G/AG/N/CAN/101  
 
26 September 2014  
(14-5420)  Page: 1/6  
Committee on Agriculture  Original: English/French  
 
 NOTIFICATION 
The following submission, dated 3 September 2014,  is being circulated at the request of the 
Delegation of Canada . The notification concerns export subsidy commitments ( Tables ES:1 
to ES:3) for the marketing year 2011/2012 . 
  
  G/AG/N/CAN/101  
 
- 2 - Table ES:1 
EXPORT SUBSIDIES: CANADA 
REPORTING PERIOD: MARKETING YEAR 2011/2012 
Export Subsidies: Budgetary Outlay and Quantity Reduction Commitments 
Description of products1 Marketing year 
1 Aug 2011 – 31 Jul 2012 Subsidised exports Food aid2 Annual commitment levels 
Outlays 
($000) Quantity 
(Tonnes) Quantity 
(Tonnes) Outlays 
($000) Quantity 
(Tonnes) 
(from Section II of Part IV) ( from Section II of Part IV)    (from Section II of Part IV) 
1 2 3 4 5 6 7 
Wheat and Wheat Flour  0 0 109,941 199,061 8,851,788 
Coarse Grains  0 0 98,518 74,510 3,617,581 
Oilseeds  0 0 0 38,208 1,749,177 
Vegetable Oils  0 0 19,777 2,222 92,783 
Oilcakes  0 0 0 4,778 216,770 
Butter  0 0 0 11,025 3,500 
Skim Milk Powder  31,149 9,277 119 31,149 44,953 
Cheese  14,384 4,836 0 16,228 9,076 
Other Milk Products  22,473 6,831 0 22,505 30,282 
Vegetables  0 0 28,951 1,985 80,101 
Incorporated Products  20,276 N.A 0 20,276 N.A. 
1 The range of products in each category are those contained in Schedule V, Part IV, Section II : Export Subsidies: Budgetary Ou tlay and Quantity Re duction Commitments, 
Annex I. 
2 The food aid data covers the period ranging from July 1, 2011 to June 30, 2012.  It includes food aid purchased to all destinations , with the range of products in each category 
defined as those in Annex I of Canada's Sche dule V, Part IV, Section II. Food aid data  provided by the Department of Foreign Af fairs, Trade and Development Canada. 
N.A. = not applicable  
  G/AG/N/CAN/101  
 
- 3 - Supporting Table ES:1 
EXPORT SUBSIDIES: CANADA 
REPORTING PERIOD: MARKETING YEAR 2011/2012 
Export Subsidies: Outlay and Quantity Reduction Commitments 
Description of products Direct 
export 
subsidies 
  
($000)  Sales of 
stocks 
   
($000)  Producer 
financed 
subsidies 
  
($000)  Cost reduction 
measures 
   
($000)  Internal 
transport 
subsidies 
  
($000)  Total 
product 
specific 
export 
subsidies 
($000)  Quantity of 
subsidised 
exports 
  
(Tonnes) Data source 
1 2 3 4 5 6 7 8 9 
Wheat and Wheat Flour - - - - - - -  
Coarse Grains - - - - - - -  
Oilseeds - - - - - - -  
Vegetable Oils - - - - - - -  
Oilcakes - - - - - - -  
Butter - - - - - - - Canadian Dairy 
Commission (CDC) 
Skim Milk Powder - - 31,149 - - 31,149 9,277 CDC 
Cheese - - 14,384 - - 14,384 4,836 CDC 
Other Milk Products - - 22,473 - - 22,473 6,831 CDC 
Vegetables - - - - - 0 0  
Incorporated Products - - 20,276 - - 20,276 N.A CDC 
N.A.= not applicable  
  G/AG/N/CAN/101  
 
- 4 - Table ES:2 
EXPORT SUBSIDIES: CANADA 
REPORTING PERIOD: MARKETING YEAR 2011/2012 
Export Subsidies: Notification of Total Exports 
Description of products1 Marketing year 2011/2012 
(1 August 2011 – 31 July 2012) Quantity of total exports 
of products from Part IV 
(Section II) of Canada’s 
 Schedule (Tonnes)2 Quantity of total exports 
of products as per the List 
of Significant Exporters3 
1 2 3 4 
I. Products from Part IV, Section II of Canada’s Schedule    
Wheat and Wheat Flour  17,245,563  
Coarse Grains  5,324,584  
Oilseeds  9,235,307  
Vegetable Oils  2,725,409  
Oilcakes  3,332,500  
Butter  393  
Skim Milk Powder  8,319  
Cheese  9,655  
Other Milk Products  43,063  
Vegetables  3,522,740  
    
II. Products as per the List of Significant Exporters    
Pork   1,108,682 
Bovine meat    289,112 
Live animals    22,133,668  
  G/AG/N/CAN/101  
 
- 5 - Description of products1 Marketing year 2011/2012 
(1 August 2011 – 31 July 2012) Quantity of total exports 
of products from Part IV 
(Section II) of Canada’s 
 Schedule (Tonnes)2 Quantity of total exports 
of products as per the List 
of Significant Exporters3 
1 2 3 4 
   Live swine    5,853,854 
   Live poultry    15,264,004 
1 The range of products in each category (exc ept pork) is that which is contained in Cana da’s Schedule V, Part IV, Section II:  E xport Subsidies:  Budgetary Outlay and Quantity 
Reduction Commitments, Annex I. 
2 Export data from Statistics Canada. 
3 As required by G/AG/2/Add.1, Canada is no tifying total exports of pork.  Trade data for pork includes pork and pork products found in Chapter 2 of the Harmonized System.   
Canada is voluntarily applying Annex 1, Members Having a Share Exceeding 5% in Total World Exports and providing information re garding its exports of bovine meat and live 
animals in the format as indi cated in Annex 2 contained in Review of the List of Significant Ex porters, Report by the Chairperson  (G/AG/W/123).  
  G/AG/N/CAN/101  
 
- 6 -  
Table ES:3 
EXPORT SUBSIDIES: CANADA 
REPORTING PERIOD: MARKETING YEAR 2011/2012 
Export Subsidies: Notification of total volume of food aid 
Description of products Marketing year 2011/2012 
(1 July 2011 – 30 June 2012) Quantity of food aid to all destinations 
(Tonnes) 
1 2 3 
In addition to food aid notified in Table ES:1 :   
Rice  41,495 
Maize-soy blend  29,007 
Sorghum-Sorghum/Millet  10,552 
Sugar  3,674 
Iodized salt  3,142 
Faffa  3,764 
Mix ready to use supplementary food  2,950 
Bulgur  2,115 
High energy biscuits  1,472 
Pasta  1,435 
Other1  3,354 
1 Includes: Micronutrients, unimix, seed, vegetables (onions and cassavas), wheat-soy blend, tea, canned meat, super cereal and  sugar, chickpeas, famix and flour manioc. 
Source: Department of Foreign Affairs, Trade and Development Canada.  
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