The world's best spicy food : where to find it & how to make it.
The follow up to the successful The World's Best Street Food, this title presents 100 spicy dishes with historical and cultural information, as well as instructions on how to make it at home. Smart and evocative photography illustrate every dish.
Includes index.
The follow up to the successful The World's Best Street Food, this title presents 100 spicy dishes with historical and cultural information, as well as instructions on how to make it at home. Smart and evocative photography illustrate every dish.
Cooking (Hot pepper sauces)
Cooking (Hot peppers)
Cooking (Spices)
Cooking (Peppers)