Journal of cereal science [electronic resource].
London ; New York : Academic Press
Vols. for  published: [New York] : Elsevier.
Mode of access: World Wide Web.
Description based on: Vol. 23, issue 1 (Jan. 1996); title from contents screen (ScienceDirect, viewed Sept. 30, 2003).
Latest issue consulted: volume 62 (March 2015), viewed April 27, 2015.
Grain
Cereal products
Céréales
Produits céréaliers
Cereal products.
Grain.
Also issued in print.
Journal of cereal science
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.