WORLD TRADE G/LIC/N/3/NOR/2*
3December 1997
ORGANIZATION(97-5302)
Original: English Committee onImport Licensing
REPLIES TOQUESTIONNAIRE ONIMPORT LICENSING PROCEDURES1
Notification under Article 7.3ofthe
Agreement onImport Licensing Procedures
NORWAY
Thefollowing notification, dated 3November 1997, hasbeenreceived from thePermanent
Mission ofNorway.
_______________
Thepresent notification describes theautomatic licensing system introduced asapartofthe
Norwegian System ofGeneral Preferences todeveloping countries, thelicensing system covering certain
agricultural products which maybeusedasfeeding stuffindomestic animal production andthelicensing
system forindustrial products. Tariff quotas onagricultural products andthesystems relating tothem
aredescribed inthenotification ontariffquotas totheWTO Committee onAgriculture (G/AG/NOR/1)
andareaccordingly notdescribed inthisnotification.
I. IMPORT LICENSING SYSTEM FOR AGRICULTURAL PRODUCTS
Outline ofSystems
1. There aretwoautomatic licensing systems present inNorway. Thisincludes alicence for
certain products which might beusedasfeeding stuffindomestic animal production. Thisisintroduced
aspartofthecomprehensive price andmarket system inthegrain andfeeding stuffsector.
There isalsoanautomatic licensing ofagricultural products intheNorwegian System ofGeneral
Preferences (GSP) ofwhich thedomestic production issensitive. Thissystem aimsatproviding an
overview onimports ofagricultural products intoNorway forwhich thereexists adomestic production
orwhere thegoods maybesubstitutes forNorwegian production.
*Thisnotification updates andreplaces theinformation previously provided indocuments G/LIC/N/3/NOR/1 andCorr.1.
Replies 1,2-3and5ofPartIIonindustrial products contain updated information.
1Seedocument G/LIC/3, Annex fortheQuestionnaire.G/LIC/N/3/NOR/2
Page2
A. Import licence forcertain products which might beusedasfeeding stuffindomestic animal
production
2. Thislicence isrequired forallimporters, andalicence isissued toallimporters whohave
handedinanend-usestatementtotheNorwegianGrainCorporation.(TheNorwegianGrainCorporation
isadministratively under theMinistry ofAgriculture, andhasbeendelegated theentire responsibility
ofadministering theimport regime foragricultural products).
Theend-use statement shallconfirm thattheproducts covered willnotbeusedasfeeding stuff
indomestic animal production. Theproducts covered bythisregulation arelisted inAnnex 12.The
system isintroduced aspartofthecomprehensive priceandmarket system forgrains, meals andfeeding
stuffinNorway. Thepurpose istosecure thatproducts suitable foruseasfeeding stuffarenotimported
under cover ofanother end-use, andtherefore withheld from thetariffs applicable forfeeding stuff
products. IntheUruguay Round, thetariff equivalents oftheformer quantitative import restrictions
onfeeding stuff(theState monopoly forimportation offeeding stuff) werecalculated. Thisresulted
inasystem ofdualtariffs oncertain products sothathigher tariffs arelevied onproducts meant for
useinanimal production, andlower tariffs incaseofother uses.
3. Thesystem hasaglobal application.
4. Imports arenotregulated onaquantitative basis. Thepurpose isdescribed under thereply
toquestion 2.
5. Theregulation onimport licences forcertain products which canbeusedforanimal feeding
isintroduced pursuant totheGrain Supplying Actof22June1928, number 27.ThisActmaynot
beabolished without legislative approval.
Procedures
6. I. Information onimports isgiven intheformofannouncements to,among others, trade
associations,thecustomsservice,theforeignserviceandembassiesandlegations.TheGrainCorporation
alsosends information onchanges intariffs andrelated matters toenterprises andothers whohave
asked tobeputonamailing list.Information isalsoprovided onrequest.
II. Itisnotaquantitative measure.
III. Import licences apply totheapplicant.
IV. Question irrelevant.
V. Thenormal processing timeisoneweek.
VI. Thelicence isvalid from thedateofissuing.
VII. TheNorwegian Grain Corporation (Statens Kornforretning) hasbeendelegated the
entire responsibility ofadministering theimport regime foragricultural products, including theissuing
oflicences. Thisbody isunder theMinistry ofAgriculture.
2English only.G/LIC/N/3/NOR/2
Page3
VIII. Question irrelevant.
IX. Therearenospecialarrangementsforproductssubjecttoexportlicensingintheexporting
country.
X. Question irrelevant.
XI. Thisisnotanarrangement under which import licences areissued oncondition that
thegoods should bere-exported.
7. Under thesystem thereisnoquantitative limitonimportation ofaproduct orfromaparticular
country.
(a) Licence isautomatically issued toallimporters whohave handed inanend-use
statement. Theend-use statement must besubmitted totheNorwegian Grain
Corporation before import licence isgranted.
(b) Import applications mustnormally bewritten. Theapplication willbehandled without
unnecessary delay.
(c) Applications forlicences arenotlimited toanyparticular timeofyear.
(d) TheNorwegian Grain Corporation issues thelicence.
8. Question irrelevant.
Eligibility ofImporters toApply foraLicence
9. (a)-(b) Allapplications aregranted irrespective ofthefirmwhich makes theapplication.
Documentational andOther Requirements forApplication forLicence
10. Refer toreply toquestion 7(a).
11. Attheactual timeofimportation, theoriginal invoice mustbepresented along withaplant
disease certificate and/or aveterinary certificated where thisisrequired.
12. There arenocharged levies orother licensing fees.
13. Nodeposit oradvance payment isrequired forlicensing.
Conditions ofLicensing
14. Theend-use statement required fortheissuing ofimport licences istime-limited, andanew
statement must behanded inaftertheexpiry date.
15. There isnopenalty onlicences which havenotbeenusedcompletely oronlicences which
haveonlybeenusedpartially.
16. Licences cannot betransferred between importers.G/LIC/N/3/NOR/2
Page4
17. (a)-(b) There arenoother conditions attached totheissuing oflicences except the
above-mentioned.
Other Procedural Requirements
18. Therearenootheradministrativeproceduresrequiredpriortoimportationapartfromveterinary,
phytosanitary andquality regulations.
19. Foreign exchange isautomatically provided.
B. Automatic licensing ofcertain products included inthegeneral system ofpreferences
Purposes andCoverage ofLicensing
2. Thislicensing system covers imports ofgrains, meals andfeeding stuffandofmeatfromthe
least-developed countries. Indicative ceilings ofimports areset,of20,000 tonsofprotein feeding
stuff, 75,000 tonsofcarbohydrate feeding stuffand100,000 tonsofgrain forhuman consumption.
