COMMI SSION REGUL ATION (EU) 2023/128 
of 18 Januar y 2023
amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of 
the Council as regards maximum residue levels for benalaxyl, bromo xynil, chlorsulfuron, 
epo xiconazole and fenamiphos in or on certain products 
(Text with EEA relevance) 
THE EUR OPEAN COMMISSION,
Havi ng regar d to the Treaty on the Functioning of the European Union,
Havi ng regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 Febr uary 2005 on 
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 
91/414/EEC (1), and in particular Article 14(1)(a) and Article 18(1)(b) thereof,
Whereas:
(1) For benalaxyl, bromo xynil and fenamiphos, maximum residue levels (‘MRLs ’) were set in Annex II to Regulation (EC) 
No 396/2005. For chlorsulfuron and epoxiconazole, MRLs were set in Part A of Annex III to that Regulation.
(2) The approval of the active substance benalaxyl was not renewed by Commission Regulation (EU) 2020/1280 (2)
including for reasons relat ed to human health. That approval expired on 31 July 2021 . All existing author isations 
for plant protection products containing this active substance have been revok ed.
(3) In the conte xt of the non-renewal of the appro val of benalaxyl, the European Food Safety Author ity (‘the Auth ority’) 
could not conclude that the substance has no endocr ine disrupting proper ties (3).
(4) Benalaxyl-M is an appro ved active substance for use in plant protect ion products. The residue definit ion for both 
benalaxyl and benalaxyl-M is ‘Benalaxyl including other mixtures of constituent isomers including benalaxyl-M 
(sum of isomers)’ . MRLs for benalaxyl on table grapes, potatoes, garlic, onions, shallots, watermelo ns, lettuces and 
leeks are safe for consumers and should be maintained to take account of the author ised uses of benalaxyl-M on 
those products. For wine grapes and melons, the existing MRLs correspond to the Codex maximum residue limits 
(‘CXLs’) . They are safe for consumers and should also be maintained in accordance with Article 14(2), point (e) of 
Regulation (EC) No 396/2005. MRLs for the author ised uses of benalaxyl-M on aubergines/eggplants and tomat oes 
are lower than MRLs for benalaxyl. Theref ore, MRLs for benalaxyl on these products should be lowered to the 
current MRLs for benalaxyl-M. For sweet peppers/bell peppers and rapeseeds/canola seeds, no author ised uses for 
benalaxyl-M exist and there are no CXLs or impor t tolerances. MRLs for benalaxyl on those products should be 
lowered in Annex II to Regulation (EC) No 396/2005 to the limit of determination (‘LOD’).
(1)OJ L 70, 16.3.2005, p. 1.
(2)Commission Implementing Regulation (EU) 2020/1280 of 14 Sept ember 2020 concer ning the non-renewal of the approval of the 
active substance benalaxyl, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council 
concer ning the placing of plant protection products on the market, and amending the Annex to Commission Implementing 
Regulation (EU) No 540/2011 (OJ L 301, 15.9.2020, p. 4).
(3)European Food Safety Author ity, ‘Conclusion on the peer review of the pesticide risk assessment of the active substance benalaxyl’, 
EFSA Jour nal 2020;18(1):5985.EN Offi cial Jour nal of the European Union L 17/22 19.1.2023  (5) The approval of the active substance bromo xynil was not renewed by Commission Regulation (EU) 2020/1276 (4)
including for reasons relat ed to human health. The approval of the substance expired on 31 July 2021 . All existing 
author isations for plant prot ection products containing bromo xynil have been revok ed and no CXLs or import 
tolerances exist for that active substance. It is theref ore appropr iate to delet e the MRLs set out for this substance in 
Annex II to Regulation (EC) No 396/2005 in accordance with Article 17 of Regulation (EC) No 396/2005 in 
conjunction with Article 14(1) point (a) thereof. MRLs for all products should be set at the LOD in Annex V to 
Regulation (EC) No 396/2005 in accordance with article 18 point (1)(b) of that Regulation.
(6) The appro val of the active substance chlorsulfuron expired on 31 December 2019 and the applicant has not 
submitted an application for its renewal. All existing author isations for plant protection products containing that 
active substance have been revok ed. No CXLs or imp ort tolerances exist for chlorsulfuron. It is theref ore 
appropr iate to delete the MRLs set out for this substance in part A of Annex III to Regulation (EC) No 396/2005 in 
accordance with Article 17 of Regulation (EC) No 396/2005 in conjunction with Article 14(1) point (a) thereof. 
MRLs for all products should be set at the LOD in Annex V to Regulation (EC) No 396/2005 in accordance with 
article 18 point (1)(b) of that Regulation.
(7) The appro val of the active substance epoxiconazole expired on 30 Apr il 2020 and the applicant withdrew the 
application for its renewal. All existing author isations for plant prote ction products containing that active substance 
have been revok ed. No CXLs or import tolerances exist for epoxiconazole. It is theref ore appropr iate to delet e the 
MRLs set out for this substance in part A of Annex III to Regulation (EC) No 396/2005 in accordance with 
Article 17 of Regulation (EC) No 396/2005 in conjunction with Article 14(1) point (a) thereof. MRLs for all 
products should be set at the LOD in Annex V to Regulation (EC) No 396/2005 in accordance with article 18 point 
(1)(b) of that Regulation.
