Diet and coronary heart disease : report of the Advisory Panel of the Committee on Medical Aspects of Food Policy (Nutrition) on Diet in relation to Cardiovascular and Cerebrovascular Disease.
Advisory Panel on Diet in relation to Cardiovascular and Cerebrovascular Disease.
Young, Frank,Sir,1908-
London : H.M.S.O.,
1974.
Chairman: Sir Frank Young
Bibliography: p.36-64
Coronary heart diseases