Furthermore, fromthemore developed countries thelicensing system covers imports ofmeat,
sensitive vegetables andfruit.
Ifthevolumes ofgrain andfeeding stuffreach theindicative ceilings, orthere aresigns that
theimported volumes oftheotherproducts included inthesystem threaten tocause market disturbances,
thetariff preferences willbereconsidered according totheNorwegian GSPsafeguard provision. If
necessary, special provisions maybeintroduced.
Theproducts covered bythisregulation arelisted inAnnex 22.
3. Theautomatic licensing system forsensitive agricultural products applies onlytothecountries
included intheGSPsystem.
4. Imports arenotregulated onaquantitative basis. Refer however totheindicative ceilings
mentioned inreply toquestion 2.Theoverview ofimports through statistics hasbeenconsidered,
butthiswasnotadopted duetothedelayed information suchamethod would havegiven.
5. Regulations pursuant totheintroductory provisions tothecustoms tariff laydown provisions
fortheGSPautomatic licensing. TheGeneral System ofPreferences isadopted bytheParliament
(Stortinget).
Procedures
6. I. Refer toreply toquestion A,6I.
II. Thequotas included intheNorwegian System ofGeneral Preferences aresubject to
aunilateral consideration andfixing.
III-VII. Refer toreplies toquestions A,6III-VII.
2English only.G/LIC/N/3/NOR/2
Page5
VIII. Imports under theautomatic licensing system willtakeplace onarunning basis, and
theimported volumes willbesubject toanoverview asdescribed inreply toquestion 2.
IX-XI. Refer toreplies toquestions A,6IX-XI.
7. Refer toreply toquestion A,7.
8. Question irrelevant.
Eligibility ofImporters toApply forLicence
9. Refer toreply toquestion A,9.
Documentational andOther Requirements forApplication forLicence
10-13. Refer toreplies toquestions A,10-13.
Conditions ofLicensing
14. Thelicenceisnormallyvalidforsixmonthsafterthelicensingdate.Theremaybearequirement
inthelicence thattheimporter within atime-limit, usually onemonth, mustdocument thatthetrade
hastaken place byshowing contracts orsimilar documentation.
15-16. Refer toreplies toquestions A,15-16.
17. Refer toreply toquestion A,17.
Other Procedural Requirements
18-19. Refer toreplies toquestions A,18-19.
II. IMPORT LICENSING SYSTEM FOR INDUSTRIAL PRODUCTS
Outline ofSystems
1. TheActof13December 1946 relating totheprovisional banonimports hasbeenreplaced
byActof17December 19963relating totheregulation ofimports andexports. Regulations issued
anddecisions made pursuant totheformer Actarestillvalid. TheMinistry ofForeign Affairs is
authorized tolaydown import licensing requirements andtoissue licences.
Purposes andCoverage ofLicensing
2-3. Most industrial goods havebeenputonafreelist. Forgoods onthislistnolicences are
required.
Licences are,however, required forimports ofafewcategories oftextiles andclothing products
which aresubject torestraints inaccordance withtheAgreement onTextiles andClothing (ATC).
3Available (inEnglish) forconsultation intheSecretariat (Market Access Division).G/LIC/N/3/NOR/2
Page6
Fortheimportationofafewotherclothingproducts,importlicencesarerequiredforsurveillance
purposes only. Thelicence requirement applies toallcountries.
Inaddition, shoes aresubject toimport licences when imported from Taiwan.
Allimports from Iraqareprohibited.
4. Licensing ispartly intended torestrict thequantity ofimports andispartly maintained for
surveillance purposes. Alternative methods ofaccomplishing thesepurposes havenotbeenconsidered.
5. Licensing isauthorized under theActof17December 1996relating totheregulation ofimports
andexports. TheMinistry ofForeign Affairs hasbeengiven thepower toimplement theprovisions
ofthelawandhasconsequently thepower todecide which products shallbesubject tolicensing.
Licensingcanbeabolishedwithoutlegislativeapproval.ThedecisionsoftheMinistryofForeignAffairs
concerning licensing requirements taketheform ofregulations.
Procedures
6. I. Information regarding quotas issubmitted totherelevant trade organizations. The
formalitiesforthefillinginofapplicationsforlicencesarelaiddowninthegeneralprovisionsconcerning
import regulation. These arepublished inabulletin which isdistributed toallimporters whenever
needed.
II. Quotas aredetermined onayearly basis andinaccordance withtheATC where
applicable. Licences areusually granted fortheduration ofthequota period. Thevalidity canbe
extended bytheMinistry ofForeign Affairs onrequest.
III. Quotas areallotted bytheauthorities oftheexporting countries. Theapplication for
animport licence mustbeaccompanied byaproforma invoice orsimilar documentation andacertificate
oforigin, andforquota items byanexport licence. Ifalicence cannot beusedwholly orinpart,
itshould bereturned totheMinistry ofForeign Affairs.
IV. Thetimeallowed forsubmission ofapplications forlicences when theopening ofnew
quotas isannounced isusually restricted tothequota period.
V. Themaximum timeallowed forprocessing applications istwoweeks. Licences will
generally beissued within twotofourdays.
VI. Theimportation maytakeplace immediately when thelicence hasbeengranted.
VII. Consideration oflicence applications iseffected byoneadministrative organ.
VIII. Under thepresent regime thisproblem should notarise.
IX. When import licences arerequired inaddition toexport permits, these willbeissued
automatically.
X. Ifimports should beallowed onthebasisofexport permits only, theforeign authorities
willbeasked toprovide statistics ofexports orlistsofexport permits. However, forthetimebeing
allrestricted imports intoNorway aresubject toimport licensing.G/LIC/N/3/NOR/2
Page7
XI. Insome cases licences areissued inexcess ofthequota onthecondition thatthegoods
shallbere-exported.
7. (a) Applications mustbeforwarded totheMinistry before theshipment takes place from
theexporting country. Incases ofinadvertency, licences willnormally begranted
atalaterstage.
(b) Inspecial circumstances, alicence canbegranted immediately onrequest.
(c) There isnolimitation astotheperiod oftheyearduring which applications forlicences
and/or importation maybemade.
(d) Applications arehandled byoneadministrative organ.
8. Ifanapplication foralicence meets theordinary criteria, itwillnotberefused. Reasons for
refusal arealways communicated totheapplicant. Intheevent ofrefusal applicants havearightto
appeal totheKing inCouncil.
