COMMISSION IMPLEMENTING REGUL ATION (EU) 2021/758 
of 7 May 2021
on the status of certain products as feed additiv es within the scope of Regulation (EC) No 1831/2003 
of the European Parliament and of the Council and on the withdraw al from the market of certain 
feed additiv es 
(Text with EEA relevance) 
THE EUR OPEAN COMMISSION,
Havi ng regar d to the Treaty on the Functioning of the European Union,
Havi ng rega rd to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 Sept ember 2003 on 
additives for use in animal nutr ition (1), and in particular Articles 2(3) and 10(5) thereof,
Whereas:
(1) Regulation (EC) No 1831/2003 provid es for the author isation of additives for use in animal nutr ition and for the 
grounds and procedures for granting such author isation. In particular , Article 10(2), in conjunction with Article 
10(7) of that Regulation provi des for specifi c procedures for the re-evaluation of additives author ised pursuant to 
Council Directive 70/524/EEC (2)and Council Directive 82/471/EEC (3).
(2) Article 10(5) of Regulation (EC) No 1831/2003 imposes an obligation on the Commission to adopt a Regulation 
withdra wing from the mark et feed additives for whic h no notification referred to in Article 10(1)(a) of that 
Regulation was supplied within a specified period. The same obligation applies to feed additives for which no 
applications in accordance with Article 10(2) and (7) of Regulation (EC) No 1831/2003 were submitt ed before the 
deadline provided for in those provi sions, or for which an application was submitted but subsequently withdra wn.
(3) Theref ore, such feed additives should be withdrawn from the market. As Article 10(5) of Regulation (EC) 
No 1831/2003 does not differentiat e between author isations issued with a time limit and author isations without a 
time limit, for clarity reasons it is appropr iate to provid e for the withdrawal from the mark et of feed additives 
whose limited author isation periods pursuant to Directive 70/524/EEC have already expired.
(4) In the case of feed additives for whic h applications have been submitted only for certain animal species or cate gories 
of animals, or applications have been withdrawn only for certain animal species or catego ries of animals, the 
withdra wal from the mark et should only concer n the animal species and categor ies of animals for which no 
application has been submitted or the application has been withdra wn.
(5) As a consequence of the withdra wal from the mark et of the feed additives, it is appropr iate to repeal the provisions 
author ising them, where such provisions are still in force. Consequently , Commission Regulation (EC) 
No 358/2005 (4)should be amended according ly. In addition, Commission Regulation (EC) No 880/2004 (5)should 
be repealed, as both entr ies in the Annex thereto are to be deleted as a result of the withdra wal from the mark et of 
(1)OJ L 268, 18.10.2003, p. 29.
(2)Council Directive 70/524/EEC of 23 November 1970 concer ning additives in feedingstuffs (OJ L 270, 14.12.1970, p. 1).
(3)Council Directive 82/471/EEC of 30 June 1982 concer ning certain products used in animal nutr ition (OJ L 213, 21.7.1982, p. 8).
(4)Commission Regulation (EC) No 358/2005 of 2 March 2005 concer ning the author isation without a time limit of certain additives 
and the author isation of new uses of additives already author ised in feedingstuffs (OJ L 57, 3.3.2005, p. 3).
(5)Commission Regulation (EC) No 880/2004 of 29 Apr il 2004 author ising without time limit the use of beta carot ene and 
canthaxanthin as additives in feed ingstuffs belonging to the group of colour ing matt ers including pigments (OJ L 162, 30.4.2004, 
p. 68).EN Offi cial Jour nal of the European Union 10.5.2021                                                                                                                                           L 162/5  beta-carot ene for use for canar ies as provided in Annex I, Chapt er I.A, part 2, and as a result of the author isation of 
canthaxanthin for use for ornamental birds in Commission Imp lementing Regulation (EU) 2015/1486 (6). 
