II 
(Non-legislative acts) 
REGUL ATIONS 
COMMI SSION REGUL ATION (EU) 2020/703 
of 26 May 2020 
amending Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as 
regards maximum residue levels for dimethoate and omethoate in or on cher ries 
(Text with EEA relevance) 
THE EUR OPEAN COMMISSION, 
Havi ng regar d to the Treaty on the Functioning of the European Union, 
Havi ng regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 Febr uary 2005 on 
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 
91/414/EEC (1), and in particular Article 14(1)(a) thereof, 
Whereas: 
(1) For dimethoat e and omethoat e, maximum residue levels (MRLs) were set in Annex II to Regulation 
(EC) No 396/2005. 
(2) The approval of the active substance dimethoat e was not renewed by Commission Implementing Regulation 
(EU) 2019/1090 (2). 
(3) All existing author isations for plant prote ction products containing dimethoate have been revok ed in relation to uses 
on cherr ies. It is theref ore appropr iate to delet e the MRLs for cherries set out for dimethoate and omethoat e in 
Annex II of Regulation (EC) No 396/2005 in accordance with Article 17 of Regulation (EC) No 396/2005 in 
conjunction with Article 14(1)(a) thereof. 
(4) In the cont ext of the non-renewal of the appro val of dimethoat e, the European Food Safety Author ity (‘the 
Authority’) delivered a conclusion on the peer review of the pesticide risk assessment of that active substance (3). In 
that framewor k, the Author ity could not excl ude a risk to consumers due to the exposure to residues of dimethoat e, 
for whic h the genoto xic poten tial could not be excluded, and to its main metabolite omethoat e whic h was concluded 
to be an in vivo mutagen ic agent. 
(5) Through the World Trade Org anisation, the trading partners of the Union were consulte d on the new MRLs and their 
comments have been taken into account. 
(6) Regulation (EC) No 396/2005 should theref ore be amended according ly. 
(1)OJ L 70, 16.3.2005, p. 1. 
(2)Commission Implementing Regulation (EU) 2019/1090 of 26 June 2019 concer ning the non-renewal of approval of the active 
substance dimethoate, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concer ning 
the placing of plant prot ection products on the market, and amending the Annex to Commission Implementing Regulation 
(EU) No 540/2011 (OJ L 173, 27.6.2019, p. 39). 
(3)EFSA (European Food Safet y Authorit y), 2018. Conclusion on the peer review of the pesticide risk assessment of the active substance 
dimethoate, EFSA Jour nal 2018;16(10):5454. https://www .efsa.europa.eu/en/efsajour nal/pub/5454. EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                           L 164/1   (7) A reasonable period should be allowed to elapse before the modifi ed MRLs become applicable in order to permit 
Member States, third countr ies and food business operators to prepare themselves to meet the new requirements 
which will result from the modification of the MRLs. 
(8) The measures provid ed for in this Regulation are in accordance with the opinion of the Standing Committ ee on 
Plants, Animals, Food and Feed, 
HAS ADOPTED THIS REGUL ATION: 
Article 1 
Annex II to Regulation (EC) No 396/2005 is amended in accordance with the Annex to this Regulation. 
Article 2 
This Regulation shall enter into force on the twentieth day followi ng that of its publication in the Official Journal of the 
European Union. 
It shall apply from 16 December 2020. 
This Regulation shall be binding in its entirety and directly applicable in all Member States. 
Done at Brussels, 26 May 2020.  
