Etofenprox
MRL
Commodity (current)
ppm
Rice (brown rice) 0.5 0.5
Wheat 0.5 0.5
Barley 0.5 0.5
Rye 0.5 0.5
Corn (maize, including pop corn and sweet corn) 0.5 0.5
Buckwheat ● 0.5
Other cereal grains1● 0.5
Soybeans, dry 0.2 0.2
Beans, dry20.2 0.2
Peas ●0.05 0.1
Broad beans ●0.05 0.1
Peanuts, dry ●0.05 0.1
Other pulses3●0.05 0.1
Potato 0.1 0.1
Taro 0.1 0.1
Sweet potato 0.1 0.1
Yam 0.1 0.1
Konjac ● 0.1
Other potatoes4● 0.1
Sugar beet 0.5 0.5
Sugarcane 0.1 0.1
Japanese radish, roots (including radish) 2 2
Japanese radish, leaves (including radish) 10 10
Turnip, roots (including rutabaga) 2 2
Turnip, leaves (including rutabaga) 10 10
Horseradish ● 0.5
Watercress ● 2
Chinese cabbage 5 5
Cabbage 2 2
Brussels sprouts 2 2
Kale ● 2
Komatsuna(Japanese mustard spinach) ● 2
Kyona ● 2
Qing-geng-cai ● 2
Cauliflower ● 2
Broccoli ● 2
Other cruciferous vegetables5● 1 2
Burdock ● 0.5
Salsify ● 0.5
Artichoke ● 2
Chicory ● 2
Endive ● 2
Shungiku ● 2MRL
(draft)
ppmMRL
Commodity (current)
ppm
Lettuce (including cos lettuce and leaf lettuce) 2 2
Other composite vegetables62 2
Welsh (including leek) 2 2
Nira ● 2
Asparagus ● 2
Multiplying onion (including shallot) 2 2
Other liliaceous vegetables7● 2
Carrot ● 0.5
Parsnip ● 0.5
Parsley ● 2
Celery ● 2
Mitsuba ○ 5 2
Other umbelliferous vegetables82 2
Tomato 2 2
Pimiento (sweet pepper) 5 5
Egg plant 2 2
Other solanaceous vegetables9● 2 5
Cucumber (including gherkin) 2 2
Pumpkin (including squash) ● 1 2
Oriental pickling melon (vegetable) ● 2
Water melon 2 2
Melons 2 2
Makuwauri melon 2 2
Other cucurbitaceous vegetables10● 1 2
Spinach ● 2
Bamboo shoots ● 0.5
Okra ● 3 5
Ginger 2 2
Peas, immature (with pods) 2 2
Kidney beans, immature (with pods) ● 2 5
Green soybeans 5 5
Other vegetables115 5
Unshu orange, pulp 2 2
Citrus natsudaidai, whole ● 3 5
Lemon 5 5
Orange (including navel orange) 5 5
Grapefruit 5 5
Lime 5 5
Other citrus fruits125 5
Apple 2 2
Japanese pear 2 2
Pear 2 2
Quince ● 2
Loquat ● 1
Peach 2 2MRL
(draft)
ppmMRL
Commodity (current)
ppm
Nectarine ●0.6 2
Grape ○ 4
Japanese persimmon 2 2
Banana ● 2
Kiwifruit ● 0.2
Papaya ● 2
Avocado ● 2
Pineapple ● 2
Guava ● 2
Mango ○ 5 2
Passion fruit ● 2
Rapeseeds ○0.01
Ginkgo nut ● 0.1
Chestnut 2 2
Pecan ● 0.1
Almond ● 0.1
Walnut ● 0.1
Other nuts13● 0.1
Tea 10 10
Other spices14○20 5
Other herbs15●0.7 5
Cattle, muscle 0.5 0.5
Pig, muscle 0.5 0.5
Other terrestrial mammals16, muscle 0.5 0.5
Cattle, fat 7 7
Pig, fat 7 7
Other terrestrial mammals, fat 7 7
Cattle, liver 0.5 0.5
Pig, liver 0.5 0.5
Other terrestrial mammals, liver 0.5 0.5
Cattle, kidney 0.5 0.5
Pig, kidney 0.5 0.5
Other terrestrial mammals, kidney 0.5 0.5
Cattle, edible offal170.5 0.5
Pig, edible offal 0.5 0.5
Other terrestrial mammals, edible offal 0.5 0.5
Milk 0.5 0.5
Chicken, muscle 0.01 0.01
Other poultry animals18, muscle 0.01 0.01
Chicken, fat 0.5 0.5
Other poultry animals, fat 0.5 0.5
Chicken, liver 0.02 0.02
Other poultry animals, liver 0.02 0.02
Chicken, kidney 0.02 0.02
Other poultry animals, kidney 0.02 0.02MRL
(draft)
ppmMRL
Commodity (current)
ppm
Chicken, edible offal 0.02 0.02
Other poultry animals, edible offal 0.02 0.02
Chicken, eggs 0.1 0.1
Other poultry, eggs 0.1 0.1
Fish 0.8 0.8
Raisin ○ 8