(8) The appro val of the active substance fenamiphos was not renewed by Commission Regulation (EU) 2020/1246 (5), 
including for reasons related to human health. The appro val of the substance expired on 23 September 2020 . All 
existing author isations for plant prote ction products containing fenamiphos have been revok ed.
(9) In the context of the non-renewal of the approval of fenamiphos, the Author ity identif ied a number of concer ns(6), 
relating to consumer health risk and missing data for the representative uses concer ning fruiting vege tables.
(10) The MRLs for table grapes and wine grapes correspond to impor t tolerances, but since the data packag e for 
metabolites M01 and M02 on genoto xicity was incomplet e and a consumer risk assessment could not be finalised , a 
risk for consumers cannot be excluded. The MRLs for tomat oes, sweet peppers/bell peppers, aubergines/eggplants, 
melons and sugar beet roots are based on EU uses of fenamiphos that have been revok ed. It is theref ore appropr iate 
to delet e the MRLs set out for this substance in Annex II to Regulation (EC) No 396/2005 in accordance with 
Article 17 of Regulation (EC) No 396/2005 in conjunction with Article 14(1) point (a) thereof. MRLs for all 
products should be set at the LOD in Annex V to Regulation (EC) No 396/2005 in accordance with article 18 point 
(1)(b) of that Regulation.
(11) The Commission consulted the European Union reference laboratori es for residues of pesticides as regards the need 
to adapt certain LODs. For all the active substances covered by this Regulation those laboratori es proposed product 
specifi c LODs that are analytically achi evable.
(4)Commission Implementing Regulation (EU) 2020/1276 of 11 Sept ember 2020 concer ning the non-renewal of the approval of the 
active substance bromo xynil, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council 
concer ning the placing of plant protection products on the market, and amending the Annex to Commission Implementing 
Regulation (EU) No 540/2011 (OJ L 300, 14.9.2020, p. 32).
(5)Commission Implementing Regulation (EU) 2020/1246 of 2 Sept ember 2020 concer ning the non-renewal of the approval of the 
active substance fenami phos, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council 
concer ning the placing of plant protection products on the market, and amending the Annex to Commission Implementing 
Regulation (EU) No 540/2011 (OJ L 288, 3.9.2020, p. 18).
(6)European Food Safety Authority , ‘Conclusion on the peer review of the pesticide risk assessment of the active substance fenamiphos’, 
EFSA Journal 2019;17(1):5557.EN Offi cial Jour nal of the European Union 19.1.2023 L 17/23  (12) Through the World Trade Org anisation, the trading partners of the Union were consulte d on the new MRLs and their 
comments have been taken into account.
(13) Regulation (EC) No 396/2005 should theref ore be amended according ly.
(14) A reasonable period should be allowed to elapse before the new MRLs become applicable in order to permit Member 
State s, third countr ies and food business operat ors to adapt themselves to the requirements which result from the 
amendments to the relevant MRLs.
(15) The measures provid ed for in this Regulation are in accordance with the opinion of the Standing Committ ee on 
Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGUL ATION:
Article 1
Annex es II, III and V to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2
This Regulation shall enter into force on the twentieth day followi ng that of its publication in the Official Journal of the 
European Union.
It shall apply from 8 August 2023 .
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 18 Januar y 2023 .
For the Commission
The President
Ursula VON DER LEYENEN Offi cial Jour nal of the European Union L 17/24 19.1.2023  ANNEX 
Annex es II, III and V to Regulation (EC) No 396/2005 are amended as follows:
(1) Annex II is amended as follows:
(a) the column for benalaxyl is replaced by the follo wing:
‘Pesticide residues and maximum residue levels (mg/kg)
