Introduction to hospitality operations /
Jones, Peter,1951-
Jones, Peter,1951-Food service operations.
London : Continuum,
1996
Originally published: London : Cassell, 1996. - Previous ed. published as: Food service operations / Peter Jones. S.l : Cassell, 1983.
Includes bibliographical references and index.
Hospitality industry.
Food service management.
Hotel management.