EN   EN 
 
 
 EUROPEAN  
COMMISSION   
Brussels, XXX   
[…](2023) XXX  draft  
ANNEXES 1 to 2  
 
ANNEXES  
to the  
Commission Delegated Regulation  
amending Delegated Regulation (EU) 2022/2104 supplementing Regulation (EU) No 
1308/2013 of the European Parliament and of the Council as regards marketing 
standards for olive oil    
EN 1  EN ANNEX  I 
 
‘B. Purity characteristics  
Category  Fatty acid composition(1) Total 
transoleic 
isomers  
(%) Total 
trans - 
linoleic 
+ trans -
linolenic 
isomers  
(%) Stigmasta
- dienes  
(mg/kg)(3) ΔECN42  
 2-glyceryl 
monopalmitate  
(%) Myrist
ic 
(%) Linolenic  
(%) Arachidic  
(%) Eicosenoic  
(%) Behenic  
(%) Lignoceric  
(%) 
1.  Extra 
virgin olive 
oil ≤ 0,03 ≤ 1,00(2) ≤ 0,60 ≤ 0,50 ≤ 0,20 ≤ 0,20 ≤ 0,05 ≤ 0,05 ≤ 0,05 ≤ |0,20| ≤ 0,9 if total palmitic 
acid % ≤ 14 ,00 %  
≤ 1,0 if total palmitic 
acid % > 14 ,00 %  
2.  Virgin 
olive oil  ≤ 0,03 ≤ 1,00(2) ≤ 0,60 ≤ 0,50 ≤ 0,20 ≤ 0,20 ≤ 0,05 ≤ 0,05 ≤ 0,05 ≤ |0,20| ≤ 0.9 if total palmitic 
acid % ≤ 14. 00 % 
≤ 1.0 if total palmitic 
acid % > 14 .00 %  
3.Lampante 
olive oil  ≤ 0,03 ≤ 1,00 ≤ 0,60 ≤ 0,50 ≤ 0,20 ≤ 0,20 ≤ 0,10 ≤ 0,10 ≤ 0,50 ≤ |0,30| ≤ 0,9 if total palmitic 
acid % ≤ 14,00 %  
≤ 1,1 if total palmitic 
acid % > 14 ,00 %  
4.  Refined 
olive oil  ≤ 0,03 ≤ 1,00 ≤ 0,60 ≤ 0,50 ≤ 0,20 ≤ 0,20 ≤ 0,20 ≤ 0,30 — ≤|0,30| ≤ 0,9 if total palmitic 
acid % ≤ 14 ,00 %  
≤ 1.1 if total palmitic 
acid% > 14. 00%  
EN 2  EN 5.  Olive oil 
composed of 
refined olive 
oil and 
virgin olive 
oils ≤ 0,03 ≤ 1,00 ≤ 0,60 ≤ 0,50 ≤ 0,20 ≤ 0,20 ≤ 0,20 ≤ 0,30 — ≤ |0,30| ≤ 0,9 if total palmitic 
acid% ≤ 14 ,00% 
≤ 1,0 if total palmitic 
acid% > 14 ,00% 
6.  Crude 
olive -
pomace oil  ≤ 0,03 ≤ 1,00 ≤ 0,60 ≤ 0,50 ≤ 0,30 ≤ 0,20 ≤ 0,20 ≤ 0,10 — ≤ |0,60| ≤ 1,4 
7.  Refined 
olive -
pomace oil  ≤ 0,03 ≤ 1,00 ≤ 0,60 ≤ 0,50 ≤ 0,30 ≤ 0,20 ≤ 0,40 ≤ 0,35 — ≤ |0,50| ≤ 1,4 
8.  Olive -
pomace oil  ≤ 0,03 ≤ 1,00 ≤ 0,60 ≤ 0,50 ≤ 0,30 ≤ 0,20 ≤ 0,40 ≤ 0,35 — ≤ |0,50| ≤ 1,2 
(4) Other fatty acids c ontent (%): palmitic: 7 ,00-20,00; palmitoleic: 0,30-3,50; heptadecanoic: ≤ 0 ,40; heptadecenoic ≤ 0 ,60;  
stearic: 0 ,50-5,00; oleic: 55 ,00- 85,00; linoleic: 2 ,50-21,00. 
(5) When th e linolenic acid is more than 1 ,00 but less than or equal 1,40, the ratio apparent β -sitosterol/campesterol has to be greater  than or 
equal to 24.  
(6) Total isomers which could (or could not) be separated by capillary column . 
   
