Fundamentals of food chemistry /
Heimann, Werner.
Morton, Chloe.
Morton, I.(Ian)
Scott, R.
Chichester Ellis Horwood [etc.] Chichester [Distributed by] Wiley
1980
Translation of : 'Grundzüge der Lebensmittelchemie'. Dresden : T. Steinkopff, 1969
Bibliography : p.327-334. - Includes index
Food