Barley : production, improvement, and uses /
Ullrich, Steven E.
Chichester : Wiley-Blackwell,
2011.
Includes bibliographical references and index.
Significance, adaptation, production, and trade of barley -- Barley origin and related species -- Barley genome organization, mapping, and synteny -- Genome analysis: the state of knowledge of barley genes -- Cytogenetics and molecular cytogenetics of barley: a model cereal crop with a large genome -- Application of molecular genetics and transformation to barley improvement -- Barley germplasm conservation and resources -- Barley breeding history, progress, objectives, and technology, Europe, North America, Australia, Near East, North and East Africa, and Latin America -- Cultural practices: focus on major barley-producing regions, Europe, Russian Federation, Ukraine, and Kazakhstan, North America, West Asia and North and East Africa, Australia -- Abiotic stress in barley: problems and solutions -- Biotic stress in barley: disease problems and solutions -- Biotic stress in barley: insect problems and solutions -- The development, structure, and composition of the barley grain -- Biochemistry, physiology, and genetics of endosperm mobilization in germinated barley grain -- Malting and brewing uses of barley -- Barley feed uses and quality improvement -- Food uses of barley -- Adapting cereal plants and human society to a changing climate and economy merged by the concept of self-organization.
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