G/TBT/N/MEX/465/Rev.1  
8 February  2022 
(22-0941) Page: 1/2 
Committee on Technical Barriers to Trade  Original:  Spanish  
 
  
NOTIFICATION  
Revision  
The following notification is being circulated in accordance with Article 10.6.  
 
1. Notifying Member : MEXICO  
If applicable, name of local government involved (Articles 3.2 and 7.2):  
2. Agency responsible : Secretaría de Economía (Ministry of the Economy) / Secretaría de 
Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación  (Ministry of Agriculture, 
Livestock, Rural Development, Fisheries and Food)  
Name and address (including telephone and fax numbers , email and website 
addresses, if available) of agency or authority designated to handle comments 
regarding the notification shall be indicated if different from above:  
CCONNSE, Calle Pachuca número 189, Colonia Condesa, Demarcación Territorial 
Cuauhtémoc, C.P. 06140, Ciudad de México , Tel.: +(52 55) 57 29 91 00, Ext. 13247 , 
Email: tania.fosado@economia.gob.mx  
CCNNA, Avenida Municipio Libre número 377, Piso 4 Ala B, Colonia Santa Cruz Atoyac, 
Demarcación Territorial Benito Juárez, Ciudad de México, C.P. 0331  
3. Notified under Article 2.9.2 [ ], 2.10.1 [ ], 5.6.2 [X], 5.7.1 [ ], other:  
4. Products covered (HS or CCCN where applicable, otherwise national tariff 
heading . ICS numbers may be provided in addition, where applicable) : Cheese  
5. Title, number of pages and language(s) of the notified document : PROYECTO de 
procedimiento para la evaluación de la conformidad de la Norma Oficial Mexicana NOM -
223-SCFI/SAGARPA -2018, Queso -Denominación, especificaciones, información comercial 
y métodos de prueba, publicada el 31 de enero de 2019, (sustituirá al Proyecto de 
procedimiento para la evaluación de la conformidad de la Norma Oficial Mexicana NOM -
223-SCFI/SAGARPA -2018, Quesos -Denomi nación, especificaciones, información 
comercial y métodos de prueba, publicada el 31 de enero de 2019, publicado el 4 de mayo 
de 2020)  (Draft conformity assessment procedure under Mexican Official Standard NOM -
223-SCFI/SAGARPA -2018, "Cheese - Name, specifi cations, commercial information and 
test methods", published on 3 1 January 2 019 (replacing the draft conformity assessment 
procedure published on 4 May 2 020 under Mexican Official Standard NOM -223-
SCFI/SAGARPA -2018, "Cheese - Name, specifications, commerci al information and test 
methods", published on 3 1 January 2 019)) (12 pages, in Spanish)  
6. Description of content : Please be advised of the publication of the draft conformity 
assessment procedure under Mexican Official Standard NOM -223-SCFI/SAGARPA -2018,  
"Cheese - Name, specifications, commercial information and test methods", published on 
31 January 2 019 (replacing the draft conformity assessment procedure published on 4 
May 2 020 under Mexican Official Standard NOM -223-SCFI/SAGARPA -2018, "Cheese - 
Name, specifications, commercial information and test methods", published on 3 1 January 
2019).  G/TBT/N/MEX/465/Rev.1  
- 2 - 
  7. Objective and rationale, including the nature of urgent problems where 
applicable : Prevention of deceptive practices and consumer protection ; Harmonization ; 
Reducing trade barriers and facilitating trade  
8. Relevant documents : Those referred to in Chapter 2, Regulatory References, of the 
notified conformity assessment procedure  
9. Proposed date of adoption : To be determined  
Propose d date of entry into force : To be determined  
10. Final date for comments : 60 days from notification  
11. Texts available from : National enquiry point [ ] or address, telephone and fax 
numbers and email and website addresses, if available, of other body:  
Secretaría de Economía  
Dirección General de Normas (Directorate -General of Standards)  
Contact person:  Tania Daniela Fosado Soriano  
Pachuca 189, Colonia Condesa,  
Demarcación territorial Cuauhtémoc,  
Ciudad de México, 06140  
C.P. 53950  
Tel.: (+52 55) 5729 91 00, Ext. 13247 or 13264  
Email: tania.fosado@economia.gob.mx  
http://dof.gob.mx/nota_detalle.php?codigo=5641669&fecha=31/01/2022  
https://members.wto.org /crnattachments/2022/TBT/MEX/22_1418_00_s.pdf