OpenLLM-France/wikimedia huggingface dataset:
# The Czechoslovak Review/Volume 1/Statement of the ownership, management, circulation, etc.

STATEMENT OF THE OWNERSHIP, MANAGEMENT, CIRCULATION, ETC., REQUIRED BY THE ACT OF CONGRESS OF AUGUST 24TH, 1912.
Of The Bohemian Review, published monthly at Chicago. Ill., for October 1, 1917.
State of Illinois, County of Cook, ss.
Before me, a notary public in and for the State and county aforesaid, personally appeared J. F. Smetanka, who, having been duly sworn according to law, deposes and says that he is the editor of the Bohemian Review, and that the following is, to the best of his knowledge and belief, a true statement of the ownership, management (and if a daily paper, the circulation), etc., of the aforesaid publication for the date shown in the above caption, required by the Act of August 24, 1912, embodied in section 443, Postal Laws and Regulations, printed on the reverse of this form, to-wit:
1. That the names and addresses of the publisher, editor, managing editor and business managers are: Publisher, The Bohemian Review Company, 2627 S. Ridgeway avenue, Chicago; editor, J. F. Smetanka, 2824 S. Central Park avenue, Chicago; managing editor, none; business manager, J. J. Fekl, 2627 S. Ridgeway avenue, Chicago.
2. That the owners are: (Give names and addresses of individual owners, or, if a corporation, give its name and the names and addresses of stockholders owning or holding or holding 1 per cent or more of the total amount of stock.): J. F. Smetanka, J. J. Fekl, Joseph Tvrzicky.
3. That the known bondholders, mortgagees, and other security holders owning or holding 1 per cent or more of the total amount of bonds, mortgages, or other securities are: (If there are none, so state.) None.
4. That the two paragraphs next above, giving the names of the owners, stockholders, and security holders, if any, contain not only the list of stockholders and security holders as they appear upon the books of the company but also, in cases where the stockholder or secuprity holder appears upon the books of the company as trustee or in any other fiduciary relation, the name of the person or corporation for whom such trustee is acting, is given; also that the said two paragraphs contain statements embracing affiant’s full knowledge and belief as to the circumstances and conditions under which stock holders and security holders who do not appea rupon the books of the company as trustees, hold Btock and securities in a capacity other than that of a bona fide owner; and this affiant has no reason to believe that any other person, association, or corporation has any interest direct or indirect in the said stock, bonds, or other securities than as so stated by him.
J. F . SMETANKA, Editor.
Joseph J. Langer, Notary Public.Sworn to and subscribed before me this 20th day of September, 1917.
My commision expires May 3d, 1921.(Seal)
# The Czechoslovak Review/Volume 1/Sokols to fight for America

SOKOLS TO FIGHT FOR AMERICA
The newly organized Sokol Union of America, numbering nearly twelve thousand athletes, has issued a call to its entire membership urging them to volunteer for service in the army in case of war with Germany. The call is signed by John Siman, national president of the organization, and by a military committee of five members, of which Jarka Kosar is chairman. It says: “We stand behind our president and offer him our bodies in defense of the noble principles and rights of the United States. The Bohemian people have poured out much blood in days past in the interests of humanity and liberty. In French, English and Russian legions Bohemians, principally Sokols, fight today for the rights of oppressed nations and in defense of their adopted countries. We, Czechs of America, have foresworn subjection to the unjust and tyrannical government of Austria and proudly received the boon of citizenship in this great, free republic. To this country we are bound by holy ties of civic duties, and for it we are ready to sacrifice our fortunes and our lives.
“All true brothers of our great Sokol Union are called upon to fill out the enclosed enrollment cards as volunteers for the ‘Sokol Legion’. Local societies are asked to forward the enrollments to the nearest district office in one of the following cities: New York, Baltimore, Cleveland, Chicago, Cedar Rapids, Ia., Omaha, St. Louis, Dallas, San Francisco, Portland, Ore. These stations again are directed to report promptly to the military committee at Chicago.”
This call of the national officers has been sent together with enrollment blanks to 110 local organizations. It has also been published in all the Bohemian papers in this country, since it is the intention of the organizers to accept physically fit men other than members of the Sokol Union. Bohemian physicians have been provided to subject each volunteer to a strict examination. The age limit for the present has been made 18 to 35 years. A large proportion of the Bohemian Sokols (falcons) have served in European armies, and the Sokol Legion would be ready for service in less time than other volunteer formations.
# An Etymological Dictionary of the German Language/tausend

