Risk assessment of Vibrio vulnificus in raw oysters : interpretative summary and technical report.
World Health Organization.
Food and Agriculture Organization of the United Nations.
Geneva, Switzerland : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations,
2005.
"TC/M/A0252E/1/12.05/2500"--P. [4] of cover.
Includes bibliographical references.
Vibrio vulnificus.
Oysters
Health risk assessment