Pydiflumetofen
MRL
Commodity (current)
ppm
Wheat 0.6 0.6
Barley 4 4
Rye ○ 0.4 0.3
Corn (maize, including pop corn and sweet corn) ○ 0.04 0.02
Buckwheat ○ 3
Other cereal grains14 4
Soybeans, dry 0.4 0.4
Beans, dry20.4 0.4
Peas 0.4 0.4
Broad beans 0.4 0.4
Peanuts, dry ○ 0.05 0.02
Other pulses30.4 0.4
Potato ○ 0.1 0.02
Taro ○ 0.1
Sweet potato ○ 0.1
Japanese yam (including Chinese yam) ○ 0.1
Konjac ○ 0.1
Other potatoes4○ 0.1
Sugar beet ○ 0.5
Japanese radish, roots (including radish) ○ 0.5
Japanese radish, leaves (including radish) ○ 0.1
Turnip, roots (including rutabaga) ○ 0.5
Turnip, leaves (including rutabaga) ○ 0.1
Horseradish ○ 0.5
Watercress ○ 50
Chinese cabbage ○ 3
Cabbage ○ 3
Brussels sprouts ○ 3
Kale ○ 50
Komatsuna (Japanese mustard spinach) ○ 50
Kyona ○ 50
Qing-geng-cai ○ 50
Cauliflower ○ 3
Broccoli ○ 3
Other cruciferous vegetables5○ 50
Burdock ○ 0.5
Salsify ○ 0.5
Chicory ○ 10
Lettuce (including cos lettuce and leaf lettuce) 40 40MRL
(draft)
ppmMRL
Commodity (current)
ppm
Other composite vegetables6○ 15
Onion ○ 0.3
Welsh onion (including leek) ○ 2
Garlic ○ 0.3
Nira ○ 2
Multiplying onion (including shallot) ○ 2
Other liliaceous vegetables7○ 2
Carrot ○ 0.5
Parsnip ○ 0.5
Celery 15 15
Other umbelliferous vegetables8○ 0.5
Tomato 0.6 0.6
Pimiento (sweet pepper) 0.6 0.6
Egg plant 0.6 0.6
Other solanaceous vegetables90.6 0.6
Cucumber (including gherkin) 0.5 0.5
Pumpkin (including squash) 0.5 0.5
Water melon (whole commodity after removal of stems) ○ 0.5
Melons (whole commodity after removal of stems) 0.5 0.5
Makuwauri melon (whole commodity after removal of stems) 0.5 0.5
Other cucurbitaceous vegetables10○ 0.4
Spinach 40 40
Okra 0.6 0.6
Peas, immature (with pods) ○ 2
Kidney beans, immature (with pods) ○ 1
Green soybeans ○ 1
Other vegetables11○ 15
Unshu orange (whole commodity) ○ 1
Citrus natsudaidai, whole ○ 1
Lemon ○ 1
Orange (including navel orange) ○ 1
Grapefruit ○ 1
Lime ○ 1
Other citrus fruits12○ 1
Apple ○ 0.9
Japanese pear ○ 0.2
Pear ○ 0.2
Quince ○ 0.2
Loquat (whole commodity after removal of stems) ○ 0.2MRL
(draft)
ppmMRL
Commodity (current)
ppm
Peach (whole commodity after removal of stems and stones but
the residue calculated and expressed on the whole commodity
without stems) ○ 1
Nectarine ○ 1
Apricot ○ 1
Japanese plum (including prune) ○ 0.6
Mume plum ○ 1
Cherry ○ 2
Strawberry ○ 1
Raspberry ○ 5
Blackberry ○ 5
Blueberry ○ 5
Cranberry ○ 5
Huckleberry ○ 5
Other berries13○ 5
Grape 2 2
Other fruits14○ 5 2
Sunflower seeds ○ 0.5
Sesame seeds ○ 0.9
Safflower seeds ○ 0.5
Cotton seeds ○ 0.4
Rapeseeds 0.9 0.9
Other oil seeds15○ 0.9
Ginkgo nut ○ 0.07
Chestnut ○ 0.07
Pecan ○ 0.07
Almond ○ 0.07
Walnut ○ 0.07
Other nuts16○ 0.07
Other spices17○ 5
Other herbs18○ 50
Cattle, muscle ○ 0.1 0.01
Pig, muscle ○ 0.1
Other terrestrial mammals19, muscle ○ 0.1 0.01
Cattle, fat ○ 0.1 0.03
Pig, fat ○ 0.1
Other terrestrial mammals, fat ○ 0.1 0.03
Cattle, liver ○ 0.1 0.03
Pig, liver ○ 0.1
Other terrestrial mammals, liver ○ 0.1 0.03
Cattle, kidney ○ 0.1 0.03MRL
(draft)
ppmMRL
Commodity (current)
ppm
Pig, kidney ○ 0.1
Other terrestrial mammals, kidney ○ 0.1 0.03
Cattle, edible offal20○ 0.1 0.03
Pig, edible offal ○ 0.1
Other terrestrial mammals, edible offal ○ 0.1 0.03
Milk ● 0.01 0.03
Chicken, muscle 0.01
Other poultry21, muscle 0.01
Chicken, fat 0.01
Other poultry, fat 0.01
Chicken, liver 0.01
Other poultry, liver 0.01
Chicken, kidney 0.01
Other poultry, kidney 0.01
Chicken, edible offal 0.01
Other poultry, edible offal 0.01
Chicken eggs ○ 0.02
Other poultry, eggs ○ 0.02
Honey (including royal-jelly) ○ 0.05
Corn flour ○ 0.07
Corn oil ○ 0.08
Peanut oils ○ 0.2
Potato flakes ○ 0.5
Vegetables, dried ○ 7
NOTE: The residue definition is pydiflumetofen only.
