Patent cocoa, genuine and unadulterated, made by Anna Fry and Son, patentees of Churchman's chocolate, in Bristol.
Anna Fry and Son.
[Bristol,
1790?]
In this edition there is a comma after "unadulterated".
Includes "To make cocoa in the pot".
ESTC
http://galenet.galegroup.com/servlet/ECCO?c=1&locID=nlibscot&stp=Author&ste=11&af=BN&ae=T226514&tiPG=1&dd=0&dc=flc&docNum=CW105959844&vrsn=1.0&srchtp=a&d4=0.33&n=10&SU=0LRL+ OR+0LRI