Further more, as a consequence of both the author isation of canthaxanthin by Implementing Regulation (EU) 
2015/1486 and the withdra wal from the mark et of that additive for non-author ised species and uses by 
Commission Imple menting Regulation (EU) 2017/1145 (7), it is appropr iate to repeal Commission Regulation (EC) 
No 775/2008 (8)which established maximum residue limits for canthaxanthin.
(6) As regards feed additives whose author isation did not expire until the date of entr y into force of this Regulation, it is 
appropr iate to allow a transitional period for interest ed parties, within whic h existing stoc ks of the additives 
concer ned, premixtures, feed mat erials and compound feed which have been produced with those additives may be 
used up, taking account of the shelf-life of certain feed containing the additives in question.
(7) The withdra wal from the market of the products listed in Annex I does not prevent them from being author ised or 
subject to a measure concer ning their status in accordance with Regulation (EC) No 1831/2003.
(8) For several substances, micro-org anisms or preparations (referr ed to as ‘products ’), there is uncer tainty whether they 
are feed additives within the scope of Regulation (EC) No 1831/2003. This uncer tainty may result from the inclusion 
of certain products both in the Regist er of feed additives refer red to in Article 17 of Regulation (EC) No 1831/2003 
and in the Catalogue of feed mater ials established in accordance with Article 24 of Regulation (EC) No 767/2009 of 
the European Parliament and of the Council (9). The uncer tainty may also derive from various doubts or questions 
expressed by national compet ent author ities responsible for offici al controls or by economic operat ors concer ning 
the classif ication of certain products, taking into account in particular the guidelines established by Commission 
Recommendation 2011/25/EU (10).
(9) Such uncer tainty about the status of certain products with regard to feed additives within the scope of Regulation 
(EC) No 1831/2003 may jeopardise the marketing of feed products throughout the Union, since the distinction 
between feed additives and other feed products has implications for the conditions of their placing on the mark et, 
depending on the relevant applicable legislation.
(10) In order to allay the uncer tainty regarding the status as feed additives of certain products, it is appropr iate to adopt 
relevant measures under Regulation (EC) No 1831/2003, clarifying that status. Such measures would bring 
consistency in the treatment of the products concer ned and would facilitate the work of the national compet ent 
author ities responsible for official controls, while helping the interest ed economic operat ors to act in a framew ork 
provid ing for an appropr iate level of legal certainty .
(11) To determine whether products are feed additives within the scope of Regulation (EC) No 1831/2003, it is 
appropr iate to refer to the guidelines for the distinction between feed additives, feed mater ials and other products, 
established by Recommendation 2011/25/EU. In particular , those guidelines provide for several criteria to be 
simultaneously considered in a case-by-case evaluation in order to create a profile of each specifi c product, taking 
(6)Commission Implementing Regulation (EU) 2015/1486 of 2 Sept ember 2015 concer ning the author isation of canthaxanthin as feed 
additive for certain categor ies of poultr y, ornamental fish and ornamental birds (OJ L 229, 3.9.2015, p. 5).
(7)Commission Implementing Regulation (EU) 2017/1145 of 8 June 2017 on the withdrawal from the market of certain feed additives 
author ised pursuant to Council Directives 70/524/EEC and 82/471/EEC and repealing the obsolet e provisions author ising those feed 
additives (OJ L 166, 29.6.2017, p. 1).
(8)Commission Regulation (EC) No 775/2008 of 4 Aug ust 2008 establishing maximum residue limits for the feed additive canthaxanthin 
in addition to the conditions provi ded for in Directive 2003/7/EC (OJ L 207, 5.8.2008, p. 5).
(9)Regulation (EC) No 767/2009 of the European Parliament and of the Council of 13 July 2009 on the placing on the market and use of 
feed , amending European Parliament and Council Regulation (EC) No 1831/2003 and repealing Council Directive 79/373/EEC, 
Commission Directive 80/511/EEC, Council Directives 82/471/EEC, 83/228/EEC, 93/74/EEC, 93/113/EC and 96/25/EC and 
Commission Decision 2004/217/EC (OJ L 229, 1.9.2009, p. 1).
