Journal of food engineering [electronic resource].
International Society of Food Engineering,issuing body.
[New York, NY] : Elsevier Science Pub. Co.
Mode of access: World Wide Web.
Description based on: Vol. 24, issue 1 (1995); title from contents screen (ScienceDirect viewed Aug. 29, 2003).
Latest issue consulted: volume 166 (December 2015) (viewed May 27, 2015).
Food industry and trade
Food
Aliments
Aliments
Aliments
Journal of food engineering
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