G/SPS/N/CAN/822/Add.1  
 
25 August 2014  
(14-4884)  Page: 1/2  
Committee on Sanitary and Phytosanitary Measures  Original: English/French  
 
  NOTIFICATION 
Addendum 
The following communication, received on 22 August 2014, is being circulated at the request of the 
Delegation of Canada. 
 
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 Established Maximum Residue Limit: Methoxyfenozide 
The proposed maximum residue limit (PMRL) document for methoxyfenozide notified in 
G/SPS/N/CAN/822 (dated 4 June 2014) was adopted 18 August 2014. The proposed MRLs, 
established via entry into the Maximum Residue Limits Database, are provided directly below and are legally in effect as of the publication date in the MRL Database. 
MRL (ppm) Raw Agricultural Food Commodi ties (RAC) or Processed Commodities 
100 Citrus oil 
30 Leafy greens (Crop Subgroup 4A), leafy Brassica  greens (Crop Subgroup 5B) 
15 Leaf petioles (Crop Subgroup 4B) 
10 Citrus fruit (Crop Group 10-revised), peppermint and spearmint tops 7.0 Head and stem Brassica  (Crop Subgroup 5A) 
6.0 Cherry (Crop Subgroup 12-09A), peach (Crop Subgroup 12-09B) 
5.0 Green onion (Crop Subgroup 3-07B) 
4.0 Bushberry (Crop Subgroup 13-07B), globe artichokes 2.0 Edible podded legume vegetables (Crop Subgroup 6A), fruiting vegetables (Crop 
Group 8-09), low growing berry (Crop Subgroup 13-07G) 
1.5 Dry soybeans 1.0 Papayas 
0.7 Plum (Crop Subgroup 12-09C) 
0.5 Dry beans 0.3 Succulent shelled beans and peas (Crop Subgroup 6B), cucurbit vegetables (Crop 
Group 9) 
0.2 Radish roots 
0.1 Tree nuts (Crop Group 14-11) 0.05 Corn oil (refined) 
0.04 Peanut oil (refined) 
0.02 Tuberous and corm vegetables, except potato (Crop Subgroup 1D), field corn, 
peanuts, popcorn grain, sweet corn kernels plus cob with husks removed 
0.01 Milk 
0.15
1 Liver of cattle, goats, horses and sheep 
0.02 Eggs, fat, meat and meat by-products of poultry 
1 This MRL is proposed to replace the currently establishe d MRL of 0.1 ppm for liver of cattle, goats, horses and 
sheep. 
ppm = parts per million 
MRLs are proposed for each commodity included in the listed crop groupings in accordance with 
the Residue Chemistry Crop Groups  webpage ( http://www.hc-sc.gc.ca/cps- spc/pest/part/protect-
proteger/food-nourriture/rccg-gcpcr-eng.php ) in the Pesticides and Pest Management section of 
Health Canada's website. G/SPS/N/CAN/822/Add.1 
 
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  MRLs established in Canada may be found using Health Canada's Maximum Residue Limit 
Database  (http://pr-rp.hc-sc.gc.ca/mrl-lrm/index-eng.php ) on the Maximum Residue Limits for 
Pesticides  webpage ( http://www.hc-sc.gc.ca/cps-spc/pe st/part/protect-proteger/food-
nourriture/mrl-lmr-eng.php ). The database allows users to search for pesticides(s) or for food 
commodity(ies). 
This addendum concerns a: 
[ ] Modification of final date for comments 
[X] Notification of adoption, publication or entry into force of regulation 
[ ] Modification of content and/or scope of  previously notified draft regulation 
[ ] Withdrawal of proposed regulation 
[ ] Change in proposed date of adoption, publication or date of entry into force 
[ ] Other:   
Comment period: (If the addendum extends the scope of the previously notified 
measure in terms of products and/or potent ially affected Members, a new deadline for 
receipt of comments should be provided, norm ally of at least 60 calendar days. Under 
other circumstances, such as extension of or iginally announced final date for comments, 
the comment period provided in the addendum may vary.)  
[ ] Sixty days from the date of circulation of the addendum to the notification and/or 
(dd/mm/yy) : Not applicable 
Agency or authority designated to handle co mments: [ ] National Notification Authority, 
[ ] National Enquiry Point. Address, fax nu mber and e-mail address (if available) of 
other body: 
   Text available from: [ ] National Notificati on Authority, [X] National Enquiry Point. 
Address, fax number and e-mail addre ss (if available) of other body: 
The established MRLs have been provided above and are also accessible from the MRL webpage as 
indicated below: 
http://www.hc-sc.gc.ca/cps-spc/pest/part/protec t-proteger/food-nourri ture/mrl-lmr-eng.php  
(English) 
http://www.hc-sc.gc.ca/cps-spc/pest/part/protec t-proteger/food-nourri ture/mrl-lmr-fra.php  
(French) 
 
or requested from: Canada's SPS and TBT Notification Authority and Enquiry Point 
Foreign Affairs, Trade and Development Canada 
Technical Barriers and Regulations Division (TIB) 111 Sussex Drive, Ottawa, ON  K1A 0G2 
Canada 
Tel: +(343) 203 4273 Fax: +(613) 943 0346 E-mail: enquirypoint@international.gc.ca  
 
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