EN 3  EN Table B continued  
Category  Sterols composition  Total 
sterols  
(mg/kg)  Erythrodiol 
and uvaol  
(%)(**) Waxes (mg/kg)(**) 
Chole - 
sterol  (%) Brassica  
-sterol  (%) Campe -
sterol (%) Stigmasterol  
(%) Apparent  
β–sito-
sterol(8)(%) Δ-7-stigma -
stenol (%) 
1.  Extra 
virgin olive 
oil ≤ 0,5 ≤ 0,1 ≤ 4,0(7) < Camp.  ≥ 93,0 ≤ 0,5(9) ≥ 1 000 ≤ 4,5 C42 + C44 + C46 
≤ 150  
2.  Virgin 
olive oil  ≤ 0,5 ≤ 0,1 ≤ 4,0(7) < Camp.  ≥ 93,0 ≤ 0,5(9) ≥ 1 000 ≤ 4,5 C42 + C44 + C46 
≤ 150  
3.  Lampante 
olive oil  ≤ 0,5 ≤ 0,1 ≤ 4,0 — ≥ 93,0 ≤ 0,5(10) ≥ 1 000 ≤ 4,5(13) C40 + C42 + C44 
+ C46 ≤ 300(13) 
4.  Refined 
olive oil  ≤ 0,5 ≤ 0,1 ≤ 4,0 < Camp.  ≥ 93,0 ≤ 0,5(11) ≥ 1 000 ≤ 4,5(14) C40 + C42 + C44 
+ C46 ≤ 350  
5.  Olive oil 
composed of 
refined olive 
oil and virgin 
olive oils  ≤ 0,5 ≤ 0,1 ≤ 4,0 < Camp.  ≥ 93,0 ≤ 0,5(11) ≥ 1 000 ≤ 4,5 C40 + C42 + C44 
+ C46 ≤ 350  
6.  Crude 
olive -pomace 
oil ≤ 0,5 ≤ 0,2 ≤ 4,0 — ≥ 93,0 ≤ 0,5(12) ≥ 2 500 > 4,5(15) C40 + C42 + C44 
+ C46 > 350(15) 
7.  Refined 
olive -pomace 
oil ≤ 0,5 ≤ 0,2 ≤ 4,0 < Camp.  ≥ 93,0 ≤ 0,5(12) ≥ 1 800 > 4,5 C40 + C42 + C44 
+ C46 > 350  
8.  Olive -
pomace oil  ≤ 0,5 ≤ 0,2 ≤ 4,0 < Camp.  ≥ 93,0 ≤ 0,5(12) ≥ 1 600 > 4,5 C40 + C42 + C44 
+ C46 > 350  
(7) An extra virgin or virgin olive oil that exhibits 4 ,0 < campesterol % ≤4 ,5 is authentic provided that stigmasterol ≤  1,4%, Δ -7-stigmastenol  
EN 4  EN ≤ 0,3% and all other parameters lie within the limits fixed in this Regulation.  
(8) Apparent β-sitosterol: Δ-5,23-stigmastadienol+clerosterol+ β-sitosterol+sitostanol+ Δ-5-avenasterol+  Δ-5,24-stigmastadienol.  
(9) An extra virgin or virgin olive oil  that exhibits 0 ,5 < Δ -7-stigmastenol % ≤ 0 ,8 is authentic provided that  
apparent β -sitosterol/campesterol ≥ 28, ΔE CN42 ≤│0.10│and all other parameters lie within the limits fixed in this Regulation.  
(10) A lampante olive oil  that exhibits 0 ,5 < Δ -7-stigmastenol % ≤  0,8 is authentic provided that  
apparent β -sitosterol/campesterol ≥  28, ΔECN42 ≤│0 ,15│, stigmastadiene  ≤ 0,30 and all other parameters lie within the limits fixed in this 
Regulation.  
(11) A refined olive oil or olive oil composed of refined olive oil and virgin olive oils  that exhibits 0 ,5 < Δ-7-stigmastenol % ≤  0,8 is authentic 
provided that apparent  β-sitosterol/campesterol  ≥ 28, ΔECN42≤│0 ,15│ and all other parameters lie within the limits fixed in this 
Regulation.  
(12) A crude olive -pomace oil or refined olive -pomace  oil or olive -pomace oil  that exhibits 0 ,5 < Δ-7-stigmastenol % ≤  0,8 is authentic 
provided  that stigmasterol ≤1 ,4%, ΔECN42 ≤│0 ,40│ and all other parameters lie within the limits fixed in this Regulation.  
(13) Oils with a wax content of between 300 mg/kg and 350 mg/kg are considered to be lampante olive oil if the total aliphatic alc ohol content  
is less than or equal to 350 mg/kg or if the erythrodiol and uvaol con tent is less than or equal to 3 ,5 %. 
(14) Oils with an erythrodiol + uvaol content of between 4,5 and 6  % must have an erythrodiol content of less than or equal to 75 mg/kg.  
(15) Oils w ith a wax content of between 300 mg/kg and 350 mg/kg are considered to be crude olive -pomace oil if the total aliphatic alcohol 
content is above 350 mg/kg and if the erythrodiol and uv aol content is greater than 3 ,5 %. 
Notes:  
(a) The results of the analyses must be expressed to the same number of decimal places as used for each characteristic. The last digit must be 
increased by one unit if the following digit is greater than 4.  
(b) If just a single characteristic does not match the values stated, the category of an oil shall  be changed or the oil shall be  declared non -compliant 
for the purposes of this Regulation.   
EN 5  EN (c) For lampante olive oil, both quality characteristics marked with a n asterisk (*) may differ simultaneously from the limits established for that 
category.  
(d) If a characteristic is marked with two asterisks (**), this means that for crude olive -pomace oil, it is poss ible for both the relevant limits to be 
different from the stated values  at the same time. For olive -pomace oil and refined olive -pomace oil , one of the relevant limits may be different 
from the stated values. ’  
EN 6  EN ANNEX II 
‘ANNEX III  
Correlation Table  
 
