G/AG/N/EU/18  
17 February 2014  
(14-0942)  Page: 1/7  
Committee on Agriculture  Original: English  
 
  NOTIFICATION 
The following submission, dated 7 February 2014,  is being circulated at the request of the 
Delegation of the European Union . The notification concerns export subsidy commitments 
(Tables ES:1 and ES:2) for the marketing year 2011/2012 . 
   
  G/AG/N/EU/18  
- 2 - Table ES:1 
EXPORT SUBSIDIES: EUROPEAN UNION* 
REPORTING PERIOD: MARKETING YEAR 2011/2012 
Export Subsidies: Budgetary Outlay and Quantity Reduction Commitments 
Description of products Calendar / marketing year 
beginning… Subsidised exports Food aid 
(1) Annual commitment levels 
  Outlays 
(Mio €) (2) Quantity 
('000 t) Quantity 
('000 t) Outlays 
(Mio €) Quantity 
('000 t) 
(from Section II of Part IV) ( from Section II of Part IV)    (from Section II of Part IV) 
1 2 3 4 5 6 7 
Wheat and wheat flour  1 July 2011  0.0  0.0   0.0  1,294.2  15,363.8   
Coarse grains  1 July 2011  0.0  0.0   0.0  1,049.7  10,530.4   
Rice  1 September 2011  0.0  0.0   0.0  30.7  98.2  (3) 
Rapeseed  1 July 2011  0.0  0.0   0.0  42.7  441.9   
Olive oil  1 November 2011  0.0  0.0   0.0  54.3  115.0   
Sugar  1 October 2011  0.0  1,350.0  (4)(9) 0.0  513.9  1,374.4  (4) 
Butter and butteroil  1 July 2011  0.0  0.0   0.0  945.8  411.6  (5) 
Skim milk powder  1 July 2011  0.0  0.0   0.0  298.0  323.4   
Cheese  1 July 2011  0.0  0.0   0.0  345.7  331.7   
Other milk products  1 July 2011  0.0  0.0   0.0  724.1  1,008.9   
Beef meat  1 July 2011  30.8  165.8  (6) 0.0  1,324.0  989.6  (6) 
Pigmeat  1 July 2011  16.7  59.1  (6) 0.0  273.6  588.4  (6) 
Poultry meat  1 July 2011  77.7  239.7  (6) 0.0  182.4  430.8  (6) 
Eggs  1 July 2011  1.3  19.5  (7) 0.0  47.8  111.9  (7)   
  G/AG/N/EU/18  
- 3 - Description of products Calendar / marketing year 
beginning… Subsidised exports Food aid 
(1) Annual commitment levels 
  Outlays 
(Mio €) (2) Quantity 
('000 t) Quantity 
('000 t) Outlays 
(Mio €) Quantity 
('000 t) 
(from Section II of Part IV) ( from Section II of Part IV)    (from Section II of Part IV) 
1 2 3 4 5 6 7 
Wine  1 September 2011  0.0  0.0   0.0  42.9  6,799.8  (8) 
Fruit and vegetables, fresh  1 July 2011  0.0  0.0   0.0  108.7  1,173.3   
Fruit and vegetables, processed  1 July 2011  0.0  0.0   0.0  141.3  378.5   
Raw tobacco  1 July 2011  0.0  0.0   0.0  40.2  110.8   
Alcohol  1 July 2011  0.0  0.0   0.0  88.6  1,220.7  (8) 
Incorporated products  16 October 2011  8.0  -   0.0  414.4  -   
(1) No food aid provided in physical form. The EU has provided food assistance in the form of cash contributions to internation al agencies, according to its international commitments. 
(2) Data on outlays are for the relevant ma rketing year, except for incorporated produc ts where the data refers to the financia l year. 
(3) In milled rice equivalents. 
(4) In white sugar equivalents. 
(5) In butter equivalents. (6) In carcass equivalents. (7) In "shell eggs" equivalents. (8) '000 hl. 
(9) Export licences issued for quantities of out-of-quota sugar. No export refunds were granted to this product. 
* This notification concerns EU-27.  
  G/AG/N/EU/18  
- 4 - Supporting Table ES:1 
EXPORT SUBSIDIES:  EUROPEAN UNION 
REPORTING PERIOD: MARKETING YEAR 2011/2012 
Export Subsidies: Outlay and Quantity Reduction Commitments 
Description of products Direct 
export 
subsidies Sales of 
stocks Producer 
financed 
subsidies Cost reduction 
measures Internal 
transport 
subsidies Total product 
specific export 
subsidies Quantity of 
subsidised exports Data source 
(1) 
 (Mio €)  (Mio €)  (Mio €)  (Mio €)  (Mio €)  (Mio €)  ('000 t)  
1 2 3 4 5 6 7 8 9 
Wheat and wheat flour       0.0  0.0    
Coarse grains       0.0  0.0    
Rice       0.0  0.0    
Rapeseed       0.0  0.0    
Olive oil       0.0  0.0    
Sugar       0.0  1,350.0 (2) (5)  
Butter and butteroil       0.0  0.0    
Skim milk powder       0.0  0.0    
Cheese       0.0  0.0    
Other milk products       0.0  0.0    
Beef meat  30.8      30.8  165.8  (3)  
Pigmeat  16.7      16.7  59.1  (3)  
Poultry meat  77.7      77.7  239.7  (3)  
Eggs  1.3      1.3  19.5  (4)  
Wine       0.0  0.0    
Fruit and vegetables, 
fresh       0.0  0.0      
  G/AG/N/EU/18  
- 5 - Description of products Direct 
export 
subsidies Sales of 
stocks Producer 
financed 
subsidies Cost reduction 
measures Internal 
transport 
subsidies Total product 
specific export 
subsidies Quantity of 
subsidised exports Data source 
(1) 
 (Mio €)  (Mio €)  (Mio €)  (Mio €)  (Mio €)  (Mio €)  ('000 t)  
1 2 3 4 5 6 7 8 9 
Fruit and vegetables, 
processed       0.0  0.0    
Raw tobacco       0.0  0.0    
Alcohol       0.0  0.0    
Incorporated products  8.0      8.0  -   
Notes: 
(1) EU Commission services. (2) In white sugar equivalents. (3) In carcass equivalents. (4) In "shell eggs" equivalents. 
(5) Export licences issued for quantities of out-of-quota  sugar. No export refunds were granted to this product 
   
