II 
(Non-legislative acts) 
REGUL ATIONS 
COMMISSION REGUL ATION (EU) 2019/1582 
of 25 September 2019 
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of 
the Council as regards maximum residue levels for imazalil in or on certain products 
(Text with EEA relevance) 
THE EUR OPEAN COMMISSION, 
Having regar d to the Treaty on the Functioning of the European Union, 
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 Febr uary 2005 on 
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 
91/414/EEC (1), and in particular Article 14(1)(a) and Article 49(2) thereof, 
Whereas: 
(1)  Maximum residue levels (MRLs) for imazalil were set in Annex II and Part B of Annex III to Regulation (EC) 
No 396/2005. 
(2)  The European Food Safety Author ity (‘the Authority’) submitt ed a reasoned opinion on the existing MRLs for 
imazalil in accordance with Article 12(1) of Regulation (EC) No 396/2005 (2). It recommended lowe ring the 
MRLs for potatoe s, tomat oes, barle y grains, oat grains, rye grains and wheat grains. For certain other products it 
recommended raising the existing MRLs. 
(3) The Author ity concluded that concer ning certain MRLs, some information was not available and that further con­
sideration by risk manage rs was required. From a risk managemen t perspective, it is appropr iate to set MRLs in 
Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Author ity for citrus 
fruits, strawberr ies, blackberr ies, raspber ries, courgett es, melons, and muscle, fat tissue, liver and kidney of swine, 
bovine and equine, as well as cattle milk and horse milk, as for those products limited information was available 
and the Author ity derived MRLs that do not raise concer ns of consumer prot ection. Those MRLs will be 
reviewed; the review will take into account the information available within two years from the publication of 
this Regulation. From a risk management perspective, it is appropr iate to set MRLs in Annex II to Regulation (EC) 
No 396/2005 at the specifi c limit of determination or at the default MRL as set out in Article 18(1)(b) of 
Regulation (EC) No 396/2005 for pome fruits, persimmon, bananas and sweet peppers/bell peppers, as for those 
products no information was available from whic h the Author ity could derive MRLs that do not raise concer ns 
of consumer prote ction. 
(4)  The Auth ority indicated that the derived MRLs for imazalil in grapefr uits, oranges , apples, pears, bananas, 
potatoe s and bovine liver , as well as the Codex maximum residue limit (CXL) underlying the EU-MRL for medlar , 
may raise concer ns of consumer protection. Taking into account additional information available for grapefr uits, 
orang es and potatoes, it derived altern ative MRLs for grapefr uits, orange s, potatoes and bovin e liver that do not 
raise such concer ns. As regards the MRLs for apples, pears, medlar and bananas, the Author ity indicated that risk 
manag ers may consider setting them at the specific limit of deter mination or at the default MRL as set out in 
Article 18(1)(b) of Regulation (EC) No 396/2005. 26.9.2019 L 246/1 Official Jour nal of the European Union EN     
(1)OJ L 70, 16.3.2005, p. 1. 
(2)European Food Safety Authority ; Review of the existing maximum residue levels for imazalil according to Article 12 of Regulation (EC) 
No 396/2005. EFSA Jour nal 2017;15(9):4977. (5)  The Author ity proposed revised residue definit ions. It is appropr iate to change the residue definitions according ly. 
(6)  Independently from the MRL review perf ormed in accordance with Article 12(1) of Regulation (EC) 
No 396/2005, an application was submitted in accordance with Article 6 of that Regulation to modify the 
existing MRLs for imazalil in citrus fruits, apples, pears, bananas and potatoes and in products of animal origin. 
(7)  In accordance with Article 8 of Regulation (EC) No 396/2005, this application was evaluated by the Member 
State concer ned and the evaluation repor t was forwarded to the Commission. 
(8)  In accordance with Article 10 of Regulation (EC) No 396/2005, the Auth ority assessed the application and the 
evaluation repor t, examining in particular the risks to the consumer and, where relevant, to animals and gave its 
reasoned opinion (3) on the proposed MRLs. It forwarded that opinion to the applicants, the Commission and the 
Member States and made it available to the public. 
