Pyraclostrobin 
MRL
Commodity (current)
ppm
Wheat 0.2 0.2
Barley 1 1
Rye 0.2 0.2
Corn (maize, including pop corn and sweet corn) 0.02 0.02
Other cereal grains11 1
Soybeans, dry ● 0.05 0.2
Beans, dry20.5 0.5
Peas 0.3 0.3
Broad beans ○ 0.5 0.3
Peanuts, dry 0.05 0.05
Other pulses30.3 0.3
Potato 0.02 0.02
Taro 0.04 0.04
Sweet potato 0.04 0.04
Yam 0.04 0.04
Other potatoes40.04 0.04
Sugar beet 0.2 0.2
Sugarcane 0.1 0.1
Japanese radish, roots (including radish) 0.5 0.5
Japanese radish, leaves (including radish) ● 20
Turnip, roots (including rutabaga) 0.4 0.4
Turnip, leaves (including rutabaga) 16 16
Horseradish 0.4 0.4
Watercress 29 29
Chinese cabbage 3 3
Cabbage 0.2 0.2
Brussels sprouts 0.3 0.3
Kale 1 1
Kyona 16 16
Qing-geng-cai ● 5
Cauliflower 5 5
Broccoli 5 5
Other cruciferous vegetables5（except leaf mustard）※1 16 16
Burdock 0.4 0.4
Salsify 0.4 0.4
Artichoke 2 2
Chicory ● 16 29
Endive 29 29
Lettuce (including cos lettuce and leaf lettuce) 2 2
Other composite vegetables629 29
Onion 2 2
Welsh (including leek) 0.7 0.7
Garlic 0.2 0.2MRL
(draft)
ppmMRL
Commodity (current)
ppm
Asparagus ○ 0.2
Other liliaceous vegetables72 2
Carrot 0.5 0.5
Parsnip 0.4 0.4
Parsley 29 29
Celery 29 29
Other umbelliferous vegetables829 29
Tomato 0.5 0.5
Pimiento (sweet pepper) 1 1
Egg plant 0.5 0.5
Other solanaceous vegetables93 3
Cucumber (including gherkin) 0.5 0.5
Pumpkin (including squash) 0.5 0.5
Oriental pickling melon (vegetable) 0.5 0.5
Water melon ● 0.2 0.5
Melons ● 0.05 0.2
Makuwauri melon ● 0.5
Other cucurbitaceous vegetables100.5 0.5
Ginger 0.04 0.04
Peas, immature (with pods) ○ 0.7 0.02
Kidney beans, immature (with pods) 0.5 0.5
Green soybeans 0.5 0.5
Other vegetables11（except taro stem,bean sprouts, and
Lotus tuber）※2 16 16
Unshu orange, pulp ○ 0.03 0.02
Citrus natsudaidai, whole ○ 2 1
Lemon 2 2
Orange (including navel orange) 2 2
Grapefruit 2 2
Lime 2 2
Other citrus fruits122 2
Apple 1 1
Japanese pear ● 0.7 2
Pear ● 0.7 2
Quince 2 2
Loquat 2 2
Peach 0.02 0.02
Nectarine 1 1
Apricot 2 2
Japanese plum (including prune) 0.8 0.8
Mume plum 2 2
Cherry 3 3
Strawberry 2 2
Raspberry 3 3
Blackberry 3 3
Blueberry 4 4(draft)
ppmMRLMRL
Commodity (current)
ppm
Huckleberry 4 4
Other berries131 1
Grape ● 2 3
Japanese persimmon 0.7 0.7
Banana 0.02 0.02
Kiwifruit ○ 0.05
Papaya 0.2 0.2
Mango 0.05 0.05
Other fruits140.02 0.02
Sunflower seeds 0.5 0.5
Sesame seeds 0.5 0.5
Safflower seeds 0.5 0.5
Cotton seeds 0.4 0.4
Rapeseeds 0.5 0.5
Other oil seeds150.5 0.5
Ginkgo nut 0.02 0.02
Chestnut 0.04 0.04
Pecan 0.02 0.02
Almond 0.02 0.02
Walnut 0.04 0.04
Other nuts161 1
Tea ○ 25 5
Coffee beans 0.3 0.3
Hop 15 15
Other spices17● 5 29
Other herbs1829 29
Cattle, muscle 0.5 0.5
Pig, muscle 0.5 0.5
Other terrestrial mammals19, muscle 0.5 0.5
Cattle, fat 0.5 0.5
Pig, fat 0.5 0.5
Other terrestrial mammals, fat 0.5 0.5
Cattle, liver 0.05 0.05
Pig, liver 0.05 0.05
Other terrestrial mammals, liver 0.05 0.05
Cattle, kidney 0.05 0.05
Pig, kidney 0.05 0.05
Other terrestrial mammals, kidney 0.05 0.05
Cattle, edible offal200.05 0.05
Pig, edible offal 0.05 0.05
Other terrestrial mammals, edible offal 0.05 0.05
Milk 0.03 0.03
Chicken, muscle 0.05 0.05
Other poultry21, muscle 0.05 0.05
Chicken, fat 0.05 0.05MRL
(draft)
ppmMRL
Commodity (current)
ppm
Other poultry, fat 0.05 0.05
Chicken, liver 0.05 0.05
Other poultry, liver 0.05 0.05
Chicken, kidney 0.05 0.05
Other poultry, kidney 0.05 0.05
Chicken, edible offal 0.05 0.05
Other poultry, edible offal 0.05 0.05
Chicken eggs 0.05 0.05
Other poultry, eggs 0.05 0.05
Raisin ※3 ● 5
Note: The residue definition  is Pyraclostrobin only.
