
0231040  Okra/lady's fingers 
0231990  Others (2) 
0232000  (b)  cucurbits with edible peel 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0232010  Cucumbers 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0232020  Gherkins 
0232030  Courgettes 
0232990  Others (2) 
0233000  (c)  cucurbits with inedible peel 
0233010  Melons 
0233020  Pumpkins 
0233030  Water melons 
0233990  Others (2) 
0234000  (d)  sweet corn 
0239000  (e)  other fruiting vegeta bles 
0240000  Brassica vegeta bles (excluding brassica roots and brassica baby leaf crops) 
0241000  (a)  flowering brassica 
0241010  Broccoli 
0241020  Caulif lowers 
0241990  Others (2) 
0242000  (b)  head brassica 
0242010  Brussels sprouts 
0242020  Head cabbages 
0242990  Others (2) 
0243000  (c)  leafy brassica  6.7.2018 L 169/42 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0243010  Chinese cabbages/pe-tsai 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0243020  Kales 
0243990  Others (2) 
0244000  (d)  kohlrabies 
0250000  Leaf vegetables, herbs and edible flowers 
0251000  (a)  lettuces and salad plants 
0251010  Lamb's lettuces/cor n salads 
0251020  Lettuces 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0251030  Escaroles/broad-leav ed endiv es 
0251040  Cresses and other sprouts and shoots 
0251050  Land cresses 
0251060  Roman rocket/r ucola 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0251070  Red mus tards 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0251080  Baby leaf crops (including brassica species) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0251990  Others (2) 
0252000  (b)  spinaches and similar leav es 
0252010  Spinaches 
0252020  Purslanes 
0252030  Chards/beet leav es 
0252990  Others (2) 
0253000  (c)  grape leav es and similar species 
0254000  (d)  watercresses 
0255000  (e)  witloofs/Belgian endiv es  6.7.2018 L 169/43 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0256000  (f)  herbs and edible flowers 
0256010  Cher vil 
0256020  Chiv es 
0256030  Celer y leav es 
0256040  Parsley 
0256050  Sage 
0256060  Rosemary 
0256070  Thyme 
0256080  Basil and edible flowers 
0256090  Laurel/bay leav es 
0256100  Tarragon 
0256990  Others (2) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0260000  Legume vegeta bles 
0260010  Beans (with pods) 
0260020  Beans (without pods) 
0260030  Peas (with pods) 
0260040  Peas (without pods) 
0260050  Lentils 
0260990  Others (2) 
0270000  Stem vegetables 
0270010  Asparagus 
0270020  Cardoons 
0270030  Celer ies 
0270040  Florence fennels 
0270050  Globe artichok es 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0270060  Leeks 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0270070  Rhubarbs 
0270080  Bamboo shoots 
0270090  Palm hear ts 
0270990  Others (2) 
0280000  Fungi, mosses and lichens 
0280010  Cultivated fungi  6.7.2018 L 169/44 Official Jour nal of the European Union EN     0280020  Wild fungi 
0280990  Mosses and lichens 
0290000  Algae and proka ryotes organisms 
0300000  PULSES 
0300010  Beans 
0300020  Lentils 
0300030  Peas 
0300040  Lupins/lupini beans 
0300990  Others (2) 
0400000  OILSEEDS AND OIL FRUITS 
0401000  Oilseeds 
0401010  Linseeds 
0401020  Peanuts/groundnuts 
0401030  Popp y seeds 
0401040  Sesame seeds 
0401050  Sunf lower seeds 
0401060  Rapeseeds/canola seeds 
0401070  Soyabeans 
0401080  Must ard seeds 
0401090  Cotton seeds 
0401100  Pumpkin seeds 
0401110  Saff lower seeds 
0401120  Borage seeds 
0401130  Gold of pleasure seeds 
0401140  Hemp seeds 
0401150  Castor beans 
0401990  Others (2) 
0402000  Oil fruits 
0402010  Oliv es for oil production 
0402020  Oil palms kernels 
0402030  Oil palms fruits 
0402040  Kapok 
0402990  Others (2) 
0500000  CEREALS 
0500010  Barley 
0500020  Buckwheat and other pseudocereals 
0500030  Maize/cor n 
0500040  Common millet/proso millet 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterili zation conditions and residue truials as unavailable. When re-viewing the MRL, the Commission will take 
into account the information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0500050  Oat  6.7.2018 L 169/45 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0500060  Rice 
0500070  Rye 
0500080  Sorghum 
0500090  Wheat 
0500990  Others (2) 
0600000  TEAS, COFFEE, HERBAL INFUSIONS, COC OA AND CAROBS 
0610000  Teas 
0620000  Cof fee beans 
0630000  Herbal infusions from 
0631000  (a)  flowers 
0631010  Chamomile 
0631020  Hibiscus/roselle 
0631030  Rose 
0631040  Jasmine 
0631050  Lime/linden 
0631990  Others (2) 
0632000  (b)  leav es and herbs 
0632010  Strawberr y 
0632020  Rooibos 
0632030  Mate/maté 
0632990  Others (2) 
0633000  (c)  roots 
0633010  Valer ian 
0633020  Ginseng 
0633990  Others (2) 
0639000  (d)  any other parts of the plant 
0640000  Cocoa beans 
0650000  Carobs/Saint John's breads 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions, residue trials and analytical methods as unavaila ble. When re-viewing the MRL, the 
Commission will take into account the information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that 
information is not submitted by that date, the lack of it. 
