In vivo measurement of body composition in meat animals
Lister, D.(David)
London Elsevier Applied Science
c1984
"A workshop in the EEC Programme of Coordination of Research on Animal Production, held at the Agricultural and Food Research Council's Meat Research Institute, Langford, Bristol, UK, on 30 November and 1 December 1983." - half t.p. verso
Includes bibliographies
Meat inspection