Eating culture /
Scapp, Ron,1955-
Seitz, Brian,1954-
Albany : State University of New York Press,
c1998.
Includes bibliographical references.
Hunger as ideology / Susan Bordo -- 'Get fat, don't die!': eating and AIDS in gay men's culture / Steven F. Kruger -- Eating animals / Carol J. Adams -- Eating out: voluptuosity for dessert / David Farrell Krell -- Only food / Marianna Beck -- The careers of chefs / Priscilla Parkhurst Ferguson and Sharon Zukin -- A place at the counter: the onus of oneness / Mary Lukanuski -- Appetite / Alphonso Lingis -- Untitled artists' projects by Janine Antoni, Ben Kinmont, Rirkrit Tiravanija / Laura Trippi -- Edible architecture, cannibal architecture / Allen S. Weiss -- Food, health, and Native-American farming and gathering / Gary Paul Nabhan -- Eating the other: desire and resistance / bell hooks -- Dining out: the hyperreality of appetite / Joanne Finkelstein -- Feeding the audience: food, feminism, and performance art / Deborah R. Geis -- A supper party / Diana Fuss -- A postcard history of the U.S. restaurant / Jeff Weinstein -- Soul food: where the chitterling hits the (primal) pan / Doris Witt -- 'Fable number one': some myths about consumption / Ed Schiffer -- Bubbie's challah / Stephen Steinberg.
Food habits.
Dinners and dining.