G/SPS/N/EU/470  
 
17 March 2021  
(21-2244) Page: 1/3 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  
NOTIFICATION  
1. Notifying Member:  EUROPEAN UNION  
If applicable, name of local government involved:   
2. Agency responsible:  European Commission, Health and Food Safety Directorate -
General  
3. Products covered (provide tariff item number(s) as specified in national 
schedules deposited with the WTO; ICS numbers should be provided in addition, 
where applicable):  Cereals (HS Codes : 1001, 1002, 1003, 1004, 1005, 1006, 1007, 
1008), foodstuffs of animal origin (HS Codes: 0201, 0202, 0203, 0204, 0205, 0206, 0207, 
0208, 0209, 0210) and certain products of plant origin, including fruit and vegetables  
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All trading partners   
[ ] Specific regions or countries:   
5. Title of the notified document:  Draft Commission Regulation amending Annexes II and 
III to Regulation (EC) No 396/2005 of the European Par liament and of the Council as 
regards maximum residue levels for 6 -benzyladenine, aminopyralid and 
chlorantraniliprole in or on certain products (Text with EEA relevance) . Language(s):  
English . Number of pages:  266 
https://members.wto.org/crnattachments/2021/SPS/EEC/21_2017_00_e.pdf  
https://members.wto.org/crnattachments/2021/SPS/EEC/21_2017_01_e.pdf  
https://members.wto.org/crnattachments/2021/SPS/EEC/21_2017_02_e.pdf  
https://members.wto.org/crnattachments/2021/SPS/EEC/21_2017_03_e.pdf  
https://members.wto.org/crnattachments/2021/SPS/EEC/21_2017_04_e.pdf  
6. Description of content:  The proposed draft Regulation concerns the review of existing 
MRLs for 6 -benzyladenine, aminopyralid and chlorantraniliprole in certain food 
commodities. MRLs for these substances in certain commodities are changed: either 
increased or lowered. Lower MRLs are set after updating the limits of determination and/or 
deleting old uses which are not authorised any more in the European Union or for which 
a human h ealth concern may not be excluded. The residue definition for some substances 
has also been updated.  
7. Objective and rationale: [X]  food safety, [  ] animal health, [  ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [  ] protect te rritory from 
other damage from pests.   
8. Is there a relevant international standard? If so, identify the standard:  
[X] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text) : Codex Maximum Residue Limits for aminopyralid and 
chlorantraniliprole, the list of Codex MRLs is available at: http://www.fao.org/fao -
who-codexalimentarius/ codex -texts/dbs/pestres/pesticides/en/  G/SPS/N/EU/470  
 
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  [ ] World Organization for Animal Health (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health Code, chapter number) :  
[ ] International Plant Protection Convention (e.g.  ISPM number) :  
[ ] None  
Does this proposed regulation conform to the relevant international standard?  
[X] Yes   [  ] No 
If no, describe, whenever possible, how and why it deviates from the 
international standard:  The European Food Safety Authority published reasoned 
opinion on the review of the exi sting maximum residue levels for chlorantraniliprole. 
Based on the opinion, Regulation (EC) No 396/2005 should be amended accordingly.  
The proposed regulation conforms to the relevant international standard for aminopyralid.  
9. Other relevant documents and language(s) in which these are available:   
− Regulation (EC) No 396/2005 of the European Parliament and of the Council of 
23 February 2005 on maximum residue levels of pesticides in or on food and feed of 
plant and animal origin and amending Co uncil Directive 91/414/EEC  
http://eur -lex.europa.eu/legal -content/EN/ALL/?uri=CELEX%3A32005R0396  
− European Food Safety Authority; Reasoned opinion on the review of the exi sting 
maximum residue levels for 6 -benzyladenine according to Article 12 of Regulation 
(EC) No 396/2005. EFSA Journal 2020; 18(7): 6220  
https://efsa.onlinelibrary.wiley. com/doi/epdf/10.2903/j.efsa.2020.6220   
− European Food Safety Authority; Reasoned opinion on the review of the existing 
maximum residue levels for aminopyralid according to Article 12 of Regulation 
(EC) No 396/2005. EFSA Journal 2020; 18(8): 6229  
https://efsa.onlinelibrary.wiley.com/doi/full/10.2903/j.efsa.2020.6229  
− European Food Safety Authority; Reasoned opinion on the review of the existing 
maximum residue levels for chl orantraniliprole, according to Article 12 of Regulation 
(EC) No 396/2005. EFSA Journal 2020; 18(9): 6235  
https://efsa.onlinelibrary.wiley.com/doi/full/10.2903/j.efsa.202 0.6235  
(available in English)  
10. Proposed date of adoption (dd/mm/yy) : June 2021  
Proposed date of publication (dd/mm/yy) : July 2021  
11. Proposed date of entry into force: [  ] Six months from date of publication , 
and/or  (dd/mm/yy) : Twenty days after publication in the Official Journal of the 
European Union.  
[ ] Trade facilitating measure   
12. Final date for comments: [X]  Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 16 May 2021  
Agency or authority designated to handle comments: [X]  National Notification 
Authority, [X]  National Enquiry Point. Address, fax number and e -mail address 
(if available) of other body:   
European Commission  
DG Health and Food Safety, Unit D2 -Multilateral Internationa l Relations  
Rue Froissart 101  
B-1049 Brussels  
Tel: +(32 2) 29 54263  
Fax: +(32 2) 29 98090  
E-mail: sps@ec.europa.eu  G/SPS/N/EU/470  
 
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  13. Text(s) available from: [X]  National Notification Authority, [X]  National Enquiry 
Point. Address, fax number and e -mail address (if avai lable) of other body:   
European Commission  
DG Health and Food Safety, Unit D2 -Multilateral International Relations  
Rue Froissart 101  
B-1049 Brussels  
Tel: +(32 2) 29 54263  
Fax: +(32 2) 29 98090  
E-mail: sps@ec.europa.eu