(9)  The Authority concluded in its reasoned opinion in accordance with Article 10 of Regulation (EC) No 396/2005 
that the MRLs for the intended uses could not be amended until the risk assessment for the plant metabolites 
R014821, FK-772 and FK-284 was compl eted with regard to genot oxicity and general toxicity . It further 
concluded that certain information identified as not available in the MRL review performe d in accordance with 
Article 12(1) of that Regulation was submitted with the application in accordance with Article 6 of that 
Regulation. 
(10)  Due to the adoptio n of the reasoned opinion under Article 10 of Regulation (EC) No 396/2005 after the 
adopt ion of the reasoned opinion under Article 12(1) of that Regulation and the horizontal nature of the toxicity 
concer ns identified for the imazalil metabolites R014821, FK-772 and FK-284, the Commission request ed the 
Author ity to updat e its reasoned opinion on the existing MRLs for imazalil in accordance with Article 43 of 
Regulation (EC) No 396/2005. 
(11)  The Authority submitted a reasoned opinion (4) updating the review of the existing MRLs for imazalil based on 
the new toxicological information. 
(12)  In that reasoned opinion, the Author ity derived the same MRLs as in its reasoned opinion in accordance with 
Article 12 of Regulation (EC) No 396/2005, excep t for citrus fruits, melons and commodities of animal origin. 
For these commodities, it did not propose MRLs, because it could not finalise the assessment of the toxicological 
proper ties of metabolite R014821. 
(13)  Commission Implementing Regulation (EU) No 705/2011 (5) renewed the approval of imazalil in accordance 
with Article 13(2) of Regulation (EC) No 1107/2009 of the European Parliament and of the Council (6). While in 
the risk assessment preceding the adoptio n of that Regulation the Auth ority had identif ied uncer tainties 
regar ding the toxicological proper ties of metabolite R014821 (7), the approval conditions were not restr icted in 
this regar d at the risk manage ment stage. Additional information on the toxicological proper ties of metabolite 
R014821 submitte d with the application in accordance with Article 6 of Regulation (EC) No 396/2005 did not 
entirely address those uncer tainties but did not lead to an increased level of concer n, either . From a risk 
manag ement perspective, it is consistent and appropr iate to set MRLs for those products for which the Author ity 
in its reasoned opinion in accordance with Article 12 of Regulation (EC) No 396/2005 derived MRLs that do not 
raise concer ns of consumer prot ection in Annex II to Regulation (EC) No 396/2005 at the existing level or the 
level identified by the Author ity. 
(14)  Existing CXLs were take n into account in the reasoned opinions of the Author ity. CXLs which are safe for 
consumers in the Union were considered for MRL setting. 
(15)  As rega rds products on whic h the use of the plant prot ection product concer ned is not author ised, and for whic h 
no import tolerances or CXLs exist, MRLs should be set at the specif ic limit of deter mination or the default MRL 
should apply , as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005. 26.9.2019 L 246/2 Official Jour nal of the European Union EN     
(3)European Food Safety Autho rity; Modification of the existing maximum residue levels for imazalil in various commodities. EFSA Jour nal 
2018;16(6):5329. 
(4)European Food Safety Autho rity; Reasoned Opinion on the updated review of the existing maximum residue levels for imazalil 
according to Article 12 of Regulation (EC) No 396/2005 follo wing new toxicological information. EFSA Jour nal 2018;16(10):5453. 
(5)Commission Implementing Regulation (EU) No 705/2011 of 20 July 2011 approving the active substance imazalil, in accordance with 
Regulation (EC) No 1107/2009 of the European Parliament and of the Council concer ning the placing of plant prot ection products on 
the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 (OJ L 190, 21.7.2011, p. 43). 
(6)Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 Octo ber 2009 concer ning the placing of plant 
prot ection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1). 
(7)European Food Safet y Author ity; Conclusion on the peer review of the pesticide risk assessment of the active substance imazalil. EFSA 
Jour nal 2010, 8(3):1526. (16)  The Commission consulted the European Union reference laborat ories for residues of pesticides as rega rds the 
need to adapt certain limits of determination. Those laborat ories concluded that for certain commodities 
technical development requires the setting of specific limits of determination. 