1. ”Other cereal grains” refers to all cereal grains, except rice (brown rice), wheat, barley, rye,
     corn (maize), and buckwheat.
2. including butter beans, cowbeans (red beans), lentil, lima beans, pegia, sultani, sultapya
    and white beans.
3. “Other pulses” refers to all legumes/pulses, except soybeans (dry), beans (dry), peas,
    broad beans, peanuts (dry), and spices.
4. “Other potatoes” refers to all potatoes, except potato, taro, sweet potato, yam, and konjac.
5. “Other cruciferous vegetables” refers to all cruciferous vegetables, except Japanese radish
     roots and leaves (including radish), turnip roots and leaves, horseradish, watercress,
     Chinese cabbage, cabbage, brussels sprouts, kale, komatsuna (Japanese mustard
     spinach), kyona, qing-geng-cai, cauliflower, broccoli, and herbs.
6. “Other composite vegetables” refers to all composite vegetables, except burdock, salsify,
     artichoke, chicory, endive, shungiku, lettuce (including cos lettuce and leaf lettuce), and
7. “Other liliaceous vegetables” refers to all liliaceous vegetables, except onion, welsh (including
     leek), garlic, nira, asparagus, multiplying onion, and herbs.
8. “Other umbelliferous vegetables” refers to all umbelliferous vegetables, except carrot,
     parsnip, parsley, celery, mitsuba, spices, and herbs.
9. “Other solanaceous vegetables” refers to all solanaceous vegetables, except tomato, pimiento
     (sweet pepper), and egg plant.
10. “Other cucurbitaceous vegetables” refers to all cucurbitaceous vegetables, except cucumber
     (including gherkin), pumpkin (including squash), oriental pickling melon (vegetable),
     watermelon, melons, and makuwauri melon.※1: The current MRLs are set for “Other brassica vegetables (including leaf  mustard)"
※2: The current MRLs are set for “Other vegetables (including taro stem,bean sprouts,and lotus
   tuber)"
※3: The MRL of 2 ppm in the raw commodity “grapes” will be applied to its processed
  commodity “raisin”, taking into account its processing factor.
   JMPR estimated the processing factor of 3.1 for raisin.* The uniform limit 0.01 ppm will be applied to commodities for which draft MRLs are not given in
this table and to commodities not listed above.MRL
(draft)
ppm
　●：Commodities for which MRLs are to be lowered or deleted.
　○：Commodities for which MRLs are to be increased or newly set.18. “Other herbs” refers to all herbs, except watercress, nira, parsley stems and leaves, celery
    stems and leaves.
19. “Other terrestrial mammals” refers to all terrestrial mammals, except cattle and pig.
20. “Edible offal” refers to all edible parts, except muscle, fat, liver, and kidney.12. “Other citrus fruits” refers to all citrus fruits, except unshu orange (pulp), citrus natsudaidai
     (pulp), citrus natsudaidai (peel), citrus natsudaidai (whole), lemon, orange (including navel
     orange), grapefruit, lime, and spices.
13. “Other berries” refers to all berries, except strawberry, raspberry, blackberry, blueberry,
     cranberry, and huckleberry.
14. “Other fruits” refers to all fruits, except citrus fruits, apple, Japanese pear, pear, quince,
    loquat, peach, nectarine, apricot, Japanese plum (including prune), mume plum, cherry,
    berries, grape, Japanese persimmon, banana, kiwifruit, papaya, avocado, pineapple, guava,
    mango, passion fruit, date and spices.
15. “Other oil seeds” refers to all oil seeds, except sunflower seeds, sesame seeds, safflower
    seeds, cotton seeds, rapeseeds and spices.
16. “Other nuts” refers to all nuts, except ginkgo nut, chestnut, pecan, almond and walnut.
17. “Other spices” refers to all spices, except horseradish, wasabi (Japanese horseradish)
    rhizomes, garlic, peppers chili, paprika, ginger, lemon peels, orange peels (including navel
    orange), yuzu (Chinese citron) peels and sesame seeds.
21. “Other poultry animals” refers to all poultry, except chicken.11. “Other vegetables” refers to all vegetables, except potatoes, sugar beet, sugarcane,
     cruciferous vegetables, composite vegetables, liliaceous vegetables, umbelliferous
     vegetables, solanaceous vegetables, cucurbitaceous vegetables, spinach,
     bamboo shoots, okra, ginger, peas (with pods, immature), kidney beans
     (with pods, immature), green soybeans, mushrooms, spices, and herbs.