(10)Commission Recommendation 2011/25/EU of 14 Januar y 2011 establishing guidelines for the distinction between feed mat erials, 
feed additives, biocidal products and veterinar y medicinal products (OJ L 11, 15.1.2011, p. 75).EN Offi cial Jour nal of the European Union L 162/6                                                                                                                                           10.5.2021  into account all its charact eristics. Useful criteria for the diffe rentiation between feed additives and feed mate rials 
include the production and processing method, the chemical definition and the level of standardisation or 
purification, the safety conditions and mode of use, the functionality of the product concer ned. In addition, for the 
sake of consistency , products with similar proper ties should be classifie d by analogy .
(12) The products sodium citrates , potassium citrates, sorbitol, mannitol and calcium hydroxide are included in the 
Registe r of feed additives as existing products for which no applications in accordance with Article 10(2) of 
Regulation (EC) No 1831/2003 were submitted before the deadline prescr ibed by that provision. They have also 
been included in the Catalogue of feed mater ials by Commission Regulation (EU) No 575/2011 (11). However , a 
re-examination of the profile of those products with regar d to the criteria proposed in Recommendation 
2011/25/EU led to the conclusion that they should be considered as feed additives within the scope of Regulation 
(EC) No 1831/2003. In particular , they are defined by their specific functions refer red to in the Register of feed 
additives and their feed additives status allows improved scope for an effective management thereof in term s of 
safety and mode of use. In addition, account is taken of their classification as additives for use in food.
(13) The feed additives status of the products sodium citrates, potassium citrates, sorbitol, mannitol and calcium 
hydroxide make s it necessar y to withdraw them from the market as provi ded for by Article 10(5) of Regulation (EC) 
No 1831/2003. However , a long er transitional period should be allowed for the withdra wal from the market of 
those additives and of feed containing them, in order to take account of the legal uncer tainty about their 
classificat ion, allowing inter ested parties to submit a new application for author isation of those feed additives under 
the procedures set out in Regulation (EC) No 1831/2003.
(14) Most of the products listed in Annex II are included in the Catalogue of feed mater ials established by Commission 
Regulation (EU) No 68/2013 (12). However , they are all, in addition, either liste d in the Register of feed additives or 
have been subject to a withdra wal from the mark et as feed additives under Article 10(5) of Regulation (EC) 
No 1831/2003. In order to provide legal certainty concer ning the status of those products, their respective prof iles 
were examined in the light of the criteria proposed in Recommendation 2011/25/EU, leading to the conclusion that 
they should no long er be considered as feed additives within the scope of Regulation (EC) No 1831/2003.
(15) As regards the labelling of the products listed in Annex II which are still allowed on the market as feed additives, and 
the labelling of premixtures, feed mate rials and compo und feed containing those products, a transitional period 
should be provided for to allow feed business operat ors to adapt. Further more, those products should be delet ed 
from the Register of feed additives.
(16) The products xylitol, ammonium lactate and ammonium acetat e are included in the Catalogue of feed mat erials 
established by Regulation (EU) No 68/2013. However , some doubts have been expressed notably by national 
compet ent author ities responsible for official controls as to their legal status, which led to an examination of their 
respective prof iles based on the criteria proposed in Recommendation 2011/25/EU. Based on that examination, it 
has been concluded that those products should be considered as feed additives within the scope of Regulation (EC) 
No 1831/2003. In particular , the characteri stics of xylitol are very similar to those of mannitol and sorbitol, which 
are considered as feed additives, and the classif ication of xylito l as a feed additive by analogy would bring 
consistency in the treatment of those similar products. In addition, account is taken of the classification of xylitol as 
(11)Commission Regulation (EU) No 575/2011 of 16 June 2011 on the Catalogue of feed material s (OJ L 159, 17.6.2011, p. 25).