(17)  Based on the reasoned opinions of the Author ity and taking into account the factors relevant to the matt er under 
consideration, the appropr iate modific ations to the MRLs fulfil the requirements of Article 14(2) of Regulation 
(EC) No 396/2005. 
(18)  Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and 
their comments have been take n into account. 
(19)  Regulation (EC) No 396/2005 should theref ore be amended according ly. 
(20)  In order to allow for the normal marketing, processing and consump tion of products, this Regulation should 
provid e for a transitional arrang ement for products whic h have been produced before the modifi cation of the 
MRLs and for which information shows that a high level of consumer prote ction is maintained. 
(21)  A reasonable period should be allowe d to elapse before the modifi ed MRLs become applicable in order to permit 
Member States, third countr ies and food business operators to prepare themselves to meet the new requirements 
whic h will result from the modifi cation of the MRLs. 
(22)  The measures provi ded for in this Regulation are in accordance with the opinion of the Standing Committee on 
Plants, Animals, Food and Feed, 
HAS ADOPTED THIS REGUL ATION: 
Article 1 
Annex es II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation. 
Article 2 
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products 
whic h were produced in the Union or imported into the Union before 16 Apr il 2020, excep t for grapefr uit, orange s, 
apples, pears, medlar , bananas, potatoes and bovine liver . 
Article 3 
This Regulation shall enter into force on the twentieth day followi ng that of its publication in the Official Journal of the 
European Union. 
It shall apply from 16 Apr il 2020. 
This Regulation shall be binding in its entirety and directly applicable in all Member State s. 
Done at Brussels, 25 September 2019. 
For the Commission 
The President 
Jean-Claude JUNCK ER  26.9.2019 L 246/3 Official Jour nal of the European Union EN     ANNEX 
Annex es II and III to Regulation (EC) No 396/2005 are amended as follo ws:  
(1) In Annex II, the column for imazalil is replaced by the followi ng: 
‘Pesticide residues and maximum residue levels (mg/kg) 
Code 
number Groups and examples of individual products to whic h the MRLs apply (a) 
Imazalil (any ratio of 
constituent isomers) (R) 
(1) (2) (3) 
0100000 FRUITS, FRESH or FROZEN; TREE NUTS  
0110000 Citr us fruits  
0110010 Grapefr uits 4 (+) 
0110020 Oranges 4 (+) 
0110030 Lemons 5 (+) 
0110040 Limes 5 (+) 
0110050 Mandar ins 5 (+) 
0110990 Others (2) 0,01 (*) 
0120000 Tree nuts 0,01 (*) 
0120010 Almonds  
0120020 Brazil nuts  
0120030 Cashew nuts  
0120040 Chestnuts  
0120050 Coconuts  
0120060 Hazelnuts/cobnuts  
0120070 Macadamias  
0120080 Pecans  
0120090 Pine nut kernels  
0120100 Pistachios  
0120110 Walnuts  
0120990 Others (2)  
0130000 Pome fruits 0,01 (*) 
0130010 Apples  
0130020 Pears  
0130030 Quinces  
0130040 Medlars  
0130050 Loquats/Japanese medlars  
0130990 Others (2)  
0140000 Stone fruits 0,01 (*) 
0140010 Apr icots  
0140020 Cher ries (sweet)  
0140030 Peaches  26.9.2019 L 246/4 Official Jour nal of the European Union EN     (1) (2) (3) 
0140040 Plums  