* Shaded figures indicate provisional MRLs.* The uniform limit 0.01 ppm will be applied to commodities for which draft MRLs are not
given in this table and to commodities not listed above.MRL
(draft)
ppm
●：Commodities for which MRLs were lowered
○：Commodities for which MRLs were increased
11. “Other vegetables” refers to all vegetables, except potatoes, sugar beet, sugarcane,
cruciferous vegetables, composite vegetables, liliaceous vegetables, umbelliferous
vegetables, solanaceous vegetables, cucurbitaceous vegetables, spinach, bamboo shoots,
okra, ginger, peas (with pods, immature), kidney beans (with pods, immature), green
soybeans, mushrooms, spices, and herbs.The residue definition is etofenprox only.
1. ”Other cereal grains” refers to all cereal grains, except rice (brown rice), wheat, barley, rye,
corn (maize), and buckwheat.
2. including butter beans, cowbeans (red beans), lentil, lima beans, pegia, sultani, sultapya
and white beans.
3. “Other pulses” refers to all legumes/pulses, except soybeans (dry), beans (dry), peas,
broad beans, peanuts (dry), and spices.
4. “Other potatoes” refers to all potatoes, except potato, taro, sweet potato, yam, and konjac.
5. “Other cruciferous vegetables” refers to all cruciferous vegetables, except Japanese radish
roots and leaves (including radish), turnip roots and leaves, horseradish, watercress, Chinese
cabbage, cabbage, brussels sprouts, kale, komatsuna (Japanese mustard spinach), kyona,
qing-geng-cai, cauliflower, broccoli, and herbs.
6. “Other composite vegetables” refers to all composite vegetables, except burdock, salsify,
artichoke, chicory, endive, shungiku, lettuce (including cos lettuce and leaf lettuce), and
herbs.
7. “Other liliaceous vegetables” refers to all liliaceous vegetables, except onion, welsh
(including leek), garlic, nira, asparagus, multiplying onion, and herbs.
8. “Other umbelliferous vegetables” refers to all umbelliferous vegetables, except carrot,
parsnip, parsley, celery, mitsuba, spices, and herbs.
9. “Other solanaceous vegetables” refers to all solanaceous vegetables, except tomato,
pimiento (sweet pepper), and egg plant.
10. “Other cucurbitaceous vegetables” refers to all cucurbitaceous vegetables, except
cucumber (including gherkin), pumpkin (including squash), oriental pickling melon
(vegetable), watermelon, melons, and makuwauri melon.18. “Other poultry animals” refers to all poultry, except chicken.12. “Other citrus fruits” refers to all citrus fruits, except unshu orange (pulp), citrus natsudaidai
(pulp), citrus natsudaidai (peel), citrus natsudaidai (whole), lemon, orange (including navel
orange), grapefruit, lime, and spices.
13. “Other nuts” refers to all nuts, except ginkgo nut, chestnut, pecan, almond and walnut.
14. “Other spices” refers to all spices, except horseradish, wasabi (Japanese horseradish)
rizomes, garlic, peppers chili, paprika, ginger, lemon peels, orange peels (including navel
orange), yuzu (Chinese citron) peels and sesame seeds.
15. “Other herbs” refers to all herbs, except watercress, nira, parsley stems and leaves,
celery stems and leaves.
16. “Other terrestrial mammals” refers to all terrestrial mammals, except cattle and pig.
17. “Edible offal” refers to all edible parts, except muscle, fat, liver, and kidney.