G/SPS/N/IND/259  
 
22 December 2020  
(20-9297) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  
NOTIFICATION  
1. Notifying Member:  INDIA  
If applicable, name of local government involved:   
2. Agency responsible:  Food Safety and Standards Authority of India (FSSAI)  
3. Products covered (provide tariff item number(s) as specified in national 
schedules deposited with the WTO; ICS numbers should be provided in addition, 
where applicable):  Food 
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All trading partners   
[ ] Specific regions or countries:   
5. Title of the notified document:  Draft Food Safety and Standards (Fortification of Foods) 
Amendment Regulations, 2020 w.r.t the standards of fortified milk powder . 
Language(s):  English . Number of pages:  4 
6. Description of content:  The draft Food Safety and Standards (Fortification of Foods) 
Amendment Regulations, 2020 prescribe the standards for fortified milk powder. 
The notification also contains proposal regarding mandatory labelling provision for food 
articles fortified with iron, revision in existing standards of iodized and iron fortified iodized 
salt and renaming 'Fortified Raw Rice' as 'Fortified Rice'.  
7. Objective and rationale: [X]  food safety, [  ] animal health, [  ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [  ] protect territory from 
other damage from pests.   
8. Is there a relevant international standard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text) :  
[ ] World Organization for Animal Health (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health Code, chapter number) :  
[ ] International Plant Protection Convention (e.g.  ISPM number) :  
[X] None  
Does this proposed regulation conform to the relevant international standard?  
[ ] Yes   [  ] No 
If no, describe, whenever possible, how and why it deviates from the 
international standard:   
9. Other relevant documents and language(s) in which these are available:  
https://fssai.gov.in/notifications.php?notification=wto -sps-notification   G/SPS/N/IND/259  
 
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  10. Proposed date of adoption (dd/mm/yy) : Yet to be decided.  
Proposed date of publ ication (dd/mm/yy) : Yet to be decided.  
11. Proposed date of entry into force: [  ] Six months from date of publication , 
and/or  (dd/mm/yy) : Yet to be decided.  
[ ] Trade facilitating measure   
12. Final date for comments: [X]  Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 20 February 2021  
Agency or authority designated to handle comments: [  ] National Notification 
Authority, [X]  National Enquiry Point. Address, fax number and e -mail address 
(if available) of other body:   
Mr P. Karthikeyan  
Assistant Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi - 110002, India  
Tel: +(011) 2323 1681  
Fax: +(011) 2322 0994  
E-mail: spstbt.enqpt@fssai.gov.in  
Website: http://www.fssai.gov.in/  
13. Text(s) available from: [  ] National Notification Authority, [X]  National Enquiry 
Point. Address, fax number and e -mail address (if availa ble) of other body:   
Website of the Food Safety and Standards Authority of India, http://www.fssai.gov.in . 
 
Mr P. Karthikeyan  
Assistant Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi - 110002, India  
Tel: +(011) 2323 1681  
Fax: +(011) 2322 0994  
E-mail: spstbt.enqpt@fssai.gov.in  
Website: http://www.fssai.gov.in/