FDA food adverse event report
Consumer gender: Female
Consumer age: 56 year(s)
Product(s):
role: SUSPECT
name_brand: QUORN TURK'Y ROAST
industry_name: Vegetables/Vegetable Products
Reactions:
ARRHYTHMIA
DYSPNOEA
STEVENS-JOHNSON SYNDROME
SWELLING
TRACHEAL OEDEMA
WHEEZING
Outcomes:
Other Outcome