Guidelines for the hygienic design, selection and use of dry cleaning equipment /
Middleton, Karen E.
Holah, J. T.
Timperley, A. W.
Campden & Chorleywood Food Research Association Group.
Chipping Campden : Campden & Chorleywood Food Research Association Group,
2003.
Includes bibliographical references.
Food processing machinery
Food processing machinery
Food processing plants
Hygiene products.
Food contamination