Food and health science and technology
Birch, G. G.(Gordon Gerard),1934-
Parker, K. J.(Kenneth John),1926-
National College of Food Technology.
London Applied Science Publishers
1980
'An industry-university co-operation symposium organised under the auspices of the National College of Food Technology, University of Reading, 8-12 April, 1979' - Preliminaries
Includes index
Food.
Health.