(12)Commission Regulation (EU) No 68/2013 of 16 Januar y 2013 on the Catalogue of feed materials (OJ L 29, 30.1.2013, p. 1).EN Offi cial Jour nal of the European Union 10.5.2021                                                                                                                                           L 162/7  additive for use in food. As regards ammonium lactate and ammonium acetat e, they are chemically well-defined 
substances that are purified and exer ting a specifi c function defined in Article 5(3) of Regulation (EC) 
No 1831/2003 and their feed additives status allows impro ved scope for an effective manag ement thereof in term s 
of safety and mode of use. Moreover , a classificat ion of ammonium lactat e and ammonium acetate as feed additives 
would bring consiste ncy with other similar products considered as feed additives, such as ammonium propionat e or 
ammonium formate .
(17) As a result of the classif ication of xylito l, ammonium lactate and ammonium acetate as feed additives within the 
scope of Regulation (EC) No 1831/2003, it is appropr iate to provide for a transitional period whic h would allow 
inter ested parties to adapt to the new status of those products, including the submission of an application for 
author isation, and the further processing thereof, under the procedures set out in Regulation (EC) No 1831/2003.
(18) The measures provid ed for in this Regulation are in accordance with the opinion of the Standing Committ ee on 
Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGUL ATION:
Article 1
Withdra wal from the market
The feed additives specifi ed in Annex I shall be withdrawn from the mark et in respect of the animal species or cate gories of 
animals as specif ied in that Annex.
Article 2
Transitional measures for the feed additiv es to be withdrawn from the market
1. Existing stoc ks of the feed additives listed in Chapt ers I.A and I.C of Annex I may continue to be placed on the market 
and used until 30 May 2022 .
2. Premixtures produced with the additives referred to in paragraph 1 may continue to be placed on the mark et and used 
until 30 August 2022 .
3. Com pound feed and feed mater ials produced with the additives refer red to in paragraph 1 or with the premixtures 
refer red to in paragraph 2 may continue to be placed on the mark et and used until 30 May 2023 .
4. By way of derogation from paragraphs 1, 2 and 3, the feed additives sodium citrates, potassium citrates, sorbitol, 
mannitol and calcium hydroxide liste d in Chapt er I.A of Annex I, and feed produced with those additives, may continue to 
be placed on the market and used until 30 May 2028 .
Article 3
Amendment to Regulation (EC) No 358/2005
In Annex II to Regulation (EC) No 358/2005, entr y E 141 on chloroph yll copper compl ex is deleted.
Article 4
Repeals
Regulations (EC) No 880/2004 and (EC) No 775/2008 are repealed.EN Offi cial Jour nal of the European Union L 162/8                                                                                                                                           10.5.2021  Article 5
Products not considered as feed additiv es within the scope of Regulation (EC) No 1831/2003
1. The substances, micro-orga nisms or preparations (refe rred to as ‘products ’) set out in Annex II are not feed additives 
within the scope of Regulation (EC) No 1831/2003.
2. Products referred to in paragraph 1 which are lawfully on the mark et and are labelled as feed additives and 
premixtures before 30 May 2024 may continue to be placed on the market until stoc ks are exhaust ed. The same applies to 
feed mater ials or compo und feed which refer to those products in their labelling as feed additives in accordance with 
Regulation (EC) No 767/2009.
Article 6
Products considered as feed additiv es within the scope of Regulation (EC) No 1831/2003
1. The substances, micro-orga nisms or preparations (referr ed to as ‘products ’) set out in Annex III are feed additives 
within the scope of Regulation (EC) No 1831/2003.
2. Products referred to in paragraph 1 may continue to be placed on the mark et and used until 30 May 2028 .
Article 7
Entr y into force
This Regulation shall enter into force on the twentieth day followi ng that of its publication in the Official Journal of the 
European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 7 May 2021 .
For the Commission
The President
Ursula VON DER LEYENEN Offi cial Jour nal of the European Union 10.5.2021                                                                                                                                           L 162/9  ANNEX I 
Feed additiv es to be withdrawn from the market , as refer red to in Article 1 
CHA PTER I.A.
