G/AG/N/TUR/26  
 
12 April 2019 
(19-2450)  Page: 1/3 
Committee on Agriculture  Original: English  
 
 
NOTIFICATION  
The following submission, dated  6 March  2019, is being circulated a t the request of the delegation  of 
Turkey . The notification concerns export subsidy commitments ( Table  ES:1) for the 
calendar  year 2005 . 
 
_______________  
 
  
  G/AG/N/TUR/26  
 
- 2 - Table ES:1  
EXPORT SUBSIDIES :TU RKEY  
REPORTING YEAR: CALENDAR YEAR 2005  
Export Subsidies: Budgetary Outlay and Quantity Reduction Commitments  
XSID  Description of products  
(from Section II of Part IV)  Reporting Year  Subsidized exports  Food aid1 Annual commitments  
(from Section II of Part IV)  Note  
Type  From  To Outlays  Quantity  Quantity  Outlays  Quantity  
     USD    USD    
 1 2 3 4 5 6 7  
TURX003  Meat of the Poultry (exc. edible offals)  CY 01-01-05 31-12-05 42,872.3 2,058.0  387,750.5  2,079.5 Tonnes   
TURX009  Eggs CY 01-01-05 31-12-05 152,640.1  46,593,450  288,780.2  46,682, 520 Pieces   
TURX010  Natural honey  CY 01-01-05 31-12-05 17,650.0  2,121.4   158,395.4  2,455.3  tonnes   
TURX011  Cut flowers (fresh)  CY 01-01-05 31-12-05 128,964.3  59,061 ,458  260,984  59,064 ,800 Pieces   
TURX015  Vegetables, frozen (exc. Potatoes)  CY 01-01-05 31-12-05 158,626.9  10,624.0   837,045.0  10,642.5 Tonnes   
TURX017  Vegetables (dehydrated)  CY 01-01-05 31-12-05 50,303.0  971.1   465,664.9  981.3 Tonnes   
TURX021  Apples  CY 01-01-05 31-12-05 144,016.0  3,600.4   3,543,956.0  58,974.5 Tonnes  2 
TURX022  Fruits (frozen)  CY 01-01-05 31-12-05 212,308.8  8,298.5   645,860.2  8,305.0 Tonnes   
TURX030  Olive oil  CY 01-01-05 31-12-05 1,764,896.3  18,101.5   1,778,780.0  20,128.3 Tonnes   
TURX034  Sausages and similar products, of meat, 
meat offal  CY 01-01-05 31-12-05 2,113.7  54.9  16,005.6  55.9 Tonnes   
TURX035  Other prepared meat, meat offal  CY 01-01-05 31-12-05 2,987.6  67.9  17,145.6  68.8 Tonnes   
TURX036  Prepared or preserved fish, crustaceans 
and molluscs  CY 01-01-05 31-12-05 523,629.3  4,027.9   3,795,105.6  7,341 .0 Tonnes   
TURX037  Chocolate and other food preparations 
containing chocolate Biscuits, pastry  CY 01-01-05 31-12-05 390,521.6  16,697.5   2,111,435.0  16,708.1 Tonnes   
TURX038  Macaroni vermicelli  CY 01-01-05 31-12-05 209,972.7  14,202.7   941,526.0  14,205.5 Tonnes   
TURX039  Preserves, pastes, including frozen 
manioc, sweet potatoes and similar roots 
and tubers, frozen algae and "muesli" 
type preparations based on unroasted 
cereal flakes.  CY 01-01-05 31-12-05 6,269,901.2  180,793.0   13,915,717.6  181,816.0 Tonnes   
TURX040  Homogenised fruit preparations  CY 01-01-05 31-12-05 79,602.9  5,157.3   355,620.7  5,159.1 Tonnes   
TURX042  Fruit juices (concentrated)  CY 01-01-05 31-12-05 254,671.3  11,179.6   1,503,030.7  11,189.5 Tonnes   
General note: For all other products specified in Section II of Part IV of Turkey's Schedule XXXVII, no export subsidies were provided.  
1 Nil. 
2 The provision of subsidies took place during  1 to 31 December.   
  G/AG/N/TUR/26  
 
- 3 - Supporting Table ES:1  
EXPORT SUBSIDIES :TU RKEY  
REPORTING PERIOD: CALENDAR YEAR 2005  
Export Subsidies: Budgetary Outlay and Quantity Reduction Commitments  
XSID  Description of products  Direct export 
subsidies  Sales of 
stocks  Producer 
financed 
subsidies  Cost 
reduction 
measures  Internal 
transport 
subsidies  Total product 
specific export 
subsidies  Quantity of 
subsidised exports  Data 
Source  Note  
USD  
 1 2 3 4 5 6 7 8 9  
TURX003  Meat of the Poultry (exc. edible 
offals)  42,872.3     42,872.3 2,058.0 Tonnes    
TURX009  Eggs 152,640.1      152,640.1  46,593,450 Pieces    
TURX010  Natural honey  17,650.0      17,650.0  2,121.4 Tonnes    
TURX011  Cut flowers (fresh)  128,964.3     128,964.3 59,061,458 Pieces    
TURX015  Vegetables, frozen  (exc. Potatoes)  158,626.9      158,626.94  10,624.0 Tonnes    
TURX017  Vegetables (dehydrated)  50,303.0      50,303.0  971.1 Tonnes    
TURX021  Apples  144,016.0     144,016.0 3,600.4 Tonnes    
TURX022  Fruits (frozen)  212,308.8      212,308.8  8,298.5 Tonnes    
TURX030  Olive oil  1,764,896.3      1,764,896.3  18,101.5 Tonnes    
TURX034  Sausages and similar products, of 
meat, meat offal  2,113.7      2,113.7  54.9 Tonnes    
TURX035  Other prepared meat, meat offal  2,987.6      2,987.6  67.9 Tonnes    
TURX036  Prepared or preserved fish, 
crustaceans and molluscs  523,629.3      523,629.3  4,027.9 Tonnes    
TURX037  Chocolate and other food 
preparations containing chocolate 
Biscuits, pastry  390,521.6     390,521.6 16,697.5 Tonnes    
TURX038  Macaroni vermicelli  209,972.7      209,972.7  14,202.7 Tonnes    
TURX039  Preserves, pastes, including frozen 
manioc, sweet potatoes and similar 
roots and tubers, frozen algae and 
"muesli" type preparations based on 
unroasted cereal flakes.  6,269,901.2      6,269,901.2  180,793.0 Tonnes    
TURX040  Homogenised fruit preparations  79,602.9      79,602.9  5,157.3 Tonnes    
TURX042  Fruit juices (concentrated)  254,671.3      254,671.3 11,179.6 Tonnes    
 
 
__________