Eligibility ofImporters toApply forLicence
9. (a)-(b)Allpersons, firms andinstitutions domiciled inNorway areeligible toapply forlicences
andentitled toexpect consideration within theframework fornormal procedures. Applications must
besigned bytheactual importer orhisauthorized representative.
Documentational andOther Requirements forApplication forLicence
10. Theinformation required includes: thespecification oftheproduct including thevalue and
thequantity, thename andaddress oftheimporter andexporter, country oforigin andcontractual
conditions. Theapplication must beaccompanied byaproforma invoice orsimilar documentation
andanexport licence oracertificate oforigin. SeeAnnex 3.
11. Normal customs documents and,where required, animport licence shallbepresented upon
importation.
12. There isnolicensing feeoradministrative charge.
13. There isnodeposit oradvance payment requirement associated withtheissue oflicences.
Conditions ofLicensing
14. Thevalidity period ofalicence varies inaccordance withtheneedoftheimporter. Thevalidity
ofalicence canbeextended bytheMinistry ofForeign Affairs onrequest.
15. There isnopenalty forthenon-utilization oraportion ofalicence.
16. LicencesarenottransferablebetweenimporterswithoutpermissionfromtheMinistryofForeign
Affairs.
17. There arenoother conditions attached totheissue oflicences.G/LIC/N/3/NOR/2
Page8
Other Procedural Requirements
18. Apart from import licensing there arenoother administrative procedures required prior to
importation.
19. Foreign exchange canautomatically beprovided bybanks forgoods tobeimported.G/LIC/N/3/NOR/2
Page9
ANNEX 1
Certain products which maybeusedasfeeding stuffin
domestic animal production
ex 05.06 Bones andhorn-cores, unworked, defatted, simply prepared (butnotcuttoshape),
treated withacidordegelatinized; powder andwaste ofthese products.
.9090 --other
ex 05.11 Animal products notelsewhere specified orincluded; deadanimals ofChapter 1or
3,unfitforhuman consumption.
.9191 ----industrial fish(blue whiting, small sandeels,Norway poutetc.)
.9192 ----fishheads andtails, dried whether ornotcut
.9193 ----other fishwaste
.9199 ----other (including fertilized roeforhatching)
--other:
----blood powder (unfit forhuman consumption):
.9921 ----other
----meatandblood:
.9940 -----other
----other:
.9999 -----other
ex 07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes andsimilar roots and
tubers withhighstarch orinulin content, fresh ordried, whether ornotsliced orin
theform ofpellets; sagopith.
.1090 --other
.2090 --other
ex 10.07 Grain sorghum
.0090 -other
ex 11.07 Malt, whether ornotroasted
-notroasted:
.1090 --other
-roasted:
.2090 --other
ex 11.08 Starches; inulin
-starches
--wheat starch:
.1190 ----other
--maize starch:
---other:
.1290 ----other
--manioc (cassava) starch:
---other:
.1490 ----other
--other starch:
---other:
----otherG/LIC/N/3/NOR/2
Page10
.1998 -----other
-inulin
.2090 --other
ex 11.09 Wheat gluten, whether ornotdried
.0090 -other
ex 12.01 Soya beans, whether ornotbroken
.0090 -other
ex 12.05 Rape orcolza seeds, whether ornotbroken
.0090 -other
ex 17.03 Molasses resulting from theextraction ofrefining ofsugar
-canemolasses
.1090 --other
-other:
.9090 --other
ex 23.01 Flours, meals andpellets, ofmeatormeatoffal, offishorofcrustaceans, molluscs
orother aquatic invertebrates, unfitforhuman consumption; greaves.
-flours, meals andpellets, ofmeatormeatoffal, offishorofcrustaceans, molluscs
orother aquatic invertebrates:
.2090 --other
-ofleguminous vegetables:
.5090 --other
ex 23.03 Residues ofstarch manufacture andsimilar residues, beet-pulp, bagasse andotherwaste
ofsugar manufacture, brewing ordistilling dregs andwaste, whether ornotintheform
ofpellets.
-residues ofstarch manufacture andsimilar residues:
.1090 --other
-beet-pulp, bagasse andother waste ofsugar manufacture:
.2090 --other
-brewing ordistilling dregs andwaste:
.3090 --other
ex 23.04 Oilcake andother solid residues, whether ornotground orintheform ofpellets,
resulting from theextraction ofsoya-bean oil.
.0090 -other
ex 23.05 Oilcake andother solid residues, whether ornotground orintheform ofpellets,
resulting from theextraction ofground-nut oil.
.0090 -other
ex 23.06 Oilcake andother solid residues, whether ornotground orintheform ofpellets,
resulting fromtheextraction ofvegetable fatsoroils,other thanthose ofheading No.
23.04 and23.05.
-ofcotton seeds:
.1090 --other
-oflinseed:
.2090 --otherG/LIC/N/3/NOR/2
Page11
-ofsunflower seeds:
.3090 --other
-ofrapeorcolza seeds:
.4090 --other
-ofcoconut orcopra:
.5090 --other
-ofpalm nutsorkernels:
.6090 --other
-other:
.9090 --other
ex 23.07 Wine less,agrol.
.0090 -other
ex 23.09 Preparations ofakindusedinanimal feeding
-dogorcatfood, putupforretail sale:
--containing meat oredible meat andoffals oflandanimals, putupforretail sale
inairtight containers
--other:
.1091 ---dogfood
.1092 ---catfood
-other:
--containing meat oredible meat andoffals oflandanimals, putupforretail sale
inairtight containers:
--other:
---fishfood:
.9030 ----foraquarium fish
.9040 ----forother fish
---birdfood:
.9050 ----forpets
---other
.9080 ----forpetsG/LIC/N/3/NOR/2
Page12
ANNEX 2
Products covered bytheAutomatic Import Licensing Regulation
ofcertain agricultural products included intheNorwegian
System ofGeneral Preferences
LIST A
Flour, grains andfeeding stuffwhich aregiven atariff reduction of30percentwhen coming from
theleastdeveloped countries (LLDCs)
Forleastdeveloping countries the30percentpreference isgiven within anindicative tariff
ceiling of20,000 tonsforprotein feeding stuff,75,000 tonsforcarbohydrate feeding stuff,and100,000
tonsforgrain forhuman consumption.
ex 04.02 Milk andcream. Concentrate oradded sugar orother sweetening matter
.1000 -Inpowder, granules orother solidforms, ofafatcontent, byweight, notexceeding
1.5percent
-Inpowder, granules orother solidforms, ofafatcontent, byweight, notexceeding
1.5percent
.2100 --notcontaining added sugar orother sweetening matter
.2900 --other
ex 04.04 Whey, whether ornotconcentrated orcontaining added sugar orsweetening matter;
products consisting ofnatural milkconstituents, whether ornotcontaining added sugar
orother sweetening matter, notelsewhere specified orincluded.