Feed additiv es which were author ised without a time limit
Part 1
Feed additiv es to be withdrawn from the market for all species and categor ies of animals
Identification 
NumberAdditiveSpecies or categor y 
of animals
Preser vativ es
E 331 Sodium citrates All species
E 332 Potassium citrates All species
E 325 Sodium lactate All species
E 326 Potassium lactate All species
Emulsifying and stabilising agents, thicken ers and gelling agents
E 420 Sorbitol All species
E 421 Mannit ol All species
Binders, anti-caking agents and coagulants
E 558 Bentonit e-montmor illonite All species
Vitamin s, provitamins and chemically well-def ined subst ances having similar effect
Ribof lavin or Vitamin B2. All forms with the exception of:
— Ribof lavin solid form produced by Ashb ya gossypii DSM 23096 (1)[3a825i];
— Ribof lavin solid form produced by Bacillus subtilis DSM 17339 and/or DSM 
23984 (1)[3a825ii];
—Ribof lavin 5'-phosphate ester monosodium salt solid form produced after phos ­
phor ylation of ribof lavin 98 % produced by Bacillus subtilis DSM 17339 and/or 
DSM 23984 (1)[3a826];
— Ribof lavin (80 %) produced by Bacillus subtilis KCCM-10445 (2).All species
E 160 a Beta-caroten e. All forms with the exception of beta-carot ene author ised by 
Commission Implementing Regulation (EU) 2015/1103 (3)[3a160(a)]All species
Silage additiv es
Microorganisms
Entero coccus faecium CNCM I-3236/A TCC 19434 All species
Bacillus subtilis MBS-BS-01 All species
Lactobacillus plantar um DSM 11520 All species
Colourants, including pigments
Other colourants
E 153 Carbon blac k as a colour ing agent author ised for colour ing foodstuffs by Community 
rulesAll species
Flav our ing and appetising subst ances
Natural products – botan ically definedEN Offi cial Jour nal of the European Union L 162/10                                                                                                                                         10.5.2021  Identification 
NumberAdditiveSpecies or categor y 
of animals
Allium cepa L.: Onion concentrat e CoE 24 All species
Allium sativum L.: Garlic extract (water -based) All species
Amyr is balsamife ra L.: Amyris oil CoE 33 All species
Anacar dium occidentale L.: Cashew oil CoE 34 All species
Anethum graveolens L.: Dill seed extract CAS 8006-75-5 CoE 42 Einecs 289-790-8 All species
Apium graveolens L.: Celer y seed extract CAS 89997-35-3 FEMA 2270 CoE 52 Einecs 
289-668-4All species
Artemisia absinthium L.: Wormwood oil CAS 8008-93-3 FEMA 3116 CoE 61 Einecs 
284-503-2All species
Artemisia annua L.: Annual mugw ort extract (water -based)/Annual mugw ort oil All species
Artemisia pallens Wall.: Davana oil CAS 8016-03-3 FEMA 2359 CoE 69 Einecs 
295-155-6All species
Bacopa monnier i (L.) Pennell: Thyme leav ed gratiola tincture All species
Carum carvi L. = Apium carvi L.: Cara way seed extract/Carawa y oleoresin CAS 
8000-42-8 CoE 112 Einecs 288-921-6All species
Cimicifug a simplex (Wormsk . ex DC.) Ledeb.
