WORKING DOCUMENT
SANTE/12108/2020
[Annex II-1]
Pesticide residues and maximum residue levels (mg/kg)
Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Amisulbrom
Flubendiamide (F)
Meptyldinocap (sum of 
meptyldinocap and 
meptyldinocap phenol (2,4-
DNMHP), expressed as 
meptyldinocap) (F)
Metaflumizone (sum of E- and 
Z- isomers) (F)
0100000 FRUITS, FRESH or FROZEN; TREE NUTS 0.02*
0110000     Citrus fruits 0.01* 0.01* 0.01*
0110010             Grapefruits
0110020             Oranges
0110030             Lemons
0110040             Limes
0110050             Mandarins
0110990             Others (2)
0120000     Tree nuts 0.01* 0.1 0.01*
0120010             Almonds
0120020             Brazil nuts
0120030             Cashew nuts
0120040             Chestnuts
0120050             Coconuts
0120060             Hazelnuts/cobnuts
0120070             Macadamias
0120080             Pecans
0120090             Pine nut kernels
0120100             Pistachios
0120110             Walnuts
0120990             Others (2)
0130000     Pome fruits 0.01* 0.9 0.01*
0130010             Apples
0130020             Pears
0130030             Quinces
0130040             Medlars
0130050             Loquats/Japanese medlars
0130990             Others (2)
0140000     Stone fruits 0.01* 2 0.01*
0140010             Apricots
0140020             Cherries (sweet)
0140030             Peaches
0140040             Plums
0140990             Others (2)
0150000     Berries and small fruits
0151000         (a) grapes 0.4 2 0.2
0151010             Table grapes (+)
0151020             Wine grapes (+)
0152000         (b) strawberries 0.01* 0.01* 0.3(+)
0153000         (c) cane fruits 0.01* 0.01* 0.01*
0153010             Blackberries
0153020             Dewberries
0153030             Raspberries (red and yellow)
0153990             Others (2)
0154000         (d) other small fruits and berries 0.01* 0.01* 0.01*
0154010             Blueberries
0154020             Cranberries
0154030             Currants (black, red and white)
0154040             Gooseberries (green, red and yellow)
0154050             Rose hips
0154060             Mulberries (black and white)
0154070             Azaroles/Mediterranean medlars
0154080             Elderberries
0154990             Others (2)
0160000     Miscellaneous fruitswith 0.01* 0.01* 0.01*
0161000         (a) edible peel
0161010             Dates
0161020             Figs
0161030             Table olives
0161040             Kumquats
0161050             Carambolas
0161060             Kaki/Japanese persimmons
0161070             Jambuls/jambolans
0161990             Others (2)
0162000         (b) inedible peel, small
0162010             Kiwi fruits (green, red, yellow)
0162020             Litchis/lychees
0162030             Passionfruits/maracujas
0162040             Prickly pears/cactus fruits
0162050             Star apples/cainitos
0162060             American persimmons/Virginia kaki
0162990             Others (2)
0163000         (c) inedible peel, large
0163010             Avocados
0163020             Bananas
0163030             Mangoes
0163040             Papayas
0163050             Granate apples/pomegranates
0163060             Cherimoyas
0163070             Guavas
0163080             Pineapples
0163090             Breadfruits
0163100             Durians
0163110             Soursops/guanabanas
0163990             Others (2)
0200000 VEGETABLES, FRESH or FROZEN
0210000     Root and tuber vegetables 0.01* 0.01* 0.01* 0.02*
0211000         (a) potatoes
0212000         (b) tropical root and tuber vegetables
0212010             Cassava roots/manioc
0212020             Sweet potatoes
0212030             Yams
0212040             Arrowroots
0212990             Others (2)
0213000         (c) other root and tuber vegetables except sugar beets
0213010             Beetroots
0213020             Carrots
0213030             Celeriacs/turnip rooted celeries
0213040             Horseradishes
0213050             Jerusalem artichokes
page 1/5WORKING DOCUMENT
SANTE/12108/2020
[Annex II-1]
