Listeria survival in chilled retail products : effects of recommended microwave cooking /
Walker, S.J.
Great Britain.Food Safety Directorate.
Campden Food and Drink Research Association.
[London] : Food Safety Directorate, MAFF,
1991.
"Previously made available in Aug. 1989 as: Effect of recommended microwave cooking on the survival of Listeria monocytogenes in chilled retail products".