# List of sweet breads

Here is a list of sweet breads. Sweet bread, also referred to as pan dulce, buns, or coffee bread, is a bread or cake that is typically sweet in flavor. Some sweet breads, such as Portuguese pão doce, may be prepared with potato flour, which imparts a sweet flavor and light texture to them. Some sweet breads that originated as cake-breads, such as lardy cake, Bath buns, and Chelsea buns, are classified as sweet breads in contemporary culinary taxonomy, even though some still have the word "cake" in them.
* A
* B
* C
* D
* E
* F
* G
* H
* I
* J
* K
* L
* M
* N
* O
* P
* Q
* R
* S
* T
* U
* V
* W
* X
* Y
* Z
* See also
* References

## Sweet breads
### A

* Amish friendship bread – Bread or cake made from a shared sourdough starter
* Aniseed – Species of flowering plantPages displaying short descriptions of redirect targets bread
* Anpan – Japanese filled sweet bun
* Apple bread – Taiwanese aromatic bread

### B

* Babka – Eastern European sweet yeast cake or breadPages displaying short descriptions of redirect targets
* Banana bread – Cake made from mashed bananas
* Banbury cake – Spiced, oval-shaped, currant-filled pastry
* Bara brith – Welsh tea bread
* Barmbrack – Irish bread with sultanas and raisins
* Bath bun – Sweet bun topped with crushed sugar
* Belgian bun – Sweet bun with sultanas, usually topped with icing and half a glace cherry
* Bienenstich – German layered yeast cake
* Bisciola – Italian sweet bread
* Boston bun – Sweet roll with spices and thick icing
* Bremer Klaben – German type of dried fruit filled bread
* Brioche – Type of French pastry
* Bublik – Ring-shaped bread roll
* Buccellato (di Lucca) – Italian sweet breadPages displaying short descriptions of redirect targets
* Bun – Bread-based food

### C

* Cardamom bread – Bread or pastry flavored with cardamom
* Cemita – Bread from Puebla City, in México
* Challah – Jewish honey egg bread
* Chelsea bun – English type of currant bun
* Cinnamon roll – Sweet pastry
* Cocktail bun – Sweet bun with coconut
* Cornbread - American sweet, salty cake made from cornmeal.
* Coffee cake, a sweet bread intended to be eaten with coffee
* Colomba di Pasqua – Italian traditional Easter cakePages displaying short descriptions of redirect targets
* Colston bun – Sweet bun with dried fruit and spices
* Concha (bread) – Mexican sweet bunPages displaying short descriptions of redirect targets
* Corone (bread) – Japanese sweet bread
* Cougnou – Bread baked during Christmas time
* Couque suisse – Belgian sweet pastry
* Cozonac – Sweet leavened bread, traditional to Romania and Bulgaria
* Currant bun – Form of sweetened bread

### D

* Dampfnudel – German dumpling
* Danish pastry – Multilayered, laminated sweet pastry – in Denmark, these types of pastries are referred to as wienerbrød
* Dripping cake – British traditional bread

### E

* Egg waffle – Hong Kong dish

### F

* Fat Rascal – Traditional cake from YorkshirePages displaying short descriptions of redirect targets
* Fruit bun – Sweet bread with fruit and spices

### G

* Gata – Armenian pastry – Armenian pastry or sweet bread
* Germknödel – German and Austrian yeast dough dumpling
* Gingerbread – Spiced dough used for baking
* Goro – Norwegian sweet bread
* Guernsey Gâche – Regional bread of Guernsey
* Gugelhupf – German yeast cake

### H

* Halguane – Circassian tea breadPages displaying short descriptions of redirect targets
* Hefekranz – Sweet bread from the Germanic region
* Himbasha – Bread native to Ethiopia and Eritrea
* Honey bun – Fried yeast pastry
* Hot cross bun – Baked good for Easter season

### I

* Iced bun – Bread bun with a white or pink icing sugar glaze

### K

* Kalács – Eastern European breadPages displaying short descriptions of redirect targets – Hungarian sweet bread
* Kerststol – Dutch oval-shaped fruited Christmas bread
* King cake – Type of cake associated with Epiphany
* Kolach – Eastern European bread
* Kołacz – Eastern European breadPages displaying short descriptions of redirect targets – dates to the start of the 13th century as a unique bread served at Polish weddings
* Kulich (bread) – Type of Russian Easter bread

### L

* Lardy cake – English form of sweet spiced bread
* Lazarakia – Sweet spice breads made on Lazarus Saturday
* London bun – English sweet bun
* Longevity peach – Type of lotus seed bun
* Lotus seed bun – Chinese sweet bun

### M

* Makówki – Central European dessert
* Manchet – Variety of white bread
* Mantecadas – Spongy pastry originating in SpainPages displaying short descriptions of redirect targets
* Melonpan – Japanese sweet bread
* Mosbolletjies – South African sweet bread
* Muffin – A part-raised flatbread or a quickbread

### P

* Pain aux raisins – French pastry
* Pain d'épices – French quick bread
* Pan de coco – Philippine sweet bread
* Pan de muerto – Mexican pastry
* Pan de regla – Philippine bread with a red bread pudding filling
* Pan de Pascua – Chilean cake associated with Christmas
* Pan dulce – General name for a wide variety of Hispanic pastries
* Pandoro – Italian sweet bread
* Panettone – Italian yeasted cake
* Paris buns – Sweetened breadlike cake similar to scones
* Paska – Easter bread native to Russia, Slovakia and Ukraine
* Pastel de Camiguín – Philippine bread with a custard filling
* Peanut butter bun – Chinese sweet baked good
* Penia – Type of sweet Italian bread
* Persian – Fried sweet roll or doughnut with a spiral shape
* Picatostes – Slices of fried bread
* Pineapple bun – Sweet bun popular in Hong Kong
* Pizza dolce di Beridde – Italian unleavened sweet bread
* Portuguese sweet bread – Various Portuguese sweet breads
* Potica – Slovenian dessert bread with a filling, traditionally walnut
* Pulla – Bread or pastry flavored with cardamomPages displaying short descriptions of redirect targets
* Pumpkin bread – Type of moist quick bread made with pumpkin

### R

* Raisin bread – Sweet bread made with raisins and cinnamon
* Rosca de reyes – Type of cake associated with EpiphanyPages displaying short descriptions of redirect targets – Mexican sweet bread prepared in a crown shape

### S

* Saffron bun – Sweet bun flavoured with saffron
* Sally Lunn bun – English sweet bun
* Scone – Traditional British baked good
* Shortcake – Dessert with a crumbly scone-like texture
* Singing hinny – Type of bannock, griddle cake or scone
* Skolebrød – Norwegian sweet rollPages displaying short descriptions of redirect targets
* Soboro-ppang – Korean streusel bread
* Señorita bread – Philippine bread with a sweet buttery filling
* Sticky bun – Type of dessert or breakfast sweet roll
* Stollen – German Christmas bread – originally from Germany and traditionally served at Christmas
* Suikerbrood – Yeast-based bread
* Sushki – Small, crunchy, mildly sweet bread rings
* Sweet roll – Baked yeast-leavened dessert or breakfast

### T

* Tahini roll – Sweet pastryPages displaying short descriptions of redirect targets
* Teacake – Dessert item served with tea
* Tsoureki – Sweet holiday bread

### V

* Vánočka – Plaited bread
* Velhote – Portuguese sweet bread with sugar and cinnamon
* Viennoiserie – Type of baked goods

### W

* Waffle – Batter- or dough-based food
* Welsh cake – Traditional food in Wales

### Z

* Zucchini – Edible summer squash bread