G/SPS/N/IND/289  
 
5 January 2023  
(23-0177) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  NOTIFICATION  
1. Notifying Member:  INDIA  
If applicable, name of local government involved:   
2. Agency responsible:  Food Safety and Standards Authority of India (FSSAI)  
3. Products covered (provide tariff item number(s) as specified in national 
schedules deposited with the WTO; ICS numbers should be provided in addition, 
where applicable):  Food 
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All trading partners   
[ ] Specific regions or countries:   
5. Title of the notified document:  Draft Food Safety and Standards (Food Products 
Standards and Food Additives) Amendment Regulations, 2022 . Language(s):  Hindi and 
English . Number of pages:  32 
https://members.wto.org/crnattachments/2023/SPS/IND/23_0179_00_x.pdf  
6. Description of content:  The Draft Notification of Food Safety and Standards (Food 
Products Standards and Food Additives) Amendment Regulations, 2022 is related to 
standards for refractive index range for Palm, Superolin, Meat sausage, Dehydrated 
tarragon, Packaged drinking water (other than mineral water), Proprietary food, 
Indian  Mitha is, Indian Namkeens, Food colours, Appendix A and Appendix C.  
7. Objective and rationale: [X]  food safety, [  ] animal health, [  ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [  ] protect territory from 
other damage from pests.   
8. Is there a relevant international standard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text) :  
[ ] World Organization for Animal Health (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health Code, chapter number) :  
[ ] International Plant Protection Convention (e.g.  ISPM number) :  
[X] None  
Does this proposed regulation conform to the relevant international standard?  
[ ] Yes   [  ] No 
If no, describe, whenever possible, how and why it deviates from the 
international standard:   G/SPS/N/IND/289  
 
- 2 - 
 
  9. Other relevant documents and language(s) in which these are available:  
https://fssai.gov.in/upl oad/uploadfiles/files/Draft_Notification_Food_Products_03_11_2022
.pdf 
10. Proposed date of adoption (dd/mm/yy) : Yet to be decided.  
Proposed date of publication (dd/mm/yy) : Yet to be decided.  
11. Proposed date of entry into force: [  ] Six months from date of publication , and/or  
(dd/mm/yy) : They shall come into force on the date of their publication in the Official 
Gazette.  
[ ] Trade facilitating measure   
12. Final date for comments: [X]  Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 6 March 2023  
Agency or authority designated to handle comments: [  ] National Notification 
Authority, [X]  National Enquiry Point. Address, fax number and e -mail address (if 
available) of other body:   
Mr P. Karthikeyan  
Joint Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi - 110002, India  
Tel: +(011) 2323 1681  
Fax: +(011) 2322 0994  
E-mail: spstbt.enqpt@fssai.gov.in  
Website: http://www.fssai.gov.in/  
13. Text(s) available from: [  ] National Notification Authority, [X]  National Enquiry 
Point. Address, fax number and e -mail address (if available) of other body:   
Website of the Food Safety and Standards Authority of India, http://www.fssai.gov.in . 
Mr P. Karthikeyan  
Joint Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi - 110002, India  
Tel: +(011) 2323 1681  
Fax: +(011) 2322 0994  
E-mail: spstbt.enqpt@fssai.gov.in  
Website: http://www.fssai.gov.in/