* The uniform limit 0.01 ppm will be applied to commodities not  listed above.
1. “Other cereal grains” refers to all cereal grains, except rice (brown rice), wheat, barley, rye,
    corn (maize) and buckwheat.MRL
(draft)
ppm
　●：Commodity for which MRL is to be lowered.
　○：Commodities for which MRLs are to be raised.
5. “Other cruciferous vegetables” refers to all cruciferous vegetables, except Japanese radish
    roots and leaves (including radish), turnip roots and leaves, horseradish, watercress,
    Chinese cabbage, cabbage, brussels sprouts, kale, komatsuna (Japanese mustard spinach),
    kyona, qing-geng-cai, cauliflower, broccoli and herbs.2. “Beans, dry” includes butter beans, cowbeans (red beans), lentil, kidney beans, lima beans,
    pegia, sultani, sultapya and white beans.
3. “Other pulses” refers to all pulses, except soybeans (dry), beans (dry), peas, broad
    beans, peanuts (dry) and spices.
4. “Other potatoes” refers to all potatoes, except potato, taro, sweet potato, yam and konjac.6. “Other composite vegetables” refers to all composite vegetables, except burdock, salsify,
    artichoke, chicory, endive, shungiku, lettuce (including cos lettuce and leaf lettuce) and herbs.
7. “Other liliaceous vegetables” refers to all liliaceous vegetables, except onion, welsh onion (including
    leek), garlic, nira, asparagus, multiplying onion and herbs.
11. “Other vegetables” refers to all vegetables, except potatoes, sugar beet, sugarcane,
    cruciferous vegetables, composite vegetables, liliaceous vegetables, umbelliferous
    vegetables, solanaceous vegetables, cucurbitaceous vegetables, spinach, bamboo shoots,
    okra, ginger, peas (with pods, immature), kidney beans (with pods, immature), green
    soybeans, mushrooms, spices and herbs.
12. “Other citrus fruits” refers to all citrus fruits, except unshu orange, citrus natsudaidai,
    citrus natsudaidai (peels), citrus natsudaidai (whole), lemon,  orange (including navel orange),
    grapefruit, lime and spices.
13. “Other berries” refers to all berries, except strawberry, raspberry, blackberry, blueberry,
    cranberry and huckleberry.8. “Other umbelliferous vegetables” refers to all umbelliferous vegetables, except carrot, parsnip,
    parsley, celery, mitsuba, spices and herbs.
9. “Other solanaceous vegetables” refers to all solanaceous vegetables, except tomato, pimiento
    (sweet pepper) and egg plant.
10. “Other cucurbitaceous vegetables” refers to all cucurbitaceous vegetables, except cucumber
    (including gherkin), pumpkin (including squash), oriental pickling melon (vegetable),
    watermelon, melons and makuwauri melon.
17. “Other spices” refers to all spices, except horseradish, wasabi (Japanese horseradish)
    rhizomes, garlic, peppers chili, paprika, ginger, lemon peels, orange peels (including navel
    orange), yuzu (Chinese citron) peels and sesame seeds.
18. “Other herbs” refers to all herbs, except watercress, nira, parsley stems and leaves, celery
    stems and leaves.
19. “Other terrestrial mammals” refers to all terrestrial mammals, except cattle and pig.14. “Other fruits” refers to all fruits, except citrus fruits, apple, Japanese pear, pear, quince,
    loquat, peach, nectarine, apricot, Japanese plum (including prune), mume plum, cherry,
    berries, grape, Japanese persimmon, banana, kiwifruit, papaya, avocado, pineapple, guava,
    mango, passion fruit, date and spices.
15. “Other oil seeds” refers to all oil seeds, except sunflower seeds, sesame seeds, safflower
    seeds, cotton seeds, rapeseeds and spices.
16. “Other nuts” refers to all nuts, except ginkgo nut, chestnut, pecan, almond and walnut.
20. “Edible offal” refers to all edible parts, except muscle, fat, liver and kidney.
21. “Other poultry” refers to all poultry, except chicken.