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/tausend | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ tausend, n. and m., ‘thousand,’ from the equiv. MidHG. tûsend (tûsunt), OHG. tûsunt, dûsunt; corresponding to Goth. þûsundi, AS. þûsend, E. thousand, Du. duizend, OSax. thûsind. While the lower numerals up to a hundred are common to all the Aryan languages, the term for a thousand occurs elsewhere only in the Slav. group; comp. OSlov. tysąšta, Lith. ​túkstantis. The primary meaning and further history of the Slav.-Teut. word tûsntî, tûsontî, can no longer be discovered; perhaps Slav. borrowed this word in prehistoric times from Teut. (in Sans. sahasra, Zend hazaṅhra, Gr. χίλιοι for *χέσλιοι, equiv. to gheslio-; in Lat. mîlia, equiv. to Gr. μύρια). —
# An Etymological Dictionary of the German Language/theuer

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/theuer | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ theuer, see teuer.
# An Etymological Dictionary of the German Language/teig

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/teig | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ teig, adj., ‘mellow’ (of fruit), from the equiv. MidHG. teic; allied to the following word.
# An Etymological Dictionary of the German Language/teilen

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/teilen | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ teilen, wk. vb., ‘to divide, share,’ from the equiv. MidHG. and OHG. teilen (Goth. dailjan), is a denominative, like OSlov. děliti, ‘to share.’ —
# An Etymological Dictionary of the German Language/thun

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/thun | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ thun, vb., ‘to do, perform, make,’ from the equiv. MidHG. and OHG. tuon; corresponding to OSax. dûan, Du. doen, AS. dôn, E. to do. Further details concerning this essentially West Teut. str. verbal root dô, dê (in Goth. taujan, ‘to do’), belongs to grammar; yet see also That and the suffix -tum. The pre-Teut. dhô, dhê, has a wide ramification in the other Aryan languages. Comp. the Gr. root θη, θε, in τίθημι ‘to put, do,’ Sans. root dhâ (dadhâmi and dhãmi), ‘to put, lay, do’ (dhâtṛ, ‘creator’), OSlov. děją (and deždą), ‘to do, make,’ Lat. facio (perf. fêci, equiv. to Gr. ἔθηκα).
# An Etymological Dictionary of the German Language/teuer

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/teuer | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ teuer, adj., ‘dear, costly, precious,’ from the equiv. MidHG. tiure, tiur, OHG. tiuri; corresponding to the equiv. OSax. diuri, Du. duur, AS. dŷre, deóre, E. dear (to which darling, from AS. deórling, is allied), OIc. dýrr. For the gradation û (ModHG. tûr, ‘esteem’), iu, see dauern (2). The early history of this common Teut. adj., which is wanting only in Goth., cannot be ascertained.
# An Etymological Dictionary of the German Language/thauen

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/thauen | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ thauen, see tauen.
# An Etymological Dictionary of the German Language/thätig

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/thätig | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ thätig, adj., ‘active, energetic,’ from MidHG. tœtec, OHG. tâtîc.
# An Etymological Dictionary of the German Language/taugen