0140990 Others (2)  
0150000 Berries and small fruits  
0151000 (a)  grapes 0,01 (*) 
0151010 Table grapes  
0151020 Wine grapes  
0152000 (b)  strawber ries 2 
0153000 (c)  cane fruits  
0153010 Blackberr ies 2 
0153020 Dewber ries 0,01 (*) 
0153030 Raspber ries (red and yellow) 2 
0153990 Others (2) 0,01 (*) 
0154000 (d)  other small fruits and berries 0,01 (*) 
0154010 Blueber ries  
0154020 Cranber ries  
0154030 Currants (blac k, red and whit e)  
0154040 Gooseber ries (green, red and yello w)  
0154050 Rose hips  
0154060 Mulber ries (blac k and whit e)  
0154070 Azaroles/Medit erranean medlars  
0154080 Elderber ries  
0154990 Others (2)  
0160000 Miscellaneous fruits with 0,01 (*) 
0161000 (a)  edible peel  
0161010 Dates  
0161020 Figs  
0161030 Table olives  
0161040 Kumquats  
0161050 Carambolas  
0161060 Kak i/Japanese persimmons  
0161070 Jambuls/jambolans  
0161990 Others (2)  
0162000 (b)  inedible peel, small  
0162010 Kiwi fruits (green, red, yello w)  
0162020 Litchi s/lychees  
0162030 Passionfr uits/maracujas  
0162040 Prickly pears/cactus fruits  
0162050 Star apples/cainitos  
0162060 Amer ican persimmons/Virginia kaki  
0162990 Others (2)  
0163000 (c)  inedible peel, large  
0163010 Avocados  
0163020 Bananas  26.9.2019 L 246/5 Official Jour nal of the European Union EN     (1) (2) (3) 
0163030 Mangoes  
0163040 Papayas  
0163050 Granat e apples/pomegranates  
0163060 Cher imo yas  
0163070 Guavas  
0163080 Pineapples  
0163090 Breadfr uits  
0163100 Dur ians  
0163110 Soursops/guanabanas  
0163990 Others (2)  
0200000 VEGET ABLES, FRESH or FROZEN  
0210000 Root and tuber vegetabl es 0,01 (*) 
0211000 (a)  potatoes  
0212000 (b)  tropical root and tuber vegetables  
0212010 Cassav a roots/manioc  
0212020 Sweet potatoes  
0212030 Yams  
0212040 Arrowroots  
0212990 Others (2)  
0213000 (c)  other root and tuber vegetables except sugar beets  
0213010 Beetroots  
0213020 Carrots  
0213030 Celer iacs/tur nip roote d celer ies  
0213040 Horseradishes  
0213050 Jerusalem artichokes  
0213060 Parsnips  
0213070 Parsley roots/Hamburg roots parsley  
0213080 Radishes  
0213090 Salsifi es  
0213100 Swedes/r utabagas  
0213110 Turnips  
0213990 Others (2)  
0220000 Bulb vegetables 0,01 (*) 
0220010 Garlic  
0220020 Onions  
0220030 Shallots  
0220040 Spring onions/green onions and Welsh onions  
0220990 Others (2)  
0230000 Fruiting vegetables  
0231000 (a)  Solanaceae and Malvaceae  
0231010 Tomatoes 0,3 
0231020 Sweet peppers/bell peppers 0,01 (*) 
0231030 Aube rgines/eggplants 0,01 (*) 
0231040 Okra/lady's fingers 0,01 (*) 
0231990 Others (2) 0,01 (*) 26.9.2019 L 246/6 Official Jour nal of the European Union EN     (1) (2) (3) 
0232000 (b)  cucurbits with edible peel  
0232010 Cucumbers 0,5 
0232020 Gherkins 0,5 
0232030 Courge ttes 0,1 (+) 
0232990 Others (2) 0,01 (*) 
0233000 (c)  cucurbits with inedible peel  
0233010 Melons 2 (+) 
0233020 Pumpki ns 0,01 (*) 
0233030 Watermelons 0,01 (*) 
0233990 Others (2) 0,01 (*) 
0234000 (d)  sweet corn 0,01 (*) 
0239000 (e)  other fruiting vegetables 0,01 (*) 
0240000 Brassica veget ables (excl uding brassica roots and brassica baby leaf crops) 0,01 (*) 
0241000 (a)  flower ing brassica  
0241010 Broccoli  
0241020 Caulif lowers  
