COMMI SSION REGUL ATION (EU) 2019/91 
of 18 Januar y 2019 
amending Annex es II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of 
the Council as regards maximum residue levels for buprofezin, diflubenzuron, etho xysulfuron, 
ioxynil, molinate, pico xystrobin and tepralo xydim in or on certain products 
(Text with EEA relevance) 
THE EUR OPEAN COMMISSION, 
Having regar d to the Treaty on the Functioning of the European Union, 
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 Febr uary 2005 on 
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 
91/414/EEC (1), and in particular Article 14(1)(a), Article 18(1)(b) and Article 49(2) thereof, 
Whereas: 
(1)  For buprofezin and diflubenzuron, maximum residue levels (MRLs) were set in in Part A of Annex III to 
Regulation (EC) No 396/2005. For etho xysulfuron, MRLs were set in Annex II and Part B of Annex III to 
Regulation (EC) No 396/2005. For ioxynil, molinate, pico xystrobin and tepralo xydim, MRLs were set in Annex II 
to Regulation (EC) No 396/2005. 
(2)  The approval of the active substance buprofezin was restr icted to uses on non-edible crops by Commission 
Implementing Regulation (EU) 2017/360 (2). The approval of the active substance diflubenzuron was restr icted to 
uses on non-edible crops by Commission Implementing Regulation (EU) 2017/855 (3). All existing author isations 
for plant protection products containing these active substances for uses on edible crops have been revok ed. It is 
theref ore appropr iate to delete the existing MRLs set out for these substances in Annex III of Regulation 
(EC) No 396/2005 in accordance with Article 17 of Regulation (EC) No 396/2005 in conjunction with 
Article 14(1)(a) thereof. 
(3)  The appro val of the active substance etho xysulfuron expired on 31 March 2014. The approval of the active 
substance ioxynil expired on 28 Febr uary 2015. The approval of the active substance molinate expired on 
31 July 2014. The approval of the active substance pico xystrobin was not renewed by Commission 
Implementing Regulation (EU) 2017/1455 (4). The appro val of the active substance tepr aloxydim expired on 
31 May 2015. All existing author isations for plant prot ection products containing these active substances have 
been revok ed. It is theref ore appropr iate to delet e the existing MRLs set out for these substances in Annexes II 
and III of Regulation (EC) No 396/2005 in accordance with Article 17 of Regulation (EC) No 396/2005 in 
conjunction with Article 14(1)(a) thereof. 
(4)  In view of the restr iction of the appro val of the active substances buprofezin and diflubenzuron, the expir y of 
the approval of the active substances etho xysulfuron, ioxynil, molinate and tepralo xydim, and the non-renewal of 
appro val of the active substance pico xystrobin, the MRLs for these substances should be set at the relevant limit 
of deter mination (LOD ) in accordance with Article 18 of Regulation (EC) No 396/2005. For ioxynil, it is also 
appropr iate to change the residue definition, as a less compl ex residue definition facilitat es enforcement by 
official control laboratories. 
(5)  The Commission consulte d the European Union reference laboratori es as regar ds the need to adapt certain 
LODs. Those laboratori es concluded that for certain commodities technical development permits the setting of 
lower LODs. For the active substances for which all MRLs should be reduced to the relevant LOD, default values 
should be listed in Annex V in accordance with Article 18(1)(b) of Regulation (EC) No 396/2005. 
(6)  Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and 
their comments have been take n into account. 24.1.2019 L 22/74 Official Jour nal of the European Union EN     
(1)OJ L 70, 16.3.2005, p. 1. 
(2)Commission Implementing Regulation (EU) 2017/360 of 28 Febr uary 2017 amending Implementing Regulation (EU) No 540/2011 as 
regar ds the conditions of approval of the active substance buprofez in (OJ L 54, 1.3.2017, p. 11). 
(3)Commission Implementing Regulation (EU) 2017/855 of 18 May 2017 amending Implementing Regulation (EU) No 540/2011 as 
regar ds the conditions of approval of the active substance diflubenzuron (OJ L 128, 19.5.2017, p. 10). 
(4)Commission Implementing Regulation (EU) 2017/1455 of 10 August 2017 concer ning the non-renewal of approval of the active 
substance pico xystrobin, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concer ning 
the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) 
No 540/2011 (OJ L 208, 11.8.2017, p. 28). (7)  Regulation (EC) No 396/2005 should theref ore be amended according ly. 