Pesticide residues and maximum residue levels (mg/kg)
Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Amisulbrom
Flubendiamide (F)
Meptyldinocap (sum of 
meptyldinocap and 
meptyldinocap phenol (2,4-
DNMHP), expressed as 
meptyldinocap) (F)
Metaflumizone (sum of E- and 
Z- isomers) (F)
0213060             Parsnips
0213070             Parsley roots/Hamburg roots parsley
0213080             Radishes
0213090             Salsifies
0213100             Swedes/rutabagas
0213110             Turnips
0213990             Others (2)
0220000     Bulb vegetables 0.01* 0.01* 0.01* 0.02*
0220010             Garlic
0220020             Onions
0220030             Shallots
0220040             Spring onions/green onions and Welsh onions
0220990             Others (2)
0230000     Fruiting vegetables
0231000         (a) Solanaceae and Malvaceae 0.01*
0231010             Tomatoes 0.4 2 0.7(+)
0231020             Sweet peppers/bell peppers 0.01* 0.7 1.5(+)
0231030             Aubergines/eggplants 0.4 0.01* 0.7
0231040             Okra/lady's fingers 0.01* 0.01* 0.02*
0231990             Others (2) 0.01* 0.01* 0.02*
0232000         (b) cucurbits with edible peel 0.01* 0.2 0.4
0232010             Cucumbers 0.07
0232020             Gherkins 0.01* (+)
0232030             Courgettes 0.07
0232990             Others (2) 0.01*
0233000         (c) cucurbits with inedible peel 0.01* 0.2 0.02*
0233010             Melons 0.5(+)
0233020             Pumpkins 0.01*
0233030             Watermelons 0.5(+)
0233990             Others (2) 0.01*
0234000         (d) sweet corn 0.01* 0.02 0.01* 0.02*
0239000         (e) other fruiting vegetables 0.01* 0.01* 0.01* 0.02*
0240000    Brassica vegetables(excluding brassica roots and brassica 
baby leaf crops) 0.01*0.01*
0241000         (a) flowering brassica 0.01*
0241010             Broccoli 0.02*
0241020             Cauliflowers 0.5(+)
0241990             Others (2) 0.02*
0242000         (b) head brassica
0242010             Brussels sprouts 4 1
0242020             Head cabbages 0.01* 0.15
0242990             Others (2) 0.01* 0.02*
0243000         (c) leafy brassica 0.01*
0243010             Chinese cabbages/pe-tsai 8(+)
0243020             Kales 0.02*
0243990             Others (2) 0.02*
0244000         (d) kohlrabies 0.01* 0.02*
0250000     Leaf vegetables, herbs and edible flowers
0251000         (a) lettuces and salad plants 0.01* 0.01*
0251010             Lamb's lettuces/corn salads 0.01* 20(+)
0251020             Lettuces 4 6(+)
0251030             Escaroles/broad-leaved endives 0.01* 0.02*
0251040             Cresses and other sprouts and shoots 0.01* 20(+)
0251050             Land cresses 0.01* 20(+)
0251060             Roman rocket/rucola 0.01* 20(+)
0251070             Red mustards 0.01* 20(+)
0251080             Baby leaf crops (including brassica species) 0.01* 20(+)
0251990             Others (2) 0.01* 0.02*
0252000         (b) spinaches and similar leaves 0.01* 0.01* 0.01* 0.02*
0252010             Spinaches
0252020             Purslanes
0252030             Chards/beet leaves
0252990             Others (2)
0253000         (c) grape leaves and similar species 0.01* 0.01* 0.01* 0.02*
0254000         (d) watercresses 0.01* 0.01* 0.01* 0.02*
0255000         (e) witloofs/Belgian endives 0.01* 0.01* 0.01* 0.02*
0256000         (f) herbs and edible flowers 0.02* 0.02* 0.02* 0.04*
0256010             Chervil
0256020             Chives
0256030             Celery leaves
0256040             Parsley
0256050             Sage
0256060             Rosemary
0256070             Thyme
0256080             Basil and edible flowers
0256090             Laurel/bay leaves
0256100             Tarragon
0256990             Others (2)
0260000     Legume vegetables 0.01* 2 0.01* 0.02*
0260010             Beans (with pods)
0260020             Beans (without pods)
0260030             Peas (with pods)
0260040             Peas (without pods)
0260050             Lentils
0260990             Others (2)
0270000     Stem vegetables 0.01* 0.01* 0.02*
0270010             Asparagus 0.01*
0270020             Cardoons 0.01*
