# 果汁
## Chinese

* 果汁

### Pronunciation

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* Mandarin
    (Pinyin): guǒzhī
    (Zhuyin): ㄍㄨㄛˇ ㄓ
* Cantonese (Jyutping): gwo$^2$ zap$^1$
* Hakka (Sixian, PFS): kó-chṳp / kó-chiap
* Southern Min
    (Hokkien, POJ): kó-chiap / ké-chiap / kér-chap / kóe-chiap
    (Teochew, Peng'im): guê$^2$ zab$^4$
* Mandarin
** (Standard Chinese)
*** Hanyu Pinyin: guǒzhī
*** Zhuyin: ㄍㄨㄛˇ ㄓ
*** Tongyong Pinyin: guǒjhih
*** Wade–Giles: kuo$^3$-chih$^1$
*** Yale: gwǒ-jr̄
*** Gwoyeu Romatzyh: guoojy
*** Palladius: гочжи (gočži)
*** Sinological IPA : /ku̯ɔ²¹⁴⁻²¹ ʈ͡ʂʐ̩⁵⁵/
** (Standard Chinese, erhua-ed)
*** Hanyu Pinyin: guǒzhīr
*** Zhuyin: ㄍㄨㄛˇ ㄓㄦ
*** Tongyong Pinyin: guǒjhihr
*** Wade–Giles: kuo$^3$-chih$^1$-ʼrh
*** Yale: gwǒ-jīr
*** Gwoyeu Romatzyh: guoojel
*** Palladius: гочжир (gočžir)
*** Sinological IPA : /ku̯ɔ²¹⁴⁻²¹ ʈ͡ʂʐ̩ɻ⁵⁵/
* Cantonese
** (Standard Cantonese, Guangzhou–Hong Kong)
*** Jyutping: gwo$^2$ zap$^1$
*** Yale: gwó jāp
*** Cantonese Pinyin: gwo$^2$ dzap$^7$
*** Guangdong Romanization: guo$^2$ zeb$^1$
*** Sinological IPA : /kʷɔː³⁵ t͡sɐp̚⁵/
* Hakka
** (Northern Sixian, incl. Miaoli)
*** Pha̍k-fa-sṳ: kó-chṳp
*** Hakka Romanization System: go$^ˋ$ ziib$^ˋ$
*** Hagfa Pinyim: go$^3$ zib$^5$
*** Sinological IPA: /ko³¹ t͡sɨp̚²/
** (Southern Sixian, incl. Neipu)
*** Pha̍k-fa-sṳ: kó-chiap
*** Hakka Romanization System: go$^ˋ$ jiab$^ˋ$
*** Hagfa Pinyim: go$^3$ jiab$^5$
*** Sinological IPA: /ko³¹ t͡si̯ap̚²/
* Southern Min
** (Hokkien: Xiamen, Zhangzhou, General Taiwanese, Kinmen)
*** Pe̍h-ōe-jī: kó-chiap
*** Tâi-lô: kó-tsiap
*** Phofsit Daibuun: koyciab
*** IPA (Kaohsiung): /kɤ⁴¹⁻⁴⁴ t͡siap̚³²/
*** IPA (Xiamen, Zhangzhou, Taipei): /ko⁵³⁻⁴⁴ t͡siap̚³²/
*** IPA (Kinmen): /ko⁵³⁻²⁴ t͡siap̚³²/
** (Hokkien: Xiamen)
*** Pe̍h-ōe-jī: ké-chiap
*** Tâi-lô: ké-tsiap
*** Phofsit Daibuun: kefciab
*** IPA (Xiamen): /ke⁵³⁻⁴⁴ t͡siap̚³²/
** (Hokkien: Quanzhou)
*** Pe̍h-ōe-jī: kér-chap
*** Tâi-lô: kér-tsap
*** IPA (Quanzhou): /kə⁵⁵⁴⁻²⁴ t͡sap̚⁵/
** (Hokkien: Zhangzhou)
*** Pe̍h-ōe-jī: kóe-chiap
*** Tâi-lô: kué-tsiap
*** Phofsit Daibuun: koefciab
*** IPA (Zhangzhou): /kue⁵³⁻⁴⁴ t͡siap̚³²/
** (Teochew)
*** Peng'im: guê$^2$ zab$^4$
*** Pe̍h-ōe-jī-like: kué tsap
*** Sinological IPA : /kue⁵²⁻³⁵ t͡sap̚²/

### Noun

果汁
* fruit juice

#### Synonyms

| Variety | Location | Words |
| Formal (Written Standard Chinese) | Formal (Written Standard Chinese) | 果汁 |
| Northeastern Mandarin | Beijing | 果汁兒 |
| Northeastern Mandarin | Taiwan | 果汁 |
| Cantonese | Hong Kong | 果汁 |
| Hakka | Miaoli (N. Sixian) | 果汁 |
| Hakka | Pingtung (Neipu; S. Sixian) | 果汁 |
| Hakka | Hsinchu County (Zhudong; Hailu) | 果汁 |
| Hakka | Taichung (Dongshi; Dabu) | 果汁 |
| Hakka | Hsinchu County (Qionglin; Raoping) | 果汁 |
| Hakka | Yunlin (Lunbei; Zhao'an) | 果汁 |
| Southern Min | Xiamen | 果汁 |
| Southern Min | Quanzhou | 果汁 |
| Southern Min | Zhangzhou | 果汁 |
| Southern Min | Tainan | 果汁 |
| Southern Min | Penang (Hokkien) | 果子汁 |
| Southern Min | Manila (Hokkien) | 果子汁 |

#### Derived terms

* 果汁冰糕 (guǒzhī bīnggāo)
* 果汁機 / 果汁机 (guǒzhījī)

#### Descendants

* → Japanese: 果汁(かじゅう) (kajū)
* → Korean: 과즙(果汁) (gwajeup)

#### See also

* 菜汁 (càizhī)
* 肉汁 (ròuzhī)

## Japanese

Kanji in this term :
| 果 | 汁 |
| か Grade: 4 | じゅう Grade: S |
| on'yomi ||

### Etymology

/kwazipu/ → /kwazifu/ → /kwaziwu/ → /kwaziu/ → /kwaʑjuː/ → /kad͡ʑjuː/
From Middle Chinese compound 果汁 (kwa$^X$ tsyip, literally “fruit + juice”).

### Pronunciation

* (Tokyo) かじゅう [kàjúú] (Heiban – [0])
* IPA: [ka̠ʑɨː]

### Noun

果(か)汁(じゅう) • (kajū)
* fruit juice

#### Derived terms

* 濃縮果汁還元(のうしゅくかじゅうかんげん) (nōshuku kajū kangen)

### References

* ↑ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
* ↑ NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tokyo: NHK Publishing, Inc., →ISBN

## Korean

Hanja in this term :
| 果 | 汁 |

### Noun

果汁 • (gwajeup) (hangeul 과즙)
* hanja form of 과즙 (“fruit juice”)