Author Correction: Obese Subjects With Specific Gustatory Papillae Microbiota and Salivary Cues Display an Impairment to Sense Lipids

Philippe Besnard, Jeffrey E. Christensen, Hélène Brignot, Arnaud Bernard, Patricia Passilly-Degrace, Sophie Nicklaus, Jean-Paul Pais de Barros, Xavier Collet, Benjamin Lelouvier, Florence Servant, et al.

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To cite this version:

Philippe Besnard, Jeffrey E. Christensen, Hélène Brignot, Arnaud Bernard, Patricia Passilly-Degrace, et al. Author Correction: Obese Subjects With Specific Gustatory Papillae Microbiota and Salivary Cues Display an Impairment to Sense Lipids. Scientific Reports, 2018, 8 (1), pp.9773. 10.1038/s41598-018-27701-w. http://dx.doi.org/10.1038/s41598-018-27701-w

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SCIENTIFIC REPORTS

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# Author Correction: Obese Subjects With Specific Gustatory Papillae Microbiota and Salivary Cues Display an Impairment to Sense Lipids

Published online: 22 June 2018

Philippe Besnard<fnref n="1" />, Jeffrey E. Christensen², Hélène Brignot³, Arnaud Bernard ID <fnref n="1" />,
Patricia Passilly-Degrace<fnref n="1" />, Sophie Nicklaus³, Jean-Paul Pais de Barros<fnref n="1" />, Xavier Collet²,
Benjamin Lelouvier⁴, Florence Servant ID ⁴, Vincent Blasco-Baque², Bruno Verges<fnref n="1" />,
Laurent Lagrost<fnref n="1" />, Gilles Feron³ & Rémy Burcelin²

Correction to: *Scientific Reports* https://doi.org/10.1038/s41598-018-24619-1, published online 30 April 2018

The original version of this Article contained an error in the spelling of the author Vincent Blasco-Baque, which was incorrectly given as Vincent Blasco. This has now been corrected in the PDF and HTML versions of the Article, as well as the accompanying Supplementary Information file.

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**Open Access** This article is licensed under a Creative Commons Attribution 4.0 International

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© The Author(s) 2018

<footnote n="1">¹UMR Lipides/Nutrition/Cancer U1231 INSERM/Univ Bourgogne-Franche Comté/AgroSupDijon, 21000, Dijon, France. ²I2MC Institut des maladies métaboliques et cardiovasculaires/UMR 1048 INSERM/Univ Toulouse III Paul Sabatier, 31400, Toulouse, France. ³Centre des Sciences du Goût et de l'Alimentation, AgroSup Dijon, CNRS, INRA, Univ. Bourgogne Franche-Comté, F-21000, Dijon, France. ⁴Vaiomer S.A.S, 31670, Labège, France. Correspondence and requests for materials should be addressed to P.B. (email: pbesnard@u-bourgogne.fr) or R.B. (email: remy.burcelin@inserm.fr)</footnote>