WORLD TRADE
ORGANIZATIONG/AG/N/TUR/7
16 September 1998
(98-3511)
Committee on Agriculture Original:  English
NOTIFICATION
          The following notification concerning export subsidy commitments for the calendar year 1997
(Tables ES:1 and ES:2 ) was received from the delegation of Turkey  on 26 August 1998.G/AG/N/TUR/7
Page 2Table ES:1
EXPORT SUBSIDIES:  Turkey
REPORTING PERIOD:  Calendar year 1997
Export Subsidies:  Budgetary Outlay and Quantity Reduction commitments
Description of products Calendar / marketing year Subsidised exports Food aid Annual commitment levels
Outlays
(US$)Quantity
(tonne)Quantity Outlays
(US$)Quantity
(tonne)
(from Section II of Part IV) (from Section II of Part
IV)(from Section II of Part IV)
12 3 4 5 6 7
Potatoes 1 January 1997 343,370 16,351 666,337.40 31,267.20
Tomatoes " 2,061,360 114,520 2,107,782.20 114,522.20
Onions (dried) " 2,235,933 106,473 2,320,720.10 133,096.90
Citrus fruit " 6,146,614 180,783 9,014,012.00 265,869.00
Apples " 2,379,050 47,581 4,327,356.80 65,694.90Cut flowers (fresh) " 817,780 87,064,000* 829,395.20 87,064,076*Vegetables, frozen (excl. potatoes) " 1,586,200 14,420 1,587,413.50 14,420.10
Vegetables (dehydrated) " 323,813 864 568,601.40 1,093.10
Fruits (frozen) " 1,314,336 13,691 1,316,588.10 13,691.50Preserves, pastes " 15,435,200 280,640 15,494,415.30 280,644.80Homogenised fruit preparations " 377,394 6,989 458,786.20 8,547.70
Fruit juices (concentrated) " 3,706,600 21,550 3,738,809.20 21,556.90
Olive oil " 168,410 1,531 2,171,984.00 22,422.00Potatoes (frozen and fried) 1 July 1997 5,470 99 576,366.00 8,150.70Prepared or preserved fish " 1,114,050 7,427 4,634,023.70 8,177.50
Meat of poultry (excl. edible offals) " 320,107 1,569 473,463.70 2,316.40
Creams " 9,500 136 12,093.70 173.40Eggs " 352,100 50,300,000* 352,615.90 52,002,156*
* piecesG/AG/N/TUR/7
Page 3Table ES:2
EXPORT SUBSIDIES:  Turkey
REPORTING PERIOD:  Calendar year 1997
Export Subsidies:  Notification of Total Exports
Description of products Calendar year 1997 Quantity of total exports
(tonnes)
12 3
Meat of bovine 33
Animals, fresh or chilled, frozen 1
Meat of sheep (excl. meat of goats) fresh, chilled or frozen 1,902
Meat of poultry (excl. edible offals) 11,012
Creams 698
Milk 352
Yogurt, yogurt processed with water 139
Butter 188
Cheese 5,770
Eggs 475,753,395*
Natural honey 8,457
Cut flowers (fresh) 170,028,797*
Potatoes 222,120
Tomatoes 132,010
Onions dried 114,054
Vegetables, frozen (excl. potatoes) 34,717
Potatoes (frozen and fried) 633
Vegetables (dehydrated) 3,925
Chickpeas 263,188
Green and red lentils (shelled, unshelled) 127,149
Citrus fruit (oranges, mandarins, lemons, grapefruit) 270,166
Apples 47,581G/AG/N/TUR/7
Page 4Description of products Calendar year 1997 Quantity of total exports
(tonnes)
12 3
Fruits (frozen) 27,952
Wheat 15,424
Barley 508,299
Maize 9,935
Wheat flour 844,111
Semolina 19,821
Malt 8,989
Liquorice root extracts 29,308
Olive oil 48,029
Sunflower seed oil (refined) 75,745
Maize oil (refined) 101,853
Margarine 146,895
Sausages and similar products of meat, meat offal 207
Other prepared meat, meat offal 505
Prepared or preserved fish 14,187
Chocolates and other food preparations containing chocolate 43,804
Biscuit, pastry 192,961
Macaroni, vermicelli 135,989
Preserves, pastes 419,420
Homogenised fruit preparations 11,457
Ground nuts (prepared), ground nut puree 3,837
Fruit juices (concentrated) 61,577
Vegetable juices 930
Tobacco 162,516
*pieces
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