(8)  In order to allow for the normal marketing, processing and consump tion of products, this Regulation should 
provid e for a transitional measure for products whic h have been produced before the modification of the MRLs 
and for which information shows that a high level of consumer prote ction is maintained. 
(9)  A reasonable period should be allowe d to elapse before the modifi ed MRLs become applicable in order to permit 
Member States, third countr ies and food business operators to prepare themselves to meet the new requirements 
whic h will result from the modifi cation of the MRLs. 
(10)  The measures provi ded for in this Regulation are in accordance with the opinion of the Standing Committee on 
Plants, Animals, Food and Feed, 
HAS ADOPTED THIS REGUL ATION: 
Article 1 
Annex es II, III and V to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation. 
Article 2 
As regar ds the active substances etho xysulfuron, ioxynil, molinate and tepra loxydim in and on all products, Regulation 
(EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products whic h were 
produced in the Union or imported into the Union before 13 August 2019. 
Article 3 
This Regulation shall enter into force on the twentieth day followi ng that of its publication in the Official Journal of the 
European Union. 
It shall apply from 13 August 2019. 
This Regulation shall be binding in its entirety and directly applicable in all Member State s. 
Done at Brussels, 18 Januar y 2019. 
For the Commission 
The President 
Jean-Claude JUNCK ER  24.1.2019 L 22/75 Official Jour nal of the European Union EN     ANNEX 
Annex es II, III and V to Regulation (EC) No 396/2005 are amended as follows: 
(1) In Annex II, the columns for etho xysulfuron, ioxynil, molinate , pico xystrobin and tepr aloxydim are deleted. 
(2) In Annex III, the columns for buprofez in, diflubenzuron and etho xysulfuron are deleted. 
(3) In Annex V, the following columns for buprofezin, diflubenzuron, etho xysulfuron, ioxynil, molinate , pico xystrobin 
and tepralo xydim are added: 
‘Pesticide residues and maximum residue levels (mg/kg) 
Code 
number Groups and exam ples of individual products to 
which the MRLs apply (a) 
Buprofezin (F) 
Diflubenzuron (F) (R) 
Ethoxysulfuron 
Ioxynil (sum of ioxynil and its 
salts, expressed as ioxynil) 
Molinate 
Picoxystrobin (F) 
Tepraloxydim (sum of tepraloxydim and its metabolites 
that can be hydrolysed either to the moiety 
3-(tetrahydro-pyran-4-yl)-glutaric acid or to the moiety 
3-hydroxy-(tetrahydro-pyran-4-yl)-glutaric acid, 
expressed as tepraloxydim) 
(1) (2) (3) (4) (5) (6) (7) (8) (9) 
0100000 FRUITS, FRESH or FROZEN; TREE NUTS 0,01 (*) 0,01 (*)  0,01 (*)  0,01 (*) 0,1 (*) 
0110000 Citr us fruits   0,01 (*)  0,01 (*)   
0110010 Grapefr uits        
0110020 Orang es        
0110030 Lemons        
0110040 Limes        
0110050 Mandar ins        
0110990 Others (2)        
0120000 Tree nuts   0,02 (*)  0,02 (*)   
0120010 Almonds        
0120020 Brazil nuts        
0120030 Cashew nuts        
0120040 Chestnuts        
0120050 Coconuts        
0120060 Hazelnuts/cobnuts        
0120070 Macadamias        
0120080 Pecans        
0120090 Pine nut kernels        
0120100 Pistac hios        
0120110 Walnuts        
0120990 Others (2)        24.1.2019 L 22/76 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
0130000 Pome fruits   0,01 (*)  0,01 (*)   
0130010 Apples        
0130020 Pears        
0130030 Quinces        
0130040 Medlars        
0130050 Loquats/Japanese medlars        
0130990 Others (2)        
0140000 Stone fruits   0,01 (*)  0,01 (*)   
0140010 Apr icots        
0140020 Cher ries (sweet)        
0140030 Peache s        
0140040 Plums        
0140990 Others (2)        
0150000 Berries and small fruits   0,01 (*)  0,01 (*)   
0151000 (a)  grapes        
0151010 Table grapes        
0151020 Wine grapes        
0152000 (b)  strawber ries        
0153000 (c)  cane fruits        
0153010 Blackberr ies        
0153020 Dewber ries        
0153030 Raspber ries (red and yello w)        
0153990 Others (2)        
0154000 (d)  other small fruits and berries        
0154010 Blueber ries        
0154020 Cranber ries        
0154030 Currants (black, red and white)        
0154040 Gooseber ries (green, red and yello w)        
0154050 Rose hips        
0154060 Mulber ries (black and whit e)        
0154070 Azaroles/Mediterra nean medlars        
0154080 Elderber ries        
0154990 Others (2)        