Code number Groups and exam ples of individual products to whic h the MRLs apply (a)
Benalaxyl including other  
mixtures of constituent  
isomers including benalaxyl-M  
(sum of isomers) 
(1) (2) (3)
0100000 FRUITS, FRESH or FROZEN; TREE NUTS
0110000 Citr us fruits 0,01 *
0110010 Grapefr uits
0110020 Orange s
0110030 Lemons
0110040 Limes
0110050 Mandar ins
0110990 Others (2)
0120000 Tree nuts 0,01 *
0120010 Almonds
0120020 Brazil nuts
0120030 Cashew nuts
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts/cobnutsEN Offi cial Jour nal of the European Union 19.1.2023 L 17/25  (1) (2) (3)
0120070 Macadamias
0120080 Pecans
0120090 Pine nut kern els
0120100 Pistac hios
0120110 Walnuts
0120990 Others (2)
0130000 Pome fruits 0,01 *
0130010 Apples
0130020 Pears
0130030 Quinces
0130040 Medlars
0130050 Loquats/Japanese medlars
0130990 Others (2)
0140000 Stone fruits 0,01 *
0140010 Apr icots
0140020 Cher ries (sweet)
0140030 Peaches
0140040 Plums
0140990 Others (2)
0150000 Berries and small fruits
0151000 (a) grapes
0151010 Table grapes 0,7(+)
0151020 Wine grapes 0,3
0152000 (b) straw berries 0,01 *
0153000 (c) cane fruits 0,01 *EN Offi cial Jour nal of the European Union L 17/26 19.1.2023  (1) (2) (3)
0153010 Blackberr ies
0153020 Dewber ries
0153030 Raspber ries (red and yello w)
0153990 Others (2)
0154000 (d) other small fruits and berries 0,01 *
0154010 Blueber ries
0154020 Cranber ries
0154030 Currants (blac k, red and white)
0154040 Gooseber ries (green, red and yellow)
0154050 Rose hips
0154060 Mulber ries (blac k and white)
0154070 Azaroles/Medit erranean medlars
0154080 Elderber ries
0154990 Others (2)
0160000 Miscellaneous fruitswith 0,01 *
0161000 (a) edible peel
0161010 Dates
0161020 Figs
0161030 Table olives
0161040 Kumquats
0161050 Carambolas
0161060 Kak i/Japanese persimmons
0161070 Jambuls/jambolans
0161990 Others (2)
0162000 (b) inedible peel, small
0162010 Kiwi fruits (green, red, yellow)
0162020 Litchi s/lychees
0162030 Passionfr uits/maracujasEN Offi cial Jour nal of the European Union 19.1.2023 L 17/27  (1) (2) (3)
0162040 Prickly pears/cactus fruits
0162050 Star apples/cainit os
0162060 Amer ican persimmons/Virginia kaki
0162990 Others (2)
0163000 (c) inedible peel, large
0163010 Avocados
0163020 Bananas
0163030 Mangoes
0163040 Papayas
0163050 Granat e apples/pomegranates
0163060 Cher imo yas
0163070 Guavas
0163080 Pineapples
0163090 Breadfr uits
0163100 Dur ians
0163110 Soursops/guanabanas
0163990 Others (2)
0200000 VEGET ABLES, FRESH or FROZEN
0210000 Root and tuber vegetabl es
0211000 (a) pota toes 0,02 *(+)
0212000 (b) tropical root and tuber vegetables 0,01 *
0212010 Cassav a roots/manioc
0212020 Sweet potatoe s
0212030 Yams
0212040 Arrowroots
0212990 Others (2)EN Offi cial Jour nal of the European Union L 17/28 19.1.2023  (1) (2) (3)
0213000 (c) other root and tuber veget ables except sugar beets 0,01 *
0213010 Beetroots
0213020 Carrots
0213030 Celer iacs/tur nip roote d celer ies
0213040 Horseradishes
0213050 Jerusalem artichok es
0213060 Parsnips
0213070 Parsley roots/Hamburg roots parsle y
0213080 Radishes
0213090 Salsifi es
0213100 Swedes/r utabagas
0213110 Turnips
0213990 Others (2)
0220000 Bulb vegetabl es
0220010 Garlic 0,02 *(+)
0220020 Onions 0,02 *(+)
0220030 Shallots 0,02 *(+)
0220040 Spring onions/green onions and Welsh onions 0,01 *
0220990 Others (2) 0,01 *
0230000 Fruiting vegetabl es
0231000 (a) Solanaceae and Malvaceae
0231010 Tomatoes 0,3
0231020 Sweet peppers/bell peppers 0,01 *
0231030 Aube rgines/eggplants 0,3
0231040 Okra/lady's fingers 0,01 *
0231990 Others (2) 0,01 *EN Offi cial Jour nal of the European Union 19.1.2023 L 17/29  (1) (2) (3)
0232000 (b) cucurbits with edible peel 0,01 *
0232010 Cucumbers
0232020 Gherkins
0232030 Courget tes
0232990 Others (2)
0233000 (c) cucurbits with inedible peel
0233010 Melons 0,3
0233020 Pumpki ns 0,01 *
0233030 Watermelons 0,15
0233990 Others (2) 0,01 *
0234000 (d) sweet corn 0,01 *
0239000 (e) other fruiting vegetabl es 0,01 *
0240000 Brassica vegetabl es(excl uding brassica roots and brassica baby leaf crops) 0,01 *
0241000 (a) flowering brassica
