WORLD TRADE
ORGANIZATIONG/SPS/GEN/282
5 October 2001
(01-4824)
Committee on Sanitary and Phytosanitary Measures Original:  English/
French/
Spanish
LIST OF STANDARDS AND RELATED TEXTS ADOPTED OR
REVOKED BY THE TWENTY-FOURTH SESSION OF
THE CODEX ALIMENTARIUS COMMISSION1
Part 1.  Standards and Related Texts Adopted as Final Texts
STANDARD AND RELATED TEXTS REFERENCE STATUS
Draft Code of Hygienic Practice  for Bottled/Packaged
Drinking Waters (Other than Natural Mineral Waters)ALINORM 01/13,
Appendix IIAdopted
Draft Code of Hygienic Practice for the Transport of
Food in Bulk and Semi-Packed FoodALINORM 01/13,
Appendix IIIAdopted with amendments
(see para 101)
Draft Revised Standard for Honey2ALINORM 01/25,
Appendix IIAdopted with amendments
(see para 102)
Draft Group Standard for Unripened Cheese IncludingFresh CheeseALINORM 01/11,
Appendix IIAdopted with modification
(Pimaricin  TemporaryEndorsed) (see paras 106-
107)
Codex General Standard for Food Additives: Draft
Guidelines for the Development of Maximum Levelsfor the Use of Food Additives with Numerical
Acceptable Daily Intakes (Annex A)ALINORM 01/12,
Appendix IIAdopted
Codex General Standard for Food Additives: Draft
Additions to Table 1ALINORM 01/12,
Appendix IIIAdopted with amendments
(see paras 112-115)
Codex General Standard for Food Additives: DraftAdditions to Table 1ALINORM 01/12A,
Appendix IIAdopted
Draft Maximum Levels for Lead ALINORM  01/12,
Appendix XIAdopted with amendments,
ML for vegetable oils doesnot apply to cocoa butter
(see paras 119-120)
Draft Amendments to the Codex InternationalNumbering System for Food AdditivesALINORM 01/12A,
Appendix IXAdopted
Draft Maximum Level for Aflatoxin M 1  in Milk ALINORM 01/12A,
Appendix XAdopted
Draft Code of Practice for Source Directed Measures
to Reduce Contamination of Foods with ChemicalsALINORM 01/12A,
Appendix XIIIAdopted with amendments
(see para 130)
Draft Maximum Level for Lead in Fruit Juices ALINORM 01/12A,
Appendix XIVAdopted
                                                     
1 See also http://www.codexalimentarius.net
2 Revised text:  existing text to be revoked.G/SPS/GEN/282
Page 2
STANDARD AND RELATED TEXTS REFERENCE STATUS
Draft Guideline Level for Cadmium in Cereals, Pulses
and LegumesALINORM 01/12A,
Appendix XVAdopted as maximum
levels
Draft Revision of the Codex Standard for Food GradeSalt: Packaging, Transportation and StorageALINORM 01/12A,
Appendix XVIIAdopted
Draft Maximum Residue Limits for Veterinary Drugs ALINORM 01/31,
Appendix IIAdopted
Draft and Draft Revised Maximum Residue Limits for
PesticidesALINORM 01/24,
Appendix IIAdopted
Draft and Draft Revised Maximum Residue Limits for
PesticidesALINORM 01/24A,
Appendix IIAdopted except EMRL for
DDT
Codex Guidelines for the Production, Processing,Labelling and Marketing of Organically ProducedFoods: Draft Provisions concerning Livestock
ProductionALINORM 01/22,
Appendix IIAdopted
Draft Guidelines for the Production, Processing,
Labelling and Marketing of Organically ProducedFoods (Beekeeping and additives for Livestock
Production)ALINORM 01/22A,
Appendix IIAdopted
Draft Amendment to the General Standard for the
Labelling of Prepackaged Foods: Labelling of FoodsObtained Through Certain Techniques of Genetic
Modification/Genetic Engineering: allergensALINORM 01/22,
Appendix IIIAdopted