0160000 Miscellaneous fruits with   0,01 (*)  0,01 (*)   
0161000 (a)  edible peel        
0161010 Dates        
0161020 Figs        
0161030 Table olives        
0161040 Kumquats        
0161050 Carambolas        
0161060 Kak i/Japanese persimmons        
0161070 Jambuls/jambolans        
0161990 Others (2)        
0162000 (b)  inedible peel, small        
0162010 Kiwi fruits (green, red, yellow)        
0162020 Litchis/ly chees        
0162030 Passionfr uits/maracujas        24.1.2019 L 22/77 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
0162040 Prickly pears/cactus fruits        
0162050 Star apples/cainitos        
0162060 Amer ican persimmons/Virginia kaki        
0162990 Others (2)        
0163000 (c)  inedible peel, large        
0163010 Avocados        
0163020 Bananas        
0163030 Mangoes        
0163040 Papa yas        
0163050 Granate apples/pomegranates        
0163060 Cher imo yas        
0163070 Guavas        
0163080 Pineapples        
0163090 Breadfr uits        
0163100 Dur ians        
0163110 Soursops/guanabanas        
0163990 Others (2)        
0200000 VEGET ABLES, FRESH or FROZEN       0,1 (*) 
0210000 Root and tuber veget ables 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0211000 (a)  potatoes        
0212000 (b)  tropical root and tuber vegetables        
0212010 Cassava roots/manioc        
0212020 Sweet potatoes        
0212030 Yams        
0212040 Arrowr oots        
0212990 Others (2)        
0213000 (c) other root and tuber vegetables except su­
gar beets        
0213010 Beetroots        
0213020 Carrots        
0213030 Celer iacs/tur nip rooted celer ies        
0213040 Horseradishes        
0213050 Jerusalem artichokes        
0213060 Parsnips        
0213070 Parsle y roots/Hamburg roots parsle y        
0213080 Radishes        
0213090 Salsifi es        
0213100 Swedes/r utabagas        
0213110 Turnips        
0213990 Others (2)        
0220000 Bulb vegetabl es 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0220010 Garlic        
0220020 Onions        
0220030 Shallots        
0220040 Spring onions/green onions and Welsh 
onions        
0220990 Others (2)        24.1.2019 L 22/78 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
0230000 Fruiting vegetabl es 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0231000 (a)  Solanaceae and Malv aceae        
0231010 Tomatoes        
0231020 Sweet peppers/bell peppers        
0231030 Aubergines/eggplants        
0231040 Okra/lady's finger s        
0231990 Others (2)        
0232000 (b)  cucurbits with edible peel        
0232010 Cucumbers        
0232020 Gherkins        
0232030 Courgett es        
0232990 Others (2)        
0233000 (c)  cucurbits with inedible peel        
0233010 Melons        
0233020 Pumpkins        
0233030 Waterm elons        
0233990 Others (2)        
0234000 (d)  sweet corn        
0239000 (e)  other fruiting vegetables        
0240000 Brassica veget ables (excluding brassica 
roots and brassica bab y leaf crops) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0241000 (a)  flowering brassica        
0241010 Broccoli        
0241020 Caulif lowe rs        
0241990 Others (2)        
0242000 (b)  head brassica        
0242010 Brussels sprouts        
0242020 Head cabbag es        
0242990 Others (2)        
0243000 (c)  leafy brassica        
0243010 Chinese cabbages/pe-tsai        
0243020 Kales        
0243990 Others (2)        
0244000 (d)  kohlr abies        
0250000 Leaf vegetabl es, herbs and edible flowers        
0251000 (a)  lettuces and salad plants 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0251010 Lamb's lettuces/cor n salads        
0251020 Lettuces        
0251030 Escaroles/broad-leaved endives        
0251040 Cresses and other sprouts and shoots        
0251050 Land cresses        
0251060 Roman rock et/rucola        
0251070 Red mustards        
0251080 Baby leaf crops (including brassica 
species)        
0251990 Others (2)        24.1.2019 L 22/79 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
0252000 (b)  spinaches and similar leaves 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0252010 Spinaches        
0252020 Purslanes        
0252030 Chards/beet leaves        
0252990 Others (2)        
0253000 (c)  grape leaves and similar species 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0254000 (d)  watercr esses 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0255000 (e)  witloofs/Belgian endives 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0256000 (f)  herbs and edible flowers 0,02 (*) 0,02 (*) 0,02 (*) 0,02 (*) 0,02 (*) 0,02 (*)  
