M0810 Coagulase Postive Staphylococci (Beef), M0511 Clostridium perfringens (Beef), M0212 Listeria spp./L. monocytogenes (Beef), M0712 salmonella spp. (Beef), M073 Salmonella spp. (Milk powder).
Great Britain.Food Examination Performance Assessment Scheme.
York : FEPAS,
2000.