Draft Standard for Crackers from Marine and
Freshwater Fish, Crustaceans and Molluscan ShellfishALINORM 01/18,
Appendix IIAdopted
Guidelines for the Use of Nutrition Claims: Draft
Table of Conditions for Nutrient Contents (Part B)ALINORM 01/26,
Appendix IIAdopted
Draft Revised Codex Standard for Canned
Applesauce2ALINORM 01/27,Appendix IIAdopted with editorial
amendments to the Spanish
version
Draft Revised Codex Standard for Canned Pears2ALINORM 01/27,Appendix IIIAdopted
Draft Codex Standard for Kimchi ALINORM 01/27,
Appendix IVAdopted
Draft Codex Standard for Tannia ALINORM 01/35,
Appendix IIAdopted
Draft Revised Codex Standard for Papaya2ALINORM 01/35,
Appendix IIIAdopted
Draft Codex Standard for Asparagus ALINORM 01/35,
Appendix IVAdopted with amendments
(see para 171)
Draft Codex Standard for Cape Gooseberry ALINORM 01/35,
Appendix VAdopted
Draft Minimum Juice Content Provision in the Codex
Standard for LimesALINORM 01/35,
Appendix VIAdopted
Amendment to the Codex Standard for Natural
Mineral Waters (CODEX STAN 108-1981, Rev.1
1997) - Health Related Limits for Certain SubstancesALINORM 01/20,
Appendix IIIAdoptedG/SPS/GEN/282
Page 3
STANDARD AND RELATED TEXTS REFERENCE STATUS
Draft Revised Standard for Cocoa Butter2ALINORM 01/14,
Appendix IIAdopted with amendments
(exception on level for
lead) (see para 177)
Draft Revised Standard for Cocoa (Cacao) Mass
(Cocoa/Chocolate Liquor) and Cocoa Cake2ALINORM 01/14,Appendix IIIAdopted with amendments
(exception on level for
lead) (see paras  178-179)
Draft Revised Standard for Cocoa Powders (Cocoas)and Dry Mixtures of Cocoa and Sugars
2ALINORM 01/14,Appendix IVAdopted with amendments
(exception on level forlead) (see paras 181-183)
Draft Guidelines for Generic Official CertificateFormats and the Production and Issuance ofCertificatesALINORM 01/30A,
Appendix IIAdopted
Draft Revised Code of Hygienic Practice for the
Preparation and Sale of Street Foods2ALINORM 01/36,Appendix IIAdopted
Draft Revised Codex Standard for Bouillons and
Consommés2ALINORM 01/29A,Appendix 1Adopted
Draft Revised Codex Standard for Wheat Protein
Products2ALINORM 01/37A,Annex IAdopted with amendments
(see paras 191-195)
IUPAC Guidelines for the Use of Recovery
Information in Analytical Measurement (Adoption by
reference)ALINORM 01/23,
Appendix IIIAdopted
General Codex Methods for the Detection of Irradiated
FoodsALINORM 01/23,
Appendix IV Part IIIAdopted (see also paras
197-200)
General Codex Methods for Contaminants ALINORM 01/23,
Appendix IV Part IIIAdopted
Part 2.  Standards and Related Texts Adopted as Final Texts with
Recommendations to Omit Step 6 and 7
STANDARD AND RELATED TEXTS REFERENCE STATUS
Proposed Draft Amendment for the Standard for
SugarsALINORM 01/25,
Appendix IIIAdopted at Step 5/8  (see
also paras 103-105)
Proposed Draft Revised Standard for Edible Casein
ProductsALINORM 01/11,
Appendix IIIAdopted at Step 5/8 with
amendments (exception
on level for lead)
Proposed Draft Amendment to the Codex General
Standard for Cheese (Description)ALINORM 01/11,
Appendix IVAdopted at Step 5/8
Proposed Draft Amendment to the Codex Group
Standard for Cheeses in Brine (Sampling)ALINORM 01/11,
Appendix VAdopted at Step 5/8
Codex General Standard for Food Additives: Draft
Additions to Table 1ALINORM 01/12,
Appendix IIIAdopted at Step 5/8
Proposed Draft Amendments to the Codex General