0241010 Broccoli
0241020 Caulif lowers
0241990 Others (2)
0242000 (b) head brassica
0242010 Brussels sprouts
0242020 Head cabbages
0242990 Others (2)
0243000 (c) leafy brassica
0243010 Chinese cabbag es/pe-tsai
0243020 Kales
0243990 Others (2)EN Offi cial Jour nal of the European Union L 17/30 19.1.2023  (1) (2) (3)
0244000 (d) kohlrabies
0250000 Leaf vegetabl es, herbs and edible flowers
0251000 (a) lettuces and salad plants
0251010 Lamb's lettuces/cor n salads 0,01 *
0251020 Lettuces 3(+)
0251030 Escaroles/broad-lea ved endives 0,01 *
0251040 Cresses and other sprouts and shoots 0,01 *
0251050 Land cresses 0,01 *
0251060 Roman rock et/rucola 0,01 *
0251070 Red mustards 0,01 *
0251080 Baby leaf crops (including brassica species) 0,01 *
0251990 Others (2) 0,01 *
0252000 (b) spinaches and similar leaves 0,01 *
0252010 Spinache s
0252020 Purslanes
0252030 Chards/beet leav es
0252990 Others (2)
0253000 (c) grape leaves and similar species 0,01 *
0254000 (d) watercresses 0,01 *
0255000 (e) witloofs/Belgian endiv es 0,01 *
0256000 (f)herbs and edible flowers 0,02 *
0256010 Cher vil
0256020 Chives
0256030 Celer y leaves
0256040 ParsleyEN Offi cial Jour nal of the European Union 19.1.2023 L 17/31  (1) (2) (3)
0256050 Sage
0256060 Rosemar y
0256070 Thyme
0256080 Basil and edible flowers
0256090 Laurel/ba y leav es
0256100 Tarragon
0256990 Others (2)
0260000 Legume vegetables 0,01 *
0260010 Beans (with pods)
0260020 Beans (without pods)
0260030 Peas (with pods)
0260040 Peas (without pods)
0260050 Lentils
0260990 Others (2)
0270000 Stem vegetables
0270010 Asparagus 0,01 *
0270020 Cardoons 0,01 *
0270030 Celer ies 0,01 *
0270040 Florence fennels 0,01 *
0270050 Globe artichokes 0,01 *
0270060 Leek s 0,02 *(+)
0270070 Rhubarbs 0,01 *
0270080 Bamboo shoots 0,01 *
0270090 Palm hear ts 0,01 *
0270990 Others (2) 0,01 *EN Offi cial Jour nal of the European Union L 17/32 19.1.2023  (1) (2) (3)
0280000 Fungi, mosses and lichens 0,01 *
0280010 Cultivated fungi
0280020 Wild fungi
0280990 Mosses and lichens
0290000 Algae and prok aryotes organisms
0300000 PULSES 0,01 *
0300010 Beans
0300020 Lentils
0300030 Peas
0300040 Lupins /lupini beans
0300990 Others (2)
0400000 OILSEEDS AND OIL FRUITS 0,01 *
0401000 Oilseeds
0401010 Linseeds
0401020 Peanuts/groundnuts
0401030 Popp y seeds
0401040 Sesame seeds
0401050 Sunf lowe r seeds
0401060 Rapeseeds/canola seeds
0401070 Soyabeans
0401080 Mustard seeds
0401090 Cott on seeds
0401100 Pumpki n seeds
0401110 Saff lower seeds
0401120 Borage seeds
0401130 Gold of pleasure seedsEN Offi cial Jour nal of the European Union 19.1.2023 L 17/33  (1) (2) (3)
0401140 Hem p seeds
0401150 Casto r beans
0401990 Others (2)
0402000 Oil fruits
0402010 Olives for oil production
0402020 Oil palms kern els
0402030 Oil palms fruits
0402040 Kapok
0402990 Others (2)
0500000 CEREALS 0,01 *
0500010 Barle y
0500020 Buckwhea t and other pseudocereals
0500030 Maize/cor n
0500040 Common millet/proso millet
0500050 Oat
0500060 Rice
0500070 Rye
0500080 Sorghum
0500090 Wheat
0500990 Others (2)
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COC OA AND CAROBS 0,05 *
0610000 Teas
0620000 Coffee beans
0630000 Herbal infusions fromEN Offi cial Jour nal of the European Union L 17/34 19.1.2023  (1) (2) (3)
0631000 (a) flowers
0631010 Chamomile
0631020 Hibiscus/roselle
0631030 Rose
0631040 Jasmine
0631050 Lime/linden
0631990 Others (2)
0632000 (b) leav es and herbs
0632010 Stra wber ry
0632020 Rooibos
0632030 Mate/ maté
0632990 Others (2)
0633000 (c) roots
0633010 Valerian
0633020 Ginseng
0633990 Others (2)
0639000 (d) any other parts of the plant
0640000 Cocoa beans
0650000 Carobs/Saint John's breads
0700000 HOPS 0,05 *
0800000 SPICES
0810000 Seed spices 0,05 *
0810010 Anise/aniseed
0810020 Black cara way/blac k cumin
0810030 Celer y
0810040 Coriander
0810050 CuminEN Offi cial Jour nal of the European Union 19.1.2023 L 17/35  (1) (2) (3)
0810060 Dill
0810070 Fennel
0810080 Fenugreek
0810090 Nutmeg
0810990 Others (2)
0820000 Fruit spices 0,05 *
0820010 Allspice/pimento
0820020 Sich uan pepper
0820030 Carawa y
0820040 Cardamom
