G/SPS/N/TZA/292  
24 August 2023  
(23-5689) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  NOTIFICATION  
1. Notifying Member:  TANZANIA  
If applicable, name of local government involved:   
2. Agency responsible:  Tanzania Bureau of Standards  
3. Products covered (provide tariff item number(s) as specified in national 
schedules deposited with the WTO; ICS numbers should be provided in addition, 
where applicable):  Dried, shelled broad beans " Vicia faba var. major " and horse beans 
"Vicia faba  var. equina and Vicia faba  var. minor ", whether or not skinned or split 
(HS code(s): 071350); Cereals, pulses and derived products (ICS code(s): 67.060); 
Dry faba beans  
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All trading partners   
[ ] Specific regions or countries:   
5. Title of the notified document:  DARS 873: 2023, Dry faba beans — Specification, 
Second Edition  
. Language(s):  English . Number of pages:  13 
https://members.wto.org/crnattachments/2023/SPS/TZA/23_11984_00_e.pdf  
6. Description of content:  This Final Draft African Standard sp ecifies the requirements, 
sampling and test methods for dry faba beans of cultivated varieties (cultivars) grown from 
Vicia faba  L. intended for human consumption.  
Note: This Draft African Standard was also notified under TBT Committee.  
7. Objective and r ationale: [X]  food safety, [  ] animal health, [  ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [  ] protect territory from 
other damage from pests.   
8. Is there a relevant international standard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text) :  
[ ] World Organization for Animal Health (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health Code, chapter number) :  
[ ] International Plant Protection Conventio n (e.g.  ISPM number) :  
[X] None  
Does this proposed regulation conform to the relevant international standard?  
[ ] Yes   [  ] No 
If no, describe, whenever possible, how and why it deviates from the 
international standard:   G/SPS/N/TZA/292  
 
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  9. Other relevant documents and l anguage(s) in which these are available:   
1. ARS 53, General principles of food hygiene — Code of practice  
2. ARS 56, Prepackaged foods — Labelling  
3. AOAC  Official Method 999.10:1999, Determination of lead, cadmium, copper, iron and 
zinc in foods — Atomic absorption spectrophotometry after microwave digestion  
4. AOAC Official Method 999.11:1999, Determination of lead, cadmium, copper, iron and 
zinc in foods — Atomic absorption spectrophotometry after dry ashing  
5. AOAC Official Method 2001.04, Determination of Fumonisins B1 and B2 in corn and 
corn flakes — Liquid chromatography with immunoaffinity column cleanup  
6. ISO 605, Pulses — Determination of impurities, size,  foreign odours, insects, and 
species and variety — Test methods  
7. ISO 21527 -2, Microbiology of food and animal feeding stuffs — Horizontal method for 
the enumeration of yeasts and moulds — Part 2: Colony count technique in products 
with water activity less than or equal to 0.95  
8. ISO 24333, Cereals and cereal products — Sampling  
9. ISO 24557, Pulses — Determination of moisture content — Air-oven method  
10. EAS 763:2012, Faba beans — Specification  
11. Fababeans, Official Grain Grading Guide, August 1, 2012, Canadian Grain  Commission  
12. Australian Pulse Standards, 2012/2013: Faba beans — Minimum standards  
(available in English)  
10. Proposed date of adoption (dd/mm/yy) : To be determined and notified.  
Proposed date of publication (dd/mm/yy) : To be determined.  
11. Proposed date of entry into force: [  ] Six months from date of publication , and/or  
(dd/mm/yy) : To be determined.  
[X] Trade facilitating measure   
12. Final date for comments: [X]  Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 23 October 2023  
Agency or authority designated to handle comments: [  ] National Notification 
Authority, [  ] National Enquiry Point. Address, fax number and e -mail address (if 
available) of other body:   
Tanzania Bureau of Standards  
Ubungo, Morogoro Road/Sam Nujoma Road  
P. O. Box 9524  
DAR ES SALAAM, TANZANIA  
Tel: +(255 22) 245 0298  
 +(255 22) 245 0206  
Fax: +(255 22) 245 0959  
E-mail: info@tbs.go.tz  
Website: http://www.tbs.go.tz  
13. Text(s) available from: [  ] National Notification Authority, [  ] National Enquiry 
Point. Address, fax number and e -mail address (if available) of other body:   
Tanzania Bureau of Standards  
Ubungo, Morogoro Road/Sam Nujoma Road  
P. O. Box 9524  
DAR ES SALAAM, TANZANIA  
Tel: +(255 22) 245 0298  
 +(255 22) 245 0206  
Fax: +(255 22) 245 0959  
E-mail: info@tbs.go.tz  
Website: http://www.tbs.go.tz