Oriental foods and herbs : chemistry and health effects /
Ho, Chi-Tang,1944-
Lin, Jen-Kun.
Zheng, Qun Yi,1957-
American Chemical Society.Meeting(223rd :2002 :Orlando, Fla.)
Washington, D.C. : American Chemical Society ; [Oxford] : distributed by Oxford University Press,
c2003.
Proceedings of a symposium held at the 223rd ACS National Meeting.
Includes bibliographical references and index.
Functional foods
Cooking, Chinese
Materia medica, Vegetable
Phytochemicals