Pesticide residues in food.
FAO Working Party on Pesticide Residues.
WHO Expert Committee on Pesticide Residues.
Geneva : World Health Organization ; London : H.M.S.O.,
1967-1977.
"Report of the joint meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues."
Evaluations and recommendations, summarized in these reports, are described more fully in: Evaluations of some pesticide residues in food.
Published also by the Food and Agricultural Organization of the United Nations with title: Pesticide residues in food (FAO edition).
Pesticide residues in food
Food
Food contamination
FAO agricultural studies
Technical report series (World Health Organization)
Pesticide residues in food (FAO edition)
Pesticide residues in food (FAO edition)
Evaluations of some pesticide residues in food (WHO edition)
Evaluations of some pesticide residues in food (FAO edition)