0820050 Juniper berry
0820060 Peppercor n (blac k, green and white)
0820070 Vanilla
0820080 Tamar ind
0820990 Others (2)
0830000 Bark spices 0,05 *
0830010 Cinnamon
0830990 Others (2)
0840000 Root and rhizome spices
0840010 Liquor ice 0,05 *
0840020 Ginger (10)
0840030 Turmer ic/curcuma 0,05 *
0840040 Horseradish (11)
0840990 Others (2) 0,05 *
0850000 Bud spices 0,05 *
0850010 Cloves
0850020 Capers
0850990 Others (2)EN Offi cial Jour nal of the European Union L 17/36 19.1.2023  (1) (2) (3)
0860000 Flower pist il spices 0,05 *
0860010 Saffron
0860990 Others (2)
0870000 Aril spices 0,05 *
0870010 Mace
0870990 Others (2)
0900000 SUGAR PLANTS 0,01 *
0900010 Sugar beet roots
0900020 Sugar canes
0900030 Chicor y roots
0900990 Others (2)
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000 Commodities from
1011000 (a) swine
1011010 Muscle 0,02 *
1011020 Fat 0,01 *
1011030 Liver 0,01 *
1011040 Kidney 0,01 *
1011050 Edible offals (other than liver and kidney) 0,01 *
1011990 Others (2) 0,01 *
1012000 (b) bovine
1012010 Muscle 0,02 *
1012020 Fat 0,01 *
1012030 Liver 0,01 *
1012040 Kidney 0,01 *
1012050 Edible offals (other than liver and kidney) 0,01 *
1012990 Others (2) 0,01 *EN Offi cial Jour nal of the European Union 19.1.2023 L 17/37  (1) (2) (3)
1013000 (c) sheep
1013010 Muscle 0,02 *
1013020 Fat 0,01 *
1013030 Liver 0,01 *
1013040 Kidney 0,01 *
1013050 Edible offals (other than liver and kidney) 0,01 *
1013990 Others (2) 0,01 *
1014000 d)goat
1014010 Muscle 0,02 *
1014020 Fat 0,01 *
1014030 Liver 0,01 *
1014040 Kidney 0,01 *
1014050 Edible offals (other than liver and kidney) 0,01 *
1014990 Others (2) 0,01 *
1015000 (e) equine
1015010 Muscle 0,02 *
1015020 Fat 0,01 *
1015030 Liver 0,01 *
1015040 Kidney 0,01 *
1015050 Edible offals (other than liver and kidney) 0,01 *
1015990 Others (2) 0,01 *
1016000 (f)poultr y
1016010 Muscle 0,02 *
1016020 Fat 0,01 *
1016030 Liver 0,01 *
1016040 Kidney 0,01 *
1016050 Edible offals (other than liver and kidney) 0,01 *
1016990 Others (2) 0,01 *EN Offi cial Jour nal of the European Union L 17/38 19.1.2023  (1) (2) (3)
1017000 (g) other farmed terrestrial animals
1017010 Muscle 0,02 *
1017020 Fat 0,01 *
1017030 Liver 0,01 *
1017040 Kidney 0,01 *
1017050 Edible offals (other than liver and kidney) 0,01 *
1017990 Others (2) 0,01 *
1020000 Milk 0,02 *
1020010 Cattle
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others (2)
1030000 Birds eggs 0,02 *
1030010 Chick en
1030020 Duck
1030030 Geese
1030040 Quail
1030990 Others (2)
1040000 Honey and other apiculture products (7) 0,05 *
1050000 Amphibians and Reptiles 0,02 *
1060000 Terrest rial invertebrate animals 0,02 *
1070000 Wild terrest rial vertebrate animals 0,02 *
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPR ODUCTS AND ANY OTHER MARINE AND FRESHW ATER FOO D 
PRODUCTS (8)
1200000 PRODUCTS OR PART OF PRODUCTS EXCLU SIVEL Y USED FOR ANIMAL FEED PRODUCTION (8)
1300000 PROCESSED FOOD PRODUCTS (9)EN Offi cial Jour nal of the European Union 19.1.2023 L 17/39  *Indicates lower limit of analytical determination
(a)For the compl ete list of products of plant and animal origin to whic h MRL's apply , reference should be made to Annex I
Benalaxyl including other mixtures of constituent isomers including benalaxyl-M (sum of isomers)
The European Food Safety Author ity identified some information on crop metabolism and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitt ed by 19 Januar y 2025 , or, if that information is not submitt ed by that date, the lack of it.
0251020 Lettuces
The European Food Safety Authority identif ied some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first sentence, if it is submitted by 19 Januar y 2025 , or, if that information is not submitted by that date, the lack of it.
0211000 (a) potatoes
0220010 Garlic
0220020 Onions
0220030 Shallots
0270060 Leeks
The European Food Safety Author ity identified some information on residue trials and crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitt ed by 19 Januar y 2025 , or, if that information is not submitt ed by that date, the lack of it.