0241990 Others (2)  
0242000 (b)  head brassica  
0242010 Brussels sprouts  
0242020 Head cabbag es  
0242990 Others (2)  
0243000 (c)  leafy brassica  
0243010 Chinese cabbag es/pe-tsai  
0243020 Kales  
0243990 Others (2)  
0244000 (d)  kohlr abies  
0250000 Leaf veget ables, herbs and edible flowers  
0251000 (a)  lettuces and salad plants 0,01 (*) 
0251010 Lamb's lettuces/cor n salads  
0251020 Lettuces  
0251030 Escaroles/broad-lea ved endives  
0251040 Cresses and other sprouts and shoots  
0251050 Land cresses  
0251060 Roman rock et/rucola  
0251070 Red mustards  
0251080 Baby leaf crops (including brassica species)  
0251990 Others (2)  
0252000 (b)  spinaches and similar leaves 0,01 (*) 
0252010 Spinache s  
0252020 Purslanes  26.9.2019 L 246/7 Official Jour nal of the European Union EN     (1) (2) (3) 
0252030 Chards/beet leav es  
0252990 Others (2)  
0253000 (c)  grape leaves and similar species 0,01 (*) 
0254000 (d)  watercr esses 0,01 (*) 
0255000 (e)  witloofs/Bel gian endiv es 0,01 (*) 
0256000 (f)  herbs and edible flowers 0,02 (*) 
0256010 Cher vil  
0256020 Chives  
0256030 Celer y leaves  
0256040 Parsley  
0256050 Sage  
0256060 Rosemar y  
0256070 Thyme  
0256080 Basil and edible flowers  
0256090 Laurel/ba y leav es  
0256100 Tarragon  
0256990 Others (2)  
0260000 Legume vegetabl es 0,01 (*) 
0260010 Beans (with pods)  
0260020 Beans (without pods)  
0260030 Peas (with pods)  
0260040 Peas (without pods)  
0260050 Lentils  
0260990 Others (2)  
0270000 Stem vegetabl es 0,01 (*) 
0270010 Asparagus  
0270020 Cardoons  
0270030 Celer ies  
0270040 Florence fennels  
0270050 Globe artichok es  
0270060 Leek s  
0270070 Rhubarbs  
0270080 Bamboo shoots  
0270090 Palm hear ts  
0270990 Others (2)  
0280000 Fungi, mosses and lichens 0,01 (*) 
0280010 Cultivated fungi  
0280020 Wild fungi  
0280990 Mosses and liche ns  
0290000 Algae and prokar yotes organisms 0,01 (*) 
0300000 PULSES 0,01 (*) 
0300010 Beans  
0300020 Lentils  26.9.2019 L 246/8 Official Jour nal of the European Union EN     (1) (2) (3) 
0300030 Peas  
0300040 Lupins/lupini beans  
0300990 Others (2)  
0400000 OILSEEDS AND OIL FRUITS 0,01 (*) 
0401000 Oilseeds  
0401010 Linseeds  
0401020 Peanuts/groundnuts  
0401030 Popp y seeds  
0401040 Sesame seeds  
0401050 Sunf lowe r seeds  
0401060 Rapeseeds/canola seeds  
0401070 Soyabeans  
0401080 Mustard seeds  
0401090 Cotton seeds  
0401100 Pumpkin seeds  
0401110 Saff lower seeds  
0401120 Borage seeds  
0401130 Gold of pleasure seeds  
0401140 Hem p seeds  
0401150 Casto r beans  
0401990 Others (2)  
0402000 Oil fruits  
0402010 Olives for oil production  
0402020 Oil palms kernels  
0402030 Oil palms fruits  
0402040 Kapok  
0402990 Others (2)  
0500000 CEREALS 0,01 (*) 
0500010 Barley  
0500020 Buckwheat and other pseudocereals  
0500030 Maize/cor n  
0500040 Common millet/proso millet  
0500050 Oat  
0500060 Rice  
0500070 Rye  
0500080 Sorghum  
0500090 Wheat  
0500990 Others (2)  
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCO A AND CAROBS 0,05 (*) 
0610000 Teas  
0620000 Cof fee beans  
0630000 Herbal infusions from  
0631000 (a)  flowers  
0631010 Chamomile  
0631020 Hibiscus/roselle  26.9.2019 L 246/9 Official Jour nal of the European Union EN     (1) (2) (3) 