.1000 -whey
.9000 -other
ex 04.05 Butter andother fatsandoilsderived from milk
ex 05.06 Bonesandhorn-cores,unworked,defatted,simplyprepared(butnotcuttoshape)treated
withacidordegelatinized; powder andwaste ofthese products
-other
.9010 --foranimal feeding
ex 05.11 Animal products notelsewhere specified orincluded; deadanimals ofChapter 1or
3,unfitforhuman consumption
-other
--products offishorcrustaceans, molluscs orother aquatic invertebrates; etc.
---foranimal feeding
.9111 ----industrial fish(blue whiting, small sandeels,Norway pout, etc.)
.9112 ----fishheads andtails, dried, whether ornotcut
.9113 ----other fishwaste
.9119 ----other
--other:
---blood powder (unfit forhuman consumption)
.9911 ----foranimal feeding
---meatandblood:
.9930 ----foranimal feeding
---other:
.9980 ----foranimal feedingG/LIC/N/3/NOR/2
Page13
ex 07.09 Other vegetables, fresh orchilled
-other:
--sweet corn
.9041 ---foranimal feeding
ex 07.10 Vegetables (uncooked orcooked bysteaming orboiling inwater), frozen
-sweet corn:
.4010 --foranimal feeding
ex 07.11 Vegetables provisionally preserved (forexample bysulphur dioxide gas,inbrine, in
sulphur water orinother preservative solutions), butunsuitable inthatstate for
immediate consumption
-other vegetables, mixtures ofvegetables:
--sweet corn
.9011 ---foranimal feeding
ex 07.12 Dried vegetables, whole, cut,sliced, broken orinpowder, butnotfurther prepared
-other vegetables; mixtures ofvegetables:
--sweet corn:
.9031 ----foranimal feeding
ex 07.13 Dried leguminous vegetables, shelled, whether ornotskimmed orsplit
.1000 -peas
-chickpeas
.2010 --foranimal feeding
-beans
.3100 --beans
.3200 --small redbeans
.3300 --kidney beans
.3900 --other
-lentils
.4010 --foranimal feeding
-broad beans andhorse beans
.5010 --foranimal feeding
.9000 -other
ex 07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes andsimilar roots and
tubers withhighstarch orinulin content, fresh ordried, whether ornotsliced orin
theform ofpellets; sagopith
-manioc:
.1010 --foranimal feeding
-sweet potatoes:
.2010 --foranimal feeding
.9000 -other
ex 08.05 Citrus fruit, fresh ordried
-oranges:
.1010 --foranimal feeding
-mandarins, (including tangerines andsatsumas); clementines, wilkings andsimilar
citrus hybrids:
.2010 --foranimal feeding
-lemons (citrus limon, citrus limonum) andlimes (citrus aurantifolia):
.3011 -lemons usedasanimal feeding
.3030 --limes usedasanimal feeding
-grapefruit:G/LIC/N/3/NOR/2
Page14
.4010 --foranimal feeding
-other:
.9010 -foranimal feeding
08.14 Peelofcitrus fruit ormelons (including watermelons), fresh, frozen, dried or
provisionally preserved inbrine, insulphur water orinother preservative solutions
10.01 Wheat andmeslin
10.02 Rye
10.03 Barley
10.04 Oats
ex 10.05 Maize
-other
.9010 --foranimal feeding
ex 10.06 Rice
-rice,notpolished
.1010 --foranimal feeding
-polished rice
.2010 --foranimal feeding
-semi-milled orwholly milled rice,whether ornotpolished orglazed
.3020 --foranimal feeding
-broken rice:
.4020 --foranimal feeding
ex 10.07 Grain sorghum
.0010 -foranimal feeding
ex 10.08 Buckwheat, millet, canary seed; other cereals
-buckwheat:
.1010 --foranimal feeding
-millet:
.2010 --foranimal feeding
-canary seed:
.3010 --foranimal feeding
.9000 -other cereal
11.01 Wheat ormeslin flour
ex 11.02 Cereal flours, other thanofwheat ormeslin
.1000 -ryeflour
-maize flour
.2010 -foranimal feeding
-riceflour
.3010 --foranimal feeding
.9000 -otherG/LIC/N/3/NOR/2
Page15
ex 11.03 Cereal groats, mealandpellets
-groats andmeal:
.1100 --ofwheat
.1200 --ofoats
--ofmaize
.1310 --foranimal feeding
--ofrice:
.1410 --foranimal feeding
.1900 --ofother cereals
-pellets:
.2100 --ofwheat
.2900 --ofother cereals
ex 11.04 Cereal grains otherwise worked
-cereal, rolled orflaked grains:
.1100 --ofbarley
.1200 --ofoats
.1900 --ofother cereals
-other worked cereals:
.2100 --ofbarley
.2200 --ofoats
--ofmaize
.2310 ---foranimal feeding
.2900 --ofother cereals
.3000 -germ ofcereals
11.05 Flour, meal, flakes, granules andpellets ofpotato
ex 11.06 Flour andmealofthedried leguminous vegetables ofheading No.07.13, ofsagoor
ofroots ortubers ofheading No.07.14; flour, mealandpowder oftheproducts of
Chapter 8
-flour ofthedried leguminous vegetables ofheading No.07.13
.1010 --foranimal feeding
.2000 -flour andmealofsago, roots ortubers ofheading No.07.14
-flour, mealandpowder oftheproducts ofChapter 8:
.3010 --foranimal feeding
ex 11.07 Malt, whether ornotroasted
-notroasted
.1010 --foranimal feeding
-roasted
.2010 --foranimal feeding
ex 11.08 Starches; inulin
-starches:
--wheat starch
.1110 ---containing potato starch
---other
.1180 ----foranimal feeding
.1190 ----other
--maize starch
.1210 ---containing potato starchG/LIC/N/3/NOR/2
Page16
---other
.1280 ----foranimal feeding
.1300 --potato starch
--manioc (cassava) starch:
.1410 ---containing potato starch
---other:
.1480 ----foranimal feeding
--other starches:
.1910 ---starch (paste) fortextiles
---other:
.1920 ----containing potato starch
----other:
.1980 -----foranimal feeding
-inulin:
.2010 --foranimal feeding
ex 11.09 Wheat, gluten, whether ornotdried
.0010 -foranimal feeding
ex 12.01 Soya beans, whether ornotbroken
.0010 -foranimal feeding
ex 12.02 Groundnuts, notroasted orotherwise cooked, whether ornotshelled orbroken
-inshell:
.1010 --foranimal feeding
-notshelled, whether ornotbroken:
.2010 --foranimal feeding
ex 12.03 Copra
.0010 -foranimal feeding
ex 12.04 Linseed, whether ornotbroken
.0010 -foranimal feeding
ex 12.05 Rape orcolza seeds, whether ornotbroken
.0010 -foranimal feeding
ex 12.06 Sunflower seeds, whether ornotbroken
.0010 -foranimal feeding
ex 12.07 Other oilseeds andoleaginous fruits, whether ornotbroken
-palm nutsandkernels