0151010 Table grapes’EN Offi cial Jour nal of the European Union L 17/40 19.1.2023  (b) the columns for bromo xynil and fenamiphos are delet ed;
(2) in Part A of Annex III, the columns for chlorsulfuron and epoxiconazole are delet ed;
(3) in Annex V, the followi ng columns for bromo xynil, chlorsulfuron, epoxiconazole and fenamiphos are added:
‘Pesticide residues and maximum residue levels (mg/kg)
Code number Groups and examples of individual products to which the MRLs apply (a)
Bromo xynil and its salts,  
expressed as bromo xynil 
Chlorsulfuron 
Epo xiconazole (F) 
Fenamiphos (sum  
of fenamiphos and its  
sulpho xide and sulphone  
expressed as fenami phos) 
0100000 FRUITS, FRESH or FROZEN; TREE NUTS 0,01 * 0,01 * 0,01 * 0,01 *
0110000 Citr us fruits
0110010 Grapefr uits
0110020 Orang es
0110030 Lemons
0110040 Limes
0110050 Mandar ins
0110990 Others (2)
0120000 Tree nuts
0120010 Almonds
0120020 Brazil nuts
0120030 Cashew nuts
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts/cobnuts
0120070 MacadamiasEN Offi cial Jour nal of the European Union 19.1.2023 L 17/41  0120080 Pecans
0120090 Pine nut kernels
0120100 Pistac hios
0120110 Walnuts
0120990 Others (2)
0130000 Pome fruits
0130010 Apples
0130020 Pears
0130030 Quinces
0130040 Medlars
0130050 Loquats/Japanese medlars
0130990 Others (2)
0140000 Stone fruits
0140010 Apr icots
0140020 Cher ries (sweet)
0140030 Peaches
0140040 Plums
0140990 Others (2)
0150000 Berries and small fruits
0151000 (a) grapes
0151010 Table grapes
0151020 Wine grapes
0152000 (b) strawber ries
0153000 (c) cane fruits
0153010 Blackbe rries
0153020 Dewber ries
0153030 Raspber ries (red and yellow)
0153990 Others (2)EN Offi cial Jour nal of the European Union L 17/42 19.1.2023  0154000 (d) other small fruits and berries
0154010 Blueber ries
0154020 Cranber ries
0154030 Currants (black, red and whit e)
0154040 Gooseber ries (green, red and yello w)
0154050 Rose hips
0154060 Mulber ries (black and whit e)
0154070 Azaroles/Medit erranean medlars
0154080 Elderber ries
0154990 Others (2)
0160000 Miscellaneous fruitswith
0161000 (a) edible peel
0161010 Dates
0161020 Figs
0161030 Table olives
0161040 Kumquats
0161050 Carambolas
0161060 Kaki/Japanese persimmons
0161070 Jambuls/jambolans
0161990 Others (2)
0162000 (b) inedible peel, small
0162010 Kiwi fruits (green, red, yellow)
0162020 Litchi s/lychees
0162030 Passionfr uits/maracujas
0162040 Prickly pears/cactus fruits
0162050 Star apples/cainitos
0162060 Amer ican persimmons/Virginia kaki
0162990 Others (2)EN Offi cial Jour nal of the European Union 19.1.2023 L 17/43  0163000 (c) inedible peel, large
0163010 Avocados
0163020 Bananas
0163030 Mangoes
0163040 Papayas
0163050 Granat e apples/pomegranate s
0163060 Cher imo yas
0163070 Gua vas
0163080 Pineapples
0163090 Breadfr uits
0163100 Dur ians
0163110 Soursops/guanabanas
0163990 Others (2)
0200000 VEGET ABLES, FRESH or FROZEN
0210000 Root and tuber vegetabl es 0,01 * 0,01 * 0,01 * 0,01 *
0211000 (a) pota toes
0212000 (b) tropical root and tuber veget ables
0212010 Cassav a roots/manioc
0212020 Sweet potatoes
0212030 Yams
0212040 Arrowroots
0212990 Others (2)
0213000 (c) other root and tuber vegetabl es except sugar beets
0213010 Beetroots
0213020 Carrots
0213030 Celer iacs/tur nip rooted celer ies
0213040 Horseradishes
0213050 Jerusalem artichok esEN Offi cial Jour nal of the European Union L 17/44 19.1.2023  0213060 Parsnips
0213070 Parsle y roots/Hamburg roots parsle y
0213080 Radishes
0213090 Salsifies
0213100 Swedes/r utabagas
0213110 Turnips
0213990 Others (2)
0220000 Bulb vegetabl es 0,01 * 0,01 * 0,01 * 0,01 *
0220010 Garlic
0220020 Onions
0220030 Shallots
0220040 Spring onions/green onions and Welsh onions
0220990 Others (2)
0230000 Fruiting vegetabl es 0,01 * 0,01 * 0,01 * 0,01 *
0231000 (a) Solanaceae and Malvaceae
0231010 Tomatoe s
0231020 Sweet peppers/bell peppers
0231030 Aubergines/eggplants
0231040 Okra/lady's fingers
0231990 Others (2)
0232000 (b) cucurbits with edible peel
0232010 Cucumbers
0232020 Gherkins
0232030 Courg ettes
0232990 Others (2)
0233000 (c) cucurbits with inedible peel