0631030 Rose  
0631040 Jasmine  
0631050 Lime/linden  
0631990 Others (2)  
0632000 (b)  leaves and herbs  
0632010 Stra wber ry  
0632020 Rooibos  
0632030 Mate/ maté  
0632990 Others (2)  
0633000 (c)  roots  
0633010 Valerian  
0633020 Ginseng  
0633990 Others (2)  
0639000 (d)  any other parts of the plant  
0640000 Cocoa beans  
0650000 Carobs/Saint John's breads  
0700000 HOPS 0,05 (*) 
0800000 SPICES  
0810000 Seed spices 0,05 (*) 
0810010 Anise/aniseed  
0810020 Black carawa y/blac k cumin  
0810030 Celer y  
0810040 Coriander  
0810050 Cumin  
0810060 Dill  
0810070 Fennel  
0810080 Fenugreek  
0810090 Nutmeg  
0810990 Others (2)  
0820000 Fruit spices 0,05 (*) 
0820010 Allspice/pimento  
0820020 Sichua n pepper  
0820030 Carawa y  
0820040 Cardamom  
0820050 Juniper berry  
0820060 Peppercor n (blac k, green and whit e)  
0820070 Vanilla  
0820080 Tamar ind  
0820990 Others (2)  
0830000 Bark spices 0,05 (*) 
0830010 Cinnamon  
0830990 Others (2)  26.9.2019 L 246/10 Official Jour nal of the European Union EN     (1) (2) (3) 
0840000 Root and rhizome spices  
0840010 Liquor ice 0,05 (*) 
0840020 Ginger (10) 0,05 (*) 
0840030 Turmer ic/curcuma 0,05 (*) 
0840040 Horseradish (11)  
0840990 Others (2) 0,05 (*) 
0850000 Bud spices 0,05 (*) 
0850010 Cloves  
0850020 Capers  
0850990 Others (2)  
0860000 Flower pistil spices 0,05 (*) 
0860010 Saffron  
0860990 Others (2)  
0870000 Aril spices 0,05 (*) 
0870010 Mace  
0870990 Others (2)  
0900000 SUGAR PLANTS 0,01 (*) 
0900010 Sugar beet roots  
0900020 Sugar canes  
0900030 Chicor y roots  
0900990 Others (2)  
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS  
1010000 Commodities from  
1011000 (a)  swine 0,02 (*) 
1011010 Muscle (+) 
1011020 Fat (+) 
1011030 Liver (+) 
1011040 Kidney (+) 
1011050 Edible offals (other than liver and kidne y)  
1011990 Others (2)  
1012000 (b)  bovine  
1012010 Muscle 0,02 (*) (+) 
1012020 Fat 0,02 (*) (+) 
1012030 Liver 0,03 (+) 
1012040 Kidney 0,02 (*) (+) 
1012050 Edible offals (other than liver and kidne y) 0,02 (*) 
1012990 Others (2) 0,02 (*) 
1013000 (c)  sheep 0,01 (*) 
1013010 Muscle  
1013020 Fat  
1013030 Liver  26.9.2019 L 246/11 Official Jour nal of the European Union EN     (1) (2) (3) 
1013040 Kidney  
1013050 Edible offals (other than liver and kidne y)  
1013990 Others (2)  
1014000 (d)  goat 0,01 (*) 
1014010 Muscle  
1014020 Fat  
1014030 Liver  
1014040 Kidney  
1014050 Edible offals (other than liver and kidne y)  
1014990 Others (2)  
1015000 (e)  equine  
1015010 Muscle 0,02 (*) (+) 
1015020 Fat 0,02 (*) (+) 
1015030 Liver 0,03 (+) 
1015040 Kidney 0,02 (*) (+) 
1015050 Edible offals (other than liver and kidne y) 0,02 (*) 
1015990 Others (2) 0,02 (*) 
1016000 (f)  poultr y 0,01 (*) 
1016010 Muscle  
1016020 Fat  
1016030 Liver  
1016040 Kidney  
1016050 Edible offals (other than liver and kidne y)  
1016990 Others (2)  
1017000 (g)  other farmed terrestrial animals 0,01 (*) 
1017010 Muscle  
1017020 Fat  
1017030 Liver  
1017040 Kidney  
1017050 Edible offals (other than liver and kidne y)  
1017990 Others (2)  
1020000 Milk  
1020010 Cattle 0,02 (*) (+) 
1020020 Sheep 0,01 (*) 
1020030 Goat 0,01 (*) 
1020040 Horse 0,02 (*) (+) 
1020990 Others (2) 0,01 (*) 
