Inventing baby food : taste, health, and the industrialization of the American diet /
Bentley, Amy,1962-author.
Includes bibliographical references and index.
1890s to 1930s: industrial food, industrial baby food -- Shifting child-rearing philosophies and early solids: the golden age of baby food at mid-century -- 1960s to1970s: industrialization, taste, and its discontents -- 1970s to1990s: natural food, natural motherhood, and the turn toward homemade -- Reinventing food for babies in the twenty-first century.
Infants