For the Commission 
The President 
Ursula VON DER LEYEN     EN Offi cial Jour nal of the European Union L 164/2                                                                                                                                           27.5.2020   ANNEX 
In Annex II to Regulation (EC) No 396/2005, the columns for dimethoate and omethoat e are replaced by the following: 
‘Pesticide residues and maximum residue levels (mg/kg) 
Code number Groups and examples of individual products to whic h the MRLs apply (a) 
Dimethoate  
Omethoate  
1 2 3 4 
0100000 FRUITS, FRESH or FROZEN; TREE NUTS   
0110000 Citr us fruits 0.01* 0.01* 
0110010 Grapefr uits (+) (+) 
0110020 Orange s (+) (+) 
0110030 Lemons (+) (+) 
0110040 Limes (+) (+) 
0110050 Mandar ins (+) (+) 
0110990 Others (2)   
0120000 Tree nuts 0.01* 0.01* 
0120010 Almonds   
0120020 Brazil nuts   
0120030 Cashew nuts   
0120040 Chestnuts   
0120050 Coconuts   
0120060 Hazelnuts/cobnuts   
0120070 Macadamias   
0120080 Pecans   
0120090 Pine nut kern els   
0120100 Pistac hios   
0120110 Walnuts   
0120990 Others (2)   
0130000 Pome fruits 0.01* 0.01* 
0130010 Apples   
0130020 Pears   
0130030 Quinces   
0130040 Medlars   
0130050 Loquats/Japanese medlars   
0130990 Others (2)   EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                           L 164/3   1 2 3 4 
0140000 Stone fruits 0.01* 0.01* 
0140010 Apr icots   
0140020 Cher ries (sweet)   
0140030 Peaches   
0140040 Plums   
0140990 Others (2)   
0150000 Berries and small fruits 0.01* 0.01* 
0151000 (a) grapes   
0151010 Table grapes   
0151020 Wine grapes   
0152000 (b) straw berries   
0153000 (c) cane fruits   
0153010 Blackberr ies   
0153020 Dewber ries   
0153030 Raspber ries (red and yello w)   
0153990 Others (2)   
0154000 (d) other small fruits and berries   
0154010 Blueber ries   
0154020 Cranber ries   
0154030 Currants (blac k, red and white)   
0154040 Gooseber ries (green, red and yellow)   
0154050 Rose hips   
0154060 Mulber ries (blac k and white)   
0154070 Azaroles/Medit erranean medlars   
0154080 Elderber ries   
0154990 Others (2)   
0160000 Miscellaneous fruitswith   
0161000 (a) edible peel   
0161010 Dates 0.01* 0.01* 
0161020 Figs 0.01* 0.01* 
0161030 Table olives 3 (+) 1.5 (+) 
0161040 Kumquats 0.01* 0.01* 
0161050 Carambolas 0.01* 0.01* 
0161060 Kak i/Japanese persimmons 0.01* 0.01* 
0161070 Jambuls/jambolans 0.01* 0.01* 
0161990 Others (2) 0.01* 0.01* EN Offi cial Jour nal of the European Union L 164/4                                                                                                                                           27.5.2020   1 2 3 4 
0162000 (b) inedible peel, small 0.01* 0.01* 
0162010 Kiwi fruits (green, red, yellow)   
0162020 Litchi s/lychees   
0162030 Passionfr uits/maracujas   
0162040 Prickly pears/cactus fruits   
0162050 Star apples/cainit os   
0162060 Amer ican persimmons/Virginia kaki   
0162990 Others (2)   
0163000 (c) inedible peel, large 0.01* 0.01* 
0163010 Avocados   
0163020 Bananas   
0163030 Mangoes   
0163040 Papayas   
0163050 Granat e apples/pomegranates   
0163060 Cher imo yas   
0163070 Guavas   
0163080 Pineapples   
0163090 Breadfr uits   
0163100 Dur ians   
0163110 Soursops/guanabanas   
0163990 Others (2)   
0200000 VEGET ABLES, FRESH or FROZEN   
0210000 Root and tuber vegetabl es   
0211000 (a) pota toes 0.01* 0.01* 
0212000 (b) tropical root and tuber vegetables 0.01* 0.01* 