0270030             Celeries 6
0270040             Florence fennels 0.01*
0270050             Globe artichokes 0.01*
0270060             Leeks 0.01*
0270070             Rhubarbs 0.01*
0270080             Bamboo shoots 0.01*
0270090             Palm hearts 0.01*
0270990             Others (2) 0.01*
0280000     Fungi, mosses and lichens 0.01* 0.01* 0.01* 0.02*
0280010             Cultivated fungi
0280020             Wild fungi
0280990             Mosses and lichens
page 2/5WORKING DOCUMENT
SANTE/12108/2020
[Annex II-1]
Pesticide residues and maximum residue levels (mg/kg)
Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Amisulbrom
Flubendiamide (F)
Meptyldinocap (sum of 
meptyldinocap and 
meptyldinocap phenol (2,4-
DNMHP), expressed as 
meptyldinocap) (F)
Metaflumizone (sum of E- and 
Z- isomers) (F)
0290000     Algae and prokaryotes organisms 0.01* 0.01* 0.01* 0.02*
0300000 PULSES 0.01* 1 0.01* 0.02*
0300010             Beans
0300020             Lentils
0300030             Peas
0300040             Lupins/lupini beans
0300990             Others (2)
0400000 OILSEEDS AND OIL FRUITS 0.01* 0.01*
0401000     Oilseeds
0401010             Linseeds 0.01* 0.02*
0401020             Peanuts/groundnuts 0.01* 0.02*
0401030             Poppy seeds 0.01* 0.02*
0401040             Sesame seeds 0.01* 0.02*
0401050             Sunflower seeds 0.01* 0.02*
0401060             Rapeseeds/canola seeds 0.01* 0.02*
0401070             Soyabeans 0.3 0.02*
0401080             Mustard seeds 0.01* 0.02*
0401090             Cotton seeds 1.5 0.05
0401100             Pumpkin seeds 0.01* 0.02*
0401110             Safflower seeds 0.01* 0.02*
0401120             Borage seeds 0.01* 0.02*
0401130             Gold of pleasure seeds 0.01* 0.02*
0401140             Hemp seeds 0.01* 0.02*
0401150             Castor beans 0.01* 0.02*
0401990             Others (2) 0.01* 0.02*
0402000     Oil fruits 0.01* 0.02*
0402010             Olives for oil production
0402020             Oil palms kernels
0402030             Oil palms fruits
0402040             Kapok
0402990             Others (2)
0500000 CEREALS 0.01* 0.01* 0.02*
0500010             Barley 0.01*
0500020             Buckwheat and other pseudocereals 0.01*
0500030             Maize/corn 0.02
0500040             Common millet/proso millet 0.01*
0500050             Oat 0.01*
0500060             Rice 0.3
0500070             Rye 0.01*
0500080             Sorghum 0.01*
0500090             Wheat 0.01*
0500990             Others (2) 0.01*
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS 0.05* 0.05* 0.1*
0610000     Teas 50
0620000     Coffee beans 0.05*
0630000     Herbal infusions from 0.05*
0631000         (a) flowers
0631010             Chamomile
0631020             Hibiscus/roselle
0631030             Rose
0631040             Jasmine
0631050             Lime/linden
0631990             Others (2)
0632000         (b) leaves and herbs
0632010             Strawberry
0632020             Rooibos
0632030             Mate/maté
0632990             Others (2)
0633000         (c) roots
0633010             Valerian
0633020             Ginseng
0633990             Others (2)
0639000         (d) any other parts of the plant
0640000     Cocoa beans 0.05*
0650000     Carobs/Saint John's breads 0.05*
0700000 HOPS 0.05* 0.05* 0.05* 0.1*
0800000 SPICES
0810000     Seed spices 0.05* 0.05* 0.05* 0.1*
0810010             Anise/aniseed
0810020             Black caraway/black cumin
0810030             Celery
0810040             Coriander
0810050             Cumin
0810060             Dill
0810070             Fennel
0810080             Fenugreek
0810090             Nutmeg
0810990             Others (2)
0820000     Fruit spices 0.05* 0.05* 0.05* 0.1*
0820010             Allspice/pimento
0820020             Sichuan pepper
0820030             Caraway
0820040             Cardamom
0820050             Juniper berry
0820060             Peppercorn (black, green and white)
0820070             Vanilla
0820080             Tamarind
0820990             Others (2)
0830000     Bark spices 0.05* 0.05* 0.05* 0.1*