.1010 --foranimal feeding
-cotton seeds
.2010 --foranimal feeding
-castor oilseeds
.3010 --foranimal feeding
-sesamum seeds
.4010 --foranimal feeding
-mustard seeds
.5010 --foranimal feeding
-safflower seedsG/LIC/N/3/NOR/2
Page17
.6010 --foranimal feeding
-other
--poppy seeds
.9110 ---foranimal feeding
--sheanuts(karite nuts)
.9210 ---foranimal feeding
--others
.9910 ---foranimal feeding
ex 12.08 Flours andmeals ofoilseeds oroleaginous fruits, other thanthose ofmustard
-ofsoyabeans
.1010 --foranimal feeding
-others
.9010 --foranimal feeding
ex 12.12 Locust beans, seaweeds andother algae, sugar beetandsugar cane, fresh ordried,
whether ornotground: fruitstones andkernels andothervegetable products (including
unroasted chicory roots ofthevariety Cichorum intybus sativum) ofakindused
primarily forhuman consumption, notelsewhere specified orincluded
-locust beans
.1010 --foranimal feeding
-algeas
.2010 --foranimal feeding
--sugar beets
.9110 ---foranimal feeding
--sugar cane
.9210 ---foranimal feeding
12.14 Swedes, mangolds, fodder roots, hay,lucerne (alfalfa), clover, sainfoin, forage kale,
lupins, vetches andsimilar forage products, whether ornotinthefrom ofpellets
15.01 Lard, otherpigfatandpoultry fat,rendered, whether ornotpressed orsolvent-extracted
ex 15.02 Fatsofbovine animals, sheep orgoats, raworendered, whether ornotpressed or
solvent-extracted
.0011 -foranimal feeding
ex 15.04 Fatsandoilsandtheirfractions offishandmarine mammals, whether ornotrefined,
butnotchemically modified
-fish-liver oilsandtheirfractions:
.1011 --foranimal feeding, including veterinary oil
-fatsandoilsandtheirfractions, offish:
.2011 --foranimal feeding
-fatsandoilsofmarine mammals andtheirfractions:
.3011 --foranimal feeding
ex 15.06 Other animal fatsandoilsandtheirfractions, whether ornotrefined, butnotchemically
modified
.0011 -foranimal feeding
ex 15.07 Soya-bean oilanditsfractions, whether ornotrefined, butnotchemically modified
-crude oil,whether ornotdegummed:G/LIC/N/3/NOR/2
Page18
.1010 --foranimal feeding
-others:
.9010 --foranimal feeding
ex 15.08 Groundnut oilanditsfractions, whether ornotrefined, butnotchemically modified
-crude oil:
.1010 --foranimal feeding
-others:
.9010 --foranimal feeding
ex 15.09 Olive oilanditsfractions, whether ornotrefined, butnotchemically modified
-virgin oil:
.1010 --foranimal feeding
-others:
.9010 --foranimal feeding
ex 15.10 Other oilsandtheirfractions, obtained solely fromolives, whether ornotrefined, but
notchemically modified, including blends oftheseoilsorfractions withoilsorfractions
ofheading No.15.09
.0010 -foranimal feeding
ex 15.11 Palm oilanditsfractions, whether ornotrefined, butnotchemically modified.
-Crude oil
.1010 --foranimal feeding
-others
.9011 --foranimal feeding
ex 15.12 Sunflower-seed, safflower-seed andcotton-seed oilandfractions thereof, whether or
notrefined, butnotchemically modified
-sunflower-seed orsafflower-seed oilandfractions thereof:
--crude oil:
.1110 ---foranimal feeding
--others:
.1910 ---foranimal feeding
-cotton-seed oilanditsfractions
--crude oil,whether ornotgossypol hasbeenremoved:
.2110 ---foranimal feeding
--others:
.2911 ---foranimal feeding
ex 15.13 Coconut(copra),palmkernelandbabassuoilandtheirfractions,whetherornotrefined,
butnotchemically modified
-coconut (copra) oilanditsfractions:
--crude oil:
.1110 ---foranimal feeding
--others:
.1911 ---foranimal feeding
-palm kernel andbabassu oilandfractions thereof:
--crude oil:
.2110 ---foranimal feeding
--others:
.2911 ---foranimal feedingG/LIC/N/3/NOR/2
Page19
ex 15.14 Rapeandmustard oil,andfractions thereof, whether ornotrefined, butnotchemically
modified
-crude oil:
.1010 --foranimal feeding
-others
.9010 --foranimal feeding
ex 15.15 Other vegetable fatsandoils(including jojoba oil)andfactions thereof, whether or
notrefined, butnotchemically modified
-linseed oilanditsfractions:
--crude oil:
.1110 ---foranimal feeding
--others:
.1910 ---foranimal feeding
-maize oilanditsfractions:
--crude oil:
.2110 ---foranimal feeding
--others:
.2910 ---foranimal feeding
-castor oilanditsfractions:
.3010 --foranimal feeding
-tungoilanditsfractions:
.4010 --foranimal feeding
-sesame oilanditsfractions:
.5011 -foranimal feeding
-jojoba oilanditsfractions:
.6010 --foranimal feeding
-other:
.9011 --foranimal feeding
ex 15.16 Animal orvegetable fatsandoilsandtheirfractions, partly orwholly hydrogenated,
inter-esterified, re-esterified orelaidinisted, whether ornotrefined, butnotfurther
prepared
-animal fatsandoilsandtheirfractions:
.1011 --foranimal feeding
-vegetable fatsandoilsandtheirfractions:
.2011 --foranimal feeding
ex 15.17 Margarine; edible mixtures orpreparations ofanimal orvegetable fatsoroilsor
fractions ofdifferent fatsandoilsofthisChapter, other thanedible fatsandoilsor
theirfractions ofheading No.15.16
-margarine, excluding liquid margarine:
.1010 --foranimal feeding
-other
.9011 --foranimal feeding
ex 15.18 Animal andvegetable fatsandoilsandtheirfractions, boiled, oxidized, dehydrated,
sulphurized, blown, polymerized byheatinvacuum orininert gasorotherwise
modified, excluding those ofheading No.15.16; inedible mixtures orpreparations
ofanimal orvegetable fatsoroilsoroffractions ofdifferent fatsoroilsofthisChapter,
notelsewhere specified orincluded
.0011 -foranimal feedingG/LIC/N/3/NOR/2
Page20
ex 15.19 Industrial monocarboxylic fattyacids; acidoilsfromrefining; industrial fattyalcohols
-industrial monocarboxylic fattyacids, acidoilsfrom refining:
--stearic acid
.1100 ---foranimal feeding
--oleicacid
.1210 ---foranimal feeding
--talloilfattyacids
.1310 ---foranimal feeding
--other
.1910 ---foranimal feeding
-industrial fattyalcohols
.2010 --foranimal feeding