= C. racemosa (L.) Nutt.: Sarashina shoma extractAll species
Cinnamomum aromatic um Nees, C. cassia Nees ex Blume: Cassia bark extract CAS 
84961-46-6 FEMA 2257 CoE 131 Einecs 284-635-0All species
Cinnamomum zeylanicum Bl., C. verum J.S. Presl: Cinnamon bark oleoresin CAS 
84961-46-6 FEMA 2290 CoE 133 Einecs 283-479-0All species
Citrus aurantium L.: Neroli biga rade oil CAS 8016-38-4 FEMA 2771 CoE 136 Einecs 
277-143-2/Petitg rain bigarade absolute CAS 8014-17-3 CoE 136 Einecs 283-881-6All species
Citrus reticulata Blanco: Mandar in, Tangerine terpe nes CoE 142 All species
Citrus x paradisi Macf ad.: Grapefr uit oil expressed CAS 8016-20-4 FEMA 2530 CoE 
140 Einecs 289-904-6/Grapefr uit extract CoE 140All species
Glycy rrhiza glabr a L.: Licor ice extract (solvent-based) CAS 97676-23-8 FEMA 2628 
CoE 218 Einecs 272-837-1All species
Juniper us communis L.: Juniper berry extract CAS 84603-69-0 CoE 249 Einecs 
283-268-3All species
Laur us nobilis L.: Laurel leav es extract/Laurel leaves oleoresin CAS 84603-73-6 FEMA 
2613 CoE 255 Einecs 283-272-5All species
Lava ndula latifolia Medik .: Spike lavender oil CoE 256 All species
Lepidium meyenii Walp.: Maca extract All species
Leptosper mum scopar ium J. R. et G. Forst.: Broom teatree oil All species
Macleaya cordata (Willd.) R. Br.: Plume popp y absolute/Plume popp y extract/Plume 
popp y oil/Plume popp y tinctureAll species
Mallotus philippinensis (Lam.) Muell. Arg.: Kam ala extract CoE 535 All species
Malpighia glabra L.: Acerola extract All species
Malus sylvestr is Mill.: Apple concentrat e CoE 386 All speciesEN Offi cial Jour nal of the European Union 10.5.2021                                                                                                                                         L 162/11  Identification 
NumberAdditiveSpecies or categor y 
of animals
Medicago sativa L.: Alfalf a tincture CoE 274 All species
Melissa officinalis L.: Melissa oil CoE 280 All species
Mentha pulegium L.: Penn yroyal oil CAS 8013-99-8 FEMA 2839 CoE 283 Einecs 
290-061-1All species
Myr istica fragrans Houtt.: Mace oil CAS 8007-12-3 FEMA 2653 CoE 296 Einecs 
282-013-3/Nutmeg oleoresin CAS 8408268-8 CoE 296 Einecs 282-013-3All species
Myro xylon balsamum (L.) Harms: Tolu balsam extract (solvent-based) CAS 9000-64-0 
FEMA 3069 CoE 297 Einecs 232-550-4All species
Myro xylon balsamum (L.) Harms var. Pereirae: Balsam peru extract (solvent-based) CAS 
8007-00-9 FEMA 2117, 2116 CoE 298 Einecs 232-352-8All species
Ocimum basilicum L.: Basil oil CAS 801573-4 FEMA 2119 CoE 308 Einecs 283-900-8 All species
Opopanax chironium (L.) Koch, Commiphor a erythrea Engler: Opoponax oil CAS 8021- 
36-1 CoE 313 Einecs 232-558-8All species
Passif lora edulis Sims. = P. incar nata L.: Passionfr uit extract (water -based) CoE 321 All species
Pelargonium asper um Her. ex Spreng.: Geranium oil All species
Peumus boldus Mol.: Boldo extract CoE 328/Boldo tincture CoE 328 All species
Pinus pinaster Soland.: Pine oil All species
Pimenta racemosa (Mill.) J.W.Moore: Bay oil CAS 8006-78-8 CoE 334 All species
