Production and Breeding of Chilli Peppers (Capsicum spp.) [electronic resource] /
Ramalho do  Rêgo, Elizanilda.author.
Monteiro do Rêgo, Mailson.author.
Finger, Fernando Luiz.author.
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits. .
Description based upon print version of record.
Includes bibliographical references at the end of each chapters and index.
Introduction and Nutritional Value -- Cultivation of Peppers -- Cytogenetics -- Genetics and Breeding -- Molecular Markers -- Micropropagation -- Ornamental Peppers -- Postharvest Physiology. .
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits. .
Plant science.
Botany.
Plant genetics.
Plant breeding.
Plant Sciences.
Plant Genetics and Genomics.
Plant Breeding/Biotechnology.