1030000 Birds eggs 0,01 (*) 
1030010 Chick en  
1030020 Duck  
1030030 Geese  
1030040 Quail  
1030990 Others (2)  26.9.2019 L 246/12 Official Jour nal of the European Union EN     (1) (2) (3) 
1040000 Honey and other apiculture products (7) 0,05 (*) 
1050000 Amphibians and Reptiles 0,01 (*) 
1060000 Terrestrial invertebrate animals 0,01 (*) 
1070000 Wild terrestr ial vertebrate animals 0,01 (*) 
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPR ODUCTS AND ANY OTHER MARINE 
AND FRESHW ATER FOOD PRODUCTS (8)  
1200000 PRODUCTS OR PART OF PRODUCTS EXCLUS IVEL Y USED FOR ANIMAL FEED PRODUC ­
TION (8)  
1300000 PROCESSED FOOD PRODUCTS (9)  
(*)  Limit of analytical determination 
(**)  Pesticide-code combination for which the MRL as set in Annex III Part B applies. 
(a)  For the complet e list of products of plant and animal origin to which MRLs apply , reference should be made to Annex I. 
Imazalil (any ratio of cons tituent isomers) (R) 
(R)  =The residue definition differs for the follo wing combinations pesticide-code number: imazalil - code 1000000 excep t 1040000: 
sum of imazalil and metabolite FK-772 (any ratio of constituent isomers), expressed as imazalil 
(+)  The European Food Safet y Authority identif ied some information on the toxicity of metabolites as unavailable. When re-viewing 
the MRL, the Commission will take into account the information referr ed to in the first sentence, if it is submitt ed by 26 
Sept ember 2021, or, if that information is not submitted by that date, the lack of it. 
0110010  Grapefr uits 
0110020  Oranges 
0110030  Lemons 
0110040  Limes 
0110050  Mandar ins 
(+)  The European Food Safety Autho rity identif ied some information on residue trials as unavailable. When re-viewing the MRL, 
the Commission will take into account the information referred to in the first sentence, if it is submitted by 26 Sept ember 
2021, or, if that information is not submitted by that date, the lack of it. 
0232030  Courgettes 
(+)  The European Food Safet y Authority identif ied some information on the toxicity of metabolites as unavailable. When re-viewing 
the MRL, the Commission will take into account the information referr ed to in the first sentence, if it is submitt ed by 26 
Sept ember 2021, or, if that information is not submitted by that date, the lack of it. 
0233010  Melons 
(+)  The European Food Safety Authorit y identif ied some information on the toxicity of metabolites and storag e stability as 
unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, 
if it is submitted by 26 September 2021, or, if that information is not submitt ed by that date, the lack of it. 
1011010  Muscle 
1011020  Fat 
1011030  Liver 
1011040  Kidney 
1012010  Muscle 
1012020  Fat 
1012030  Liver 
1012040  Kidney 
1015010  Muscle  26.9.2019 L 246/13 Official Jour nal of the European Union EN     1015020  Fat 
1015030  Liver 
1015040  Kidney 
1020010  Cattle 
1020040  Horse’                                                                                                                                                                     
(2) In part B of Annex III, the column for imazalil is delet ed.  26.9.2019 L 246/14 Official Jour nal of the European Union EN