Piper methysticum G. Forst.: Kawa-kawa tincture All species
Quillaja saponar ia Molina: Quillaia extract (solvent-based) CoE 391/Quillaia 
concentrat eAll species
Ribes nigrum L.: Black currant extract CoE 399 All species
Satureja hortensis L.: Savory summer oil CAS 8016-68-0 FEMA 3013 CoE 425 Einecs 
283-922-8All species
Sophor a japonica L.: Pagoda tree oil All species
Styrax benzoin Dryand., S. tonkinensis (Pier re) Craib ex Hartwich: Benzoin resinoid CAS 
9000 -05-9 FEMA 2133 CoE 439 Einecs 232-523-7All species
Tagetes erecta L., T. glandulifer a Schr ank. , T. minuta L. e.a.: Tagetes oil CAS 8016- 84-0 
FEMA 3040 CoE 443/494 Einecs 294-862-7All species
Thea sinensis L. = Camellia thea Link. = Camellia sinensis (L.) O. Kuntze: Tea tincture CoE 
451All species
Uncar ia tomentosa L. = Ouroupar ia guianensis Aubl.: Cat’s claw extract All species
Valeriana officinalis L.: Valerian root tincture CoE 473 All species
Vetiveria zizanoides (L.) Nash.: Vetiver oil CAS 8016-96-4 CoE 479 Einecs 282-490-8 All speciesEN Offi cial Jour nal of the European Union L 162/12                                                                                                                                         10.5.2021  Identification 
NumberAdditiveSpecies or categor y 
of animals
Vitis vinifer a L.: Cognac oil green CAS 8016-21-5 FEMA 2331 CoE 485 Einecs 
232-403-4/Cognac oil whit e CAS 801621-5 FEMA 2332 CoE 485 Einecs 
232-403-4All species
Vitis vinifer a L.: Grape seed extract CoE 485 All species
Yucca mohavensis Sarg. = Y. schidiger a Roezl ex Ortgies: Moja ve yucca extract (solvent- 
based) CAS 90147-57-2 FEMA 3121 Einecs 290-449-0/Y ucca concentrat e/Yucca 
residualsAll species
Zingiber officinale Rosc.: Ginger extract CAS 84696-15-1 FEMA 2521 CoE 489 Einecs 
283-634-2All species
Natural products and corresponding synthetic products
CAS No 1128 -08-1/3-Meth yl-2-pentylcy clopent-2-en-1-one/Flav is No 07.140 All species
CAS No 352195-40-5/Disodium Inosine-5-Mono-phosphate (IMP) All species
(1)Those forms of ribof lavin have been author ised by Commission Implementing Regulation (EU) 2019/901 of 29 May 2019 concer ning 
the author isation of ribof lavin produced by Ashbya gossypii (DSM 23096), ribof lavin produced by Bacillus subtilis (DSM 17339 and/or 
DSM 23984) and ribof lavin 5′-phosphate sodium salt produced by Bacillus subtilis (DSM 17339 and/or DSM 23984) (sources of 
vitamin B2) as feed additives for all animal species (OJ L 144, 3.6.2019, p. 41).
(2)This form of ribof lavin has been the subject of a denial of author isation by Commission Implementing Regulation (EU) 2018/1254 of 
19 September 2018 concer ning the denial of author isation of ribof lavin (80 %) produced by Bacillus subtilis KCCM-10445 as a feed 
additive belonging to the functional group of vitamins, pro-vitamins and chemically well-defined substances having similar effec t (OJ 
L 237, 20.9.2018, p. 5).
(3)Commission Implementing Regulation (EU) 2015/1103 of 8 July 2015 concer ning the author isation of beta-carotene as a feed additive 
for all animal species (OJ L 181, 9.7.2015, p. 57).