0256010 Cher vil        
0256020 Chives        
0256030 Celer y leav es        
0256040 Parsle y        
0256050 Sage        
0256060 Rosemar y        
0256070 Thyme        
0256080 Basil and edible flowers        
0256090 Laurel/ba y leaves        
0256100 Tarragon        
0256990 Others (2)        
0260000 Legume vegetables 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0260010 Beans (with pods)        
0260020 Beans (without pods)        
0260030 Peas (with pods)        
0260040 Peas (without pods)        
0260050 Lentils        
0260990 Others (2)        
0270000 Stem vegetables 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0270010 Asparagus        
0270020 Cardoons        
0270030 Celer ies        
0270040 Florence fennels        
0270050 Globe artichokes        
0270060 Leeks        
0270070 Rhubarbs        
0270080 Bamboo shoots        
0270090 Palm hear ts        
0270990 Others (2)        
0280000 Fungi, mosses and lichens 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0280010 Cultivate d fungi        
0280020 Wild fungi        
0280990 Mosses and lichens        
0290000 Algae and prok aryotes organisms 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*)  
0300000 PULSES 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 
0300010 Beans        
0300020 Lentils        24.1.2019 L 22/80 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
0300030 Peas        
0300040 Lupins/lupini beans        
0300990 Others (2)        
0400000 OILSEEDS AND OIL FRUITS 0,01 (*) 0,01 (*) 0,02 (*) 0,01 (*) 0,02 (*) 0,01 (*) 0,1 (*) 
0401000 Oilseeds        
0401010 Linseeds        
0401020 Peanuts/groundnuts        
0401030 Popp y seeds        
0401040 Sesame seeds        
0401050 Sunf lower seeds        
0401060 Rapeseeds/canola seeds        
0401070 Soyabeans        
0401080 Mustard seeds        
0401090 Cott on seeds        
0401100 Pumpk in seeds        
0401110 Saff lower seeds        
0401120 Borage seeds        
0401130 Gold of pleasure seeds        
0401140 Hem p seeds        
0401150 Casto r beans        
0401990 Others (2)        
0402000 Oil fruits        
0402010 Olives for oil production        
0402020 Oil palms kern els        
0402030 Oil palms fruits        
0402040 Kapok        
0402990 Others (2)        
0500000 CEREALS 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 
0500010 Barle y        
0500020 Buckwhe at and other pseudocereals        
0500030 Maize/cor n        
0500040 Common millet/proso millet        
0500050 Oat        
0500060 Rice        
0500070 Rye        
0500080 Sorghum        
0500090 Wheat        
0500990 Others (2)        
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCO A 
AND CAROBS 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0610000 Teas        
0620000 Coffee beans        
0630000 Herbal infusions from        
0631000 (a)  flowers        
0631010 Chamomile        
0631020 Hibiscus/roselle        
0631030 Rose        
0631040 Jasmine        
0631050 Lime/linden        
0631990 Others (2)        24.1.2019 L 22/81 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
0632000 (b)  leaves and herbs        
0632010 Strawberr y        
0632020 Rooibos        
0632030 Mate/mat é        
0632990 Others (2)        
0633000 (c)  roots        
0633010 Valerian        
0633020 Ginseng        
0633990 Others (2)        
0639000 (d)  any other parts of the plant        
0640000 Cocoa beans        
0650000 Carobs/Saint John's breads        
0700000 HOPS 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0800000 SPICES        
0810000 Seed spices 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0810010 Anise/aniseed        
0810020 Black carawa y/black cumin        
0810030 Celer y        
0810040 Coriander        
0810050 Cumin        
0810060 Dill        
0810070 Fennel        
0810080 Fenugreek        
0810090 Nutmeg        
0810990 Others (2)        
0820000 Fruit spices 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0820010 Allspice/pimento        
0820020 Sichuan pepper        
0820030 Cara way        
0820040 Cardamom        
0820050 Juniper berry        
0820060 Peppercor n (black, green and white)        
0820070 Vanilla        
0820080 Tamar ind        
0820990 Others (2)        
0830000 Bark spices 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0830010 Cinnamon        
0830990 Others (2)        
0840000 Root and rhizome spices        