  G/AG/N/EU/18  
- 6 - Table ES:2 
EXPORT SUBSIDIES:  EUROPEAN UNION 
REPORTING PERIOD: MARKETING YEAR 2011/2012 
Export Subsidies: Notification of Total Exports 
Description of products Period from 1 July 2011 to 30 June 2012, 
except if noted otherwise Quantity of total exports 
('000 t product weight) 
1 2 3 
Wheat and wheat flour   14,992.4   
Coarse grains   10,131.1   
Rice  from 1 September 2011 to 31 August 2012  161.0   
Rapeseed   124.3   
Olive oil  from 1 November 2011 to 31 October 2012  581.4   
Sugar  from 1 October 2011 to 30 September 2012  2,173.3   
Butter and butteroil   109.9   
Skim milk powder   568.6   
Cheese   712.6   
Other milk products   2,800.2   
Beef meat   631.0   
Pigmeat   1,966.1   
Poultry meat   1,320.3   
Eggs   81.7   
Wine  from 1 September 2011 to 31 August 2012  21,065.7  (1)   
  G/AG/N/EU/18  
- 7 - Description of products Period from 1 July 2011 to 30 June 2012, 
except if noted otherwise Quantity of total exports 
('000 t product weight) 
1 2 3 
Fruit and vegetables, fresh   3,020.7   
Fruit and vegetables, processed   525.7   
Raw tobacco   97.0   
Alcohol   726.1  (1) 
(1) '000 hl. 
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