Journal of food biochemistry [electronic resource].
Westport, Conn. : Food & Nutrition Press,
Oxford : Blackwell
[1977]-
Description based on: Vol. 28, no. 5 (Oct. 2004); title from journal information screen (Blackwell-Synergy, viewed Aug. 18, 2005).
Latest issue consulted: volume 38, issue 2 (April 2014) (Wiley Online Library, viewed April 11, 2014).
Food
Food
Biochemistry
Journal of food biochemistry
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