0212010 Cassav a roots/manioc   
0212020 Sweet potatoe s   
0212030 Yams   
0212040 Arrowr oots   
0212990 Others (2)   
0213000 (c) other root and tuber veget ables except sugar beets   
0213010 Beetroots 0.01* (+) 0.01* (+) EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                           L 164/5   1 2 3 4 
0213020 Carrots 0.03 (+) 0.02 (+) 
0213030 Celer iacs/tur nip roote d celer ies 0.03 (+) 0.02 (+) 
0213040 Horseradishes 0.03 (+) 0.02 (+) 
0213050 Jerusalem artichok es 0.01* 0.01* 
0213060 Parsnips 0.03 (+) 0.02 (+) 
0213070 Parsley roots/Hamburg roots parsle y 0.03 (+) 0.02 (+) 
0213080 Radishes 0.03 (+) 0.02 (+) 
0213090 Salsifi es 0.03 (+) 0.02 (+) 
0213100 Swedes/r utabagas 0.03 (+) 0.02 (+) 
0213110 Turnips 0.03 (+) 0.02 (+) 
0213990 Others (2) 0.01* 0.01* 
0220000 Bulb vegetabl es   
0220010 Garlic 0.01* (+) 0.01* (+) 
0220020 Onions 0.01* (+) 0.01* (+) 
0220030 Shallots 0.01* (+) 0.01* (+) 
0220040 Spring onions/green onions and Welsh onions 2 (+) 0.2 (+) 
0220990 Others (2) 0.01* 0.01* 
0230000 Fruiting vegetabl es 0.01* 0.01* 
0231000 (a) Solanaceae and Malvaceae   
0231010 Tomatoes (+) (+) 
0231020 Sweet peppers/bell peppers   
0231030 Aube rgines/eggplants (+) (+) 
0231040 Okra/lady's fingers   
0231990 Others (2)   
0232000 (b) cucurbits with edible peel   
0232010 Cucumbers   
0232020 Gherkins   
0232030 Courget tes   
0232990 Others (2)   
0233000 (c) cucurbits with inedible peel   
0233010 Melons   
0233020 Pumpki ns (+) (+) EN Offi cial Jour nal of the European Union L 164/6                                                                                                                                           27.5.2020   1 2 3 4 
0233030 Watermelons (+) (+) 
0233990 Others (2)   
0234000 (d) sweet corn   
0239000 (e) other fruiting vegetabl es   
0240000 Brassica vegetables(excluding brassica roots and brassica baby 
leaf crops)  0.01* 
0241000 (a) flowering brassica 0.02  
0241010 Broccoli (+) (+) 
0241020 Caulif lowers (+) (+) 
0241990 Others (2)   
0242000 (b) head brassica   
0242010 Brussels sprouts 0.1* (+) (+) 
0242020 Head cabbages 0.01* (+) (+) 
0242990 Others (2) 0.01*  
0243000 (c) leafy brassica 0.01*  
0243010 Chinese cabbag es/pe-tsai   
0243020 Kales   
0243990 Others (2)   
0244000 (d) kohlrabies 0.01*  
0250000 Leaf vegetabl es, herbs and edible flowers   
0251000 (a) lettuces and salad plants 0.01* 0.01* 
0251010 Lamb's lettuces/cor n salads   
0251020 Lettuces (+) (+) 
0251030 Escaroles/broad-lea ved endives   
0251040 Cresses and other sprouts and shoots   
0251050 Land cresses   
0251060 Roman rock et/rucola   
0251070 Red mustards   
0251080 Baby leaf crops (including brassica species)   
0251990 Others (2)   
0252000 (b) spinaches and similar leaves 0.01* 0.01* 
0252010 Spinache s   EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                           L 164/7   1 2 3 4 
0252020 Purslanes   
0252030 Chards/beet leav es   
0252990 Others (2)   
0253000 (c) grape leaves and similar species 0.01* 0.01* 
0254000 (d) watercresses 0.01* 0.01* 
0255000 (e) witloofs/Belgian endiv es 0.01* 0.01* 
0256000 (f) herbs and edible flowers 0.02* 0.02* 
0256010 Cher vil   
0256020 Chives   
0256030 Celer y leaves   
0256040 Parsley   
0256050 Sage   
0256060 Rosemar y   
0256070 Thyme   
0256080 Basil and edible flowers   
0256090 Laurel/ba y leav es   
0256100 Tarragon   
0256990 Others (2)   
0260000 Legume vegetables 0.01* 0.01* 
0260010 Beans (with pods)   
