Magnetic resonance in food science : from molecules to man /
International Conference on the Applications of Magnetic Resonance in Food Science(8th :2006 :Nottingham, England)
Farhat, Imad Akil.
Belton, P. S.
Webb, G. A.(Graham Alan),1935-
Royal Society of Chemistry (Great Britain)
Cambridge : RSC Publishing,
c2007.
Includes bibliographical references and index.
Food
Magnetic resonance