# broil
## English
### Pronunciation

* (Received Pronunciation, General American) IPA: /bɹɔɪl/
* Audio (Southern England):(file)
* Rhymes: -ɔɪl

### Etymology 1

From Middle English broylen, brulen (“to broil, cook”), from Anglo-Norman bruiller, broiller (“to broil, roast”), Old French brusler, bruller (“to broil, roast, char”), a blend of two Old French verbs:
* bruir (“to burn”), from Frankish *brōjan (“to burn, scald”)
* usler (“to scorch”), from Latin ustulō (“to scorch”)

#### Verb

broil (third-person singular simple present broils, present participle broiling, simple past and past participle broiled)
* (transitive, Canada, US, obsolete in the UK) To cook by direct, radiant heat.
    Synonym: (British) grill
** 1788, Hannah Glasse, The Art of Cookery, Made Plain and Easy: Which Far Exceeds Any Thing of the Kind Yest Published‎, page 6:To broil a pigeon. When you broil them, do them in the same manner, and take care your fire is very clear, and set your gridiron high, that they may not burn, and have a little parsley and butter in a cup. You may split them, and broil them with a little pepper and salt, and you may roast them only with a little parsley and butter in a dish.
** 1798, Richard Briggs, The English Art of Cookery…With Bills of Fare for Every Month in the Year…A New Edition‎, page 70:To broil Red Mullet. Neither seale nor gut your mullet, wipe them very clean in a cloth, butter half a sheet of writing paper for each fish, put them in, and fasten it all round; have a very clear fire, broil them very gently for twenty minutes, hen put them in a dish, with anchovy sauce and plain butter in boats.
** 1813, Bell Plumptre, Domestic Management; Or, the Healthful Cookery-Book‎, page 247:To broil fish. To broil trout in a third way. When they are cleaned and washed, dry them well in a napkin. Then bind them about with packthread, sprinkle them with melted butter and salt, and broil them over a gentle fire, turning them from time to time.
* (transitive, Canada, US) To expose to great heat.
* (intransitive, Canada, US) To be exposed to great heat.

##### Derived terms

* broast
* broilable
* broiler
* broilsome
* broil up
* charbroil
* overbroil
* pan-broil
* panbroil
* unbroiled

##### Translations
#### Noun

broil (plural broils)
* Food prepared by broiling.
** 1863, J[oseph] Sheridan Le Fanu, “Concerning a Little Rehearsal in Captain Cluffe’s Lodging, and a Certain Confidence between Dr. Sturk and Mr. Dangerfield”, in The House by the Church-yard. […], volume II, London: Tinsley, Brothers, […], →OCLC, page 86:Cluffe, externally acquiescing, had yet made up his mind, if a decent opportunity presented, to be detected and made prisoner, and that the honest troubadours should sup on a hot broil, and sip some of the absent General's curious Madeira at the feet of their respective mistresses, with all the advantage which a situation so romantic and so private would offer.

##### Derived terms

* London broil

### Etymology 2

From Middle English broilen (“to quarrel, present in disorder”), from Anglo-Norman broiller (“to mix up”), from Vulgar Latin *brodiculāre (“to jumble together”) from *brodum (“broth, stew”), from Frankish *broþ (“broth”), from Proto-Germanic *bruþą (“broth”).

#### Alternative forms

* broyl (obsolete)

#### Verb

broil (third-person singular simple present broils, present participle broiling, simple past and past participle broiled)
* (transitive) To cause a rowdy disturbance; embroil.
* (intransitive, obsolete) To brawl.

#### Noun

broil (plural broils)
* (archaic) A brawl; a rowdy disturbance.
    come to broils
** 1756, [Edmund Burke], A Vindication of Natural Society: Or, A View of the Miseries and Evils Arising to Mankind from Every Species of Artificial Society. […], London: […] M. Cooper […], →OCLC, page 32:But to give the faireſt Play to every ſide of the Queſtion, I vvill own that there is a Haughtineſs, and Fierceneſs in human Nature, vvhich vvill cauſe innumerable Broils, place Men in vvhat State you pleaſe; but ovvning this, I ſtill inſiſt in charging to Political Regulations, that theſe Broils are ſo frequent, ſo cruel, and attended vvith ſo deplorable Conſequences.
** 1819 December 20 (indicated as 1820), Walter Scott, chapter XXVII, in Ivanhoe; a Romance. […], volume (please specify |volume=I to III), Edinburgh: […] Archibald Constable and Co.; London: Hurst, Robinson, and Co. […], →OCLC:"Away with this prating dotard," said Front-de Boeuf, "lock him up in the chapel, to tell his beads till the broil be over. It will be a new thing to the saints in Torquilstone to hear aves and paters; they have not been so honoured, I trow, since they were cut out of stone."
** a. 1822 (date written), John Keats, “[Tragedies.] Otho the Great: A Tragedy in Five Acts.”, in [Horace Elisha Scudder], editor, The Complete Poetical Works and Letters of John Keats, Cambridge edition, Boston, Mass., New York, N.Y.: Houghton, Mifflin and Company […], published 1899, →OCLC, Act I, (please specify the scene number in lowercase Roman numerals), page 159, column 1, lines 1-2:So, I am safe emerged from these broils! / Amid the wreck of thousands I am whole […]
** 1840, Robert Chambers, William Chambers, Chambers's Edinburgh Journal, volume 8, page 382:Since the provinces declared their independence, broils and squabblings of one sort and another have greatly retarded the advancement which they might otherwise have made.

##### Synonyms

* skirmish

##### Translations
### Anagrams

* LIBOR, libro-