# Author Correction: Citrus peel essential oil nanoformulations to control the tomato borer, Tuta absoluta: chemical properties and biological activity

Orlando Campolo, Asma Cherif, Michele Ricupero, Gaetano Siscaro, Kaouthar Lebdi Grissa, Agatino Russo, Lorena M. Cucci, Patrizia Di Pietro, Cristina Satriano, Nicolas Desneux, et al.

<figure><img src="image_1.png" /></figure>

## To cite this version:

Orlando Campolo, Asma Cherif, Michele Ricupero, Gaetano Siscaro, Kaouthar Lebdi Grissa, et al. Author Correction: Citrus peel essential oil nanoformulations to control the tomato borer, Tuta absoluta: chemical properties and biological activity. Scientific Reports, 2018, 8, 10.1038/s41598-018-28931-8. [doi.org/10.1038/s41598-018-28931-8](doi.org/10.1038/s41598-018-28931-8)

HAL Id: hal-02622096

https://hal.inrae.fr/hal-02622096

Submitted on 26 May 2020

HAL is a multi-disciplinary open access
archive for the deposit and dissemination of sci-
entific research documents, whether they are pub-
lished or not. The documents may come from
teaching and research institutions in France or
abroad, or from public or private research centers.

L'archive ouverte pluridisciplinaire HAL, est
destinée au dépôt et à la diffusion de documents
scientifiques de niveau recherche, publiés ou non,
émanant des établissements d'enseignement et de
recherche français ou étrangers, des laboratoires
publics ou privés.

<figure><img src="image_2.png" /></figure>

Distributed under a Creative Commons Attribution 4.0 International License
SCIENTIFIC REPORTS

<figure><img src="image_3.png" /></figure>

OPEN

**Author Correction:** Citrus peel
essential oil nanoformulations to
control the tomato borer, *Tuta
absoluta*: chemical properties and
biological activity

Published online: 13 July 2018

Orlando Campolo<fnref n="1" />, Asma Cherif²,³, Michele Ricupero², Gaetano Siscaro², Kaouthar Grissa-Lebdi³, Agatino Russo ID², Lorena M. Cucci⁴, Patrizia Di Pietro⁴, Cristina Satriano⁴, Nicolas Desneux⁵, Antonio Biondi², Lucia Zappalà² & Vincenzo Palmeri<fnref n="1" />

Correction to: Scientific Reports https://doi.org/10.1038/s41598-017-13413-0, published online 12 October 2017

The original version of this Article listed an incorrect Affiliation for Agatino Russo. The correct Affiliation is listed below:

University of Catania, Department of Agriculture, Food and Environment, via Santa Sofia 100, 95123, Catania, Italy.

This has now been corrected in the HTML and PDF versions of this Article, and in the accompanying
Supplementary Information file.

<figure><img src="image_4.png" /></figure>

**Open Access** This article is licensed under a Creative Commons Attribution 4.0 International

License, which permits use, sharing, adaptation, distribution and reproduction in any medium or
format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Cre-
ative Commons license, and indicate if changes were made. The images or other third party material in this
article are included in the article's Creative Commons license, unless indicated otherwise in a credit line to the
material. If material is not included in the article's Creative Commons license and your intended use is not per-
mitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the
copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

© The Author(s) 2018

<footnote n="1">¹University of Reggio Calabria, Dipartimento di AGRARIA, Loc. Feo di Vito, 89122, Reggio Calabria, Italy. ²University of Catania, Department of Agriculture, Food and Environment, via Santa Sofia 100, 95123, Catania, Italy. ³University of Carthage, Laboratoire d'Entomologie-Acarologie, Institut National Agronomique de Tunisie, 43 Avenue Charles Nicolle, 1082, Cité Mahrajène, Tunis, Tunisia. ⁴University of Catania, Department of Chemical Sciences, Viale Andrea Doria 6, 95125, Catania, Italy. ⁵INRA (French National Institute for Agricultural Research), Université Nice Sophia Antipolis, CNRS, UMR 1355-7254, Institut Sophia Agrobiotech, 06903, Sophia Antipolis, France. Correspondence and requests for materials should be addressed to L.Z. (email: lzappala@unict.it)</footnote>