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/taugen | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ taugen, vb., ‘to be of use, be good or fit for,’ from MidHG. tugen, OHG. tugan (pres. sing. touc), pret. pres., ‘to be capable, useful, suitable, to be of use, to suit.’ Corresponding to OSax. dugan, ‘to be capable, be of use,’ Du. deugen, ‘to be of use,’ AS. dugan, OIc. duga, Goth. dugan, ‘to be fit, of use’ The Teut. verbal root dug (daug) might, like Lith. daúg, ‘much,’ daúksinti, ‘to increase,’ point to Aryan dhugh (Gr. τύχη, ‘fortune,’ τυγχάνω, ‘I am fortunate’?). To this are allied tüchtig and Tugend.
# An Etymological Dictionary of the German Language/teils

| Expand abbreviations An Etymological Dictionary of the German Language/Annotated/teils | Random word Special:RandomInCategory/Kluge's Etymological Dictionary of the German Language |
​ teils, adv., ‘partly,’ first used as an adv. in ModHG. — The ModHG. suffix -tel in Drittel, Viertel, &c., is based upon MidHG. teil (dritteil, vierteil, &c.; see also Urtel from Urteil).
# Aunt Caroline's Dixieland Recipes/Meats/Chicken A La King

CHICKEN A LA KING
Boil a chicken until tender and when cool cut in dice. To diced chicken add strips of pimentos and green peppers and a can of mushrooms. Season with salt and pepper and mix with cream sauce. Serve hot on buttered squares of toast.
# Aunt Caroline's Dixieland Recipes/Meats/Creole Veal Patties

CREOLE VEAL PATTIES
1½ cupsful of boiled rice, 1 cupful of veal, ½ teaspoonful of salt, ½ teaspoonful of poultry dressing, 1 egg, 1 tablespoonful of milk.
Grind or chop the veal, salt, and stir into the rice with the dressing; beat the eggs, add milk, and stir all together. Drop a tablespoonful spread out thin on the griddle, and fry as you would griddle-cakes. Pork, or lamb may be used instead of veal.
# Aunt Caroline's Dixieland Recipes/Meats/Creamed Oysters

CREAMED OYSTERS
1 pint small oysters, Milk, 2½ tablespoons butter, ¼ teaspoon paprika, ⅓ teaspoon celery salt.
Cook oysters in their own liqour until plump; drain and measure the liquor; melt butter, add flour, and blend well; add oyster liquor, and enough milk to make two cups; stir until smooth, add seasonings and oysters, and serve on toast. Garnish with toast points and sliced pickles.
# Aunt Caroline's Dixieland Recipes/Meats/Cream Sauce

CREAM SAUCE
Put two cups of milk on stove to scald. Into two tablespoonsfuls of melted butter rub two tablespoonsful of flour until smooth. Then add scalded milk a little at the time to prevent lumping and season with salt and pepper. Stir constantly until thick, then remove from the stove.
# Aunt Caroline's Dixieland Recipes/Meats/Creamed Dried Beef With Cheese

CREAMED DRIED BEEF WITH CHEESE
¼ pound dried beef, 1 cup milk, 1½ tablespoons butter, 2 tablespoons grated cheese, 2 tablespoons flour, 2 tablespoons ketchup.
Cut beef in small pieces, cover with boiling water, let stand five minutes and drain; melt butter, add beef and stir until hot; add flour and milk and stir until smooth; add cheese and ketchup, and stir until cheese is melted. Serve with baked potatoes.
# Aunt Caroline's Dixieland Recipes/Meats/Deviled Crabs

DEVILED CRABS
One pint of crab meat; two hard boiled eggs, two tablespoonsful melted butter, three tablespoonsful vinegar, pepper, salt, and mustard to taste, one raw egg, well beaten. Drain the liquor from the crabs, cream the yolks of the eggs with the butter, add seasoning, then stir in the raw egg, then the chopped whites of the eggs and mix well with the crab meat. Wash the shells and fill them lightly, put grated bread crumbs over the top and pour over each two tablespoonsful of melted butter. Place in pan and bake until light brown.
# Aunt Caroline's Dixieland Recipes/Meats/Fried Chicken, Virginia Style

FRIED CHICKEN VIRGINIA STYLE
Cut a young tender dressed fowl into small pieces. Salt well and let stand several hours. Then wash and drain, dip each piece of chicken into flour, to which has been added salt and black pepper, and fry a golden brown in deep hot fat. Let chicken fry slowly.
# Aunt Caroline's Dixieland Recipes/Meats/Fish Balls A La Maryland

