Food analytical methods [electronic resource].
New York : Springer
Mode of access: World Wide Web.
Description based on first issue; title from caption (publisher's website viewed on Oct. 1, 2008).
Latest issue consulted: Vol. 4, no. 3 (Sept. 2011) (SpringerLink, viewed Oct. 5, 2011).
Food
Also issued in print.
Food analytical methods
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