EC regulations on chemical contaminants in food.
Great Britain.Scottish Office.Agriculture, Environment and Fisheries Department.
Edinburgh : Scottish Office Agriculture and Fisheries Department,
1993.
A letter from the Scottish Office Agriculture and Fisheries Department to interested parties.
With Contaminants consultation list (3 p.), Council Regulation (EEC) No. 315/93 laying down Community procedures for contaminants in food (3 p.), Draft document 2nd meeting of the expert's committee "Agricultural Contaminants" Reflection on preparation of a mycotoxin regulation (6 p.), Draft document 2nd meeting expert's committee "Agricultural Contaninants" Reflections on the preparation of a Community legislation on nitrates in vegetables (6 p.) and Commission Regulation setting limits on certain agricultural contaminants (5 p.) attached.