Fish and shellfish hygiene report of a WHO Expert Committee convened in cooperation with FAO, Geneva, 18-24 September 1973
World Health Organization.Expert Committee on Fish and Shellfish Hygiene.
Food and Agriculture Organization of the United Nations.
Rome Food and Agriculture Organization [London] [H.M.S.O.]
1974
'This monograph is also issued by the World Health Organization, Geneva, as "Wld Hlth Org. techn. Rep. Ser.", 1974, No.550' - title page verso
Bibliography: p.60-62
Fisheries