FISH BALLS A LA MARYLAND
1 cupful of hot mashed potatoes, ½ cupful of shredded cod-fish, 2 teaspoonsful of melted butter, 2 tablespoonsful of milk, Salt to taste.
Put the fish into a piece of cheese-cloth, let cold water run over it, and squeeze dry. Mix ingredinets all together. Take a little flour in the hand and roll half a tablespoonful of the mixture between the palms, to the size of a small peach. Fry in deep fat.
# Aunt Caroline's Dixieland Recipes/Meats/Chicken Croquettes

CHICKEN CROQUETTES
Boil chicken until tender, then chop very fine. Season with a little parsley chopped fine, salt and red and black pepper to taste. Mix with cream sauce and shape into croquettes. Roll croquettes in beaten egg, then in bread crumbs and fry in deep hot fat.
# Aunt Caroline's Dixieland Recipes/Meats/Deviled Eggs

DEVILED EGGS
Cut hard boiled eggs in two the long way; remove the yolks and mash very fine. Add vinegar, sugar, salt, pepper and mustard to taste, also a little butter, mix well, put back into the whites and serve on lettuce leaves or garnished with parsley. For a change, ground olives, chicken or boiled ham may be used with the yolks.
# The Constitutional Development of Japan, 1853–1881

IX The Constitutional Development of Japan 1853–1881
Johns Hopkins University Studies IN H i s t o r i c a la n dP o l i t i c a lS c i e n c e Herbert B. Adams, Editor
History is past Politics and Politics present History. ― Freeman.
Ninth Series IX The Constitutional Development of Japan. 1853–1881
By Toyokichi Iyenaga, Ph. D. Professor of Political Sciences in Tokyo Senmon-Gakko
Baltimore The Johns Hopkins Press Published Monthly S e p t e m b e r ,1 8 9 1
Copyright, 1891, by N. Murray.
Isaac Friedenwald Co., Printers. Baltimore.
C o n t e n t s.
page.
This work is in the public domain in the United States because it was published before January 1, 1929.
The longest-living author of this work died in 1936, so this work is in the public domain in countries and areas where the copyright term is the author's life plus 87 years or less. This work may be in the public domain in countries and areas with longer native copyright terms that apply the rule of the shorter term to foreign works.
Public domainPublic domainfalsefalse
# The Constitutions and Other Select Documents Illustrative of the History of France, 1789–1907/110

​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/552 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/553 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/554 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/555 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/556 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/557 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/558 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/559 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/560 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/561 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/562 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/563 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/564 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/565 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/566 ​Page:The Constitutions and Other Select Documents Illustrative of the History of France, 1789-1907, Second Edition, Revised and Enlarged.pdf/567
This work is in the public domain in the United States because it was published before January 1, 1929.
This work may be in the public domain in countries and areas with longer native copyright terms that apply the rule of the shorter term to foreign works.
Public domainPublic domainfalsefalse
# The Constitutional Development of Japan, 1853–1881/Introductory