0700000  HOPS 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will 
take into account the information referr ed to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0800000  SPICES 
0810000  Seed spices 
0810010  Anise/aniseed 
0810020  Black carawa y/black cumin 
0810030  Celer y 
0810040  Cor iander  6.7.2018 L 169/46 Official Jour nal of the European Union EN     0810050  Cumin 
0810060  Dill 
0810070  Fennel 
0810080  Fenug reek 
0810090  Nutmeg 
0810990  Others (2) 
0820000  Fruit spices 
0820010  Allspice/pimento 
0820020  Sichuan pepper 
0820030  Carawa y 
0820040  Cardamom 
0820050  Juniper berry 
0820060  Peppercorn (black , green and white) 
0820070  Vanilla 
0820080  Tamar ind 
0820990  Others (2) 
0830000  Bark spices 
0830010  Cinnamon 
0830990  Others (2) 
0840000  Root and rhizome spices 
0840010  Liquor ice 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will 
take into account the information referr ed to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. As from 1 Januar y 2020, the applicable maximum residue level for ginger (Zingiber 
officin ale) in the spice group (code 0840020) is the one set for ginger roots (Zingiber officinale) in the Part B of the Annex 1 
(code 0213040-006, equal to the one of horseradish (Armoracia rusticana) code 0213040), taking into account changes in the 
levels by processing (drying), according to Art. 20 (1) of Regulation (EC) No 396/2005. 
0840020  Ginger (10) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will 
take into account the information referred to in the first sentence, if it is submitted by 6 July 2020 or, if that information is not 
submitted by that date, the lack of it. 
0840030  Turmer ic/curcuma 
(+)  The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set 
for horseradish (Armoracia rusticana) in the Veget ables category , root and tuber vegetables group (code 0213040) taking into 
account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005. 
0840040  Horseradish (11) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will 
take into account the information referr ed to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not 
submitted by that date, the lack of it. 
0840990  Others (2) 
0850000  Bud spices 
0850010  Cloves 
0850020  Capers 
0850990  Others (2) 
0860000  Flower pistil spices  6.7.2018 L 169/47 Official Jour nal of the European Union EN     0860010  Saffron 
0860990  Others (2) 
0870000  Aril spices 
0870010  Mace 
0870990  Others (2) 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
0900000  SUGAR PLANTS 
0900010  Sugar beet roots 
0900020  Sugar canes 
0900030  Chicor y roots 
0900990  Others (2) 
1000000  PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS 
1010000  Commodities from 
1011000  (a)  swine 
1011010  Muscle 
1011020  Fat 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and on the toxicological proper ties of some others (compounds Ia and XI) as unavail able. 
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is 
submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. 
1011030  Liver 
1011040  Kidney 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
1011050  Edible offals (other than liver and kidney) 
1011990  Others (2) 
1012000  (b)  bovine 
1012010  Muscle 
1012020  Fat 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and on the toxicological proper ties of some others (compounds Ia and XI) as unavail able. 
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is 
submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. 
1012030  Liver 
1012040  Kidney 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
1012050  Edible offals (other than liver and kidney) 
1012990  Others (2) 
1013000  (c)  sheep 
1013010  Muscle 
1013020  Fat  6.7.2018 L 169/48 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and on the toxicological proper ties of some others (compounds Ia and XI) as unavail able. 
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is 
submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. 
1013030  Liver 
1013040  Kidney 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
1013050  Edible offals (other than liver and kidney) 
1013990  Others (2) 
1014000  (d)  goat 
1014010  Muscle 
1014020  Fat 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and on the toxicological proper ties of some others (compounds Ia and XI) as unavail able. 
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is 
submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. 
1014030  Liver 
1014040  Kidney 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
1014050  Edible offals (other than liver and kidney) 
1014990  Others (2) 
1015000  (e)  equine 
1015010  Muscle 
1015020  Fat 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and on the toxicological proper ties of some others (compounds Ia and XI) as unavail able. 
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is 
submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. 
1015030  Liver 
1015040  Kidney 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
1015050  Edible offals (other than liver and kidney) 
1015990  Others (2) 
1016000  (f)  poultr y 
1016010  Muscle 
1016020  Fat 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and on the toxicological proper ties of some others (compounds Ia and XI) as unavail able. 
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is 
submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. 
1016030  Liver 
1016040  Kidney  6.7.2018 L 169/49 Official Jour nal of the European Union EN     (+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
1016050  Edible offals (other than liver and kidney) 
1016990  Others (2) 
1017000  (g)  other farmed terrestrial animals 
1017010  Muscle 
1017020  Fat 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions and on the toxicological proper ties of some others (compounds Ia and XI) as unavail able. 
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is 
submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. 
1017030  Liver 
1017040  Kidney 
(+)  The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lact one) 
formed under sterilization conditions as unavail able. When re-viewing the MRL, the Commission will take into account the 
information referred to in the first sentence, if it is submitt ed by 6 July 2020, or, if that information is not submitt ed by that 
date, the lack of it. 
1017050  Edible offals (other than liver and kidney) 
1017990  Others (2) 
1020000  Milk 
1020010  Cattle 
1020020  Sheep 
1020030  Goat 
1020040  Horse 
1020990  Others (2) 
1030000  Birds eggs 
1030010  Chicken 
1030020  Duck 
1030030  Geese 
1030040  Quail 
1030990  Others (2) 
1040000  Honey and other apiculture products (7) 
1050000  Amphibians and Reptiles 
1060000  Terrestrial invertebrate animals 
1070000  Wild terrestr ial vertebrate animals’                                                                                                                                                                     
(2) in Annex III the column for lambda-cyhalothr in is delet ed.  6.7.2018 L 169/50 Official Jour nal of the European Union EN