0260020 Beans (without pods)   
0260030 Peas (with pods)   
0260040 Peas (without pods)   
0260050 Lentils   
0260990 Others (2)   
0270000 Stem vegetables 0.01* 0.01* 
0270010 Asparagus (+) (+) 
0270020 Cardoons   
0270030 Celer ies   
0270040 Florence fennels   
0270050 Globe artichokes   
0270060 Leek s   EN Offi cial Jour nal of the European Union L 164/8                                                                                                                                           27.5.2020   1 2 3 4 
0270070 Rhubarbs   
0270080 Bamboo shoots   
0270090 Palm hear ts   
0270990 Others (2)   
0280000 Fungi, mosses and lichens 0.01* 0.01* 
0280010 Cultivated fungi   
0280020 Wild fungi   
0280990 Mosses and lichens   
0290000 Algae and prok aryotes organisms 0.01* 0.01* 
0300000 PULSES 0.01* 0.01* 
0300010 Beans   
0300020 Lentils   
0300030 Peas (+) (+) 
0300040 Lupins /lupini beans   
0300990 Others (2)   
0400000 OILSEEDS AND OIL FRUITS   
0401000 Oilseeds 0.01* 0.01* 
0401010 Linseeds   
0401020 Peanuts/groundnuts   
0401030 Popp y seeds   
0401040 Sesame seeds   
0401050 Sunf lowe r seeds   
0401060 Rapeseeds/canola seeds   
0401070 Soyabeans   
0401080 Mustard seeds   
0401090 Cott on seeds   
0401100 Pumpki n seeds   
0401110 Saff lower seeds   
0401120 Borage seeds   
0401130 Gold of pleasure seeds   
0401140 Hem p seeds   
0401150 Casto r beans   
0401990 Others (2)   EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                           L 164/9   1 2 3 4 
0402000 Oil fruits   
0402010 Olives for oil production 3 (+) 1.5 (+) 
0402020 Oil palms kern els 0.01* 0.01* 
0402030 Oil palms fruits 0.01* 0.01* 
0402040 Kapok 0.01* 0.01* 
0402990 Others (2) 0.01* 0.01* 
0500000 CEREALS   
0500010 Barley 0.02* (+) 0.02* (+) 
0500020 Buckwhea t and other pseudocereals 0.01* 0.01* 
0500030 Maize/cor n 0.01* 0.01* 
0500040 Common millet/proso millet 0.01* 0.01* 
0500050 Oat 0.02* (+) 0.02* (+) 
0500060 Rice 0.01* 0.01* 
0500070 Rye 0.02 (+) 0.01* (+) 
0500080 Sorghum 0.01* 0.01* 
0500090 Wheat 0.05 (+) 0.01* (+) 
0500990 Others (2) 0.01* 0.01* 
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COC OA AND CAROBS  0.05* 
0610000 Teas 0.05*  
0620000 Coffee beans 0.05*  
0630000 Herbal infusions from   
0631000 (a) flowers   
0631010 Chamomile 0.05*  
0631020 Hibiscus/roselle 0.05*  
0631030 Rose 0.1 (+)  
0631040 Jasmine 0.05*  
0631050 Lime/linden 0.05*  
0631990 Others (2) 0.05*  
0632000 (b) leav es and herbs 0.05*  
0632010 Stra wber ry   
0632020 Rooibos   
0632030 Mate/ maté   
0632990 Others (2)   EN Offi cial Jour nal of the European Union L 164/10                                                                                                                                         27.5.2020   1 2 3 4 
0633000 (c) roots 0.05*  
0633010 Valerian   
0633020 Ginseng   
0633990 Others (2)   
0639000 (d) any other parts of the plant 0.05*  
0640000 Cocoa beans 0.05*  
0650000 Carobs/Saint John's breads 0.05*  
0700000 HOPS 0.05* 0.05* 
0800000 SPICES   
0810000 Seed spices 5 0.05* 
0810010 Anise/aniseed   
0810020 Black cara way/blac k cumin   
0810030 Celer y   
0810040 Coriander   
0810050 Cumin   
0810060 Dill   
0810070 Fennel   
0810080 Fenugreek   
0810090 Nutmeg   
0810990 Others (2)   
0820000 Fruit spices 0.5 0.05* 
0820010 Allspice/pimento   
0820020 Sich uan pepper   
0820030 Carawa y   
0820040 Cardamom   
0820050 Juniper berry   
0820060 Peppercor n (blac k, green and white)   
