An economical, and new method of cookery; describing upwards of eighty cheap, wholesome, and nourishing dishes, ... by Eliza Melroe,
Melroe, Eliza.
London : printed and published for the author, by C. Chapple; sold also by T. N. Longman; and all other booksellers in town and country,
1798.
With an appendix and index.
ESTC