0233010 Melons
0233020 Pumpki nsEN Offi cial Jour nal of the European Union 19.1.2023 L 17/45  0233030 Waterm elons
0233990 Others (2)
0234000 (d) sweet corn
0239000 (e) other fruiting vegetables
0240000 Brassica vegetables(excluding brassica roots and brassica baby leaf 
crops)0,01 * 0,01 * 0,01 * 0,01 *
0241000 (a) flowering brassica
0241010 Broccoli
0241020 Caulif lowers
0241990 Others (2)
0242000 (b) head brassica
0242010 Brussels sprouts
0242020 Head cabbag es
0242990 Others (2)
0243000 (c) leafy brassica
0243010 Chinese cabbag es/pe-tsai
0243020 Kales
0243990 Others (2)
0244000 (d) kohlrabies
0250000 Leaf vegetables, herbs and edible flowers
0251000 (a) lettuces and salad plants 0,01 * 0,01 * 0,01 * 0,01 *
0251010 Lamb's lettuces/cor n salads
0251020 Lettuces
0251030 Escaroles/broad-lea ved endives
0251040 Cresses and other sprouts and shoots
0251050 Land cresses
0251060 Roman rock et/rucolaEN Offi cial Jour nal of the European Union L 17/46 19.1.2023  0251070 Red mustards
0251080 Baby leaf crops (including brassica species)
0251990 Others (2)
0252000 (b) spinaches and similar leaves 0,01 * 0,01 * 0,01 * 0,01 *
0252010 Spinach es
0252020 Purslanes
0252030 Chards/beet leaves
0252990 Others (2)
0253000 (c) grape leav es and similar species 0,01 * 0,01 * 0,01 * 0,01 *
0254000 (d) watercresses 0,01 * 0,01 * 0,01 * 0,01 *
0255000 (e) witloofs/Belgian endiv es 0,01 * 0,01 * 0,01 * 0,01 *
0256000 (f)herbs and edible flowers 0,02 * 0,02 * 0,02 * 0,02 *
0256010 Cher vil
0256020 Chives
0256030 Celer y leav es
0256040 Parsle y
0256050 Sage
0256060 Rosemar y
0256070 Thyme
0256080 Basil and edible flowe rs
0256090 Laurel/ba y leav es
0256100 Tarragon
0256990 Others (2)
0260000 Legume vegetabl es 0,01 * 0,01 * 0,01 * 0,01 *
0260010 Beans (with pods)
0260020 Beans (without pods)
0260030 Peas (with pods)EN Offi cial Jour nal of the European Union 19.1.2023 L 17/47  0260040 Peas (without pods)
0260050 Lentils
0260990 Others (2)
0270000 Stem veget ables 0,01 * 0,01 * 0,01 * 0,01 *
0270010 Asparagus
0270020 Cardoons
0270030 Celer ies
0270040 Florence fennels
0270050 Globe artichokes
0270060 Leeks
0270070 Rhubarbs
0270080 Bamboo shoots
0270090 Palm hear ts
0270990 Others (2)
0280000 Fungi, mosses and lichens 0,01 * 0,01 * 0,01 * 0,01 *
0280010 Cultivated fungi
0280020 Wild fungi
0280990 Mosses and lichens
0290000 Algae and prokar yotes organisms 0,01 * 0,01 * 0,01 * 0,01 *
0300000 PULSES 0,01 * 0,01 * 0,01 * 0,02 *
0300010 Beans
0300020 Lentils
0300030 Peas
0300040 Lupins/lupini beans
0300990 Others (2)
0400000 OILSEEDS AND OIL FRUITS 0,01 * 0,01 * 0,01 * 0,01 *
0401000 Oilseeds
0401010 Linseeds
0401020 Peanuts/groundnutsEN Offi cial Jour nal of the European Union L 17/48 19.1.2023  0401030 Popp y seeds
0401040 Sesame seeds
0401050 Sunf lower seeds
0401060 Rapeseeds/canola seeds
0401070 Soyabeans
0401080 Mustard seeds
0401090 Cott on seeds
0401100 Pumpki n seeds
0401110 Saff lower seeds
0401120 Borage seeds
0401130 Gold of pleasure seeds
0401140 Hem p seeds
0401150 Casto r beans
0401990 Others (2)
0402000 Oil fruits
0402010 Olives for oil production
0402020 Oil palms kern els
0402030 Oil palms fruits
0402040 Kapok
0402990 Others (2)
0500000 CEREALS 0,01 * 0,01 * 0,01 * 0,01 *
0500010 Barle y
0500020 Buckwh eat and other pseudocereals
0500030 Maize/cor n
0500040 Common millet/proso millet
0500050 Oat
0500060 RiceEN Offi cial Jour nal of the European Union 19.1.2023 L 17/49  0500070 Rye
0500080 Sorghum
0500090 Wheat
0500990 Others (2)
0600000 TEAS, COFF EE, HERBAL INFUSIONS, COCOA AND CAROBS 0,05 * 0,05 * 0,05 * 0,05 *
0610000 Teas
0620000 Coffee beans
0630000 Herbal infusions from
0631000 (a) flowers
0631010 Chamomile
0631020 Hibiscus/roselle
0631030 Rose
0631040 Jasmine
0631050 Lime/linden
0631990 Others (2)
0632000 (b) leaves and herbs
0632010 Stra wber ry
0632020 Rooibos
0632030 Mate /maté
0632990 Others (2)
0633000 (c) roots
0633010 Valerian
0633020 Ginseng
0633990 Others (2)
0639000 (d) any other parts of the plant
0640000 Cocoa beans
0650000 Carobs/Saint John's breadsEN Offi cial Jour nal of the European Union L 17/50 19.1.2023  0700000 HOPS 0,05 *(+) 0,05 * 0,05 * 0,05 *