ex 15.20 Glycerol (glycerin), whether ornotpure; glycerol waters andglycerol lyes
-glycerol, crude; glycerol waters andglycerol lyes
.1010 --foranimal feeding
-other, including synthetic glycerol
.9010 --foranimal feeding
ex 15.22 Degras, residues resulting fromthetreatment offattysubstances oranimal orvegetable
waxes
.0011 -foranimal feeding
ex 17.01 Cane orbeetsugar andchemically puresucrose, insolid form
-rawsugar notcontaining added flavouring orcolouring matter:
--canesugar
.1110 ---foranimal feeding
--beetsugar
.1210 ---foranimal feeding
-other:
--containing added flavouring orcolouring matter:
.9110 ---foranimal feeding
--other:
.9910 ---foranimal feeding
ex 17.02 Other sugars, including chemically purelactose, maltose, glucose andfructose, insolid
form; sugar syrups notcontaining added flavouring orcolouring matter; artificial
honey, whether ornotmixed withnatural honey; caramel
-lactose andlactose syrup:
.1010 --foranimal feeding
-maple sugar andmaple syrup:
.2010 --foranimal feeding
.3000 -glucose andglucose syrup, notcontaining fructose orcontaining inthedrystateless
than20percentbyweight offructose
.4000 -glucose andglucose syrup, containing inthedrystateatleast20percentbutless
than50percentbyweight offructose
-chemically purefructose:
.5010 --foranimal feeding
-other fructose syrup, containing inthedrystatemore than50percentbyweight
offructose:
.6010 --foranimal feeding
-other, including invert sugar:G/LIC/N/3/NOR/2
Page21
--foranimal feeding
.9011 ---artificial honey
.9021 ---other
ex 17.03 Molasses resulting from theextraction orrefining ofsugar
-canemolasses
.1010 --foranimal feeding
-other
.9010 --foranimal feeding
ex 19.01 Maltextract, foodpreparations offlour, meal, starch ormaltextract, notcontaining
cocoa powder orcontaining cocoa powder inaproportion byweight oflessthan50
percent,notelsewhere specified orincluded; foodpreparations ofheading No.04.01
to04.04, notcontaining cocoa powder orcontaining cocoa powder inaproportion
byweight lessthan10percent, notelsewhere specified orincluded
.9010 --maltextract
ex 19.04 Prepared foods obtained bytheswelling orroasting ofcereals orcereal products;
cereals, other thanmaize (corn), ingrain form, precooked orotherwise prepared
-other:
--precooked ricenotcontaining other added ingredients
.9010 ---foranimal feeding
ex 20.01 Vegetables, fruits, nutsandotheredible partsofplants prepared orpreserved byvinegar
oracetic acid
-other:
--vegetables:
---sweet corn:
.9031 ----foranimal feeding
ex 20.04 Other vegetables prepared orpreserved otherwise thanbyvinegar oracetic acid,frozen
-other vegetables andmixtures ofvegetables:
--sweet corn:
.9011 ---foranimal feeding
ex 20.05 Other vegetables prepared orpreserved otherwise thanbyvinegar oracetic acid, not
frozen
-sweet corn:
.8010 --foranimal feeding
ex 20.08 Fruits, nutsandother edible partsofplants, otherwise prepared orpreserved, whether
ornotcontaining added sugar orother sweetening matter orspirit, notelsewhere
specified
-nuts, groundnuts andother seeds, whether ornotmixed together:
--groundnuts:
---other
.1180 --foranimal feeding
.1900 --other, including mixtures
-citrus fruit
.3010 --foranimal feeding
-other, including mixtures other thanthose ofsubheading No.20.08.1900:
--palm heartsG/LIC/N/3/NOR/2
Page22
.9110 --foranimal feeding
ex 21.02 Yeasts (active orinactive); other single-cell micro-organisms, dead(butnotincluding
vaccines ofheading No.30.02); prepared baking powders
-inactive yeasts, other single-cell micro-organisms, dead:
.2010 --yeasts foranimal orlivestock fodder
.2031 --other single-cell micro-organisms, dead, foranimal fodder
ex 23.01 Flours, meals andpellets ofmeat, ormeatoffal, orfishorofcrustaceans, molluscs
orother aquatic invertebrates, unfitforhuman consumption; greaves
.1000 -flours, meals andpellets, ofmeatormeatoffal; greaves
-flours, meals andpellets, offishorofcrustaceans, molluscs orother aquatic
invertebrates
.2010 --foranimal feeding
ex 23.02 Bran, sharps andother residues, whether ornotintheform ofpellets, derived from
thesifting, milling orother working ofcereals orofleguminous plants
-ofmaize (corn)
.1010 --foranimal feeding
-ofrice
.2010 --foranimal feeding
.3000 -ofwheat
.4000 -ofother cereals
-ofleguminous plants
.5010 --foranimal feeding
ex 23.03 Residues ofstarch manufacture andsimilar residues, beet-pulp, bagasse andotherwaste
ofsugar manufacture, brewing orother distilling dregs andwaste, whether ornotin
theform ofpellets
-residues ofstarch manufacture andsimilar residues
.1010 --foranimal feeding
-beet-pulp, bagasse andother waste ofsugar manufacture
.2010 --foranimal feeding
-brewing ordistilling dregs andwaste
.3010 --foranimal feeding
ex 23.04 Oilcake andother solid residues, whether ornotground orintheform ofpellets,
resulting from theextraction ofsoya-bean oil
.0010 --foranimal feeding
ex 23.05 Oilcake andother solid residues, whether ornotground orintheform ofpellets,
resulting from theextraction ofground-nut oil
.0010 --foranimal feeding
ex 23.06 Oilcake andother solid residues, whether ornotground orintheform ofpellets,
resulting from theextraction ofvegetable fatsoroils,other thanthose ofheading
No.23.04 or23.05
-ofcotton seeds
.1010 --foranimal feeding
-oflinseed
.2010 --foranimal feeding
-ofsunflower seedsG/LIC/N/3/NOR/2
Page23
.3010 --foranimal feeding
-ofrapeorcolza seeds
.4010 --foranimal feeding
-ofcoconut orcopra
.5010 --foranimal feeding
-ofpalm nutsorkernels
.6010 --foranimal feeding
-other
.9010 --foranimal feeding
ex 23.07 Wine lees; argol
.0010 --foranimal feeding
23.08 Vegetable materials andvegetable waste, vegetable residues andby-products, whether
ornotintheformofpellets, ofakindusedinanimal feeding, notelsewhere specified.