0840010 Liquor ice 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0840020 Ginge r (10) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0840030 Turmer ic/curcuma 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0840040 Horseradish (11)        
0840990 Others (2) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 24.1.2019 L 22/82 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
0850000 Bud spices 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0850010 Cloves        
0850020 Capers        
0850990 Others (2)        
0860000 Flower pist il spices 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0860010 Saffron        
0860990 Others (2)        
0870000 Aril spices 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
0870010 Mace        
0870990 Others (2)        
0900000 SUGAR PLANTS 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 
0900010 Sugar beet roots        
0900020 Sugar canes        
0900030 Chicor y roots        
0900990 Others (2)        
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRES ­
TRIAL ANIMALS        
1010000 Commodities from 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 
1011000 (a)  swine        
1011010 Muscle        
1011020 Fat        
1011030 Liver        
1011040 Kidney        
1011050 Edible offals (other than liver and 
kidney)        
1011990 Others (2)        
1012000 (b)  bovine        
1012010 Muscle        
1012020 Fat        
1012030 Liver        
1012040 Kidney        
1012050 Edible offals (other than liver and 
kidney)        
1012990 Others (2)        
1013000 (c)  sheep        
1013010 Muscle        
1013020 Fat        
1013030 Liver        
1013040 Kidney        
1013050 Edible offals (other than liver and 
kidney)        
1013990 Others (2)        
1014000 (d)  goat        
1014010 Muscle        
1014020 Fat        
1014030 Liver        
1014040 Kidney        24.1.2019 L 22/83 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
1014050 Edible offals (other than liver and 
kidney)        
1014990 Others (2)        
1015000 (e)  equine        
1015010 Muscle        
1015020 Fat        
1015030 Liver        
1015040 Kidney        
1015050 Edible offals (other than liver and 
kidney)        
1015990 Others (2)        
1016000 (f)  poultr y        
1016010 Muscle        
1016020 Fat        
1016030 Liver        
1016040 Kidney        
1016050 Edible offals (other than liver and 
kidney)        
1016990 Others (2)        
1017000 (g)  other farmed terrestria l animals        
1017010 Muscle        
1017020 Fat        
1017030 Liver        
1017040 Kidney        
1017050 Edible offals (other than liver and 
kidney)        
1017990 Others (2)        
1020000 Milk 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 0,02 (*) 
1020010 Cattle        
1020020 Sheep        
1020030 Goat        
1020040 Horse        
1020990 Others (2)        
1030000 Birds eggs 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 
1030010 Chic ken        
1030020 Duc k        
1030030 Geese        
1030040 Quail        
1030990 Others (2)        
1040000 Honey and other apiculture products (7) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,05 (*) 0,1 (*) 
1050000 Amphibians and Reptiles 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 
1060000 Terrest rial invertebrate animals 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 
1070000 Wild terrest rial vertebrate animals 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,01 (*) 0,1 (*) 24.1.2019 L 22/84 Official Jour nal of the European Union EN     (1) (2) (3) (4) (5) (6) (7) (8) (9) 
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISH ­
PRODUCTS AND ANY OTHER MARINE AND 
FRESHW ATER FOOD PRODUCTS (8)        
1200000 PRODUCTS OR PART OF PRODUCTS EXCLU ­
SIVEL Y USED FOR ANIMAL FEED PRODUC ­
TION (8)        
1300000 PROCESSED FOOD PRODUCTS (9)        
(*)  Limit of analytical deter mination 
(a)  For the complet e list of products of plant and animal origin to which MRLs apply , reference should be made to Annex I. 
(F)  =Fat soluble 
Diflubenzuron (F) (R) 
(R)  =The residue definition differs for the following combinations pesticide-code number: 
Diflubenzuron - code 1000000: Sum of Diflubenzuron and 4 –chlorophen ylurea expressed as Diflubenzuron’                                                                                                                                                                                       24.1.2019 L 22/85 Official Jour nal of the European Union EN