The Constitutional Development of Japan. 1853–1881.
Introductory.
The power which destroyed Japanese feudalism and changed in that country an absolute into a constitutional monarchy was a resultant of manifold forces. The most apparent of these forces is the foreign influence. Forces less visible but more potent, tending in this direction, are those influences resulting from the growth of commerce and trade, from the diffusion of western science and knowledge among the people, and from the changes in social habits and religious beliefs. The truth of the solidarity of the varied interests of a social organism is nowhere so well exemplified as in the history of modern Japan. Her remarkable political development would have been impossible had there been no corresponding social, educational, religious, economic and industrial changes. In order to trace the constitutional development of New Japan, it is therefore necessary:
1.To ascertain the political condition of the country at and after the advent of foreigners in 1853.
2.To describe the form of government of the Restoration.
3.To examine the state of commerce, industry, education and social life of Japan at each stage of her political transformations.
4.To recount the constitutional changes from the Restoration to the Promulgation of the New. Constitution.
As a novice in travel marks the broad outlines, the general features and more important products of the country he ​visits for the first time, so I shall dwell upon the historic landmarks of Japanese constitutional development. This development no writer, native or foreign, has yet attempted to trace. I shall withstand as much as possible the temptation to refer to the multitude of events which are more or less associated with the constitutional movement. I shall endeavor to ascertain from the edicts, decrees, and proclamations of the Emperor, from the orders and manifestos of the Shogun, from the native authors and journals, from the memorials and correspondence of prominent men, both native and foreign, the trend of our constitutional development. I shall also endeavor to note the leading ideas and principles which, after manifesting themselves in various forms, have at last crystallized into the New Constitution of Japan.
# The Beast in the Jungle

* "The Beast in the Jungle" in The Better Sort (London: Methuen & Co., 1903): 139–178.
    — First English book edition
* "The Beast in the Jungle" in The Better Sort (New York: Charles Scribner's Sons, 1903): 189–244.
    — First American book edition
* "The Beast in the Jungle" in The Novels and Tales of Henry James 17 (New York: Charles Scribner's Sons, 1909): 59–128.
    — The "New York Edition"; revised for publication by James.
* The Beast in the Jungle (London: Martin Secker, 1915)
    — Reprinted as part of The Uniform Tales of Henry James
* "The Beast in the Jungle" in The Altar of the Dead, The Beast in the Jungle, The Birthplace, and Other Tales (London: Macmillan & Co., 1922): 55–114.
    — Volume 21 of The Novels and Stories of Henry James, the first posthumous collection of James' works; uses the New York Edition text.
# The Beast

First published in Workers' Dreadnought, 10 July 1920 under the pseudonym Hugh Hope
* The Beast
* The statesmen-hirelings its favour seek.
* And the world's news is under its control;
* Great are the powers of the mighty clique
* That owns the slaving peoples, body and soul.
* Down in its shops and offices and streets
* The toilers struggle, sullen, underpaid,
* And pinch-faced poverty proud Plutus meets,
* And pimps and harlots ply their wretched trade.
* And in its gorgeous halls where gold holds sway
* ​The smirking mother offers her young daughter
* To haughty men for whom all women are play
* Or babes, or ornaments, or sheep for slaughter:
* Its system makes men parasites or brutes
* And tends to make all women prostitutes.
This work is in the public domain in the United States because it was published before January 1, 1929.
The longest-living author of this work died in 1948, so this work is in the public domain in countries and areas where the copyright term is the author's life plus 75 years or less. This work may be in the public domain in countries and areas with longer native copyright terms that apply the rule of the shorter term to foreign works.
Public domainPublic domainfalsefalse
# The Beast in the Jungle (London: Martin Secker, 1915)

* information about this edition.
* sister projects: Wikipedia article.
The Beast in the Jungle is a 1903 novella by Henry James, first published as part of the collection, The Better Sort. Almost universally considered one of James' finest short narratives, this story treats appropriately universal themes: loneliness, fate, love and death. The parable of John Marcher and his peculiar destiny has spoken to many readers who have speculated on the worth and meaning of human life.
* Chapter I
* Chapter II
* Chapter III
* Chapter IV
* Chapter V
* Chapter VI
This work was published before January 1, 1929, and is in the public domain worldwide because the author died at least 100 years ago.
Public domainPublic domainfalsefalse
# The Children of the Night (1921)/Romance

ROMANCE
I
BOYS
We were all boys, and three of us were friends; And we were more than friends, it seemed to me:— Yes, we were more than brothers then, we three. . . . Brothers? . . . But we were boys, and there it ends.
II
JAMES WETHERELL
We never half believed the stuff They told about James Wetherell; We always liked him well enough, And always tried to use him well; But now some things have come to light, And James has vanished from our view,— There isn’t very much to write, There isn’t very much to do.