0820070 Vanilla   
0820080 Tamar ind   
0820990 Others (2)   
0830000 Bark spices 0.05* 0.05* 
0830010 Cinnamon   
0830990 Others (2)   EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                         L 164/11   1 2 3 4 
0840000 Root and rhizome spices   
0840010 Liquor ice 0.1 0.05* 
0840020 Ginger (10) 0.1 0.05* 
0840030 Turmer ic/curcuma 0.1 0.05* 
0840040 Horseradish (11)   
0840990 Others (2) 0.1 0.05* 
0850000 Bud spices 0.05* 0.05* 
0850010 Cloves   
0850020 Capers   
0850990 Others (2)   
0860000 Flower pist il spices 0.05* 0.05* 
0860010 Saffron   
0860990 Others (2)   
0870000 Aril spices 0.05* 0.05* 
0870010 Mace   
0870990 Others (2)   
0900000 SUGAR PLANTS   
0900010 Sugar beet roots 0.01* (+) 0.01* (+) 
0900020 Sugar canes 0.01* 0.01* 
0900030 Chicor y roots 0.03 (+) 0.02 (+) 
0900990 Others (2) 0.01* 0.01* 
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS   
1010000 Commodities from   
1011000 (a) swine   
1011010 Muscle   
1011020 Fat   
1011030 Liver   
1011040 Kidney   
1011050 Edible offals (other than liver and kidney)   
1011990 Others (2)   
1012000 (b) bovine   
1012010 Muscle   EN Offi cial Jour nal of the European Union L 164/12                                                                                                                                         27.5.2020   1 2 3 4 
1012020 Fat   
1012030 Liver   
1012040 Kidney   
1012050 Edible offals (other than liver and kidney)   
1012990 Others (2)   
1013000 (c) sheep   
1013010 Muscle   
1013020 Fat   
1013030 Liver   
1013040 Kidney   
1013050 Edible offals (other than liver and kidney)   
1013990 Others (2)   
1014000 d) goat   
1014010 Muscle   
1014020 Fat   
1014030 Liver   
1014040 Kidney   
1014050 Edible offals (other than liver and kidney)   
1014990 Others (2)   
1015000 (e) equine   
1015010 Muscle   
1015020 Fat   
1015030 Liver   
1015040 Kidney   
1015050 Edible offals (other than liver and kidney)   
1015990 Others (2)   
1016000 (f) poultr y   
1016010 Muscle   
1016020 Fat   
1016030 Liver   
1016040 Kidney   EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                         L 164/13   1 2 3 4 
1016050 Edible offals (other than liver and kidney)   
1016990 Others (2)   
1017000 (g) other farmed terrestrial animals   
1017010 Muscle   
1017020 Fat   
1017030 Liver   
1017040 Kidney   
1017050 Edible offals (other than liver and kidney)   
1017990 Others (2)   
1020000 Milk   
1020010 Cattle   
1020020 Sheep   
1020030 Goat   
1020040 Horse   
1020990 Others (2)   
1030000 Birds eggs   
1030010 Chick en   
1030020 Duck   
1030030 Geese   
1030040 Quail   
1030990 Others (2)   
1040000 Honey and other apiculture products (7)   
1050000 Amphibians and Reptiles   
1060000 Terrest rial invertebrate animals   
1070000 Wild terrest rial vertebrate animals   
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPR ODUCTS AND 
ANY OTHER MARINE AND FRESHW ATER FOOD PRODUCTS (8)   
1200000 PRODUCTS OR PART OF PRODUCTS EXCLU SIVEL Y USED FOR 
ANIMAL FEED PRODUCTION (8)   
1300000 PROCESSED FOOD PRODUCTS (9)   
(*) Limit of analytical deter mination EN Offi cial Jour nal of the European Union L 164/14                                                                                                                                         27.5.2020   (a) For the compl ete list of products of plant and animal origin to which MRLs apply , reference should be made to 
Annex I. 