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No 
2568/91  This Regulation  Implementing 
Regulation (EU)  
2022/2105  
------ ------ Article 1 , point (a)   
------  ------   Article 1  
------  ------   Article 2(2)  
Article 1(1)   Article 1 , point (b), 
and Article 1(2)  
Article 1(2)   Article 1, point (b)   
Article 2, first paragraph   Article 4(1)   
Article 2, second 
paragraph   Article 4(2 )  
Article 3, first paragraph   Article 6(1)   
Article 3, second 
paragraph, points (a) to 
(d)  Article 6(2 ), points (a) 
to (d)   
Article 4(1), first 
subparagraph   Article 8(1)   
Article 4(1), second 
subparagraph   Article 8(2 )  
Article 4(1) , third 
subparagraph   -  
Article 4(2)   Article 8(3)   
   
EN 7  EN  
Implementing 
Regulation (EU) No  
29/2012  Regulation  
(EEC) No 
2568/91  This Regulation  Implementing 
Regulation (EU)  
2022/2105  
Article 4(3)   Article 8(4)   
Article 4(4 )  Article 8(5)   
Article 4(5 ), first 
subparagraph   Article 8(6)   
Article 4(5) , second  
subparagraph   Article 8(7 )  
Article 4a   Article 7   
Article 4b   Article 5   
Article 5, first 
paragraph, points (a) to 
(d)  Article 10, points (a) 
to (d)   
Article 5, first 
paragraph, point (e)   Article 11(1) and (2)   
Article 5, second 
paragraph   -  
Article 5a, first 
paragraph   Article 11(3)   
Article 5a, second  
paragraph   Article 11(4)   
Article 5a, third 
paragraph   Article 11(5)   
Article 6(1), first 
subparagraph   Article 12(1)   
   
EN 8  EN  
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No  
2568/91  This Regulation  Implementing 
Regulation (EU)  
2022/2105  
Article 6(1) , second  
subparagraph   Article 12(2)   
Article 6(1) , third 
subparagraph   Article 3(3)  
Article 6( 2), first 
subparagraph   Article 12(3)   
Article 6(2 ), second 
subparagraph   Article 12(4)   
Article 6(3)   Article 12(5)   
- - Article 12(6)   
Article 6(4)   -  
Article 7    Article 5(2)  
Article 8(1)    Article 2 (3) 
Article 8(2)    Article 4( 3) 
Article 8(3 )   Article 4(2)  
Article 8(4)    Article 4( 3) 
Article 8a    Article 2(1) and Article 
4(1) 
   
EN 9  EN  
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No  
2568/91  This Regulation  Implementing 
Regulation (EU) 
2022/2105  
Article 9(1 ), first 
subparagraph    Article 13(1)  
Article 9(1) , second 
subparagraph    Article 13(2)  
Article 9(1), third 
subparagraph    ---- 
Article 9(1) , fourth 
subparagraph    ---- 
Article 9(1) , fifth 
subparagraph    ---- 
Article 9(2) ,first 
subparagraph    Article 6(1)  
Article 9(2) , second 
subparagraph, points 
(a), (b) and (c)    Article 6(2), points (a), 
(b) and (c)  
Article 9(2) , third 
subparagraph   Article 9   
-----   Article 6(3)  
Article 10, first 
paragraph, introductory 
sentence    Article 14  
Article 10, first 
paragraph, points (a) to 
(d), and second 
paragraph    ----- 
   