.1000 -acorns andhorse-chestnuts
.9000 -other
ex 23.09 Preparations ofakindusedinanimal feeding
-other:
--containing meat oredible meat andoffals oflandanimals, putupforretail sale
inairtight containers:
.9020 --forother animals
--other:
---fishfood
.9040 ----forother fish
---birdfeed
.9060 ----forother birds
---other
.9090 ----forother animals
ex 35.02 Albumins, albuminates andother albumin derivates
-eggalbumin:
.1010 --unfitforhuman consumption
.1090 --other
-other:
--other albumins:
---unfitforhuman consumption:
.9011 ----foranimal feeding
---other:
----other:
.9040 -----foranimal feeding
--albuminates andother albumin derivates:
.9060 ---foranimal feedingG/LIC/N/3/NOR/2
Page24
LIST B
Meat andMeat Products which aregiven atariff reduction of
100percentwhen coming from least-developed countries and
10percentwhen coming from developing countries
(inaddition tothose mentioned inList1)
02.01 Meat ofbovine animals, fresh orchilled
02.02 Meat ofbovine animals, frozen
02.03 Meat ofswine, fresh, chilled orfrozen
02.04 Meat ofsheep orgoats, fresh, chilled orfrozen
02.05 Meat ofhorses, asses mules orhinnies, fresh, chilled orfrozen
02.06 Edible offalofbovine animals, swine, sheep, goats, horses, asses, mules orhinnies,
fresh, chilled orfrozen
02.07 Meat andedible offal, ofthepoultry ofheading 01.05, fresh, chilled orfrozen
ex 02.08 Other meatandedible meatoffal, fresh, chilled orfrozen
Alltariff headings except .2000
02.09 Pigfatfreeofleanmeatandpoultry fat(notrendered), fresh, chilled, frozen, salted,
inbrine, dried orsmoked
02.10 Meat andedible meatoffal, salted, inbrine, dried orsmoked; edible flours andmeals
ofmeatormeatoffal
16.01 Sausages andsimilar products, ofmeat, meatoffalorblood: foodpreparation based
onthese products
16.02 Other prepared orpreserved meat, meatoffalorblood
ex 16.03 Extracts andjuices ofmeat, fishorcrustaceans, molluscs orotheraquatic invertebrates.
.0099 ---OthersG/LIC/N/3/NOR/2
Page25
LIST C
Products which aregiven atariff reduction of15percent
when coming from developing countries
ex 04.09 Natural honey
-exceeding aquota of192tons
ex 06.02 Other liveplants (including theirroots), cuttings andslips; mushroom spawn
-unrooted cuttings andslips
--unrooted cuttings foruseinanursery
.1020 ---other
-rhododendrons andazaleas, grafter ornot:
.3010 --azalea indica (indoor azaleas)
.4000 -roses, grafted ornot
-other:
--other:
---other:
----imported withballed roots orother culture media
-----herbal plants:
.9950 ------herbal plants:
.9950 -----other
.9960 ----other
ex 06.03 Cutflowers andflower budsofakindsuitable forbouquets orforornamental purposes,
fresh, dried, dyed, bleached, impregnated orotherwise prepared
-fresh:
--other:
.1099 ---other
07.01 Potatoes, fresh orchilled
ex 07.02 Tomatoes, fresh orchilled
.0021 -from 10Mayto10July
.0030 -from 11Julyto14October
.0040 -from 15October to31October
ex 07.03 Onions, shallots, garlic, leeks andother alliaceous vegetables, fresh orchilled
-onions andshallots:
--from 1September to30June:
.1012 ---redonions
.1019 ---other
--from 1Julyto31August:
.1022 ---redonions
.1029 ---other
ex 07.04 Cabbage, cauliflowers, kohlrabi, kaleandsimilar edible brassicas, fresh orchilled
-cauliflowers andbroccoli:
-cauliflowers:
.1011 ---from 1Juneto31July
.1021 ---from 1August to14OctoberG/LIC/N/3/NOR/2
Page26
.1031 ---from 15October to30November
-brussel sprouts:
.2010 --from 21September to31May
.2020 --from 1Juneto20September
-other
--white cabbages:
.9013 ---from 1October to31May
.9020 ---from 1Juneto31July
.9030 ---from 1August to30September
--redcabbages:
.9040 ---from 1October to31July
.9050 ---from 1August to30September
.9099 --other
ex 07.05 Lettuce (Letuca sativea) andchicory (Chichorium spp.), fresh orchilled
-lettuce:
--cabbage lettuce (head lettuce):
---iceberg lettuce:
.1111 ----from 1March to31May
.1121 ----from 1Juneto30November
---other:
.1140 ----from 1March to31May
.1150 ----from 1Juneto30September
.1160 ----from 1October to30November
--other:
.1910 ----from 1April to30November
.1990 ----from 1December to31March
--other:
.2910 --from 1April to30November
---from 1December to31March
.2991 ----chicory (endive)
.2999 ----other
ex 07.06 Carrots, turnips, salad beetroot, salsify, celeriac, radishes andsimilar edible roots,
fresh orchilled
-carrots andturnips:
.1011 --carrots from 1Mayto31August
.1021 --carrots from 1September to30April
.1030 --turnips
-other
.9010 --celeriac
.9040 --beetroot
ex 07.07 Cucumbers andgherkins, fresh orchilled
-snake cucumbers:
.0010 --from 10March to31October
.0020 -from 1November to30November
.0090 -other
ex 07.10 Vegetables (uncooked orbooked bysteaming orboiling inwater), frozen
.1000 -potatoes
-leguminous vegetables, shelled orunshelled:G/LIC/N/3/NOR/2
Page27
.2100 --peas(Pisum sativum)
.2201 ---runner beans, string beans, waxbeans andFrench beans
.2209 ---other
-other vegetables
.8020 --cauliflowers
.8050 --onions
.8060 --celery
--other
.8091 ---carrots
.8094 ---broccoli
.9000 -mixtures ofvegetables