Part 2
Feed additiv es to be withdrawn from the market for certain species or categor ies of animals
Identification 
NumberAdditiveSpecies and categ ory 
of animals
Trace elements
E 7 Molybdenum – Mo, Sodium molybdate All animal species 
and categor ies with 
the excep tion of 
sheep
Acidity regulators
E 503 (i) Ammonium carbonate Cats; Dogs
E 503 (ii) Ammonium hydrog en carbonate Cats; Dogs
E 525 Potassium hydroxide Cats; Dogs
E 526 Calcium hydro xide Cats; Dogs
Colourants, including pigments
Carotenoids and xanthophylls
E 160 a Beta-caroten e Canar iesEN Offi cial Jour nal of the European Union 10.5.2021                                                                                                                                         L 162/13  Identification 
NumberAdditiveSpecies and categ ory 
of animals
Other colourants
E 141 Chlorophy llin copper complex as a colour ing agent author ised for colour ing 
foodstuffs by Community rulesAll animal species 
and categor ies with 
the excep tion of 
dogs and cats
E 141 Chlorophy ll copper complex as a colour ing agent
[functional group 2 a (iii)]Grain-eating 
ornamental birds; 
Small rodents; 
Ornamental fish
E 153 Carbon blac k as a colour ing agent
[functional group 2 a (iii)]Ornamental fish
E 172 Iron Oxide Red, Black & Yellow as colour ing agent author ised for colour ing 
foodstuffs by Community rulesHorses
Flav our ing and appetising subst ances
Natural products – botan ically defined
Helianthus annuus L.: Sunf lower extract Cats; Dogs
Hyssopus officinalis L. = H. decumbens Jord. & Four r.: Hyssop Oil CAS 8006-83-5 FEMA 
2591 CoE 235 Einecs 283-266-3Cats; Dogs
Sus scrof a (extract from defatt ed porcine pancreatic glands) Cats and dogs and 
other carnivorous 
and omniv orous 
companion 
animals such as 
ferrets
Amino acids, their salts and analogues
3.2.7. Mixtures of:
(a) L-lysine-monoh ydrochlori de, technically pure and,
(b) DL-methionine, technically pure
prote cted with copolymer vinyl-p yridine/styreneDair y cows
CHAPTER I.B.
Feed additiv es which were author ised for a limited period
Identification 
NumberAdditiveSpecies or categor y 
of animals
Coccidiost ats and other medicinal subst ances
E 758 Robenidine hydrochlori de 66 g/kg (holder of the author isation Zoetis Belgium SA) Turkeys
E 770 Maduramicin ammonium alpha 1 g/100 g (holder of the author isation Zoetis 
Belgium SA)TurkeysEN Offi cial Jour nal of the European Union L 162/14                                                                                                                                         10.5.2021  CHAPTER I.C.
Feed additiv es for which a notif ication refer red to in Article 10(1)(a) of Regulation (EC) No 1831/2003 was not 
submitted
Identification 
NumberAdditiveSpecies or categor y 
of animals
Amino acids, their salts and analogues
3.2.6. L-lysine phosphat e and its by-products produced by fermentation with Brevibacter ium 
lactof ermentum NRRL B-11470Poultr y; PigsEN Offi cial Jour nal of the European Union 10.5.2021                                                                                                                                         L 162/15  ANNEX II 
Products which are not feed additiv es within the scope of Regulation (EC) No 1831/2003, as refer red 
to in Article 5(1) 
1. Tamar ind seed flour
2. Potassium dihydrog en orthophosphate
3. Dipotassium hydrog en orthophosphate
4. Tripotassium orthophosphate
5. Ammonium dihy drogen orthophosphate
6. Diammonium hydrogen orthophosphate
7. Disodium dihy drogen diphosphat e
8. Tetrapotassium diphosphate
9. Pentapo tassium triphosphate
10. Sodium sesquicarbonat e
11. Potassium hydrog en carbonate
12. Calcium oxide
13. Sucrose esters of fatty acids (esters of saccha rose and edible fatty acids)
14. Sucrog lycerides (mixture of esters of sacchar ose and mono- and di-glycerides of edible fatty acids)
15. Polyg lycerol esters of non-polymer ised edible fatty acids
16. Mono-esters of propane-1,2-diol (prop yleneg lycol) and edible fatty acids, alone or in mixtures with diest ers
17. Merluccius capensis, Galeorhinus austr alis e.a.,/Car tilageEN Offi cial Jour nal of the European Union L 162/16                                                                                                                                         10.5.2021  ANNEX III 
Products which are feed additiv es within the scope of Regulation (EC) No 1831/2003, as refe rred to 
in Article 6(1) 
1.Xylitol
2.Ammonium lactate
3.Ammonium acetateEN Offi cial Jour nal of the European Union 10.5.2021                                                                                                                                         L 162/17