Standard for Food Additives: Annex to Table 3 (Food
Categories or Individual Food Items Excluded fromthe General Conditions)ALINORM 01/12A,
Appendix VIAdopted at Step 5 onlyG/SPS/GEN/282
Page 4
STANDARD AND RELATED TEXTS REFERENCE STATUS
Proposed Draft Codex Advisory Specifications for the
Identity and Purity of Food AdditivesALINORM 01/12,
Appendix IX andALINORM 01/12A,
Appendix VIIIAdopted at Step 5/8
Proposed Draft Revised Sampling Plan for Peanuts
Intended for Further ProcessingALINORM 01/12A,
Appendix XIAdopted at Step 5/8 with
editorial amendments
Proposed Draft Amendments to the Stanard for Named
Vegetable OilsALINORM 01/17,
Appendix IIAdopted at Step 5/8
Proposed Draft List of Acceptable Previous Cargoes
and Banned Immediate Previous Cargoes for inclusionin the Code of Practice for the Storage and Transportof Fats and Oils in BulkALINORM 01/17,
Appendix IIIAdopted Draft List of
Acceptable PreviousCargoes at Step 5 onlyand List of BannedImmediate Previous
Cargoes at Step 5/8
Proposed Draft Maximum Residue Limits and
Proposed Draft Revised Maximum Residue Limits forVeterinary DrugsALINORM 01/31,
Appendix IIIAdopted at Step 5/8
Proposed Draft and Proposed Draft Revised Maximum
Residue Limits for PesticidesALINORM 01/24,
Appendix IIIAdopted at Step 5/8
Proposed Draft and Proposed Draft Revised Maximum
Residue Limits for PesticidesALINORM 01/24A,
Appendix IIIAdopted at Step 5/8
except for Ethephon
(Step 5)
Proposed Draft General Standard for Bottled/Packaged
Drinking Waters (Other Than Natural Mineral Waters)ALINORM 01/20,
Appendix IIAdopted at Step 5/8
Proposed Draft Guidelines on the Judgement of
Equivalence of Sanitary Measures Associated withFood Inspection and Certification SystemsALINORM 01/30A,
Appendix IIIAdopted at Step 5 only
Part 3.  Draft Standards and Related Texts Adopted at Step 5 by Accelerated Procedure
STANDARD AND RELATED TEXTS REFERENCE STATUS
Draft Revisions to the Codex International Numbering
System for Food AdditivesALINORM 01/12,
Appendix VIIAdopted
Proposed Draft Amendments to the Codex General
Standard for Food Additives: Table 3 (Additives withan Acceptable Daily Intake of "Not Specified")ALINORM 01/12A,
Appendix VAdopted
Proposed Draft amendment to the Guidelines for the
Production, Processing, Labelling and Marketing ofOrganically Produced Foods (Table 1: Substances usedin Soil Fertilizing and Conditioning)ALINORM 01/22A,
Appendix IIIAdopted
Proposed Draft Amendments to the Codex
Classification of Foods and Animal FeedsALINORM 01/24A,
Appendix IVAdoptedG/SPS/GEN/282
Page 5
Part 4.  Draft Standards and Related Texts Adopted at Step 5
STANDARD AND RELATED TEXTS REFERENCE STATUS
Proposed Draft Principles for the Risk Analysis of
Foods Derived from Modern BiotechnologyALINORM 01/34A,
Appendix IIAdopted
Proposed Draft Guideline for the Conduct of Food
Safety Assessment of Foods Derived fromRecombinant-DNA PlantsALINORM 01/34A,
Appendix IIIAdopted
Part 5.  Texts Abolished/Revoked
STANDARD AND RELATED TEXTS REFERENCE STATUS
Codex Maximum Residue Limits for Pesticides-
Recommended for RevocationALINORM 01/24,
Appendix VICCPR
Codex Maximum Residue Limits for Pesticides-
Recommended for RevocationALINORM 01/24A,
Appendix VICCPR
Regional Standard for Vinegar (CODEX STAN 162-
1987)ALINORM 01/19,
para. 44CCEURO
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