ex 07.11 Vegetables provisionally preserved (forexample, bysulphur dioxide gas,inbrine,
insulphur water orinother preservative solutions), butunsuitable inthatstatefor
immediate consumption
.4000 -cucumbers
-other vegetables,mixtures ofvegetables:
.9090 --other vegetables, mixtures ofvegetables
ex 07.12 Dried vegetables, whole, cut,sliced, broken orinpowder, butnotfurther prepared
.1000 -potatoes, whether ornotcutorsliced butnotfurther prepared
ex 08.08 Apples, pears andquinces, fresh
-apples:
.1011 --from 1Mayto30November
-pears:
.2021 --from 11august to30November
ex 08.10 Other fruit, fresh
-strawberries:
--from 9Juneto31October
.1023 ---from 9Juneto30June
.1024 ---from 1Julyto9September
.1025 ---from 10September to31October
ex 08.11 Fruitandnuts(uncooked orcooked bysteaming orboiling inwater), frozen, whether
ornotcontaining added sugar orother sweetening matter
--strawberries
.1001 --added sugar orother sweetening matter
.1009 --other
-raspberries, blackberries, white andredcurrants
ex .2001 --added sugar orother sweetening matter
ex .2009 --other
ex 08.12 Fruit andnuts,provisionally preserved (forexample, bysulphur whether dioxide gas
inbrine, insulphur water orinother preservative solutions), butunsuitable inthat
stateforimmediate consumption
.2000 -strawberries
-other
ex .9090 --other, raspberries, black currant, redandwhite currantG/LIC/N/3/NOR/2
Page28
ex 12.09 Seeds, fruitandspores, ofakindusedforsowing
--other
.1901 ---turnips andSwedish turnips-seed
.1902 ---fodder beetseed
.1909 ---other
-seeds offorage plants, other thanbeetseed
.2100 --lucerne (alfalfa) seed
--clover (Trifolim spp.) seed
.2201 ---redclover seed
.2209 ---other
.2300 --fescue seed
.2400 --Kentucky bluegrass (Poapratensis L.)seed
.2500 --ryegrass (Lolium multiflorum Lam., Lolium perenne L.)seed
.2600 --Timothy grass seed
--other:
.2910 ---bentgrass (agrostis) seed
.2920 ---orchard grass or"cock 'sfoot", meadow grass andfox-tail grass seed
.2990 ---other
ex 19.02 Pasta, whether ornotcooked orstuffed (with meatandother substances) orotherwise
prepared suchasspaghetti, macaroni, noodles, gnocchi, ravioli, cannelloni; couscous,
whether ornotprepared
-Stuffed pasta, whether ornotcooked orotherwise prepared:
.2010 --containing byweight more than20percentofmeatoredible meatoffals
ex 20.01 Vegetables, fruit,nutsandotheredible partsofplants, prepared orpreserved byvinegar
oracetic acid
-cucumbers
.1001 --inairtight containers
.1009 --other
-other:
--vegetables:
.9051 ----sweet pepper (Capisicum amuum varamuum)
.9059 ----other
.9090 --other
ex 20.04 Other vegetables prepared orpreserved otherwise thanbyvinegar oracetic, frozen
-potatoes
.1090 --other
-other vegetables andmixtures ofvegetables:
--other
.9099 --other, including mixtures ofvegetables
ex 20.05 Other vegetables prepared orpreserved otherwise thanbyvinegar oracetic acid, not
frozen
.1000 -homogenized vegetables
-potatoes;
--products composed offlour, mealandpotato:
.2090 --other
.3000 -"Sauerkraut"
.4000 -peas
-beans (Vigna spp., Phaseolus spp.):G/LIC/N/3/NOR/2
Page29
.5100 --beans, shelled
.5901 ---runner beans, string beans, waxbeans andFrench beans
.5909 ---other
-other vegetables andmixtures ofvegetables:
.9003 --sweet peppers (Capiscum amuum varamuum)
.9004 --bamboo shoots
.9009 --other, including mixtures ofvegetables
ex 20.07 Jams, fruitjellies, marmalades, fruitornutpurée andfruitornutpastes, being cooked
preparations, whether ornotcontaining added sugar orother sweetening matter
-Homogenized preparations
.1001 --containing added sugar orother sweetening matter
.1009 --other
-other:
--other:
.9901 ---containing added sugar orsweetening matter
.9909 ---other
ex 20.08 Fruit, nutsandother edible partsofplants, otherwise prepared orpreserved, whether
ornotcontaining added sugar orother sweetening matter orspirit, notelsewhere
specified orincluded, butnottofeedanimals
-Mixtures
.8000 -strawberries
.9201 ---consisting solely offruits ofheading Nos. 08.03-08.10
.9209 ---other mixtures
.9909 -other
ex 20.09 Fruitjuices (including grape must) andvegetable juices, unfermented andnotcontaining
added spirit, whether ornotcontaining added sugar orother sweetening matter.
.7000 -Apple juice
-Mixtures ofjuices ofother fruitorvegetables
--Blackcurrant juice:
.8010 ---containing added sugar orother sweetening matter
.8020 ---other
---other, juiceofredorwhite currant orjuiceofraspberries
ex 9000 -Mixtures ofjuices, containing apple, raspberries, white orredcurrant orblack currant
ex 21.04 Soups andbroths andpreparations therefor; homogenized composite foodpreparations.
.2000 -Homogenized composite foodpreparationsG/LIC/N/3/NOR/2
Page30
ANNEX 3
Form referred toinreply toquestion 10,PartI:
10. Import licence application. Information required intheapplication
Name andaddress ofapplicant
Name andaddress ofagent, ifany
Name andaddress offoreign seller
1. Description ofgoods
2. Quantity
3. F.o.b.-value inNorwegian currency
4. Country oforigin
5. Terms ofdelivery
6. Other relevant information:
Date, signature, telephone number, reference