0830010             Cinnamon
0830990             Others (2)
0840000     Root and rhizome spices
0840010             Liquorice 0.05* 0.05* 0.05* 0.1*
0840020             Ginger (10)
0840030             Turmeric/curcuma 0.05* 0.05* 0.05* 0.1*
0840040             Horseradish (11)
0840990             Others (2) 0.05* 0.05* 0.05* 0.1*
0850000     Bud spices 0.05* 0.05* 0.05* 0.1*
0850010             Cloves
0850020             Capers
page 3/5WORKING DOCUMENT
SANTE/12108/2020
[Annex II-1]
Pesticide residues and maximum residue levels (mg/kg)
Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Amisulbrom
Flubendiamide (F)
Meptyldinocap (sum of 
meptyldinocap and 
meptyldinocap phenol (2,4-
DNMHP), expressed as 
meptyldinocap) (F)
Metaflumizone (sum of E- and 
Z- isomers) (F)
0850990             Others (2)
0860000     Flower pistil spices 0.05* 0.05* 0.05* 0.1*
0860010             Saffron
0860990             Others (2)
0870000     Aril spices 0.05* 0.05* 0.05* 0.1*
0870010             Mace
0870990             Others (2)
0900000 SUGAR PLANTS 0.01* 0.01* 0.01* 0.02*
0900010             Sugar beet roots
0900020             Sugar canes
0900030             Chicory roots
0900990             Others (2)
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000     Commodities from 0.01* 0.01* 0.02*
1011000         (a) swine
1011010             Muscle 2
1011020             Fat 2
1011030             Liver 1
1011040             Kidney 1
1011050             Edible offals (other than liver and kidney) 2
1011990             Others (2) 0.01*
1012000         (b) bovine
1012010             Muscle 2
1012020             Fat 2
1012030             Liver 1
1012040             Kidney 1
1012050             Edible offals (other than liver and kidney) 2
1012990             Others (2) 0.01*
1013000         (c) sheep
1013010             Muscle 2
1013020             Fat 2
1013030             Liver 1
1013040             Kidney 1
1013050             Edible offals (other than liver and kidney) 2
1013990             Others (2) 0.01*
1014000         d) goat
1014010             Muscle 2
1014020             Fat 2
1014030             Liver 1
1014040             Kidney 1
1014050             Edible offals (other than liver and kidney) 2
1014990             Others (2) 0.01*
1015000         (e) equine
1015010             Muscle 2
1015020             Fat 2
1015030             Liver 1
1015040             Kidney 1
1015050             Edible offals (other than liver and kidney) 2
1015990             Others (2) 0.01*
1016000         (f) poultry 0.01*
1016010             Muscle
1016020             Fat
1016030             Liver
1016040             Kidney
1016050             Edible offals (other than liver and kidney)
1016990             Others (2)
1017000         (g) other farmed terrestrial animals
1017010             Muscle 2
1017020             Fat 2
1017030             Liver 1
1017040             Kidney 1
1017050             Edible offals (other than liver and kidney) 2
1017990             Others (2) 0.01*
1020000     Milk 0.01* 0.1 0.01* 0.01*
1020010             Cattle
1020020             Sheep
1020030             Goat
1020040             Horse
1020990             Others (2)
1030000     Birds eggs 0.01* 0.01* 0.01* 0.01*
1030010             Chicken
1030020             Duck
1030030             Geese
1030040             Quail
1030990             Others (2)
1040000     Honey and other apiculture products (7) 0.05* 0.05* 0.05* 0.05*
1050000     Amphibians and Reptiles 0.01* 0.01* 0.01* 0.02*
1060000     Terrestrial invertebrate animals 0.01* 0.01* 0.01* 0.02*
1070000     Wild terrestrial vertebrate animals 0.01* 0.01* 0.01* 0.02*
1100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND 
ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)
1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR 
ANIMAL FEED PRODUCTION (8)
1300000 PROCESSED FOOD PRODUCTS (9)
(*) Limit of analytical determination
(a) For the complete list of products of plant and animal origin to which MRLs 
apply, reference should be made to Annex I.
