Moroccan cuisine /
Wolfert, Paula.
Wolfert, Paula.Good food from Morocco.
Wolfert, Paula.Couscous and other good food from Morocco.
London : Grub Street,
1998.
Originally published as Couscous and other good food from Morocco. U.S.A. : Harper and Row, 1987 and Good food from Morocco. London : John Murray, 1989.
Includes bibliographical references and index.
Cooking, Moroccan.