EN 10  EN  
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No  
2568/91  This Regulation  Implementing 
Regulation (EU) 
2022/2105  
Article 10a    Article 14  
Annex I   -  
Annex II   -  
 Article 1(1)  Article 2(1) , points (a) 
and (b)   
 Article 1(2 ) Article 2(1) , point (c)  
 Article 1(3)  Article 2(1) , point (d)  
 Article 1(4 ) Article 2(1) , point (e)  
 Article 1(5 ) Article 2(1) , point (f)  
 Article 1(6 ) Article 2(1) , point (g)  
 Article 1(7 ) Article 2(1) , point (h)  
-------  ------ Article 2(2)   
-------  ------  Article 3(1) and (2)   
 Article 2(1)   Article 7  
 Article 2(1 ), 
point  (a)  Annex I, point 1  
 Article 2(1) , 
point  (b)  Annex I, point 2  
 Article 2(1) , 
point  (c)  ----- 
   
EN 11  EN  
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No  
2568/91  This Regulation  Implementing 
Regulation (EU) 
2022/2105  
 Article 2(1) , 
point  (d)  ----- 
 Article 2(1), 
point  (e)  Annex I, point 3  
 Article 2(1) , 
point  (f)  Annex I , point 4 
 Article 2(1) , 
point  (g)  Annex I, point 6 
 Article 2(1) , 
point  (h)  ----- 
 Article 2(1) , 
point  (i)  Annex I, point 5 
 Article 2(1) , 
point  (j)  Annex I, point 9 
 Article 2(1), 
point  (k)  Annex I, point 10 
 Article 2(1) , 
point  (l)  Annex I, point 8 
 Article 2(1) , 
point  (m)  Annex I , point 7 
 Article 2(2), first 
subparagraph and 
part of point 9.4 
of Annex XII   Article 10(1)  
 Article 2(2) , 
second 
subparagraph   Article 11(1)  
   
EN 12  EN  
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No  
2568/91  This Regulation  Implementing 
Regulation (EU) 
2022/2105  
 Article 2(2) , third 
subparagraph   Article 11(2)  
 -  Article 11(3)  
 part of point 9.4 
of Annex XII   Article 11(4)  
 Article 2(3), first 
subparagraph   Article 3(1)  
 Article 2(3) , 
second 
subparagraph   Article 3(2)  
 Article 2(4), first 
subparagraph   Article 9(2)  
 Article 2(4), 
second 
subparagraph   Article 9(3)  
 Article 2(4), third 
subparagraph   Article 9(4)  
 Article 2(5)  Article 9(5)  
 Article 2a(1)   Article 3(1)  
 Article 2a(2)   Article 3(3)  
 Article 2a(3)   Article 3(4)  
 Article 2a(4), 
first 
subparagraph   Article 3(5)  
   
EN 13  EN  
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No  
2568/91  This Regulation  Implementing 
Regulation (EU) 
2022/2105  
 Article 2a(4) , 
second 
subparagraph   Article 3(2)  
 Article 2a(5)   Article 9(1)  
 Article 3, first 
paragraph   Article 13(1)  
 Article 3 , second 
paragraph   Article 3(6)  
 Article 4(1), first 
subparagraph   Article 10(1)  
 Article 4(1), 
second 
subparagraph   Article 10(2)  
 Article 4(1) , third 
subparagraph   Article 10(3)  
 Article 4(2)   Article 10(4)  
 Article 4(3)   - 
 Article 6(1)   Article 12(1)  
 Article 6(2)   Article 12(2)  
 Article 7   ---- 
 Article 7a, first 
subparagraph   Article 5(1)  
 Article 7a , 
second paragraph   Article 2(2)  
   
EN 14  EN  
Implementing 
Regulation (EU) No 
29/2012  Regulation 
(EEC) No  
2568/91  This Regulation  Implementing 
Regulation (EU) 
2022/2105  
 Article 8(1)   - 
 Article 8(2)   Article 14  
 Annex I  Annex I   
 Annex XII, point 
3.3 Annex II   
 Annex Ia, except 
for point 2.1   Annex II  
 Annex Ia, point 
2.1  Article 9(6)  
 Annex Ib   Annex III  
 Annex III   ---- 
 Annex IV   ---- 
 Annex VII   ---- 
 Annex IX   ---- 
 Annex X   ---- 
 Annex XI   ---- 
 Annex XII, 
except for point 
3.3 and part of 
point 9.4   ---- 
   
EN 15  EN Implementing 
Regulation (EU) No 
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 Annex XV   Annex IV  
 Annex XVI   ---- 
 Annex XVII   ---- 
 Annex XVIII   ---- 
 Annex XIX   ---- 
 Annex XX   ---- 
 Annex XXI   Annex V  
’