# List of coconut dishes

This is a list of notable coconut dishes and foods that use coconut as a primary ingredient. The term coconut can refer to the entire coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut.

## Coconut dishes

* Almond Joy – Candy bar – a candy
* Anzac biscuit – Type of sweet biscuit popular in Australia and New Zealand
* Bánh bò – Vietnamese ric flour-based sponge cake
* Baye baye – Filipino rice dish
* Beijinho – Brazilian birthday party candyPages displaying wikidata descriptions as a fallback
* Bibikkan – Sri Lankan coconut cakePages displaying wikidata descriptions as a fallback
* Binakol – Filipino chicken soup
* Boston bun – Sweet roll with spices and thick icing
* Botok – Indonesian traditional banana leaf dish
* Bounty – Mars Inc. brand of coconut-filled chocolate bar – a chocolate bar
* Bua loi – Thai dessert
* Bukayo – Filipino coconut dessert
* Buko pie – Filipino coconut custard pie
* Buntil – Indonesian grated coconut meat dish
* Burasa – Indonesian rice dumpling
* Butter mochi – Hawaiian cake
* Cascaron – Filipino doughnut
* Chokladboll – Type of confectionery popular in SwedenPages displaying short descriptions of redirect targets
* Cocadas – Traditional coconut confection found in Latin AmericaPages displaying short descriptions of redirect targets
* Cocktail bun – Sweet bun with coconut
* Coconut bar – Chilled, gelatinous dessert made from coconut milk
* Coconut cake – Cake with white frosting and covered in coconut flakes
* Coconut candy – Candy made with coconut or coconut flavoring
* Coconut chutney – dishPages displaying wikidata descriptions as a fallbackPages displaying short descriptions with no spaces
* Coconut cream – Liquid extracted from coconutsPages displaying short descriptions of redirect targets
* Coconut cream pie – Custard based piePages displaying short descriptions of redirect targets
* Coconut doughnut – Type of doughnut in the United States and Canada
* Coconut drop – Jamaican coconut dessert
* Coconut ice – DessertPages displaying short descriptions with no spaces
* Coconut jam – Jam made from a base of coconut milk, eggs and sugar
* Coconut milk – Liquid extracted from coconuts
* Coconut milk powder – Culinary ingredient
* Coconut oil – Edible oil derived from coconut
* Coconut rice – Coconut-flavoured rice
* Coconut shrimp – Shrimp dish
* Coconut soup – Soup prepared using coconut as a main ingredient
* Coconut sugar – Sugar produced from the coconut palm
* Coconut water – Clear liquid inside coconuts
* Creamed coconut – Food product
* Dadar gulung – Indonesian coconut pancake
* Dodol – Indonesian sweet toffee
* Es goyobod – Indonesian coconut milk based cold beverage
* Es kelapa muda – Indonesian coconut ice
* Es teler – Indonesian fruit cocktail
* Espasol – Cylinder-shaped Filipino rice cake
* Frejon – Coconut bean soup
* Geplak – Indonesian sweet snack, originating from Java
* Gizzada – Tart with coconut filling
* Grater cake – Coconut dessert
* Gulha – Tuna and coconut dumplings
* Halo-halo – Filipino dessert
* Haupia – Polynesian coconut milk pudding
* Inubaran – Filipino chicken stew or soup
* Kakara pitha – cake associated with Odisha, IndiaPages displaying wikidata descriptions as a fallback
* Kalamai – Traditional Chamorro corn/coconut pudding
* Kalamay – Filipino sweet delicacy
* Kalathappam – Indian dessert
* Kẹo dừa – Vietnamese coconut candy
* Kerak telor – Indonesian spicy omelette dish
* Kerisik – Traditional Malay condiment
* Khanom krok – Thai dessert cooked in a mortar pan – Thai coconut rice pancake
* Khanom sane chan – Thai dessert
* Klappertaart – Indonesian traditional cake
* Klepon – Indonesian traditional rice cake
* Kluai buat chi – Thai dessert
* Kobbari Lavuju
* Kolak (food) – Indonesian dessertPages displaying wikidata descriptions as a fallback
* Kopyor coconut – Coconut cultivar with little coconut waterPages displaying short descriptions of redirect targets
* Kora Khai – traditional Odia foodPages displaying wikidata descriptions as a fallback
* Kozhukkatta – Dumpling made from rice flour
* Kralan – Southeast Asian rice dishPages displaying short descriptions of redirect targets
* Kue putu – Indonesian traditional cake
* Kue putu mangkok – Indonesian steamed cupcakePages displaying short descriptions of redirect targets
* Kuku Paka
* Kumut – a thick aromatic coconut cream in Indonesian cuisine. Used as an ingredient in nasi liwet.
* Kutsinta – Philippines steam rice cake
* Laing – Filipino dish
* Laksa – Spicy noodle dish from Southeast Asia
* Lamington – Australian cake
* Latik – Filipino dessert garnishing and condiment
* Lawar – Indonesian meat and vegetable dish
* Linapay – Filipino dishPages displaying short descriptions of redirect targets
* Macaroon – Type of cookie - a cookie
* Maja blanca – Filipino pudding of coconut milk and cornstarch
* Mampostial – Puerto Rican dessert
* Manjar branco – Brazilian coconut pudding
* Mas huni – Maldivian dish
* Modak – Indian sweet dumpling dish
* Mounds – Candy bar by HersheyPages displaying short descriptions of redirect targets – a candy
* Nasi liwet – Indonesian rice dish
* Nata de coco – Chewy, jelly-like food produced by fermenting coconut water
* Nuomici – Glutinous rice pastry with coconut powder and mungo creamPages displaying short descriptions of redirect targets
* Oil down – Grenadian stew
* Olho-de-sogra – Brazilian candyPages displaying short descriptions of redirect targets
* Otap – Puff pastry cookie
* Palitaw – Rice cake eaten in the Philippines
* Pancit buko – Filipino dish
* Pan de coco – Philippine sweet bread
* Patoleo – Indian stuffed turmeric leaf wraps
* Pitsi-pitsî – Filipino cassava dessertPages displaying short descriptions of redirect targets
* Po'e – Polynesian pudding
* Pol sambola
* Pumpkin-coconut custard – a coconut custard steam-baked in a pumpkin or kabocha.Pages displaying wikidata descriptions as a fallback
* Puto – Type of steamed rice cake
* Puttu – South Indian breakfast dish
* Queijadinha – Portuguese confection
* Quindim – Typical Brazilian dessert
* Ruske kape – Balkan cake dessert
* Sapin-sapin – Glutinous rice and coconut dish in Filipino cuisine
* Sayur lodeh – Indonesian vegetable soup dish
* Serabi – Indonesian type of pancake
* Serundeng – Indonesian condiment dishes
* Sno Balls – Cream-filled chocolate cakes covered with marshmallow frosting and colored coconut flakes
* Sorbetes – Filipino ice cream – a coconut milk ice cream
* Sugar cake – Confectionery made from sugar
* Tembleque – Coconut dessert pudding from Puerto Rico
* Toto – Jamaican cake made with coconut milk
* Unni appam – South Indian snack
* Urap – Indonesian traditional salad dish
* Watalappam – Custard pudding
* White Christmas – Australian dessertPages displaying wikidata descriptions as a fallback
* Wingko – Indonesian traditional pancake dish