G/SPS/N/EU/489/Add.1  
 
2 Septembre 2021  
(21-6569) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  
NOTIFICATION  
Addendum  
The following communication, received on 1 September 2021, is being circulated at the request of 
the Delegation of  the European Union . 
 
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Draft Commission Delegated Regulation amending Delegated Regulation (EU) 2019/934 
supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as 
regards authorised oenological practices  
The proposal notified in G/SPS/N/EU/489 (21 May 2021) has been revised after the closure of the 
initial consultation period.  
The amendments concern the following:  
− removing the proposal which withdrew the authorisation of DL tartaric acid. This implies 
reintroducing line item 6.9 into Table 2 of Part A of Annex I to the draft Delegated Regulation, 
deleting point (c) of paragraph (1) of Annex I to the draft Delegated Regulation initially notified, 
and deleting the recital which justified withdrawing the autho risation of DL tartaric acid 
(i.e. Recital (30) of the initially notified draft ); 
− adding the vine varieties Garnacha Roja and Mazuela allowed for the production of liqueur wines 
with the traditional terms 'vino dulce natural', 'vino dolce naturale', 'vinho  doce natural' and 'οινος 
γλυκυς φυσικος' (appendix 3 to Annex III to the revised draft Delegated Regulation ); 
− adding the relevant 2021 resolutions of the International Organisation of Vine and Wine into the 
draft Regulation (line items 6.14 (fumaric acid)  and 7.12 (aspergillopepsin I)).  
https://members.wto.org/crnattachments/2021/SPS/EEC/21_5518_00_e.pdf  
https://members.wto.org/crnattachments/2021/SPS/EEC/21_5518_01_e.pdf  
This addendum concerns a:  
[ ] Modification of final date for comments  
[ ] Notification of adoption, publication or entry into force of regulation  
[X] Modification of content and/or scope of previously notified draft regulation  
[ ] Withdrawal of proposed regulation  
[ ] Change in proposed date of adoption, publication or date o f entry into force  
[ ] Other:  
Comment period: (If the addendum extends the scope of the previously notified measure 
in terms of products and/or potentially affected Members, a new deadline for receipt of 
comments should be provided, normally of at least  60 calendar days. Under other 
circumstances, such as extension of originally announced final date for comments, the 
comment period provided in the addendum may vary.)  
[ ] Sixty days from the date of circulation of the addendum to the notification and/or 
(dd/mm/yy) : Thirty days from the date of circulation of the addendum to the 
notification.  G/SPS/N/EU/489/Add.1  
 
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  Agency or authority designated to handle comments: [X]  National Notification Authority, 
[X] National Enquiry Point. Address, fax number and e -mail address (if available) of other 
body:  
European Commission  
DG Health and Food Safety, Unit D2 -Multilateral International Relations  
Rue Froissart 101  
B-1049 Brussels  
Tel: +(32 2) 29 54263  
Fax: +(32 2) 29 98090  
E-mail: sps@ec.europa.eu  
Text(s) available from: [X]  National Notification Authority, [X] National Enquiry Point. 
Address, fax number and e -mail address (if available) of other body:  
European Commission  
DG Health and Food Safety, Unit D2 -Multilateral International Relations  
Rue Froissar t 101 
B-1049 Brussels  
Tel: +(32 2) 29 54263  
Fax: +(32 2) 29 98090  
E-mail: sps@ec.europa.eu  
 
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