Fresh from the market : seasonal cooking with Laurent Tourondel and Charlotte March /
Tourondel, Laurent.
March, Charlotte.
Hoboken, N.J. : Wiley,
c2010.
Includes bibliographical references and indexes.
Spring -- Spring market -- Spring recipes -- Easter Sunday menu -- Mother's Day brunch -- Summer -- Summer market -- Summer recipes -- Memorial Day BBQ menu -- Fourth of July picnic menu -- Fall -- Fall market -- Fall recipes -- Wine harvest menu -- Thanksgiving menu -- Winter -- Winter market -- Winter recipes -- Christmas Day menu -- New Year's Eve cocktail party -- Syrups, sorbets, and ice creams -- Reference recipes -- Source list.
BLT Market (Restaurant : New York, NY)
Cooking, French.
Cooking
International cooking.