Dimethoate 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0110010 Grapefr uits 
0110020 Oranges 
0110030 Lemons 
0110040 Limes 
0110050 Mandar ins 
0161030 Table oliv es 
0213010 Beetroots 
0213020 Carrots 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0213030 Celer iacs/tur nip rooted celer ies 
0213040 Horseradishes 
0213060 Parsnips 
0213070 Parsley roots/Hamburg roots parsley 
0213080 Radishes 
0213090 Salsif ies 
0213100 Swedes/r utabagas 
0213110 Turnips 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0220010 Garlic 
0220020 Onions 
0220030 Shallots 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0220040 Spr ing onions/g reen onions and Welsh onions 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0231010 Tomat oes EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                         L 164/15   0231030 Aubergines/eggplants 
0233020 Pumpkins 
0233030 Water melons 
0241010 Broccoli 
0241020 Caulif lowers 
0242010 Brussels sprouts 
0242020 Head cabbages 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0251020 Lettuces 
0270010 Asparagus 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0300030 Peas 
0402010 Oliv es for oil production 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0500010 Barley 
0500050 Oat 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0500070 Rye 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0500090 Wheat 
(+) The European Food Safety Author ity identified some information on monitori ng data as unavailable. When re- 
viewing the MRL, the Commission will take into account the information refer red to in the first sentence, if it is 
submitte d by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0631030 Rose 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0900010 Sugar beet roots 
0900030 Chicor y roots EN Offi cial Jour nal of the European Union L 164/16                                                                                                                                         27.5.2020   Omethoate 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0110010 Grapefr uits 
0110020 Oranges 
0110030 Lemons 
0110040 Limes 
0110050 Mandar ins 
0161030 Table oliv es 
0213010 Beetroots 
0213020 Carrots 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0213030 Celer iacs/tur nip rooted celer ies 
0213040 Horseradishes 
0213060 Parsnips 
0213070 Parsley roots/Hamburg roots parsley 
0213080 Radishes 
0213090 Salsif ies 
0213100 Swedes/r utabagas 
0213110 Turnips 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0220010 Garlic 
0220020 Onions 
0220030 Shallots 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0220040 Spr ing onions/g reen onions and Welsh onions 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0231010 Tomat oes 
0231030 Aubergines/eggplants 
0233020 Pumpkins EN Offi cial Jour nal of the European Union 27.5.2020                                                                                                                                         L 164/17   0233030 Water melons 
0241010 Broccoli 
0241020 Caulif lowers 
0242010 Brussels sprouts 
0242020 Head cabbages 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0251020 Lettuces 
0270010 Asparagus 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0300030 Peas 
0402010 Oliv es for oil production 
(+) The European Food Safe ty Author ity identif ied some information on toxicological data of plant metabolites and 
residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information 
referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that 
date, the lack of it. 
0500010 Barley 
0500050 Oat 
(+) The European Food Safety Author ity identif ied some information on toxicological data of plant metabolites as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the 
first senten ce, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 
0500070 Rye 
0500090 Wheat 
0900010 Sugar beet roots 
0900030 Chicor y roots’   EN Offi cial Jour nal of the European Union L 164/18                                                                                                                                         27.5.2020