(+)The European Food Safety Authority identified some information on residue 
trials and storage stability as unavailable. When re-viewing the MRL, the 
Commission will take into account the information referred to in the first 
sentence, if it is submitted by [Office of Publication: please insert date 2 years 
after publication], or, if that information is not submitted by that date, the lack of 
it.Meptyldinocap (sum of meptyldinocap and meptyldinocap phenol (2,4-DNMHP), expressed as 
meptyldinocap) (F)
page 4/5WORKING DOCUMENT
SANTE/12108/2020
[Annex II-1]
Pesticide residues and maximum residue levels (mg/kg)
Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Amisulbrom
Flubendiamide (F)
Meptyldinocap (sum of 
meptyldinocap and 
meptyldinocap phenol (2,4-
DNMHP), expressed as 
meptyldinocap) (F)
Metaflumizone (sum of E- and 
Z- isomers) (F)
0151010   Table grapes
0151020   Wine grapes
(+)The European Food Safety Authority identified some information on the nature 
of residues for rotational crops, residue trials and storage stability as 
unavailable. When re-viewing the MRL, the Commission will take into account 
the information referred to in the first sentence, if it is submitted by [Office of 
Publication: please insert date 2 years after publication], or, if that information 
is not submitted by that date, the lack of it.
0152000   (b) strawberries
0233010   Melons
0233030   Watermelons
(+)The European Food Safety Authority identified some information on the 
toxicological profile of metabolite M320I04 as unavailable. When re-viewing 
the MRL, the Commission will take into account the information referred to in 
the first sentence, if it is submitted by [Office of Publication: please insert date 
2 years after publication], or, if that information is not submitted by that date, 
the lack of it.
0231010   Tomatoes
0231020   Sweet peppers/bell peppers
0232020   Gherkins
(+)The European Food Safety Authority identified some information on residue 
trials as unavailable. When re-viewing the MRL, the Commission will take into 
account the information referred to in the first sentence, if it is submitted by 
[Office of Publication: please insert date 2 years after publication], or, if that 
information is not submitted by that date, the lack of it.
0241020   Cauliflowers
(+)The European Food Safety Authority identified some information on the 
toxicological profile of metabolite M320I04 as unavailable. When re-viewing 
the MRL, the Commission will take into account the information referred to in 
the first sentence, if it is submitted by [Office of Publication: please insert date 
2 years after publication], or, if that information is not submitted by that date, 
the lack of it.
0243010   Chinese cabbages/pe-tsai
0251010   Lamb's lettuces/corn salads
0251020   Lettuces
0251040   Cresses and other sprouts and shoots
0251050   Land cresses
0251060   Roman rocket/rucola
0251070   Red mustards
0251080   Baby leaf crops (including brassica species)Metaflumizone (sum of E- and Z- isomers) (F)
page 5/5