InfernoXV, you haven't told us what food you like. Have you actually been to China and eaten the regional food and discovered how they are prepared? If you have, then how many times have been there? Do you know how to cook? Eating frequently in restaurants, do you mean once a day, once a week, once a month or once a year? What do you call 'Cantonese' food, or northern food or southern food? Come on InfernoXV, no porky pie please.