0800000 SPICES
0810000 Seed spices 0,05 * 0,05 * 0,05 * 0,05 *
0810010 Anise/aniseed
0810020 Black carawa y/black cumin
0810030 Celer y
0810040 Coriander
0810050 Cumin
0810060 Dill
0810070 Fennel
0810080 Fenugreek
0810090 Nutmeg
0810990 Others (2)
0820000 Fruit spices 0,05 * 0,05 * 0,05 * 0,05 *
0820010 Allspice/pimento
0820020 Sichuan pepper
0820030 Carawa y
0820040 Cardamom
0820050 Juniper berry
0820060 Peppercor n (black, green and whit e)
0820070 Vanilla
0820080 Tamar ind
0820990 Others (2)
0830000 Bark spices 0,05 * 0,05 * 0,05 * 0,05 *
0830010 Cinnamon
0830990 Others (2)EN Offi cial Jour nal of the European Union 19.1.2023 L 17/51  0840000 Root and rhizome spices
0840010 Liquor ice 0,05 * 0,05 * 0,05 * 0,05 *
0840020 Ginger (10)
0840030 Turmer ic/curcuma 0,05 * 0,05 * 0,05 * 0,05 *
0840040 Horseradish (11)
0840990 Others (2) 0,05 * 0,05 * 0,05 * 0,05 *
0850000 Bud spices 0,05 * 0,05 * 0,05 * 0,05 *
0850010 Cloves
0850020 Capers
0850990 Others (2)
0860000 Flower pistil spices 0,05 * 0,05 * 0,05 * 0,05 *
0860010 Saffron
0860990 Others (2)
0870000 Aril spices 0,05 * 0,05 * 0,05 * 0,05 *
0870010 Mace
0870990 Others (2)
0900000 SUGAR PLANTS 0,01 * 0,01 * 0,01 * 0,01 *
0900010 Sugar beet roots
0900020 Sugar canes
0900030 Chicor y roots
0900990 Others (2)
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000 Commodities from 0,05 * 0,01 * 0,01 *
1011000 (a) swine 0,02 *
1011010 Muscle
1011020 FatEN Offi cial Jour nal of the European Union L 17/52 19.1.2023  1011030 Liver
1011040 Kidney
1011050 Edible offals (other than liver and kidne y)
1011990 Others (2)
1012000 (b) bovine 0,02 *
1012010 Muscle
1012020 Fat
1012030 Liver
1012040 Kidney
1012050 Edible offals (other than liver and kidne y)
1012990 Others (2)
1013000 (c) sheep 0,02 *
1013010 Muscle
1013020 Fat
1013030 Liver
1013040 Kidney
1013050 Edible offals (other than liver and kidne y)
1013990 Others (2)
1014000 d)goat 0,02 *
1014010 Muscle
1014020 Fat
1014030 Liver
1014040 Kidney
1014050 Edible offals (other than liver and kidne y)
1014990 Others (2)
1015000 (e) equine 0,01 *
1015010 Muscle
1015020 FatEN Offi cial Jour nal of the European Union 19.1.2023 L 17/53  1015030 Liver
1015040 Kidney
1015050 Edible offals (other than liver and kidne y)
1015990 Others (2)
1016000 (f)poultr y 0,02 *
1016010 Muscle
1016020 Fat
1016030 Liver
1016040 Kidney
1016050 Edible offals (other than liver and kidne y)
1016990 Others (2)
1017000 (g) other farmed terrest rial animals 0,01 *
1017010 Muscle
1017020 Fat
1017030 Liver
1017040 Kidney
1017050 Edible offals (other than liver and kidne y)
1017990 Others (2)
1020000 Milk 0,01 * 0,01 * 0,002 * 0,005 *
1020010 Cattle
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others (2)
1030000 Birds eggs 0,05 * 0,01 * 0,01 * 0,01 *
1030010 Chick en
1030020 DuckEN Offi cial Jour nal of the European Union L 17/54 19.1.2023  1030030 Geese
1030040 Quail
1030990 Others (2)
1040000 Honey and other apiculture products (7) 0,05 * 0,05 * 0,05 * 0,05 *
1050000 Amphibians and Reptiles 0,05 * 0,01 * 0,01 * 0,01 *
1060000 Terrest rial invertebrate animals 0,05 * 0,01 * 0,01 * 0,01 *
1070000 Wild terrest rial vertebrate animals 0,05 * 0,01 * 0,01 * 0,01 *
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPR ODUCTS AND ANY 
OTHER MARINE AND FRESHW ATER FOOD PRODUCTS (8)
1200000 PRODUCTS OR PART OF PRODUCTS EXCLU SIVEL Y USED FOR 
ANIMAL FEED PRODUCTION (8)
1300000 PROCESSED FOOD PRODUCTS (9)
*Indicates lower limit of analytical deter mination
(a)For the complet e list of products of plant and animal origin to whic h MRL's apply , reference should be made to Annex I
Bromo xynil and its salts, expressed as bromo xynil
The European Food Safety Authority identif ied some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referr ed to in the 
first sentence, if it is submitt ed by 29 October 2016 , or, if that information is not submitted by that date, the lack of it.
0700000 HOPS
Epo xiconazole (F)
(F) Fat soluble’EN Offi cial Jour nal of the European Union 19.1.2023 L 17/55